Soups
Chettinad Kozhi Rasam Soup
$5.99
Farm raised chicken slow cooked with organic chicken stock.
Aatu Kal Saaru Soup
$5.99
Slowly cooked goat thigh bone soup.
Kalan Soup
$4.99
Southern style mushroom soup.
Milagu Thakkali Saaru Soup
4.99
Traditional soup flavored with tamarind, garlic, pepper, and cumin.
$Finger Foods (Veg)
Vegetable Samosa
$5.99
Vegetarian. Puff pastry stuffed with potatoes and green peas.
Mushroom Pepper Fry
$8.99
Vegetarian. Oyster mushrooms, stir fried with freshly ground black pepper.
Mushroom 65
$8.99
Vegetarian. Marinated with spices and deep fried.
Cauliflower 65
$8.99
Vegetarian. Marinated with spices and deep fried.
Paneer 65
$8.99
Vegetarian. Marinated with spices and deep fried.
Medu Vada (2)
$5.99
Vegetarian. Fried flavorful savory lentil donut with spices.
Sambhar Vada (2)
$5.99
Vegetarian. Flavorful lentil donut dipped in a bowl of lentil soup.
Nagoor Rasam Vada
$5.99
Vegetarian. Masala vada dipped in a bowl of sambar.
Seppa Kelangu Roast
$7.99
Vegetarian. Taro roots softened and marinated with spices, stir fried.
Urulai Varuthathu
$7.99
Vegetarian. Sliced potatoes roasted with Southern spices.
Assorted Bhajji
7.99
Vegetarian. Assorted vegetables dunked in chickpea batter, deep fried.
$Finger Foods (Chicken)
Chicken 65
$9.99
Boneless chicken cube, marinated with spices and deep fried.
Chicken Lollipop
$9.99
Battered drumsticks marinated with spices, deep fried.
Chicken Pepper Fry
$10.99
Chicken tossed with chef's special pepper masala.
Kozhi Sukka
$10.99
Farm raised chicken marinated with roasted spices, stir fried (bones).
Pallipalayam Chicken
$10.99
Chicken tossed with home- made masala and a twist with dry red chili.
Chicken Crispy Fry
9.99
$Finger Foods (Fish)
Chettinad Meen Varuval
$12.99
Kingfish marinated with spices, tawa roasted (bones).
Fish 65
$9.99
Boneless fish cubes marinated with spices, deep fried.
Poricha Meen
$9.99
Pandiyas special fish fry where everything is a secret.
Nandu Pirattal
13.99
Crab meat devoid of bones, delicately cooked with spices.
$Finger Foods (Almost Veg - Egg)
Omelet Plain & Masala
$3.99
Spice infused beaten eggs fried on a pan.
Mutta Poriyal
$4.99
Spicy scrambled eggs, Southern style.
Masala Kalaki
$2.99
Egg, softly done, little runny inside with a drizzle of pepper.
Karandi
$3.99
Egg with spices cooked in a deep ladle.
Half Boil
$1.99
Egg, sunny side up.
Egg Milaghu Pirattal
$4.99
Boiled egg tossed with pepper sauce.
Nandu Omelet
5.99
Omelet with boneless crab filling.
$Finger Foods (Tandoor & Grill)
Tandoori Paneer Tikka
$10.99
Paneer marinated with tandoor masala, grilled.
Tandoori Chicken
$10.99
Chicken marinated with yoghurt and spices, grilled.
Chicken Tikka
$10.99
Chicken marinated in and spices served with tomato cream sauce.
Malai Kebab
$10.99
Chicken pieces marinated in cream, yoghurt and spices, grilled.
Fish Tikka
$11.99
Fish marinated with yoghurt and tandoor spices, grilled.
Tandoori Shrimp
$11.99
Shrimp marinated with garlic, chili paste and spices, grilled.
Tandoori Lamb Chops
14.99
Lamb marinated in yoghurt, garlic, ginger, and tandoor spices, grilled.
$Finger Foods (Mutton)
Mutton Sukka Varuval
$12.99
Slowly cooked mutton cubes stir fried with spices (bones).
Mutton Pepper Fry
$12.99
Mutton marinated with freshly crushed pepper corn, onions and chilies.
Mutton Chops
$13.99
Juicy slowly cooked mutton shanks, pan fried with spices.
Mutton Kola Urundai (8 No's)
8.99
Mutton mince made into balls with spices and deep fried to crispy.
$Vegetarian Curry
Mutton mince made into balls with spices and deep fried to crispy.Kara Kolumbu Curry
$9.99
Vegetarian. Tangy spicy gravy with your choice of veggie.
Spinach Masiyal Curry
$9.99
Vegetarian. Mashed spinach made into a gravy with subtle seasoning.
Vegetable Kurma Curry
$9.99
Vegetarian. South Indian style watery gravy with mixed veggies, coconut and spices.
Aloo Gobi Masala Curry
$11.99
Vegetarian. Potato and cauliflower stew with cumin, ginger and tomato.
Mutter Paneer Curry
$11.99
Vegetarian. Green peas and cottage cheese cooked with almond creamy sauce.
Avial Curry
$11.99
Vegetarian. Thick mixture of vegetables and coconut, seasoned with coconut oil and curry leaves.
Chettinad Mushroom Curry
$11.99
Vegetarian. Mushroom cooked with authentic chettinad curry sauce.
Mushroom Mattar Paneer Curry
$11.99
Vegetarian. Mushroom, peas and paneer cooked in a creamy rich gravy.
Kadhai Paneer Curry
$11.99
Vegetarian. Cottage cheese cooked with bell pepper, tomatoes, onions, and spices.
Palak Paneer Curry
$11.99
Vegetarian. Creamy spinach cottage cheese gravy made with cottage cheese.
Paneer Tikka Masala Curry
$11.99
Vegetarian. Paneer cubes cooked in clay oven, made into a creamy gravy.
Kathrikkai Vadhakkal Curry
10.99
Vegetarian. Eggplant, roasted with spices, then stir fried with special sauce.
$Chicken Curry
Served with choice of butter naan or rice, curry entrées are gluten-free if ordered with rice instead of bread.Pandiyas Special Nattu Kozhi Kolambu Curry
$12.99
Traditional South curry sauce.
Madras Chicken Curry
$12.99
Madras style chicken curry made with roasted spices.
Chicken Chettinad Curry
$12.99
Authentic home-made masala added with curry sauce.
Chicken Tikka Masala Curry
$12.99
Chicken cubes cooked in clay oven, made into a creamy gravy.
Andhra Chicken Curry
$12.99
Andhra style chicken semi gravy, coriander and cumin.
Kadhai Chicken Curry
$12.99
Cooked with bell pepper, tomatoes, onions, and spices.
Palak Chicken Curry
$12.99
Creamy spinach cottage cheese gravy made with chicken.
Pepper Chicken Curry
$12.99
Boneless chicken cooked in a spicy pepper sauce.
Vindaloo Chicken Curry
$12.99
Cubes cooked with red dry chilli curry sauce.
Chicken Kurma Curry
12.99
South Indian style gravy with chicken and spices.
$Seafood Curry
Served with choice of butter naan or rice, curry entrées are gluten-free if ordered with rice instead of bread.Eraal Masala Curry
$13.99
Southern style mildly spiced shrimp gravy.
Vindaloo Shrimp Curry
$13.99
Cubes cooked with red dry chilli curry sauce.
Kerala Style Fish Curry
$13.99
Fish curry cooked in a Kerala style.
Mangai Meen Kulambu Curry
$13.99
Southern style fish gravy with a tangy punch with mango cubes.
Nethili Meen Kulambu Curry
$13.99
Fish curry cooked in a Southern style.
Chettinad Meen Kulambu Curry
$13.99
Fish curry cooked in a chettinad style.
Nandu Chops Masala Curry
14.99
Crab with shell, made into a thick spicy gravy.
$Mutton Curry
Served with choice of butter naan or rice, curry entrées are gluten-free if ordered with rice instead of bread.Home-Style Mutton Kolambu Curry
$13.99
Authentic Southern style mutton gravy.
Mutton Chettinad Curry
$13.99
Authentic home-made masala added with curry sauce.
Mutton Chops Masala Curry
$14.99
Juicy slowly cooked mutton shanks made into a gravy.
Vindaloo Goat Curry
$13.99
Cubes cooked with red dry chilly curry sauce.
Kadhai Gosht Curry
$13.99
Cooked with bell pepper, tomatoes, onions and spices.
Mutton Kurma Curry
13.99
South Indian style gravy with mutton and spices.
$Biryani & Rice
Rice cooked with meat and vegetables in an aromatic array of spices, we cook our biryani based on South Indian style and it is unique! Biryani served with chicken kulambu (curry sauce) and raita.Vegetarian Biryani
$11.99
Vegetarian.
Chicken Dum Biryani
$12.99
Mutton Dum Biryani
$13.99
Dindigul Thalapakattu Mutton Biryani
$13.99
Tomato Rice
$7.99
Vegetarian.
Lemon Rice
$7.99
Vegetarian.
Tamarind Rice
$7.99
Curd Rice
$7.99
Chicken Curry Fried Rice
10.99
$Dosa Tiffin
Dosa's are fermented crepes made from rice batter and black lentils and are a staple favorite dish in South India. Pandiyas offers varieties of dosa.Plain Roast Dosa
$9.99
Paper Roast Dosa
$10.99
Ghee Roast Dosa
$10.99
Masala Dosa
$10.99
Potato stuffed.
Mysore Dosa
$10.99
Spicy spread.
Mysore Masala Dosa
$10.99
Spicy spread with potato stuffed.
Podi Dosai
$10.99
Spicy powder topping.
Onion Podi Dosa
$10.99
Vegetarian. Onion with spicy powder.
Mutta Dosa
$10.99
Egg topping.
Cheese Dosa
$10.99
Cheese topping.
Kal Dosa
$10.99
Home-style.
Onion Uthappam Dosa
$10.99
Vegetarian. Onion topping.
Vegetable Uthappam Dosa
$10.99
Vegetarian. Vegetable topping.
Kari Dosa
13.99
Spicy goat boneless and egg topping.
$Parotta Tiffin
Parotta is a flaky layered flat bread, a very popular in South India. Served with choice of chicken curry or vegetable kurma and raita.Madurai Parotta (2)
$10.99
Thin South Indian bread cast on the grill.
Mutta Veechu
$11.99
Thin South Indian bread cast on the grill, with a spicy egg topping.
Veechu Parotta (2)
$11.99
Thin South Indian bread cast on the grill, cooked to softness.
Ceylon Chicken Parotta
$9.99
Shredded parotta minced cooked in Ceylon style.
Kothu Parotta
9.99
Shredded parotta minced on the grill with a spicy sauce.
$Namma Ooru Tiffin
Idly (2 Nos)
$6.99
Nei Pongal
$9.99
Rava Kichadi
$7.99
Poori Masala
$9.99
Chapati Kuruma
$10.99
Channa Bhatura
$10.99
Kuzhi Paniyaram
9.99
$Breads
Chapati
$1.99
Butter Naan
$1.99
Parotta
$2.49
Poori
$2.49
Wheat Parotta
$2.99
Garlic Naan
$2.99
Bhatura
3.99
$Extras
Idly (1)
$1.99
Raitha
$0.99
Curd
$0.99
Ghee
$0.99
Menu for Pandiya's is provided by findrestaurantmenu.com
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