AfterBurners American

AfterBurners Menu

(920) 467-3223
W3244 County Road O, Sheboygan Falls, WI 53085
$$$$$

Gettin Started


Potato Ball Sundae
$7.00
Roasted garlic mashed potatoes mixed with cheddar and parmesan cheeses, breaded, smothered in rich homemade gravy and topped with crispy homemade bacon bits.
Sheboygan Sampler
$9.00
Spotted cow cheese fondue. Served with sheboygan brats, andouille and russowurst sausages and sheboygan hard roll croutons.
Pretzel Sticks
$7.00
Served warm with beer cheese dip.
Creamy Artichoke Stuffed Portabella
$8.00
Grilled portabella mushroom topped with spinach artichoke dip.
Spinach Artichoke Dip
$7.00
Served warm with pita chips.
Mozzarella Sticks
$6.00
Breaded Cauliflower
$6.00
Breaded Mushrooms
$6.00
Jalapeno Poppers
$6.00
Combo of 3 Stared Items
$8.00
Beer Battered Horseradish Pickles
$5.00
Horseradish pickle wedges that are beer battered and served with ranch dressing.
Chicken Quesadilla
8.00
Chicken, onion, tomato, pepper jack and cheddar cheeses, topped with lettuce and pico de gallo. Served with sour cream.

$Soup and Salad


Soup of The Day
$3.00-3.75
Baked French Onion
$3.50-4.50
Salad Bar with Sandwich or Burger
$4.00
Salad Bar as your Meal
$7.50
Honey Mustard Chicken Salad
$8.00
Mixed greens topped with breaded chicken breast, crisp bacon, tomato, shredded cheese, onion and honey mustard
Taco Salad
8.00
Lettuce, tomato, onion, cheese, black olives and your choice of seasoned beef and chicken. Served with salsa and sour cream.

$Burgers

Includes a pickle wedge and french fries or chips. Gluten free rolls available all burgers are 1/3 pound, 100% ground sirloin
Chipotle Burger
$8.00
Bacon, tomato and cheddar cheese, topped with battered onion rings and chipotle mayo
Hamburger
$6.50
Add cheese $0.50
Bleu Burger
$8.50
Portabella mushrooms and sauteed onions, mozzarella and bleu cheeses with horseradish stone ground mustard sauce.
Mushroom Swiss Burger
$8.50
Cabernet mushroom sauce and swiss cheese
Asian Turkey Burger
$7.50
Grilled pineapple and asian slaw.
Cali Turkey Burger
7.50
Guacamole, pico de gallo and pepper jack cheese.

$Vegan, Vegetarian and Gluten Free


Vegetable Pasta
$14.00
Fresh roasted vegetables, gluten free pasta tossed with sweet red pepper tomato basil sauce. Parmesan cheese optional. No potato.
Savory Kale Salad
$7.00
Sauteed kale, onion, portabella mushrooms and garlic tossed in a white wine sauce with currants and northern beans. Parmesan cheese optional.
Portabella Sandwich
8.00
Balsamic marinated portabella mushrooms with grilled asparagus, roasted red pepper, fried onion, arugula, swiss cheese and cilantro lime mayo on tomato focaccia bread.

$Sandwiches

Includes a pickle wedge and french fries or chips. Gluten free rolls available.
Black or White Forest
$10.00
Smoked prime rib or smoked turkey, maple bacon, tomato and sharp cheddar cheese with horseradish cream on marble rye bread.
Pork Zilla
$10.00
Shredded pork, bacon, breaded pork loin, sharp cheddar cheese, shredded onions and chipotle maple mayo on a sheboygan hard roll.
Philly Cheese Steak
$8.00
Thinly sliced prime rib, green peppers and onions, provolone cheese served on a hoagie.
Norb's Famous Steak Sandwich
$9.00
Yes, it's back. Good as ever. Your choice of toppings.
Chicken & Waffle Sliders
$8.00
Crispy fried chicken, cheddar cheese, smoked bacon and maple horseradish mustard between fresh waffles.
Fish Taco
$10.00
Breaded walleye with fresh slaw of carrots, cilantro, cabbage and red onion, chipotle mayo and sriracha sour cream all on a flour tortilla.
Chicken Pesto
$8.00
Grilled chicken, flame roasted red peppers and pesto, tomato focaccia roll with swiss cheese and fresh greens.
BBQ Brisket
$8.00
Smoked till it shreds, heated in it's natural juices and BBQ sauce.
Cuban
$9.00
Ham, shredded pork, horseradish pickle, swiss cheese and honey mustard on ciabatta bread
Pulled Pork Sandwich
$8.00
House smoked pork with creamy coleslaw and barbeque sauce.
Sweet Apple Rueben
8.00
Apple kraut, smoked corned beef, swiss cheese and honey mustard on marble rye bread.

$In Traning

Includes a pickle wedge and french fries.
Hamburger
$5.00
Add cheese $0.50
Chicken Fingers
5.00

$Fish Fry

Includes coleslaw and marble rye bread with your choice of french fries or baked potato. Potato pancakes $2.00. Fish may be prepared breaded or beer battered. Pan fried or broiled $1.00 each
Perch
$13.00
Haddock
$12.00
Walleye
13.00

$Chicken

Includes soup or salad bar and choice of potato.
Chicken Parmesan
$17.00
Italian seasoned and pan fried, topped with marinara and italian cheese served over pasta. No potato.
Chicken Cordon Bleu
$18.00
Boneless chicken breast stuffed with aged swiss cheese, smoked ham and asparagus, breaded and baked with a honey mornay sauce.
Chicken Alfredo
17.00
Chiicken iin a creamy sauce of garlliic and iIttalliian cheeses.No pottatto.

$Pork and Steak

Includes soup or salad bar and choice of potato.
Pepper Steak
$22.00
Lightly peppered new york strip steak smothered in a cabernet wine sauce with peppers, onions, tomatoes and mushrooms.
Ribeye
$22.00
Tender and juicy
Hazelnut Pork Chops
18.00
Pan seared chops bathed in a sauce of frangelico, cream and hazelnuts.

$Seafood

Includes soup or salad bar and choice of potato.
Teriyaki Walleye
$18.00
Grilled with asian slaw and pineapple ring.
Coconut Crusted Haddock
$16.00
Baked and topped with jamaican relish cream sauce.
Shrimp Scampi
$20.00
sauteed in butter with garlic, sprinkled with parmesan cheese bread crumbs.
Shrimp
20.00
Breaded or grilled.

$Saturday Specials

Includes soup or salad and choice of potato.
Prime Rib
$18.00-22.00
BBQ Ribs
$16.00-22.00
Slow smoked wiitth applle and cherry wood till fall off tthe bone ttender
Pretzel Crusted Chicken
$16.00
Crusted chicken breast with raspberry yogurt sauce.
Salmon Oscar
$18.00
Seared salmon topped with crab, asparagus and bearnaise sauce.
Crab Stuffed Shrimp
$20.00
Large succulent shrimp filled with homemade crab stuffing.

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