Breakfast Menu
Monday ? Friday 8am to 3pmGrapefruit Brulee
$4.00
Half grapefruit, raw sugar.
Honey Yoghurt
$9.00
Greek yoghurt, grilled peach, quinoa, blueberries, granola.
Steelcut Oatmeal
$11.00
Chilled oatmeal in apple honey yogurt, berries, candied almonds.
Smoked Salmon or Bacon Benedict
$18.00
Smoked salmon or thick-cut bacon, spinach, spicy hollandaise, English muffin.
Vegan Benedict
$16.00
Smoked tofu bacon, quinoa & black bean patty, wilted arugula and vegan hollandaise.
Mushroom Toast
$12.00
Vegan cashew cheese, fennel gremolata, garden herbs.
Bacon & Egg
$18.00
Thick cut smoked bacon, poached or fried egg, grilled halloumi, harissa avocado, sourdough
French Toast
$15.00
Thick cut brioche, strawberries & honey cream
Lemon & Poppy Seed Pancakes
$15.00
Pollen's blueberry jam, honey.
Lox Bagel
$13.00
Smoked salmon, capers, pickled red onion, arugula, cream cheese.
Fried Egg Sandwich
$15.00
Smoked bacon, gruyere, pan-roasted potatoes with chorizo.
Grilled Cheese
15.00
Gruyere, cheddar, tomato soup.
$Brunch
Available after 11 am and all-day Saturday & Sunday.Vegan Falafel
$15.00
Spicy hummus, Peruvian bell peppers, beets, cherry tomato, mixed greens.
Tuna Salad Sandwich
$15.00
Confit albacore tuna, dill, mixed greens, garlic aioli served 15 with fries or salad.
Wagyu Steak
$21.00
Roasted potatoes, caramelized onions, chimichurri.
Pollen's Burger
$18.00
Ground chuck & brisket or vegan patty cheddar, pickled onion, arugula, animal sauce, served on a brioche bun served with fries or salad.
Roasted Garden Bowl
$15.00
Sunchokes, rainbow cauliflower, beets, poached egg, pickled fennel, Florentine.
Pan Seared Salmon
$18.00
Pea tendrils, sugar snap peas, crispy rice, carrots, sherry vinaigrette.
Peach & Burrata
$10.00
Grilled tree ripe peach, crispy prosciutto, fig balsamic, arugula.
Lobster Roll
$18.00
Lobster, cilantro, onion, spicy aioli served with fries or salad.
New Orleans Spicy Shrimp
18.00
Shrimp, black rice, bell peppers, mushrooms, red onion, spicy clam sauce.
$Dinner Menu
5pm ? 10pm Thurs to Sun.Olives
$9.00
Warm, marinated olives served with sourdough.
Eggplant Parmigiana
$12.00
Three cheese, eggplant parmigiana, marinara sauce.
Summer Burrata
$10.00
Grilled peach, prosciutto, fig balsamic.
Flatbread
$14.00
Chorizo, piquillo peppers, cheese, arugula.
Grilled Cheese
$15.00
Gruyere, cheddar, tomato soup.
Pollen Burger
$18.00
Ground chuck & brisket or veggie burger, cheddar, pickled onion, arugula, animal sauce, served with fries or salad.
Tuna Sandwich
$15.00
Tuna, capers, dill, aioli, sourdough, served with fries or salad.
Vegan Falafel
$15.00
Spicy hummus, Peruvian bell peppers, beets, cherry tomatoes, sherry vinaigrette.
Moroccan Lamb Kofta
$18.00
Israeli couscous, tzatziki, fennel & pea tendril.
Black Cod
$20.00
Caulilini, beets, creamed sunchoke & parmesan.
Pan Seared Salmon
$18.00
Pea tendrils, sugar snap peas, crispy rice, carrots sherry vinaigrette.
Wagyu Steak
$21.00
Roasted potatoes, caramelized onions, chimichurri.
Lobster Roll
$18.00
Lobster, cilantro, onion, spicy aioli, served with fries or salad.
New Orleans Spicy Shrimp
$18.00
Shrimp, black rice, bell peppers, mushrooms, red onion, spicy clam sauce.
Fries
$5.00
Served with aioli.
Side Salad
$5.00
Sherry vinaigrette.
Earl Grey
$10.00
Spiced tea custard, blueberries, salted, whipped cream.
Vegan Chocolate Cake
$10.00
Grapefruit & passion fruit sorbet, strawberries.
Menu for Pollen is provided by findrestaurantmenu.com
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