Dong II Jang Restaurant

Dong II Jang Restaurant Menu

(213) 383-5757
3455 West 8th Street, Los Angeles, CA 90005

Appetizers


Jap Choe
$14.50
Pototo noodles stri fried with vegetable.
Seau Tempura
$20.50
Deep fried shrimp.
Yuk Hwe
$25.00
Sliced raw rib eye marinated.
Vegetable Tempura
$15.50
Deep fried vegetables.
Ojinguh Bakkeum
$18.50
Hot spicy squid with vegetables.
Nakgi Bokum
$19.50
Hot spicy octopus with vegetable.
Mixed Tempura
$18.50
Deep fried shrimp and vegetable.
PA Jeon
$20.50
Seafood and green onion pancake.
Bindae Duk
$15.50
Myung bean pancake.
Sogogi Twigim
$17.50
Deep fried rib eye tempura.
Saengseon Jeon
17.50
Pan fried fish fillet.

$Barbecue Dishes


Non-Marinated Meat Selection Kobe Styleroost Gui Special
$44.50
Kobe style rib eye medium marbing thinly sliced.
Non-Marinated Meat Selection Kobe Style Roast Gui
$38.50
Kobe style wagyu rib eye thinly sliced.
Marinated Meat Selection Dak Gui
$23.50
Baneless marinated chicken.
Marinated Meat Selection Soeu Gui
$27.50
Marinated shrimp.
Non-Marinated Meat Selection Kobe Style Brisket
$29.50
Kobe style wogye brisket thinly slced.
Non-Marinated Meat Selection Steak
$29.50
USDA choice or higher boneless tb eye.
Marinated Meat Selection Dasiji Gui
$24.50
Spicy park.
Non-Marinated Meat Selection Brisket
$24.50
USDA prime grade thinly sliced.
Non-Marinated Meat Selection Roost Gui Special
$35.50
USDA prime tb eye medium morbing thinly sliced.
Non-Marinated Meat Selection Short Ribs
$46.50
Sliced non-marinated shorts rib.
Non-Marinated Meat Selection Roost Qui
$29.50
Leon rib eye little to no morbing thinly slced.
Marinated Meat Selection Boolgaki
$27.50
Thinky sliced marinated rib eye.
Non-Marinated Meat Selection Kobe Style Steak
$45.50
Kobe style wagyu rib eye.
Non-Marinated Meat Selection Heumit Gui
30.50
Thinly sliced beef tongue.

$Korean Dishes


Jeon Bok Juk
$16.50
Obalone porridge.
Duk Mendoo Guk
$13.50
Rice Coke and dumpling soup.
Kalbijim
$36.50
Broised marinated short rib.
Kolbi Tang
$19.50
Short rib soup.
Siguemchi Guk
$12.50
Spinach and clam soup.
Yeoneo Gui
$20.50
Salmon steak.
Eundaegu Jorim
$31.50
Marinated block cod stew.
Galchi Jorim
$22.50
Marinated BELT fish stew.
Hwe Doop Bop
$18.50
Rice topped with raw fish vegetable and optional red pepper.
Yukhwe Bibimbap
$20.50
Bbimbap tapped raw marinated.
Bbimbop
$13.50
Rice topped with vegetable meat and optional red pepper paste.
Dolsot Bibimbap
$15.50
Bbimtap served in hot pat.
Mandoo Guk
$15.50
Dumpling soup.
Jogi Gui
24.50
Broiled yellow corvino.

$Casseroles


Gopchang Jeongal
$23.50
Beef intestines soup.
Byulme Maewoon Tong
$27.50
Seafood spicy soup.
Kimchi Jjgae
$13.50
Kimchi stew.
Sukapoki
$39.50
Finely sliced rib eye and vegetable wth soup and rice.
Doenjangjjigae
$12.50
Soybean paste stew.
Mineo Maeuntong
28.50
Hot spicy sebess stew.

$Noddles


Mul Noeng Myeon
$12.00
Cold buckwheat noodles in beef broth.
Extire Noodles for Noeng Myeon
$7.95
Sampder cold noodles.
Bbim Noeng Myeon
13.00
Cold buckwheat noodles with red pepper paste.

$Side Order


Soup
$2.00
Namool
$2.00
Kimchi
$2.00
Rice
$2.00
Leaf Lettuce
$3.00
Kkhakdoogi
2.00

$Beverages


Rerrier
$3.50
Boek Soe Jao
$12.00
Iced Teo
$3.50
Reeds Soda
$3.50
Original ginger ale.
Fiji Flat
$3.50
Virgle Soda
$3.50
Soda
$2.50
Coke Diet Coke Sprite.

Menu for Dong II Jang Restaurant is provided by findrestaurantmenu.com

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