Eggs
Turkish Eggs
$16.00
Poached farm eggs, aleppo-urfa butter, garlicky yogurt, charred scallions, lemony salad and cornmeal focaccia.
Soft Scramble
13.00
Farm eggs with caramelized leeks and wilted hearty greens on the side.
$Salads
Green Beans & Red Chermoula
$14.00
Garlicky yogurt, fried garlic and herbs.
Roasted Sunchokes
$14.00
Burnt sunchoke-apple puree, Chile-mint vinaigrette and sunchoke chips.
Marinated Olives
$7.00
Spices, citrus, herbs and olive oil; served warm.
Broccoli di Cicco
$12.00
Calabrian peppers, miso, basil, mint and fresno chiles.
Japanese Sweet Potatoes & Salsa Verde
$10.00
A Simple Green Salad
$9.00
Soft lettuces, shaved fennel and shallot vinaigrette.
Radishes & Miso Butter
$10.00
Celery & Apple Salad
$12.00
Almond aillade and raw cow's milk fontina.
Crudites & Dips
$14.50
Beet-walnut muhammara, whipped tahini and dukkah with market veg and cornmeal focaccia.
Little Gem Salad
$15.00
Pistachios, balsamic vinaigrette and smoked California cheddar.
Simple Green Salad
$9.00
Soft lettuces, shaved fennel and shallot vinaigrette.
Fall Fattoush-Y Salad
$13.00
Raw fall veg and fruit, roasted turnips, herbs and za'atar vinaigrette.
Rice Noodles, Herbs & Greens
15.00
Market veg, fresh herbs, seasonal pickle, peanuts, fried shallots and garlic, coconut-turmeric sauce.
$Plates
Cali Smoked Fish Plate
$15.00
House-smoked wild Pacific bass, soft lettuces, turmeric bread and butter pickles, fried capers and charred scallion fromage blanc.
Chicken Congee
$17.00
Braised autonomy farms chicken and herb salad with gingery rice, scallions and Chile oil.
Morning Mezze
$19.00
Sweet potato hummus; marinated scarlet runner beans; early fall salad; six-minute egg and salsa verde; marinated olives; bub and grandma's bread.
Spice-Braised Chickpeas
14.00
Stewy garam masala chickpeas with currants, garlicky yogurt and a carrot and herb salad with cured lemon vinaigrette.
$Featured Items
Roasted Cauliflower
$15.00
Vadouvan butter, turmeric yogurt and candied pepitas.
Seared Brussels Sprouts
$14.00
Creamy caper vinaigrette, pecorino and garlicky breadcrumbs.
Clams & Toast
$18.00
Manila clams, white wine, ras el hanout with a fennel-leek tartine on bub and grandma's bread.
Seared Striped Bass
$29.00
Spiced lentils, fingerling potatoes, sesame yogurt and fermented jalapeno zhoug.
Spice-Rubbed Squash
$16.00
Toasted farro, jalapeno creme fraiche and pickled mustard seeds.
Garlicky Toast
$5.00
Bub and grandma's 30% rye boule toasted in olive oil and rubbed with garlic.
Grilled Lamb Kabobs
$28.00
Kofte-style, with spices galore, herb salad and dill-sumac yogurt.
Za'atar Chicken
30.00
Autonomy farms chicken thigh roulade, carrot-apple puree, caramelized carrots, wilted radicchio and za'atar vinaigrette.
$Toasts
Smoked Beet Tartine
$10.00
Fromage blanc, pickled onions and smoked beets on bub and grandma's bread with arugula, herbs, pistachios and puffed wild rice.
Maple Tahini Toast
14.00
A ghee-toasted slice of bub and grandma's bread topped with maple-orange tahini, cinnamon pecans and local fruit.
$Tisanes & More
Strawberry Hibiscus Rosehip (Iced)
$4.50
Cacao-Date Drinking Chocolate
$5.00
Turmeric-Ginger Cashew Milk Latte
$5.00
Fresh Mint
3.00
$Extras
Smoked Pacific Bass
$5.00
Rick's Farm Egg
$3.00
Autonomy Farms Chicken Breast
$6.00
Seared Pacific Bass
$5.00
Housemade Chorizo
$5.00
Caramelized Spiced Lamb
$5.00
Garlicky Toast
$5.00
John's Maple Bacon
5.00
$Sweets
Strawberry Grain Bowl
$12.00
Wheat berries, black rice, and quinoa, coconut milk, and roasted strawberries.
Fruit Salad
$12.00
A bountiful array of market fruit.
Cake for Breakfast
$11.00
Gluten-free. Orange-almond teacake, roasted fruit and whipped organic cream.
Roasted Apple Overnight Oats
10.00
Coconut milk, apple compote, almond butter and oat-honey brittle.
$Desserts
Wine-Roasted Apples
$12.00
Vegetarian, gluten-free. Red wine, sweet vermouth, cashew-date puree and oat crisp.
Dark Chocolate Mousse
$12.00
Tahini brownie and sesame-whiskey caramel.
Cookies
$2.00
Panna Cotta + Blueberries
$12.00
Gluten-free. Whipped honey panna cotta with matcha genmaicha-braised blueberries and black sesame shortbread.
Dates, Tahini, Olive Oil, Sea Salt
6.00
Vegetarian, gluten-free. A variety of market dates with soom tahini; so simple, so good.
$Leaves & Flowers Tea
Assam Chai
$4.00
Matcha Latte
$5.00
Van Van
$4.00
Lemongrass, ginger, orange, cinnamon.
Matcha Genmaicha
$4.50
Silver Leaf Green
$4.50
Spring Mountain Oolong
$4.50
Breakfast Blend Black
4.00
$Juices & Spritzers
Fresh Grapefruit Juice
$6.00
Fresh Orange Juice
$5.00
Sparkling Basil Lemonade
$5.50
Sparkling Arugula Limeade
$5.50
Cucumber Lemon Ginger Spritzer
6.00
$Coffee Manufactory
Cappuccino
$4.25
Latte
$4.50
Macchiato
$3.75
Coconut Milk & Cinnamon Latte
$5.50
Espresso
$3.25
Vanilla-Cardamom Latte
$5.00
Cortado
$4.00
Americano
$3.25
Cacao-Date Mocha
$5.50
Espresso Tonic
$5.00
Daily Brew
$4.00
Menu for Botanica Restaurant & Market is provided by findrestaurantmenu.com
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