Appetizers
1. Papaya Salad
$6.95
Som tum. Fresh shredded green papaya, lime juice and tomato prepared in the traditional lao or Thai manner to maximize flavor.
2 Pieces 2. Angle Wings
$6.95
Fried boneless wings with ground pork stuffing. Served with sweet and sour sauce.
7 Pieces 3. Steamed Dumplings
$4.95
Choice of pork or chicken with mixed vegetables.
10 Pieces 4. Crispy Squid
$6.95
Young and tender squid, lightly breaded and deep-fried. Served with sweet and sour sauce.
5 Pieces 5. Crab Rangoon
$3.95
Fried wonton filled with cream cheese, crab meat and spices. Served with sweet and sour sauce.
4 Pieces 6. Spring Roll
$4.95
Fried spring rolls filled with pork or veggies. Served with homemade sweet chili sauce.
2 Pieces 7. Fresh Basil Rol
$3.95
Lettuce, carrot, fresh basil, and rice noodle wrapped in rice paper with choice of pork or veggies. Served with peanut sauce.
4 Pieces 8. Beef Satay
$6.50
Marinated in Thai spices, skewered and char-grilled. Served with peanut sauce and crisp cucumber salad.
4 Pieces 8. Chicken Satay
$6.50
Marinated in Thai spices, skewered and char-grilled. Served with peanut sauce and crisp cucumber salad.
6 Pieces 9. Spicy Chicken Wings
$5.99
Fried chicken wings in sweet and spicy sauce.
6 Pieces 10. Shrimp Tempura
6.95
Battered-fried jumbo shrimp. Served with sweet and sour sauce.
$Soups
11. Seafood Soup
$12.95
Spicy. Poh taek. Hot and sour soup with squid, mussel, shrimp, scallop, tomato, mushroom, onion, basil, kaffir lime leaves and lemongrass. Served with rice.
12. Hot and Sour Soup
$10.99
Spicy. Tom yum. Choice of meat in hot and sour soup with tomato, onions, cilantro, lemongrass, mushrooms, baby corn, and galangal. Served with rice.
13. Coconut Soup
$9.95
Spicy. Tom kar. Choice of meat in coconut soup with tomato, onions, mushroom, cilantro, and galangal. Served with rice.
Wonton Soup
7.50
Choice of pork or chicken wonton in house special broth. Served with rice.
$Salads
14. Nuer Nam Tok
$8.95
Beef salad. Tender beef filet in a spicy mixture of lime juice, crushed chili, cilantro, and crisp red onions. Served with fresh lettuce. Includes rice.
15. Larb Salad
$8.59
Choice of ground beef, pork, chicken, or tofu with traditional spices, red onion, scallion, lime juice, and crushed chili in chef special sauce. Served with crisp lettuce. Includes rice.
16. Yum Salad
$8.95
Choice of sliced beef or chicken salad, with lime juice, crushed chili, cucumber, red onion, carrot, shallot, tomato, and cilantro. Includes rice.
17. Yum Talay
$8.95
Seafood salad. Seafood and clear noodle with lime juice, red onion, cilantro, carrot, and scallion in chef spicy sauce. Includes rice.
Nam Sod
8.95
Pork salad. Blend of ground pork, chili pepper, scallion, peanut, ginger, and lime juice. Includes rice.
$Noodles
39. Pho
$8.95
Noodle soup. Choice of meat in house special beef broth with thin rice noodles. Served with bean sprouts, basil, jalapeño and lime on the side.
40. Pad Thai
$8.99
National dish. Thin rice noodle with egg, bean sprout and scallion in house sauce. Served with crushed peanut and lime.
41. Drunken Noodle
$8.95
Pad kee mao. Flat noodle with egg, broccoli, onion, carrot, bell pepper, jalapeño and basil in chef special sauce.
42. Lad Na
$8.95
Flat noodle with egg, broccoli, carrot, baby corn, and straw mushrooms in house sauce.
43. Pad See Ew
$8.95
Flat rice noodle with egg, broccoli, onion, and carrot in house sauce.
44. Crispy Noodle
$8.95
Mee krob. Fried egg noodle with fried egg, broccoli, carrot, onion, mushrooms, snow pea, and baby corn.
45. Lo Mein
$8.95
Pad mee. Stir fried egg noodle with egg, onion, cabbage, broccoli, scallion, and carrot in house sauce.
46. Pad Woon Sen
8.95
Silver noodle with egg, onion, cabbage, straw mushroom, and scallion in house sauce.
$Fried Rice
36. Fried Rice
$8.95
Egg, tomato, pea, carrot, onion, and scallion in house sauce.
37. Thai Basil Fried Rice
$8.95
Egg, carrot, onion, bell pepper, tomato, jalapeno and basil in house sauce.
38. Thai Cuisine Pineapple Fried Rice
$10.95
Combination of chicken and shrimp, egg, pineapple chunk, onion, tomato, cashew nuts, and stir fried with curry powder.
Crab Fried Rice
10.95
Real crab meat stir fried with egg, onion, scallion, pea, and carrot in house sauce.
$Stir Fry
21. Stir Fried Ginger
$8.95
Spicy. Onion, scallion, cabbage, green beans, carrot, snow pea and fresh ginger in house sauce. Served with rice.
22. Stir Fried Broccoli
$8.95
Fresh broccoli, carrot and onion in house sauce. Served with rice.
24. Stir Fried Eggplant
$8.95
Sliced deep-fried eggplant stir fried with onion, bell pepper, mushroom, tomato, and basil in spicy chili sauce. Served with rice.
25. Sweet and Sour Stir Fry
$8.95
Pad prew wan. Stir fried with tomato, cucumber, bell pepper, onion, pineapple and carrot in chef special sauce. Served with rice.
26. Rama Chicken
$8.95
Praram long song. Steamed broccoli, carrot and bean sprouts topped with peanut sauce and sesame seeds. Served with rice.
27. Cashew Nuts
$8.95
Gai pad med make muang. Bell pepper, carrot, onion, broccoli, baby corn, and cashew nuts in spicy chili sauce. Served with rice.
28. Stir Fried Basil
$8.95
Fresh basil, onion, bell pepper, carrot and green bean with spicy chili sauce. Served with rice.
29. Stir Fried Asparagus
$8.95
Fresh asparagus, carrot, onion, bell pepper, mushroom and tomato in house sauce. Served with rice.
30. Stir Fried Snow Peas
$8.95
Fresh snow pea, carrot, onion, bell pepper, mushroom and tomato in house sauce. Served with rice.
31. Pad Prik
$8.95
Spicy. Recommended with pork, bell pepper, onion, green bean, and straw mushroom in a house sauce. Served with rice.
32. Phrik King
$8.95
Spicy. Carrot, onion, basil, and green bean in red curry sauce. Served with rice.
33. Pepper Steak
$8.95
Sliced beef with bell pepper, onion and carrot in house sauce. Served with rice.
34. Catfish
$12.95
Battered fried catfish topped with bell pepper, onion, green bean, and mushroom in choice of chef special brown sauce or red curry sauce. Served with rice.
35. Fried Tilapia
10.95
Fried tilapia fillets topped with onion, carrot, bell pepper, pineapple and basil in choice of chef special brown sauce or red curry sauce. Served with rice.
$Curry
47. Yellow Curry
$10.50
Spicy. Yellow curry paste with coconut milk, potato, onion, and carrot. Served with rice.
48. Red Curry
$10.50
Spicy. Red curry paste with coconut milk, bamboo shoots, bell peppers, pea and carrot, green bean, onion, and basil. Served with rice.
49. Green Curry
$10.50
Spicy. Green curry paste with coconut milk, bamboo shoot, bell pepper, pea and carrot, green bean, onion, basil, and fried eggplant. Served with rice.
50. Panang Curry
$10.50
Spicy. Panang curry paste with coconut milk, kaffir lime leaves and fried bell pepper. Served with rice.
51. Massaman Curry
$10.50
Spicy. Massaman curry paste and peanut sauce with coconut milk, potato, carrot, onion, avocado, and cashew nuts. Served with rice.
52. Mango Curry
$10.50
Spicy. Red curry paste with fresh mango, coconut milk, bamboo shoot, bell pepper, pea, and carrot, green bean, onion, snow pea and basil. Served with rice.
53. Pineapple Curry
$10.50
Spicy. Red curry paste with pineapple chunk, coconut milk, bamboo shoot, bell pepper, pea, and carrot, green bean, onion, snow pea and basil. Served with rice.
54. Roasted Duck Curry
12.50
Spicy. Red curry paste with de-boned duck, pineapple, coconut milk, bamboo shoot, bell pepper, pea, carrot, onion, and basil. Served with rice.
$Entrees
18. Orange Chicken
$7.99
Grilled chicken breast, bell pepper, onion, carrot, and snow pea topped with orange sauce. Served with rice.
19. Lemon Chicken
$7.99
Batter-fried chicken, bell pepper, onion, carrot, and snow pea topped with lemon sauce. Served with rice.
20. Chicken Teriyaki
8.95
Grilled chicken breast with mushroom, bell pepper, carrot, snow pea, onion in teriyaki sauce. Served with rice.
$Chef's Special
55. Salmon Teriyaki
$13.95
Grilled salmon, mushroom, carrot, bell pepper, and snow pea topped with teriyaki sauce. Served with rice.
56. Mixed Seafood
$14.50
Pad talay. Mussel, scallop, shrimp, and squid prepared in chef's special sauce with onion, bell pepper, bamboo, baby corn, carrot, green bean and basil. Served with rice.
57. Spicy Crispy Duck
$14.50
Deboned duck sautéed with chef's special sauce, bell pepper, onion, mushroom, and basil. Served with rice.
58. Thai Cuisine Steak
$13.95
Marinated and grilled in the traditional Thai way with fresh mushroom, bell pepper and onion in chef's special sauce. Served with rice.
59. Shu She Salmon
12.95
Grilled salmon fillets with straw mushroom, bell pepper, onion, and basil in red curry sauce. Served with rice.
$Kids' Menu
60. Kids' Chicken Nuggets with Fries
$4.95
61. Kids' Lo Mein
$4.95
Choice of chicken, beef, pork, or shrimp.
62. Kids' Fried Rice
$4.95
Choice of chicken, beef, pork, or shrimp.
63. Kids' Pad Thai
4.95
Choice of chicken, beef, pork, or shrimp.
$Sides
Steamed Jasmine Rice
$1.50
Brown Rice
$1.50
Sticky Rice
$2.99
Fried Rice
2.50
$Desserts
64. Mango Sticky Rice
4.95
$Drinks
Soft Drinks
$2.00
Iced Tea
$2.00
Hot Tea
$2.00
Thai Coffee
$2.50
Thai Tea
$2.50
Thai Green Tea
$2.50
Bubble Tea
$3.95
Made with real fruit.
Menu for Thai Cuisine is provided by findrestaurantmenu.com
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