Small Plates And Appetizers
Soup Of The Day
$10.00
Trio Of Oysters On The Half Shell
$15.00
Mussels Au Safran
$18.00
prince edward island mussels in a saffron, mustard, white wine sauce, served with crostini
Dani Salad Fennel, Terra Farm's
$14.00
arugula, toasted sunflower seeds, shaved pecorino, lemon juice, truffle oil
Caesar Salad
$14.00
hopped romaine, house made croutons, anchovies & parmesan cheese
Tri-Tip And Iceberg Wedge Salad
$14.00
sliced grilled tri-tip, crumbled maytag bleu cheese, apple wood smoked bacon with a sherry vinaigrette
Caprese & Prosciutto Salad
$16.00
bufala mozzarella, prosciutto, blanched cherry tomatoes, basil, olive oil
Roasted Vegetable Salad
$14.00
roasted seasonal vegetables, terra farm's mixed greens, greek haloumi cheese, late-harvest riesling vinaigrette
Oven-Roasted Organic Baby Beets
$14.00
roasted butternut squash, walnuts, terra farm's arugula, goat cheese, balsamic vinegar
Hudson Valley Foie Gras
$18.00
with apple & cranberry compote and an aged balsamic reduction
Sonoma County Duck Confit
$17.00
with a cassis reduction, wild rice pilaf and sautéed radicchio
Lavender-Crusted Seared Tuna Terra Farm's
$16.00
mixed greens, cucumber, citrus ponzu
Fried Calamari
$15.00
served with chipotle mayo and marinara sauce
Artisan Cheese Plate
16.00
(selection from the cheese store of beverly hills) with toasted almonds, homemade jam, grilled crostini
$Fresh-Baked Pizza
Margherita Mozzarella
$15.00
homemade tomato sauce and fresh basil
Mushroom White Pizza
$16.00
with portobello mushrooms, smoked gouda & mozzarella and truffle oil
Prosciutto Mozzarella, Prosciutto, Arugula, Parmesan
$16.00
Veggie Pizza
16.00
sautéed garlic mushrooms, tomato sauce, mozzarella, goat cheese & terra farm arugula
$Pasta
Housemade Pappardelle Primavera
$22.00
seasonal vegetables, roasted garlic, fresh basil, extra virgin olive oil, parmagiano reggiano
Housemade Mushroom Ravioli
$24.00
stuffed with wild mushrooms, ricotta & parmesan in a porcini butter sauce with truffle oil
Seafood Linguine
$28.00
with dungeness crab and pacific white shrimp in a light marinara sauce
Spaghetti Alle Vongole
$23.00
fresh new zealand clams, garlic, parsley and white wine
Carbonara Pisello
23.00
spaghetti in a parmesan & cream sauce with apple smoked bacon and peas
$Dinner Main Courses
$20 Corkage Fee Per BottleBarramundi En Papillote Australian Sea Bass
$28.00
with roasted vegetables, israeli couscous & lemongrass beurre blanc sauce in parchment paper
Seared Organic Salmon
$29.00
basmati rice, sautéed spinach, charred heirloom tomato coulis and a dijon, capers sauce
Pan Roasted Rainbow Trout
$25.00
with green beans, capers and a lemon-butter sauce
Pan-Seared Duck Breast
$30.00
quinoa, sautéed green beans, bing cherry & cassis reduction sauce
Duo Of Free-Range Chicken
$27.00
roasted breast and confit leg, smashed red potatoes, braised tuscan black kale, tarragon jus
All Natural New Zealand Venison
$32.00
on a bed of polenta with grilled asparagus with a cranberry & cassis reduction
Grilled Hand Cut All Natural Black Angus Filet Mignon
$35.00
maytag bleu cheese butter, roasted rosemary potatoes, broccolini and baby carrots.
Grilled Hand Cut All Natural Black Angus New York Steak
33.00
served with demi sauce, potatoes au gratin and broccolini
$Pizza
All Of Our Pizzas Are Prepared With Housemade Dough And The Finest Quality ToppingsMargherita Mozzarella
$15.00
homemade tomato sauce and fresh basil
Mushroom White Pizza
$16.00
with portobello mushrooms, smoked gouda & mozzarella and truffle oil
Prosciutto Mozzarella, Prosciutto, Arugula, Parmesan
$16.00
Veggie Pizza
16.00
sautéed garlic mushrooms, tomato sauce, mozzarella, goat cheese and arugula
$Tasting Menu
4-Course Chef's Tasting Menu. $65 Per Person Plus Tax & Gratuity. $85 Per Person With Wine Paring. Available Any Night-No Substitutions. (We Request That The Entire Table Order For Proper Timing) Ask Your Server For More Info. This 4-Course Tasting Menu Is A Sample Only Tasting Menus Will Include Seasonal Items And Will Change Nightly.Tempura-Fried Squash Blossoms
stuffed with 4 cheeses in a light tomato-pesto sauce
Pan Roasted Wild Striped Bass
over spaghetti squash, braised radicchio and applewood smoked bacon
28-Day Dry-Aged Ribeye
sweet potato gratin, caramelized cipollini onion
Double Chocolate Pecan Tart
brown sugar pecan ice cream
Side Dishes For The Table $8
Three-Cheese Mac & Cheese
Sautéed Broccolini
Smashed Red Potatoes
Wild Rice
Sautéed Spinach
Brandied Mushrooms
Hand-Cut Garlic-Parmesan Fries
Roasted Rosemary Potatoes
Quinoa
Bar
Available At The BarTrio Of Oysters On The Half Shell
$15.00
Fried Calamari
$15.00
served with housemade chipotle mayo and marinara sauce
Frank's Burger
$15.00
ground sirloin, bob's big boy blue cheese dressing, swiss cheese & bacon
Served On A Toasted English Muffin
$10.00
with hand-cut french fries traditional sloppy joe ground beef, marinara, onions, green peppers, & coleslaw
Served On A Toasted, Classic Bun
$11.00
braised beef short rib tacos cilantro and diced onion, sour cream
Fish Tacos
$14.00
fresh snapper, grilled or batter-fried, with coleslaw, cilantro & chipotle sauce
Terra Chili Beef, Pork Blend
$15.00
with pinto beans topped with sharp cheddar, onions and sour cream
Classic Onion Rings
$9.00
served with basil-pesto aioli, jalapeno bbq & ketchup
Hand-Cut Fries
$8.00
with 3 dipping sauces basil-pesto aioli, jalapeño bbq, ketchup
Artisan Cheese Plate (Selection From The Cheese Store Of Beverly Hills)
16.00
served with toasted almonds, homemade jam and grilled crostini
$Desserts
All Of Our Desserts Are Made Fresh Daily On-Site. As Part Of The Terra Philosophy, We Strive To Use The Best Quality Ingredients Available. We Also Use Organic Flour, Eggs and Cream In All Of Our Baked GoodsNectarine-Blueberry Cobbler
$10.00
served warm with brown sugar  ice cream
Buttermilk Strawberry Shortcakes Â
$10.00
lemon verbena whipped cream
Organic Macadamia Nut Tart
$9.00
served warm with vanilla bean ice cream
Chocolate Bread Pudding
$9.00
with chocolate hazelnut biscotti ice cream
Ice Cream
$6.00
vanilla, dark chocolate, peanut butter and jelly chocolate hazelnut biscotti, brown sugar
Artisan Cheese Plate
15.00
a selection of artisan cheeses, roasted almonds, grilled crostini, fig jam
$Specialty Cocktails $12
Terra Martini
grey goose vodka, bleu cheese olives
Raspberry Lemonade
stoli raspberry, fresh lemonade, chambord, sugar rim
Blood Orange Margarita
cazadores tequila, blood orange juice, cointreau, fresh lime, s & s
Pomegranate Martini
stoli white pomegranate vodka, pomegranate juice, splash pineapple
Espresso Martini
stoli vanilla vodka, bailey's, kahlua, freshly brewed espresso
Between The Sheets
chambord, bailey's, stoli vanilla vodka, godiva liqueur
Menu for Terra is provided by findrestaurantmenu.com
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