Appetizers
Heart of Lettuce
$11.00
Red wine vinaigrette, shallots.
Burrata
$16.00
Tapenade, eggplant caviar, pecorino, arugula, olive oil, crispy flatbread.
Alaskan King Crab
$22.00
Celery root, granny smith apple, avocado, cilantro, lemon mayonnaise, frisee.
Grilled Octopus
$21.00
Sweet pepper coulis, potatoes, mint oil, samphire, crustacean mousse.
French Onion Soup
$13.00
Cheese, crostini.
Green Asparagus & Homemade Hollandaise Sauce
$15.00
Lemon zest, fleur de sel.
"Moules Farcies"
$14.00
Mussels, garlic, butter, parsley.
Salmon Tartare
$17.00
Mixed raw salmon and beetroot gravlax, cucumber, mint cream, beet chantilly, rice chips.
Local Tomatoes & Creamy Burrata
$16.00
Balsamic, pesto.
Wild Burgundy Escargots (6)
$17.00
Garlic, butter, parsley.
Sea Bass Ceviche
$18.00
Marinated with lime, cilantro, pico de gallo, avocado, yuzu.
Leeks
$14.00
Capers, cornichons, hard boiled egg, shallots, parsley.
Beef Tartare
$19.00
Filet mignon tartare served raw or slightly pan-seared.
Warm Goat Cheese
16.00
Caramelized apples, almonds, frisee, country bread, honey vinaigrette.
$Brunch
Gluten-Free Granola
$9.00
Mixed berries, vegan yogurt.
French Onion Soup
$13.00
Cheese, crostini.
Vegan Quinoa Salad
$14.00
Bell pepper, zucchini, cucumber, olives, arugula, tomato sauce.
Vegan Oatmeal Galette
$11.00
Caramelized banana, maple syrup, almonds, golden raisins.
Local Tomatoes & Creamy Burrata
$16.00
Balsamic, pesto.
Salmon Tartare
$16.00
Duo raw salmon and beetroot gravlax, cucumber, mint, beet chantilly, rice chips.
Nicoise Salad
$18.00
Slightly pan-seared tuna, mixed green salad, soft boiled egg, garden vegetables, anchovies.
Assorted Seasonal Fruits
$10.00
Caesar Salad
12.00
Parmesan chips, cherry tomatoes, croutons.
$Specialties
Truffle Burger
$48.00
Homemade bun, black Italian truffle, bacon, comte, tomato confit, French fries.
European Dover Sole Grilled
$49.00
Garlic and parsley green beans.
Rack o F Lamb Roasted with Thyme, Mustard & Herbs (for 2)
$96.00
Gratin dauphinois, green beans, lamb juice.
European Dover Sole Meuniere
$49.00
Garlic and parsley green beans.
Cognac Flambeed Truffle Pasta in a Wheel of Parmesan Cheese
$68.00
With black Italian truffle.
Whole Roasted Maine Lobster " Au Cognac"
58.00
Served with fresh fettuccine in lobster sauce.
$Salads
Nicoise Salad
$18.00
Slightly pan-seared tuna, mixed green salad, soft boiled egg, garden vegetables, anchovies.
Warm Goat Cheese Salad
$16.00
Caramelized apples, almonds, country bread, frisee, honey vinaigrette.
Salad "Le Petit Paris"
$16.00
Frisee, bacon, croutons, poached egg, mustard vinaigrette.
Vegan Quinoa Salad
$14.00
Bell pepper, zucchini, cucumber, olives, tomato sauce.
Caesar Salad
$12.00
Cherry tomatoes, Parmesan chips, croutons.
Duck Confit Salad
$19.00
Frisee, hazelnuts, green beans, cherry vinaigrette.
Heart of Lettuce
11.00
Red wine vinaigrette, shallots.
$Viennoiseries
Le Croissant
$3.50
Les Crepes with Chocolate Sauce
$13.00
French Toast with Mixed Berries
$15.00
Les Crepes with Jam
$13.00
Les Crepes with Nutella
$13.00
Chocolate Croissant
3.80
$Sandwiches
Cheeseburger
$20.00
Homemade bun, bacon, comte, tomato confit, French fries.
Avocado Toast
$15.00
Gribiche sauce, capers, hard boiled egg, country bread.
Eggs Florentine
$14.00
Poached eggs, spinach, grilled country bread, bechamel sauce.
Croque Madame
$16.00
With a sunny side-up egg, mixed green salad.
Avocado Toast with Poached Egg
$16.00
Gribiche sauce, capers, hard boiled egg, country bread.
Salmon Club Sandwich
$18.00
Smoked salmon, avocado, tomatoes, French fries.
Chicken Club Sandwich
$17.00
Roasted chicken breast, avocado, tomatoes, bacon, French fries.
Croque Monsieur
$15.00
Ham, creme fraiche, mixed green salad.
Cheeseburger with Poached Egg
21.00
Homemade bun, bacon, comte, tomato confit, French fries.
$Featured Items
Roasted salmon
$25.00
Green beans, beurre blanc sauce.
Organic Chicken Breast Supreme
$25.00
Lemon and garlic confit, olives, thyme, mashed potatoes, chicken jus.
Chicken club sandwich
$17.00
Roasted chicken breast, avocado, bacon, tomatoes, French fries.
Green Asparagus & Poached Egg
$13.00
Hollandaise sauce, fleur de sel, lemon zest.
Eggs any style
$12.00
Roasted potatoes, mixed green salad.
Eggs Benedict
$16.00
Bacon, roasted potatoes, mixed green salad, hollandaise sauce.
Smoked salmon club sandwich
$18.00
Smoked salmon, avocado, tomatoes, French fries.
Eggs Florentine
$14.00
Poached eggs, spinach, grilled country bread, bechamel sauce.
Black Truffle Scrambled Eggs
$19.00
Roasted potatoes, mixed green salad.
Avocado Toast
$16.00
'Gribiche sauce', capers, poached egg, country bread.
Omelette Vegetarienne
$16.00
Tomatoes, bell pepper, onions, mushrooms, mixed green salad, roasted potatoes.
Croque Monsieur
$15.00
Ham, creme fraiche, cheese, mixed green salad.
Beef Tartare
$21.00
Filet mignon served raw or slightly pan-seared, French fries.
Cheeseburger
$20.00
Homemade bun, bacon, comte, tomato confit, French fries.
Lobster Eggs Benedict
$27.00
Roasted potatoes, mixed green salad, hollandaise sauce.
Duck Confit Salad
$19.00
Frisee, hazelnuts, green beans, cherry vinaigrette.
Smoked Salmon Eggs Benedict
$19.00
Roasted potatoes, mixed green salad, hollandaise sauce.
Croque Madame
$16.00
With an egg sunny side-up, mixed green salad.
Steak Frites
$26.00
Bearnaise sauce or pepper sauce.
Omelette Parisienne
$17.00
Jambon de paris, swiss cheese, roasted potatoes, mixed green salad.
Cheeseburger with Egg
$21.00
Homemade bun, bacon, comte, tomato confit, French fries.
Moules Frites
20.00
Mussels, leeks, saffron creamy sauce, French fries.
$Entrées
Squid Ink Tagliolini "Vongole"
$26.00
Fresh tagliolini, clams, garlic, parsley, white wine.
Maine Scallop Risotto & Black Italian Truffle
$48.00
Green asparagus, Italian black truffle, Parmesan cheese.
Mediterranean Roasted Sea Bass
$36.00
Vegetable tian, herbes de provence, rosemary, garlic, sauce vierge.
Filet Mignon (8 oz.)
$48.00
Candied shallots, mashed potatoes and beef jus corse.
Le Petit Paris Cheeseburger
$24.00
Homemade bun, bacon, comte cheese, tomato confit and French fries.
Maine Lobster Linguini
$39.00
Fresh linguini, artichokes, tomato confitand lobster cream.
Veal 129deg
$38.00
Sauteed salsify and mushrooms, veal juice.
Lamb Shank
$37.00
Cooked seven hours, semolina, carrots, turnips, apricots, toasted almonds, mint, cilantro.
Duck Confit
$29.00
Pan-fried artichokes, sun-dried tomatoes, mashed potatoes, duck jus.
Beef Bourguignon
$38.00
Grilled carrots and turnips, mashed potatoes, carrot carameland red wine sauce.
Organic Chicken Breast Supreme
$27.00
Lemon and garlic confit, olives, thyme, mashed potatoes, chicken jus.
Lemon Linguini
$22.00
Fresh linguini, capers, lemon, spinach, Parmesan cheese.
Roasted Salmon
$25.00
Sauteed green beans, beurre blanc sauce.
Omelette Parisienne
$17.00
Jambon de paris, swiss cheese, roasted potatoes, mixed green salad.
Saffron maine scallop risotto
$26.00
With Spanish chorizo, green peas, bell pepper.
Moules Frites
$20.00
Mussels, leeks, saffron creamy sauce, French fries.
Steak Frites
$26.00
Bearnaise sauce or pepper sauce.
Beef Tartare
21.00
Filet mignon served raw or slightly pan-seared, French fries.
$Sides
French Fries
$8.00
Sautéed Green Beans Garlic & Butter
$8.00
Sliced Avocado
$4.00
Homemade Mashed Potatoes
$8.00
Mixed Green Salad
$8.00
Truffle French Fries
$14.00
Bacon
$5.00
Mashed Potatoes
$8.00
Gratin dauphinois
$10.00
Green Beans
8.00
$To Share/Not
Chef's Selection of Charcuterie
$26.00
Homemade terrine, rillettes, rosette de lyon, truffle ham, prosciutto, pistachio mortadella.
Chef's Selection of Cheese
26.00
Fourme d'ambert, Camembert, pont l'eveque, goat cheese, comte.
$Sides & Sauces
Sautéed Green Beans
$8.00
Garlic, butter.
Sauce
$6.00
Gratin Dauphinois
$10.00
Homemade French fries
$8.00
Homemade Truffle French Fries
$14.00
Mixed Green Salad
$8.00
Onion, cherry tomatoes.
Homemade Mashed Potatoes
8.00
$Fresh Pressed Juices
Carrot
$9.00
Orange
9.00
$Small Plates
Homemade Pate
$9.00
Pistachio, chicken liver, pork, cornichons, baguette.
Green Asparagus
$13.00
Poached egg, hollandaise sauce, fleur de sel, lemon zest.
Leeks
$11.00
Gribiche sauce, capers, hard boiled egg, shallots, parsley.
Beef Carpaccio
$14.00
Arugula, truffle mousse, Parmesan cheese, olive oil.
Sea Bass Ceviche
$14.00
Marinated with lime, cilantro, tomato, avocado.
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