Japanese Tapas
Edamame
$6.00
Spicy Edamame
$8.00
Tossed with house chile sauce.
Shishito Peppers
$8.00
Tempura or pan roasted.
Tacos Japonais
$15.00
3 Pieces. Chile shrimp or seared tuna, cabbage, pico de gallo, topped with avocado.
Hamachi "Bon-Bons"
$12.00
3 Pieces. Hamachi wrapped around snow crab, topped with scallions and sesame soy tobiko.
Seared Tuna 'Tostada'
$9.00
3 Pieces. Coriander crused seared albacore; yuzu crème fraiche, gochujang aioli; shaved carrot, radish, wonton shell.
Eiko's Calamari
$14.00
Fried calamari, topped with spicy aioli.
Healthy Fries
$9.00
Tempura green beans, sesame dipping sauce onside.
Blackened Edamame
$8.00
Togarashi salt and lime zest.
Chili Shrimp
$15.00
Deep water rock shrimp, tossed in sweet and spicy glaze topped with sesame seeds.
Grilled Japanese Eggplant
$10.00
Roasted bell peppers and honey miso glaze.
Oysters on the Half Shell
$18.00
1/2 Dozen. Kuushi (bc) and/or kumomoto (wa) served with champagne mignonette.
Chicken Lettuce Wraps
$16.00
Grilled chicken breast, bell peppers and root vegetables and fiery chile sauce in butter lettuce cups.
House Made Gyoza
$12.00
6 Pieces. Fried or steamed. shrimp or kobe beef.
Fresh House Made Ceviche
15.00
Sashimi grade snapper, octopus, shrimp, cucumber, avocado citrus salsa and served with wonton chips.
$Soup and Salad
Country Miso
$8.00
Red and white miso, tofu, wakame, hon-shimeji and enoki mushrooms.
Soba Tempura
$16.00
Warm buckwheat noodle soup, tempura shrimp, kakiage and fish cake.
Eiko's Sunomono
$7.00
Thinly sliced cucumber with rice wine vinaigrette.
7-Spice Seared Albacore Tuna Salad with Grilled Romaine Hearts
$17.00
House made ranch dressing, pickled red onion and grilled lemon.
Roasted Beet Salad
$13.00
Mixed greens, miso butter pears, goat cheese, marcona almonds, chevre and red wine vinaigrette.
Tuna Tataki Niçoise
$16.00
Seared rare tuna, fingerling potatoes, haircot vert, cherry tomatoes, kalamata olives, 1/2 hard boiled egg and asian mustard vinaigrette.
Tempura Udon
$16.00
Warm noodle soup, tempura shrimp, kakiage and fish cake.
Choice Beef Tenderlon "Bahn Mi"
$16.00
Vietnamese style baguette sandwich with sliced, marinated beef, pickled carrots, daikon, cilantro, cucumbers, and japanese mayo.
Classic Miso
$6.00
Red and white miso, wakame, tofu.
House Salad
$8.00
Local mixed greens, carrots, tomatoes, cucumbers, portabella mushrooms and eiko's sesame dressing.
Classic Seaweed Salad
8.00
Mixed greens, chukka seaweed, tomatoes and tangy sesame dressing.
$Lunch Bento Box
Miso soup, steamed rice, house salad, 2 pieces ca roll and 1 piece beef gyoza.New Zealand King Salmon
$16.00
Ginger or teriyaki sauce.
Shrimp Tempura
$16.00
Shrimp and seasonal vegetables.
Choice Ny Strip Steak
$19.00
Sesame Chicken
$16.00
Vegetable Tempura
14.00
Assorted seasonal vegetables.
$Nigiri Sushi
2 Pieces per order.Maguro
$8.00
Tuna.
Bincho
$8.00
Albacore tuna.
Sake
$8.00
Salmon.
Tai
$8.00
Red snapper.
Ebi
$7.00
Shrimp.
Saba
$8.00
Mackerel.
Unagi
$10.00
Fresh water eel.
Kaibashira
$9.00
Scallops.
Hotate Aburi
$9.00
Seared scallop.
Nasu
$7.00
Japanese eggplant.
Tobiko
$9.00
Flying fish roe.
Tuna Tataki
$9.00
Seared tuna.
Hamachi
$8.00
Yellowtail.
Smoked Salmon
$9.00
Hirame
$8.00
Halibut.
Amaebi
$8.00
Raw shrimp.
Tako
$8.00
Octopus.
Tamago
$7.00
Egg omelet.
Uni
$17.00
Sea urchin.
Kani
$9.00
Crab leg.
Ikura
$10.00
Salmon egg.
Masago
$8.00
Smelt egg.
Mushroom Sushi
7.00
$Sushi Sets
Yellowtail Jalapeno
$17.00
Yellowtail sashimi, yuzu-soy sauce, topped with jalapeno and cilantro and "Sprinkle-sprinkle" vegetables.
Taste of Sashimi
$19.00
2 pcs of each: maguro, hamachi and sake.
Bluefin-Avocado Sashimi
19.00
Spanish bluefin, wrapped around avocado, topped with white onion vinaigrette, crispy potato and micro greens.
$Sushi Lunch
Sashimi Lunch
$28.00
10 Pieces assorted sashimi and steamed rice.
Sushi Lunch
26.00
7 Pieces nigiri sushi and california roll or tekka maki roll.
$The Classics
California Roll
$8.00
Crab, avocado, cucumber, topped with masago.
Avocado Roll
$6.00
Avocado and sesame seeds.
NegiHama
$8.00
Yellowtail, green onions and wasabi.
Spider Roll
$12.00
Soft shell crab, butter lettuce, cucumber, gobo topped with eel sauce and masago.
Tekka Maki
$9.00
Maguro and wasabi.
Kappa Maki
$6.00
Cucumber and sesame seeds.
Poki Roll
$9.00
Hawaiian style spicy tuna, sesame seeds with cucumber.
Salmon Skin Roll
9.00
Crispy salmon skin, masago, kaiware, green onions, gobo, cucumber, bonito flakes topped with eel sauce and benito flakes.
$Eiko's Signature Rolls
Ricky Ricardo
$16.00
Tempura shrimp inside, hamachi, maguro, crab, green onions, topped with sesame sauce and tobiko.
Ricky Ricardo on Vacation
$17.00
Tempura shrimp, avocado inside, salmon, maguro, jalapeño, crab, topped with sesame sauce and tobiko.
Spicy A's
$13.00
Spicy tuna topped with avocado, spicy sesame sauce, and tobiko.
Hot Mama
$12.00
Maguro, jalapeño, and daikon sprouts topped with cilantro, tobiko and sriracha.
Eiko Roll
$14.00
Maguro, hamachi, salmon, cucumber, tobiko. Soy wrapper.
Spicy Trio
$12.00
Maguro, hamachi, bincho, fresh garlic, celery, green onions, topped with japanese seven spice and daikon sprouts.
Rico Roll
$10.00
Tempura sweet potato, butter lettuce and eiko's sesame sauce.
Rainbow
$15.00
Crab, avocado and cucumber inside, topped with slices of chef's choice sashimi.
Super California
$14.00
Crab, cucumber, topped with freshwater eel, avocado and eel sauce.
49er
$15.00
Tempura shrimp, tuna, cucumber, topped with crispy potato and spicy sesame sauce.
Sanchez Roll
$11.00
Tempura roll, scallops inside with tobiko, topped with spicy aioli and sriracha.
Spicy Tuna
$11.00
Maguro, green onions, japanese seven spice, spicy sesame sauce topped with tobiko.
Lion Roll
$14.00
Torched roll - crab, avocado inside, topped with salmon, tobiko, and sesame sauce.
Tsunami
$15.00
Torched roll - crab, tempura onions, avocado, topped with tempura scallops and jalapeño and spicy aioli.
Neko Chan
$14.00
Crab and avocado inside, topped with fresh salmon and thinly sliced lemon.
New Zealand
$15.00
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