![Barranco Lounge](/static/assets/img/food1.jpg)
From the Sea
Salmon Tiradito
$15.00
Aji amarillo tigers milk, fried salmon skin, cherry tomatoes, sesame seeds and avocado.
Mango Ceviche
$20.00
Crab, prawns, halibut, crispy salmon skin and mango tiger's milk passion fruit seeds.
Fisherman Ceviche
$16.00
Halibut, aji limo chili, rocotto's tiger milk, fried sweet potato, choclo and cancho.
Carretilla Ceviche
$18.00
Little neck clams, prawns, halibut, aji limo tiger's milk, Peruvian, scallop, crab, calamari and fried sweet potato.
Scallop Aguachilles
$14.00
Scallops, serrano chili tiger's milk, cucumbers, avocado and caviar.
Hangover
$18.00
Prawn, halibut, aji limo tiger's milk, calamari and caviar.
Lobster Ceviche
$26.00
Aji amarillo tiger's milk, passion fruit, avocado, aji limo and choclo.
Kumamoto Oysters
16.00-28.00
$On the Grill
Pulpo
$24.00
Kabocha squash puree, grilled anticucho octopus and chimichurri.
Branzino
$26.00
Tacu tacu, grilled branzino fillet and picante sauce.
Street Corn
$10.00
Brilled sweet corn, rocotto aioli, aji amarillo butter, Parmesan cheese and chill flakes.
Anticucho Hearts
$15.00
Beef heart anticuchos, finger potatoes, choclo, huacatay sauce, huancaina sauce and chimichurri.
Tomahawk
$135.00
40 day aged, 35 oz. 9 in bone.
Lamb
29.00
Garlic or rosemary fries and grilled lamb.
$Causitas
Crab Cake Causita
$6.00
Octopus Causita
$6.00
Crispy Causita
$6.00
Salmon Tartare Causita
6.00
$From the Land
Quinoa Chaufa
$24.00
Pork belly, duck meat fried quinoa, ginger pickle and mushrooms.
Seco de Pato
$26.00
Cilantro beer rice, duck breast, huancaina sauce and salsa criolla.
Paella
$26.00
Wild boar sausage, prawns, crab meat, mussels, sea urchin tongue and criolla.
Papa Rellena
$12.00
Tenderloin, cherry tomatoes, cipollini, chives, red wine and soy sauce.
Sudado Macho
$26.00
Aji mirasol, sea bream, scallops, mussels, crab, chicha de jora and cherry tomatoes.
Ravioles
$25.00
Basil or spinach pesto, grilled lamb, cipollini and Parmesan cheese.
Lobster Tacos
$24.00
Avocado aioli, passion fruit, radish and criolla.
Saltados Tenderloin
$28.00
Tenderloin, cherry tomatoes, cipollini, chives, red wine and soy sauce.
Saltados Duck Breast
26.00
Duck breast, cherry tomatoes, cipollini, chives, red wine and soy sauce.
$From the Garden
Add salmon for an additional charge.Finger Potatoes
$13.00
Huancaina or huacatay sauce and baked fingerling potatoes.
Olluco Tacos
$15.00
Olluco, rocoto aioli, avocado pure and chives.
Portobello Tacos
$15.00
Portobello, rocoto aioli, avocado pure and chives.
Ronda Andina Quinoa Salad
15.00
Quinoa, fava beans, cherry tomatoes, choclo and rainbow carrots.
$Desserts
Picarones
$12.00
Peruvian donut, fig syrup, and strawberry.
Menu for Barranco Lounge is provided by findrestaurantmenu.com
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