Starters
Creamy Burrata Cheese
$16.00
Roasted sugar plum tomato, basil and aged balsamic.
Macaroni and Cheese
$16.00
Fontina, imported Parmesan and white truffle oil.
Spicy Buffalo Chicken Fingers
$14.00
With house ranch.
Grilled Vegetable Ratatouille
$14.00
With grilled polenta, feta cheese and balsamic reduction.
Bruschetta and Burrata
$16.00
Soft Burrata Cheese as topping on Ripe roma tomatoes diced, garlic, basil and extra virgin olive oil, over grilled ciabatta bread.
Pan Seared Sea Scallops
$22.00
Over sauteed sweet corn.
Flash Fried Trio
$20.00
Trio of calamari, julienned sweet potatoes and baby zucchini.
BBQ Chicken Flatbread
$19.00
With house BBQ sauce, mozzarella cheese, shaved red onion and cilantro.
Imported Parma Prosciutto Flatbread
$21.00
With fig jam, goat cheese and arugula.
Black Mussels
$13.00
In a white wine broth.
Braised Short Rib Sliders
$11.00
With pickled red onion and Hoisin glaze.
Crab Cakes
$14.00
With curried remoulade.
Ground Angus Beef Meatballs
$9.00
With marinara and feta cheese.
Imported Parma Prosciutto
$18.00
Figs, aged salami, Kalamata olives, grana Parmesan, brie and roasted almonds.
Angus Meatballs
13.00
Marinara and feta cheese (6)
$Salads
Local Table Original Caesar Salad
Homemade dresing, rosemary croutons and grana padano Parmesan cheese shavings.
Garden Salad
Tossed with baby spinach, mixed greens, tomato, cucumbers and carrots with house ranch.
Roasted Baby Beets Salad
$17.00
Dried apricots and goat cheese over mixed greens with honey balsamic dressing.
Cobb Salad
$22.00
Grilled chicken breast, avocado, bacon, boiled egg, tomato and blue cheese over romaine lettuce with house ranch.
Baby Greens and Pear Salad
$16.00
With Gorgonzola, walnuts and honey balsamic dressing.
Baby Arugula Salad
With shaved grana padano Parmesan, extra virgin olive oil and balsamic vinegar.
12" Pizzas
12" Margherita Pizza
$19.00
With mozzarella, tomato sauce and basil.
12" Classic Pepperoni Pizza
$19.00
12" Grilled Vegetables Pizza
$21.00
Grilled zucchini, sweet peppers, squash, Kalamata olives, sun dried tomatoes and feta cheese.
12" Italian Sausage Pizza
$22.00
With spicy jalapeno, tomato and mozzarella.
12" Mushrooms, brie cheese, arugula and white truffle oil Pizza
$22.00
Shiitake, portobello and champignon mushrooms, brie cheese, arugula and white truffle oil.
12" Marinated Artichoke Hearts Pizza
12.00
With Kalamata olives and sun-dried tomatoes.
$Pasta
Ravioli Aurora
$22.00
House made pasta filled with ricotta cheese and baby spinach in a pink sauce.
Penne Arrabbiata
$18.00
Pasta with spicy marinara sauce.
Spaghetti and Beef Meatballs
$22.00
Penne Bolognese
$22.00
Orecchiette Pasta
$23.00
With pancetta, English peas and mushrooms in a light cream sauce.
Seafood Spaghetti Pasta
$29.00
With shrimp, scallops, mussels and calamari in a spicy tomato garlic sauce.
Penne with Chicken Sausage
$25.00
Roasted pine nuts and sun-dried tomatoes in a red sauce.
Risotto
$22.00
With shiitake, portobello and champignon mushrooms and white truffle oil. Gluten free.
Gnocchi Brisket
26.00
Diced brisket meat sauce with Potatoes dumplings
$Panini Press Sandwiches
Chicken Parmesan Panini
$22.00
With melted mozzarella and tomato sauce. Served on ciabatta bread with a side garden salad or fries.
Grilled Chicken Panini
17.00
With melted cheddar cheese, roasted eggplant and grilled vegetables with pesto aioli panini. Served on ciabatta bread with a side garden salad or fries.
$Entrees
Braised Boneless Short Rib Brisket
$30.00
With mashed potatoes and green beans.
Grilled Angus New York Steak
$32.00
With roasted potatoes, sauteed spinach and marjoram aioli.
Chicken Breast Piccata
$27.00
With lemon and caper sauce, mashed potatoes and sauteed spinach.
Pollo al Mattone
$26.00
De-boned half chicken, barbequed Tuscan style, roasted potatoes and sauteed spinach.
Chicken Paillard
$26.00
Breast of chicken pounded and grilled topped with arugula, Parmesan cheese and tomatoes with a drizzle of lemon and extra virgin olive oil.
Grilled Scottish Salmon
$29.00
Over lentils, rosemary roasted potatoes and sauteed spinach.
BBQ Jumbo Shrimp
$29.00
A full dozen of barbecued jumbo shrimp drizzled with lemon garlic butter and mashed potatoes.
Pan Seared Idaho Filet of Trout
$26.00
With grilled polenta, mashed potatoes, broccoli and sage infused olive oil.
9/10 oz Filet Mignon medallions
$39.00
with Shitake, portobello and cremini mushrooms brandy thyme sauce. Sautéed broccoli, mushed potatoes.
Breaded Chicken Breast Milanese
$18.00
Topped with checca tomato, roasted potatoes and sauteed spinach.
Mediterranean seabass Branzino Filet
31.00
Lemon caper sauce. mashed potatoes and sautéed spinach.
$Sides
Sauteed Spinach
$10.00
Broccoli
$10.00
Roasted Potatoes
$9.00
Mashed Potatoes
$9.00
French Fries
$9.00
Grilled Polenta
7.00
$Desserts
Sorbet Delight
$7.00
Three scoops of homemade sorbet, paired with a tuile cookie.
Cookies 'n Ice Cream
$7.00
A warm 6" chocolate chip cookie topped with homemade vanilla ice cream and chocolate sauce.
Gluten Free Honey Creme Brulee Tart
$7.50
Sweet honey custard with an almond crust topped with caramelized sugar and an almond cream.
Decadent Cheesecake
$8.00
Rich cheesecake, topped with strawberry glaze and vanilla bean whipped cream.
Chocolate Molten Cake
9.00
Gooey chocolate cake with ganache filling, served with fresh raspberry sauce and homemade chocolate ice cream.
$Specialty Cakes
Chocolate Crunch Cake
White Rose Cake
Vanilla Malt Cake
Browned Butter Carrot Cake
Chocolate Banana Cake
Red Velvet Cake
Lemon Meringue Cake
Specialty Desserts
Tiramisu
$10.00
Tiramisu Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder
3 Chocolates Mousse
$10.00
Delicious combination of silky dark, milk and white chocolate creams with a layer of hazelnut crunch, presented in an elegant glass
Menu for The Local Table is provided by findrestaurantmenu.com
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