Drinks
Chai Tea
$3.00
A classic Indian hot beverage. Black tea brewed with spices and milk.
Indian Coffee
$3.00
Special blend of coffee and chicory brewed to perfection and mixed with hot milk.
Mango Lassi
$6.00
Tropical Indian smoothie made with real mango pulp and yogurt.
Soda
$2.00
Imported Soda Bottle
3.00
Made with cane sugar.
$Starters
StartersOrganic Quinoa and Kale Salad
$6.00
Vegetable Samosa
$6.00
Two pieces. Potatoes and spices in crispy fried pastry. Served with chutney. Vegan.
Organic Multigrain Vegetable Samosa
$8.00
Two pieces. Potatoes and spices in organic multigrain crispy fried pastry. Served with chutney. Vegan.
Gobi Manchurian
$9.00
A popular Indo Chinese appetizer made with deep fried cauliflower mixed with curried spices and sauce. Vegan.
Paapdi Chat
$8.00
Green and sweet chutney drizzled on a bed of paapdi crispy lentil chips and decorated with fresh yogurt and spices.
Channa Bhature
$9.00
Deep fried bread called bhatura made of maida flour served with spicy chick peas curry. Vegan.
Spicy Andhra Punugulu
$6.00
Rice and urad bean spicy dumplings served with coconut and ginger chutney. Vegan.
Kale Pakoda
$8.00
Highly nutritious kale leaves deep fried with protein rich chickpea flour coating. Vegan.
Aloo Tikki Chaat
$8.00
Shallow fried potato cutlet stuffed with green pea and garnished with yogurt, mint chutney and tamarind chutney. Vegan.
Bhel Puri
$6.00
A savory Indian snack is made out of puffed rice, vegetables and a tangy tamarind sauce. Vegan.
Mixed Vegetable Pakoda
$7.00
Sauteed vegetables spiced and dipped in protein rich chickpea flour and fried. Vegan.
Papadam
$2.00
Thin crispy lentil wafers. Vegan and gluten-free.
Pav Bhajee
$7.00
A famous street food of Mumbai assorted vegetables served with bread. Vegan.
Idli
$6.00
Traditional South Indian breakfast, a steamed rice cake. Served with coconut chutney and sambar. Vegan and gluten-free.
Chicken 65
$9.00
Chicken pieces marinated and cooked in a combination of hot spices. Free range and halal.
Chili Chicken
$9.00
Chicken breast marinated with chilli, garlic and ginger. Free range and halal.
Apollo Fish
9.00
Boneless tilapia fish fried with zesty curry leaves.
$Tandoor Sizzlers
Lal Mirchi Ka Paneer
$15.00
Wheels of cottage cheese wrapped with aniseed and pounded red chilies, glazed in the tandoor. Gluten-free.
Tandoori Chicken
$16.00
Chicken leg quarters marinated with garlic, ginger, onion, coriander, cumin, and red chili and grilled in the tandoor. Gluten-free.
Chicken Boti Kabab
$16.00
Grilled chicken marinated with garlic, ginger, onion, coriander, cumin and red chili. Gluten-free.
Chicken Sheekh Kabab
$17.00
Chicken marinated with red chili and garlic and cooked in clay oven.
Tandoori Tiger Shrimp
$19.00
Prawns marinated with red chili and garlic grilled in clay oven. Gluten-free.
Tandoori Salmon
$21.00
Steaks of blush pink salmon, spiked with bishop's weed and grilled in a clay oven. Gluten-free.
Lamb Sheekh Kabab
21.00
Ground lamb marinated with red chili and garlic and cooked in clay oven.
$Bread
From the Clay OvenButter Naan
$4.00
Exotic Indian bread cooked in tandoori oven.
Garlic and Cilantro Naan
$5.00
Indian flat bread topped with our own fresh garlic paste.
Onion Kulcha
$5.00
Indian flat bread with exotic spices and onion stuffed in the center.
Aloo Kulcha
$5.00
Indian flat bread with exotic spices and potatoes stuffed in the center.
Whole Wheat Tandoori Roti
$4.00
Whole wheat tandoori bread.
Paneer Bread
$5.00
Indian flat bread stuffed with paneer cheese.
Spicy Spinach Chapathi
$4.00
Spinach mixed with whole wheat and tava fried bread. Vegan.
Assorted Bread Basket
$11.00
Onion kulcha, naan and roti.
Organic Multi Grain Roti
$5.00
Roti made with mix of organic whole wheat, organic spelt, organic sprouted buckwheat, organic amaranth and organic rye flour. Vegan.
Poori
$4.00
Two pieces. Deep fried whole wheat bread. Vegan.
Chapati
4.00
Two pieces. Tava fried whole wheat bread. Vegan.
$Vegetarian Temptations
Dal Makhani
$15.00
Creamy whole black lentil and urad dal, slowly cooked with garlic, ginger, tomatoes, cream and spices. Gluten-free.
Yellow Dal Tadka
$15.00
Toor Dal yellow lentils slow cooked with spices and tomatoes. Vegan.
Palak Paneer
$15.00
A delectable combination of fresh spinach and Indian paneer cheese cooked with herbs and spices. Gluten-free.
Kadahi Paneer
$16.00
Peas and Indian paneer cheese mixed in a garlic and onion-based sauce. Gluten-free.
Paneer Tikka Masala
$16.00
Indian paneer cheese mixed in a garlic and onion and nuts based sauce. Gluten-free.
Aloo Gobi
$15.00
Fresh potatoes and chopped cauliflowers steamed and sauteed with flavorsome herbs and spices. Gluten-free and vegan.
Baingan Bhartha
$15.00
Baked eggplant mashed and cooked in spicy tomato sauce with herbs and spices. Gluten-free and vegan.
Channa Masala
$15.00
Chickpeas simmered slowly with sauteed garlic, ginger, coriander and other herbs and spices. Gluten-free and vegan.
Navaratna Koorma
$15.00
A delicious combination of fresh mixed vegetables in creamy sauce and nuts. Gluten-free.
Malai Kofta
$16.00
Vegetable kofta made with cheese mixed with mashed or grated vegetables and bread crumbs.
Bhindi Masala
$16.00
Fresh okra tava-fried and mixed with nuts and coconut flakes. Cooked in South Indian style. Gluten-free and vegan.
Kakarakai Vepudu
16.00
Tava-fried bitter melon mixed with shredded coconut and spices. Gluten-free and vegan.
$Chicken Specials
Chicken Tikka Masala
$19.00
Grilled white meat chicken in a rich butter cream sauce, flavored with various spices. Free range and halal. Gluten-free.
Butter Chicken
$19.00
Grilled chicken thigh meat in a rich butter cream sauce, flavored with various spices. Free range and halal. Gluten-free.
Kadhai Chicken
$19.00
Stir-fried chicken cooked with spices in tomato sauce. Free range and halal. Gluten-free.
Chicken Fry
$18.00
Fried chicken marinated with coriander, cumin, garlic, lemon, and turmeric. Free range and halal.
Coconut Chicken Curry
18.00
Stir fried chicken cooked cooked in coconut cream. Free range and halal. Gluten-free.
$Lamb and Goat Delicacies
Lamb Rogan Josh
$21.00
Lamb mixed in gravy with a combination of yogurt and various spices. Grass-fed and halal. Gluten-free.
Goat Curry
21.00
Onion, tomato and garlic paste with cooked goat. Grass-fed and halal. Gluten-free.
$From the Sea
Garlic Shrimp Masala
$21.00
Shrimp marinated and cooked in garlic and hot spices. Gluten-free.
Coconut Fish Curry
$19.00
A coconut flavored red curry mixed with garlic, ginger, fish, onion and tomatoes.
Andhra Fish Pulusu
$21.00
Wild caught Alaskan salmon fish in deliciously hot and spicy tamarind sauce and coconut milk. Gluten-free.
Kerala-Style Fish Curry
21.00
A very popular Kerala-style fish curry, cooked with wild caught Alaskan salmon fish, Kudampuli and other authentic spices. Gluten-free.
$Rice Bowls
RiceQuinoa Vegetable Biryani
$17.00
A protein-rich grain delicately mixed with various veggies and spices typical to biryani. Gluten-free.
Vegetable Biryani
$15.00
Stir-fried rice mixed with various veggies and spices. Gluten-free.
Vegetable Fried Rice
$13.00
Stir-fried basmati rice mixed with various veggies and spices. Gluten-free.
Egg-Fried Rice
$13.00
Stir-fried rice mixed with egg and spices. Gluten-free.
Chicken Dum Biryani
$19.00
A Hyderabad-style dum biryani cooked with long-grain basmati rice and chicken under steam. Free-range and halal. Gluten-free.
Quinoa Chicken Biryani
$21.00
A protein-rich grain delicately mixed with chicken typical to biryani. Free-range and halal. Gluten-free.
Lamb Dum Biryani
$19.00
Long-grain basmati rice and boneless grass-fed lamb cooked and mixed with spices and cooked under steam. Grass-fed and halal. Gluten-free.
Shrimp Biryani
$19.00
Long-grain basmati rice mixed with shrimp and spices typical to biryani. Gluten-free.
Steamed Basmati Rice
$3.00
Aged long grain basmati rice boiled under steam. Gluten-free and vegan.
Steamed Organic Quinoa
$6.00
Gluten-free and vegan.
Brown Rice
$4.00
Gluten-free and vegan.
Yogurt Rice
6.00
$Lunch Specials
Wrap and Roll
$9.99
Wheat bread, organic beans, chutney, fresh veggie and one filling.
Lunch Box
9.00-11.00
A balanced combo platter of rice, bread, dal, pickle, raita and choice of fllling.
$Desserts
DessertsGulab Jamun
$5.00
An Indian dessert made from spongy milk balls fried and soaked in rose-scented syrup.
Gajar Halwa
$5.00
A sweet combination of carrot and milk simmered together slowly. Can be served warm or cold.
Rasmalai
$6.00
Soft paneer patties immersed in chilled creamy milk.
Fire on the Rocks
$6.00
Home-made cheese balls boiled in sugar syrup and served hot over a scoop of ice cream.
Kheer
$6.00
Rice boiled with milk and sugar and flavored with cardamom.
Ice Cream
$4.00
Please call restaurant for today's selection.
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