Starters
Chang's Chicken Lettuce Wraps
$8.95
our signature appetizer. wok-seared chicken, mushrooms, green onions and water chestnuts over crispy rice sticks, with crisp lettuce cups
Vegetable Spring Rolls
$3.95-7.50
(v). crispy vietnamese-style rolls served with bibb lettuce leaves for wrapping, cilantro, and sweet chili sauce
Dynamite Shrimp
$9.95
* tempura-battered, tossed in a light, spicy sriracha aioli
Hand-Folded Crab Wontons
$6.95
crispy wontons filled with crab, bell peppers and green onions, with spicy plum sauce
Northern-Style Spare Ribs
$9.95
slow-braised and dry rubbed with chang's five-spice seasoning
Spicy Tuna Roll
$8.95
(c, v). rolled-to-order sushi-grade ahi with crisp cucumber, daikon sprouts, sesame-seasoned rice and a dash of sriracha
Vegetarian Lettuce Wraps
$8.95
(v). vegetarian version of our signature appetizer with wok-seared tofu
House-Made Egg Rolls
$8.95-4.95
hand-rolled with marinated pork and vegetables, with chang's sweet & sour mustard sauce
Crispy Green Beans
$6.95
tempura-battered with our signature spicy dipping sauce
Salt & Pepper Calamari
$8.95
crispy strips tossed with fresno peppers and green onions, with sweet chili dipping sauce
California Roll
$7.95
(c). rolled-to-order with kani kama, crisp cucumber, ripe avocado, sesame-chive rice and sweet soy sauce
Handmade Dumplings
* (v). drizzled with a light chili sauce, served steamed or pan-fried
Handmade Dumplings
$6.95
* (v). vegetable
Handmade Dumplings
$7.50
* (v). pork
Handmade Dumplings
$8.95
* (v). shrimp
Ahi Tartare With Avocado
$9.95
(c). sushi-grade diced tuna with cucumbers, scallions and citrus soy sauce, on crispy wonton chips
Edamame
$4.95
(v). steamed to order, sprinkled with our zesty citrus salt, orange peels and chili flakes, or order traditional-style tossed simply with kosher salt orange ginger
Edamame
$4.95
(v). traditional
Tuna Tataki
$9.95
(c). sliced sushi-grade ahi tuna, seared rare, topped with a garlic chip, daikon sprouts, jalapeno and ponzu sauce, served with a chilled seaweed salad
Chang's BBQ Spare Ribs
9.95
slow-braised and wok-seared with a tangy asian barbecue sauce
$Soups & Salads
Egg Drop Soup
$6.95-2.95
velvety broth with julienne carrots and green onions
Chang's Chicken Noodle Soup
$7.95
* spicy broth with shiitake mushrooms, grape tomatoes, pin rice noodles, and cilantro. made fresh to order
Lemongrass Chicken Salad
$10.95
grilled chicken tossed with market-fresh greens, avocado, mango, cucumber, bean sprouts, snap peas, tomatoes and wok-charred corn, with fresh lime vinaigrette
Hot & Sour Soup
$2.95-6.95
* rich and tangy broth with chicken, silken tofu, bamboo shoots, mushrooms and egg
Shanghai Waldorf Salad
fresh chopped kale, endive, radicchio, crisp apples, grapes, celery, grape tomatoes and candied walnuts tossed in a light miso-lime vinaigrette
Shanghai Waldorf Salad
$8.95
classic
Shanghai Waldorf Salad
$11.95
with chicken
Wonton Soup
$2.95-6.95
savory broth with hand-folded pork wontons, chicken, shrimp, mushrooms, fresh spinach and water chestnuts
Seared Ahi Salad
12.95
(c). sushi-grade seared ahi tuna, over mixed greens with julienne cucumber and carrots, garnished with crispy shallots, yucca and crushed wasabi peas, with sesame vinaigrette
$Wok Classics
Crispy Honey
lightly battered in a sweet and tangy honey sauce with green onions over a bed of crispy rice sticks
Crispy Honey
$13.95
chicken
Crispy Honey
$16.95
shrimp
Sweet & Sour
tossed with pineapple, bell peppers, onions and red ginger
Sweet & Sour
$12.95
chicken
Sweet & Sour
$12.95
pork
Beef With Broccoli
$13.95
sliced flank steak seared with fresh ginger, green onions and garlic
Chang's Kung Pao
* spicy sichuan chili sauce with peanuts, celery, scallions and red chili peppers
Chang's Kung Pao
$14.95
* chicken
Chang's Kung Pao
$16.95
* shrimp
Chang's Kung Pao
$18.95
* scallops
Chang's Kung Pao
$17.95
* shrimp & scallops
Sesame Chicken
$13.95
* spicy sesame sauce with broccoli, red bell peppers and onions
Pepper Steak
$14.95
* black pepper-garlic sauce marinated flank steak, onions and bell peppers
Orange Peel
* hunan chili sauce with fresh orange slices, garnished with daikon sprouts
Orange Peel
$13.95
* chicken
Orange Peel
$14.95
* beef
Orange Peel
$16.95
* shrimp
Ginger Chicken With Broccoli
$13.95
sliced chicken breast tossed with ginger and green onions, in a ring of steamed broccoli
Moo Goo Gai Pan
13.95
braised prawns and sliced chicken breast in a velvety sauce with asian mushrooms, baby bok choy and carrots
$Chang's Specialties
Chang's Spicy Chicken
$14.95
* sweet & spicy chili sauce with tender, bite-sized chicken
Cantonese-Style Lemon Chicken
$14.95
fresh, crispy whole chicken breast sliced and drizzled with warm lemon sauce and served with chilled broccolini salad
Ma Po Tofu
$10.95
* (v). spicy garlic-red chili sauce with crispy silken tofu, in a ring of fresh steamed broccoli
Beef à La Sichuan
$14.95
* fiery pepper sauce wok-tossed with crispy strips of marinated flank steak, julienne carrots and celery
Asian Grilled Salmon
$19.95
* dry-rubbed with asian spices, simply grilled, served on asparagus with red pepper slaw
Salt & Pepper Prawns
$18.95
* crispy prawns in aromatic spices with chili peppers, black beans, ginger and green onions
Korean BBQ Chicken Stir-Fry
$13.95
* tender chicken breast stir-fried with fresh red peppers, onions and green beans in a sweet & spicy red chili sauce, topped with a cool, refreshing kimchi slaw
Coconut Curry Vegetables
$10.95
(v). light madras curry sauce with crispy silken tofu, baby bok choy, tomatoes, carrots, red peppers, asian mushrooms and peanuts
Stir-Fried Eggplant
$8.95
* (v). chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions
Shaking Beef
$15.95
tender flank steak, thinly sliced potatoes and broccolini, on fresh greens, tomatoes, and red onions, with zesty lime vinaigrette
Walnut Shrimp With Melon
$16.95
tossed in a light asian aioli with warm candied walnuts and cool honeydew melon
Shrimp With Lobster Sauce
$15.95
* tossed with chinese black beans, peas, scallions, asian mushrooms and egg
Almond & Cashew Chicken
$13.95
stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce
Buddha's Feast
$8.95
(v). savory soy sauce tossed with baked tofu, asparagus, shiitake mushrooms, broccoli and carrots, served steamed or stir fried
Mongolian Beef
$15.95
sweet, soy-glazed flank steak wok-seared with scallions and garlic
Oolong Chilean Sea Bass
$24.95
(c). line-caught, tea-marinated filet broiled in sweet ginger-soy, over warm spinach
Hunan-Style Hot Fish
15.95
spicy-sweet chili sauce with crispy slices of alaskan cod, baby bok choy, carrots and snow peas
$Noodles, Meins & Rice
Chang's Fried Rice
(c). tossed in savory soy sauce with egg, julienne carrots, bean sprouts and scallions
Chang's Fried Rice
$8.50
(c). vegetable
Chang's Fried Rice
$8.95
(c). beef, pork, chicken
Chang's Fried Rice
$9.50
(c). shrimp
Chang's Fried Rice
$10.50
(c). combo
Singapore Street Noodles
$11.95
light curry sauce with thin rice noodles, sliced chicken breast, shrimp and fresh vegetables
Lo Mein
savory soy sauce tossed with wok-seared egg noodles and fresh vegetables
Lo Mein
$9.95
vegetable, beef, pork, chicken
Lo Mein
$10.95
shrimp
Lo Mein
$11.95
combo
Dan Dan Noodles
$10.95
spicy sauce of red chili peppers and garlic with minced chicken and scallions over egg noodles, served with julienne cucumber and bean sprouts
Vegetarian Fried Rice
$8.50
(v). tossed in savory sauce with broccoli, snow peas, carrots, bean sprouts and mushrooms
Pad Thai
(c). bold thai spices wok-tossed with rice noodles, egg, tofu, bean sprouts, crushed peanuts, crispy shallots and cilantro
Pad Thai
$12.95
(c). chicken
Pad Thai
15.95
(c). shrimp, combo
$Sides
Sm $2.95 / Lg $4.95. (V)Spicy Green Beans
* stir-fried with fiery red chili sauce, fresh garlic and sichuan preserves
Shanghai Cucumbers
crisp, chilled slices with a light soy sauce, sprinkled with sesame seeds
Spinach With Garlic
tender leaves stir-fried with chopped garlic
Sichuan-Style Asparagus
* wok-fired with red chili paste, garlic, sichuan preserves and sliced onions
Signature Desserts
Sweet Vanilla Cream Wontons
$3.25-5.95
handmade, warm and crispy wontons filled with vanilla cream cheese, dusted with powdered sugar, served with vanilla and raspberry sauces and fresh mint
Banana Spring Rolls
$6.95
six warm, crispy bites of banana served with coconut-pineapple ice cream and drizzled with caramel and vanilla sauces
Chocolate Peanut Butter Crunch Sweet Treat
$2.95
peanut butter crunch, milk chocolate and caramel layered on chocolate brownie-cake, topped with honey-roasted peanuts and served with chocolate syrup and caramel sauce
Select Any 3 Sweet Treats
$7.95
Chocolate Raspberry Wontons
$5.95-3.25
handmade, warm and crispy wontons with a creamy chocolate- raspberry filling, dusted with powdered sugar, served with chocolate and raspberry sauces, fresh raspberries and mint
The Great Wall Of Chocolate
$8.95
a p.f. chang's tradition perfect for sharing. six rich layers of frosted chocolate cake topped with semi-sweet chocolate chips, served with fresh berries and raspberry sauce
Salted Caramel Cake Sweet Treat
$2.95
rich caramel and butter cake topped with layers of salted caramel and creamy vanilla icing, finished with a drizzle of salted caramel
New York-Style Cheesecake
$5.95
smooth and creamy cheesecake with graham cracker crust served with fresh berries and raspberry sauce
Flourless Chocolate Dome
$5.95
decadent, rich chocolate cake served with fresh berries and raspberry sauce
Tiramisu Sweet Treat
2.95
mascarpone cream layered with espresso and brandy-soaked lady fingers, topped with imported sweet cocoa
$Kid's Menu
For Kids 12 And Under. Served With A Kid's Drink.Kid's Honey Chicken
$4.95
served with honey dipping sauce
Kid's Chicken Fried Rice
$3.25
every kid's favorite without the veggies
Kids Fried Rice
$3.25
(gf). chicken, egg, and rice in our gluten free sauce
Kid's Sweet & Sour Chicken
$4.95
served with sweet and sour dipping sauce
Baby Buddha's Feast
$2.95
(v). snap peas, carrots and broccoli served steamed or stir-fried
Kid's Lo Mein
$3.95
egg noodles stir-fried with chicken
Baby Buddha's Feast
2.95
(gf, v). snap peas, carrots and broccoli served steamed
$Soups
Each Choose A Cup OfHot & Sour
Egg Drop
Starters
Choose OneLettuce Wraps
Handmade Dumplings
Hand-Folded Crab Wontons
Dynamite Shrimp
Vegetable Spring Rolls
House-Made Egg Rolls
Crispy Green Beans
Entrées
Choose TwoFrom Noodles & Rice
Wok Classics
(c)
Chang's Spicy Chicken
Mongolian Beef
Desserts
Choose One Additional: Wontons (2) $1.95 / Sweet Treat $1.95 / Signature Desserts $3.95Dessert Wontons
order of 2
One Sweet Treat To Share
Starter
Chang's Chicken Lettuce Wraps
9.95
our signature appetizer. wok-seared chicken, mushrooms, green onions and water chestnuts over crispy rice sticks, with crisp lettuce cups
$Soup
Egg Drop
2.95-6.95
velvety broth with julienne carrots and green onions
$Noodles
Singapore Street Noodles
12.95
light curry sauce with thin rice noodles, sliced chicken breast, shrimp and fresh vegetables
$Vegetarian
(V)Buddha's Feast
$9.95
asparagus, shiitake mushrooms, broccoli and carrots, served steamed
Coconut-Curry Vegetables
11.95
light madras curry sauce with crispy silken tofu, baby bok choy, tomatoes, baby carrots, red peppers, asian mushrooms and peanuts
$Sides
Spinach Stir-Fried With Garlic
$3.95
tender leaves stir-fried with chopped garlic
Spinach Stir-Fried With Garlic
$5.95
(v). tender leaves stir-fried with chopped garlic
Shanghai Cucumbers
3.95-5.95
(v). crisp, chilled slices with a light soy sauce, sprinkled with sesame seeds
$Entrees
Chang's Spicy Chicken
$15.95
* sweet & spicy chili sauce with tender, bite-sized chicken
Ginger Chicken With Broccoli
$14.95
sliced chicken breast tossed with ginger and green onions, in a ring of steamed broccoli
Beef With Broccoli
$14.95
sliced flank steak seared with fresh ginger, green onions and garlic
Shrimp With Lobster Sauce
$16.95
(c). tossed with chinese black beans, peas, scallions, asian mushrooms and egg
Moo Goo Gai Pan
$14.95
braised prawns and sliced chicken breast in a velvety sauce with asian mushrooms, baby bok choy and baby carrots
Mongolian Beef
$16.95
sweet, soy-glazed flank steak wok-seared with scallions and garlic
Beef à La Sichuan
$15.95
* fiery pepper sauce wok-tossed with crispy strips of marinated flank steak, julienne carrots and celery
Cantonese-Style Lemon Chicken
$15.95
fresh, crispy whole chicken breast sliced and drizzled with warm lemon sauce and served with chilled broccolini salad
Pepper Steak
$15.95
* black pepper-garlic sauce marinated flank steak, onions and bell peppers
Shaking Beef
16.95
tender flank steak, thinly sliced potatoes and broccolini, on fresh greens, tomatoes, and red onions, with zesty lime vinaigrette
$Dessert
Flourless Chocolate Dome
5.95
decadent, rich chocolate cake served with fresh berries and raspberry sauce
$Starters
Chang's Chicken Lettuce Wraps
$8.95
our signature appetizer. wok-seared chicken, mushrooms, green onions and water chestnuts over crispy rice sticks, with crisp lettuce cups
Vegetable Spring Rolls
$7.50-3.95
(v). crispy vietnamese-style rolls served with bibb lettuce leaves for wrapping, cilantro, and sweet chili sauce
Dynamite Shrimp
$9.95
* tempura-battered, tossed in a light, spicy sriracha aioli
Hand-Folded Crab Wontons
$6.95
crispy wontons filled with crab, bell peppers and green onions, with spicy plum sauce
Northern-Style Spare Ribs
$9.95
slow-braised and dry rubbed with chang's five-spice seasoning
Spicy Tuna Roll
$8.95
* (c). rolled-to-order sushi-grade ahi with crisp cucumber, daikon sprouts, sesame-seasoned rice and a dash of sriracha
Vegetarian Lettuce Wraps
$8.95
(v). vegetarian version of our signature appetizer with wok-seared tofu
House-Made Egg Rolls
$4.95-8.95
hand-rolled with marinated pork and vegetables, with chang's sweet & sour mustard sauce
Crispy Green Beans
$6.95
tempura-battered with our signature spicy dipping sauce
Salt & Pepper Calamari
$8.95
crispy strips tossed with fresno peppers and green onions, with sweet chili dipping sauce
Chang's BBQ Spare Ribs
$9.95
slow-braised and wok-seared with a tangy asian barbecue sauce
Handmade Dumplings
* (v). drizzled with a light chili sauce, served steamed or pan-fried
Handmade Dumplings
$6.95
* (v). vegetable
Handmade Dumplings
$7.50
* (v). pork
Handmade Dumplings
$8.95
* (v). shrimp
Ahi Tartare With Avocado
$9.95
(c). sushi-grade diced tuna with cucumbers, scallions and citrus soy sauce, on crispy wonton chips
Edamame
$4.95
(v). steamed to order, sprinkled with our zesty citrus salt, orange peels and chili flakes, or order traditional-style tossed simply with kosher salt orange ginger
Edamame
$4.95
(v). traditional
Tuna Tataki
$9.95
(c). sliced sushi-grade ahi tuna, seared rare, topped with a garlic chip, daikon sprouts, jalapeno and ponzu sauce, served with a chilled seaweed salad
California Roll
7.95
(c). rolled-to-order with kani kama, crisp cucumber, ripe avocado, sesame-chive rice and sweet soy sauce
$Lunch Favorites
Chang's Spicy Chicken
$9.95
* sweet & spicy chili sauce with tender, bite-sized chicken
Chang's Kung Pao
* spicy sichuan chili sauce with peanuts, celery, scallions and red chili peppers
Chang's Kung Pao
$9.95
* chicken
Chang's Kung Pao
$11.95
* shrimp, scallops, shrimp & scallops
Almond & Cashew Chicken
$9.95
stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce
Sesame Chicken
$9.95
* spicy sesame sauce with broccoli, red bell peppers and onions
Ginger Chicken With Broccoli
$9.95
sliced chicken breast tossed with ginger, green onions and fresh broccoli
Walnut Shrimp With Melon
$11.95
tossed in a light asian aioli with warm candied walnuts and cool honeydew melon
Pepper Steak
$9.95
* black pepper-garlic sauce marinated flank steak, onions and bell peppers
Beef With Broccoli
$8.95
sliced flank steak seared with fresh ginger, green onions and garlic
Shrimp With Lobster Sauce
$11.95
(c). tossed with chinese black beans, peas, scallions, asian mushrooms and egg
Asian Grilled Salmon
$12.95
(c). dry-rubbed with asian spices, simply grilled, served on asparagus with red pepper slaw
Crispy Honey
lightly battered in a sweet and tangy honey sauce with green onions over a bed of crispy rice sticks
Crispy Honey
$9.95
chicken
Crispy Honey
$10.95
shrimp
Sweet & Sour Chicken
$8.95
tossed with pineapple, bell peppers, onions and red ginger
Mongolian Beef
$10.95
sweet, soy-glazed flank steak wok-seared with scallions and garlic
Orange Peel
* hunan chili sauce with fresh orange slices, garnished with daikon sprouts
Orange Peel
$9.95
chicken
Orange Peel
$10.95
shrimp
Beef à La Sichuan
10.95
* fiery pepper sauce wok-tossed with crispy strips of marinated flank steak, julienne carrots and celery
$Soups & Salads
Egg Drop
$6.95-2.95
velvety broth with julienne carrots and green onions
Chang's Chicken Noodle
$7.95
spicy broth with shiitake mushrooms, grape tomatoes, pin rice noodles, and cilantro. made fresh to order
Lemongrass Chicken Salad
$10.95
grilled chicken tossed with market-fresh greens, avocado, mango, cucumber, bean sprouts, snap peas, tomatoes and wok-charred corn, with fresh lime vinaigrette
Hot & Sour
$6.95-2.95
rich and tangy broth with chicken, silken tofu, bamboo shoots, mushrooms and egg
Shanghai Waldorf Salad
fresh chopped kale, endive, radicchio, crisp apples, grapes, celery, grape tomatoes and candied walnuts tossed in a light miso-lime vinaigrette
Shanghai Waldorf Salad
$8.95
classic
Shanghai Waldorf Salad
$11.95
with chicken
Wonton
$6.95-2.95
savory broth with hand-folded pork wontons, chicken, shrimp, mushrooms, fresh spinach and water chestnuts
Seared Ahi Salad
$12.95
(c). sushi-grade seared ahi tuna, over mixed greens with julienne cucumber and carrots, garnished with crispy shallots, yucca and crushed wasabi peas, with sesame vinaigrette
Lemongrass Chicken Salad
10.95
grilled chicken tossed with market-fresh greens, avocado, mango, cucumber, bean sprouts, snap peas, tomatoes and wok-charred corn, with fresh lime vinaigrette
$Wok Classics
Crispy Honey
lightly battered in a sweet and tangy honey sauce with green onions over a bed of crispy rice sticks
Crispy Honey
$13.95
chicken
Crispy Honey
$16.95
shrimp
Sweet & Sour
tossed with pineapple, bell peppers, onions and red ginger
Sweet & Sour
$12.95
chicken
Sweet & Sour
$12.95
pork
Beef With Broccoli
$13.95
sliced flank steak seared with fresh ginger, green onions and garlic
Chang's Kung Pao
* spicy sichuan chili sauce with peanuts, celery, scallions and red chili peppers
Chang's Kung Pao
$14.95
* chicken
Chang's Kung Pao
$16.95
* shrimp
Chang's Kung Pao
$18.95
* scallops
Chang's Kung Pao
$17.95
* shrimp & scallops
Sesame Chicken
$13.95
* spicy sesame sauce with broccoli, red bell peppers and onions
Pepper Steak
$14.95
* black pepper-garlic sauce marinated flank steak, onions and bell peppers
Orange Peel
* hunan chili sauce with fresh orange slices, garnished with daikon sprouts
Orange Peel
$13.95
* chicken
Orange Peel
$14.95
* beef
Orange Peel
$16.95
* shrimp
Ginger Chicken With Broccoli
$13.95
sliced chicken breast tossed with ginger and green onions, in a ring of steamed broccoli
Moo Goo Gai Pan
13.95
braised prawns and sliced chicken breast in a velvety sauce with asian mushrooms, baby bok choy and carrots
$Chang's Specialties
Chang's Spicy Chicken
$14.95
* sweet & spicy chili sauce with tender, bite-sized chicken
Cantonese-Style Lemon Chicken
$14.95
fresh, crispy whole chicken breast sliced and drizzled with warm lemon sauce and served with chilled broccolini salad
Ma Po Tofu
$10.95
* (v). spicy garlic-red chili sauce with crispy silken tofu, in a ring of fresh steamed broccoli
Beef à La Sichuan
$14.95
* fiery pepper sauce wok-tossed with crispy strips of marinated flank steak, julienne carrots and celery
Asian Grilled Salmon
$19.95
(c). dry-rubbed with asian spices, simply grilled, served on asparagus with red pepper slaw
Salt & Pepper Prawns
$18.95
* crispy prawns in aromatic spices with chili peppers, black beans, ginger and green onions
Korean BBQ Chicken Stir-Fry
$13.95
* tender chicken breast stir-fried with fresh red peppers, onions and green beans in a sweet & spicy red chili sauce, topped with a cool, refreshing kimchi slaw
Coconut Curry Vegetables
$10.95
(v). light madras curry sauce with crispy silken tofu, baby bok choy, tomatoes, carrots, red peppers, asian mushrooms and peanuts
Stir-Fried Eggplant
$8.95
* (v). chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions
Shaking Beef
$15.95
tender flank steak, thinly sliced potatoes and broccolini, on fresh greens, tomatoes, and red onions, with zesty lime vinaigrette
Walnut Shrimp With Melon
$16.95
tossed in a light asian aioli with warm candied walnuts and cool honeydew melon
Shrimp With Lobster Sauce
$15.95
(c). tossed with chinese black beans, peas, scallions, asian mushrooms and egg
Almond & Cashew Chicken
$13.95
almond & cashew chicken stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce
Buddha's Feast
$8.95
(v). savory soy sauce tossed with baked tofu, asparagus, shiitake mushrooms, broccoli and carrots, served steamed or stir fried
Mongolian Beef
$15.95
sweet, soy-glazed flank steak wok-seared with scallions and garlic
Oolong Chilean Sea Bass
$24.95
(c). line-caught, tea-marinated filet broiled in sweet ginger-soy, over warm spinach
Hunan-Style Hot Fish
15.95
spicy-sweet chili sauce with crispy slices of alaskan cod, baby bok choy, carrots and snow peas
$Noodles, Meins & Rice
Chang's Fried Rice
(c). tossed in savory soy sauce with egg, julienne carrots, bean sprouts and scallions
Chang's Fried Rice
$8.50
(c). vegetable
Chang's Fried Rice
$8.95
(c). beef, pork, chicken
Chang's Fried Rice
$9.50
(c). shrimp
Chang's Fried Rice
$10.50
(c). combo
Vegetarian Fried Rice
$8.50
(v). tossed in savory sauce with broccoli, snow peas, carrots, bean sprouts and mushrooms
Garlic Noodles
$7.95
* egg noodles tossed with garlic and chili pepper flakes
Lo Mein
savory soy sauce tossed with wok-seared egg noodles and fresh vegetables
Lo Mein
$9.95
vegetable, beef, pork, chicken
Lo Mein
$10.95
shrimp
Lo Mein
$11.95
combo
Dan Dan Noodles
$10.95
spicy sauce of red chili peppers and garlic with minced chicken and scallions over egg noodles, served with julienne cucumber and bean sprouts
Singapore Street Noodles
$11.95
light curry sauce with thin rice noodles, sliced chicken breast, shrimp and fresh vegetables
Pad Thai
(c). bold thai spices wok-tossed with rice noodles, egg, tofu, bean sprouts, crushed peanuts, crispy shallots and cilantro
Pad Thai
$12.95
(c). chicken
Pad Thai
15.95
(c). shrimp, combo
$Sides
Sm $2.95 / Lg $4.95. (V)Spicy Green Beans
* stir-fried with fiery red chili sauce, fresh garlic and sichuan preserves
Shanghai Cucumbers
crisp, chilled slices with a light soy sauce, sprinkled with sesame seeds
Spinach With Garlic
tender leaves stir-fried with chopped garlic
Sichuan-Style Asparagus
* wok-fired with red chili paste, garlic, sichuan preserves and sliced onions
Signature Desserts
Sweet Vanilla Cream Wontons
$5.95-3.25
handmade, warm and crispy wontons filled with vanilla cream cheese, dusted with powdered sugar, served with vanilla and raspberry sauces and fresh mint
Banana Spring Rolls
$6.95
six warm, crispy bites of banana served with coconut-pineapple ice cream and drizzled with caramel and vanilla sauces
Chocolate Peanut Butter Crunch Sweet Treat
$2.95
peanut butter crunch, milk chocolate and caramel layered on chocolate brownie-cake, topped with honey-roasted peanuts and served with chocolate syrup and caramel sauce
Chocolate Peanut Butter Crunch Sweet Treat
$7.95
select any 3 sweet treats
Chocolate Raspberry Wontons
$3.25-5.95
handmade, warm and crispy wontons with a creamy chocolate- raspberry filling, dusted with powdered sugar, served with chocolate and raspberry sauces, fresh raspberries and mint
The Great Wall Of Chocolate
$8.95
a p.f. chang's tradition perfect for sharing. six rich layers of frosted chocolate cake topped with semi-sweet chocolate chips, served with fresh berries and raspberry sauce
Salted Caramel Cake Sweet Treat
$2.95
rich caramel and butter cake topped with layers of salted caramel and creamy vanilla icing, finished with a drizzle of salted caramel
New York-Style Cheesecake
$5.95
smooth and creamy cheesecake with graham cracker crust served with fresh berries and raspberry sauce
Flourless Chocolate Dome
$5.95
decadent, rich chocolate cake served with fresh berries and raspberry sauce
Tiramisu Sweet Treat
2.95
mascarpone cream layered with espresso and brandy-soaked lady fingers, topped with imported sweet cocoa
$Kids Menu
For Kids 12 And Under. Served With A Kid's Drink.Kid's Honey Chicken
$4.95
served with honey dipping sauce
Kid's Chicken Fried Rice
$3.25
every kid's favorite without the veggies
GF Kids Fried Rice
$3.25
chicken, egg, and rice in our gluten free sauce
Kid's Sweet & Sour Chicken
$4.95
served with sweet and sour dipping sauce
Baby Buddha's Feast
$2.95
(v). snap peas, carrots and broccoli served steamed or stir-fried
Kid's Lo Mein
$3.95
egg noodles stir-fried with chicken
GF Baby Buddha's Feast
2.95
(v). snap peas, carrots and broccoli served steamed
$Starter
Chang's Chicken Lettuce Wraps
9.95
our signature appetizer. wok-seared chicken, mushrooms, green onions and water chestnuts over crispy rice sticks, with crisp lettuce cups
$Soup
Egg Drop
6.95-2.95
velvety broth with julienne carrots and green onions
$Noodles
Singapore Street
12.95
light curry sauce with thin rice noodles, sliced chicken breast, shrimp and fresh vegetables
$Vegetarian
Buddha's Feast
$9.95
asparagus, shiitake mushrooms, broccoli and carrots, served steamed
Coconut Curry Vegetables
11.95
light madras curry sauce with crispy silken tofu, baby bok choy, tomatoes, carrots, red peppers, asian mushrooms and peanuts original
$Rice
Chang's Fried
(c). tossed in savory soy sauce with egg, julienne carrots, bean sprouts and scallions
Chang's Fried
$9.50
vegetable
Chang's Fried
$9.95
beef, pork, chicken
Chang's Fried Rice
$10.50
shrimp
Chang's Fried Rice
11.50
combo
$Sides
Sm $3.95 / Lg $5.95. (V)Spinach With Garlic
tender leaves stir-fried with chopped garlic
Shanghai Cucumbers
crisp, chilled slices with a light soy sauce, sprinkled with sesame seeds
Entrees
Chang's Spicy Chicken Lunch
$10.95
* sweet & spicy chili sauce with tender, bite-sized chicken
Ginger Chicken With Broccoli Lunch
$10.95
sliced chicken breast tossed with ginger, green onions and fresh broccoli
Beef With Broccoli Lunch
$9.95
sliced flank steak seared with fresh ginger, green onions and garlic
Shrimp With Lobster Sauce Lunch
$12.95
tossed with chinese black beans, peas, scallions, asian mushrooms and egg
Moo Goo Gai Pan
$14.95
braised prawns and sliced chicken breast in a velvety sauce with asian mushrooms, baby bok choy and baby carrots
Mongolian Beef Lunch
$11.95
sweet, soy-glazed flank steak wok-seared with scallions and garlic
Beef à La Sichuan Lunch
$11.95
* fiery pepper sauce wok-tossed with crispy strips of marinated flank steak, julienne carrots and celery
Cantonese-Style Lemon Chicken
$15.95
fresh, crispy whole chicken breast sliced and drizzled with warm lemon sauce and served with chilled broccolini salad
Pepper Steak Lunch
$10.95
* black pepper-garlic sauce marinated flank steak, onions and bell peppers
Shaking Beef
16.95
tender flank steak, thinly sliced potatoes and broccolini, on fresh greens, tomatoes, and red onions, with zesty lime vinaigrette
$Dessert
Flourless Chocolate Dome
5.95
decadent, rich chocolate cake served with fresh berries and raspberry sauce
$Starters
Handmade Vegetable Dumplings
$3.25
made fresh by hand in our kitchen. served steamed with potsticker sauce on the side
Handmade Pork Dumplings
$3.25
made fresh by hand in our kitchen. served steamed with potsticker sauce on the side
Handmade Shrimp Dumplings
$4.00
made fresh by hand in our kitchen. served steamed with potsticker sauce on the side
Orange Ginger Edamame
$4.00
(v). steamed to order and sprinkled with our special orange citrus salt, orange peels and chili flakes
Edamame
$4.00
(v). steamed to order and served with a light sprinkling of kosher salt
Chang's Chicken Lettuce Wraps
$6.00
our signature appetizer. wok-seared chicken, mushrooms, green onions and water chestnuts served over crispy rice sticks with crisp lettuce cups
Chang's Vegetarian Lettuce Wraps
$6.00
vegetarian version of our signature appetizer with wok-seared tofu
Crispy Green Beans
$4.00
tempura-battered with our signature spicy dipping sauce
Hand-Folded Crab Wontons
$5.00
crispy wontons filled with crab, bell peppers and green onions, with spicy plum sauce
Dynamite Shrimp
$7.00
tempura-battered, tossed in a light, spicy sriracha aioli
House-Made Egg Rolls
$4.00
hand-rolled with marinated pork and vegetables, with chang's sweet & sour mustard sauce
Vegetable Spring Rolls
$3.00
crispy vietnamese-style rolls served with bibb lettuce leaves for wrapping, cilantro, and sweet chili sauce
Northern-Style Spare Ribs
$6.00
slow-braised and dry rubbed with chang's five-spice seasoning
Chang's BBQ Spare Ribs
6.00
wok-seared ribs tossed with an asian barbeque sauce
$Sushi
Ahi Tartare With Avocado
$5.00
(c). sushi-grade diced tuna with cucumbers, scallions and citrus soy sauce, on crispy wonton chips
California Roll
$6.00
(c). rolled-to-order with kani kama, crisp cucumber, ripe avocado and sesame-seasoned rice
Spicy Tuna Roll
7.00
* (c). rolled-to-order sushi-grade ahi with crisp cucumber, daikon sprouts and sesame-seasoned rice
$Beer $3
Bud Light
lager
Tsingtao
Samuel Adams Seasonal
Manager's Choice Craft
Beer $3
Saké
3.00
gekkeikan jar
$Cocktails $6
Organic Agave Margarita
patrón silver tequila and organic agave nectar shaken with fresh lime juice
Red Sangria
absolut mandrin vodka and merlot mixed with fresh fruit
Chang's Mai Tai
bacardi light and myers's dark rum with orange liqueur and tropical juices
Coconut Lemon Sour
pearl coconut vodka, coconut water and fresh lemon juice
Moscow Mule
russian standard vodka mixed with our house-made ginger beer
Asian Pear Mojito
bacardi limón and fresh mint muddled with a hint of pear
Wine By The Glass $5
Moscato
piquitos
Pinot Grigio
estancia
Chardonnay
columbia crest
Pinot Noir
mark west
Malbec
alamos
Cabernet Blend
colby red
Menu for P.F. Chang's China Bistro is provided by findrestaurantmenu.com
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