Morning Favorites - Breakfast
Mon-fri: 6am - 11am, sat-sun: 7am - 11am. Choice of potato: sheddar style hash brown casserole, grilled American home fries, shredded hash browns. Choice of: toast, English muffin, buttermilk pancake, homemade biscuit and sausage gravy.#1. The Hired Man's Breakfast?
$8.49
Two eggs cooked just as you like them, with your choice of a thick slice of smoked ham, smoked country sausage, 3 strips of thick cut applewood smoked bacon or Southern style sausage (3 links or 2 patties) and choice of shed sides.
#2. Country Chop & Eggs?
$9.99
Two eggs as you like them, plated with a marinated 5 Ounces pork chop and choice of shed sides.
#3. Farmer's Benedict?
$9.29
Your choice of ham or sausage patties on an English muffin, with 2 "aa" eggs cooked to your liking and topped with hollandaise sauce and choice of potato.
#4. Cattleman's Breakfast?
$11.99
Certified Angus beef® top sirloin steak served with 2 "aa" eggs and choice of shed sides.
#5. the Farmer's Daughter®
$7.49
One "aa" egg and your choice of a slice of smoked ham, smoked country sausage, 2 strips of thick cut applewood smoked bacon or sausage (two links or 1 patty), with choice of shed sides.
#6. the Light Chore Day®
$6.49
Two "aa" eggs cooked your favorite way, with choice of shed sides.
#7. the Plowman's Favorite?
$8.99
Farm-style corned beef hash served with 2 "aa" eggs cooked the way you like them and choice of shed sides.
#8. the Shed's Omelet
$8.99
Two "aa" eggs prepared omelet style with your choice of shed sides and of the following * smoked ham and colby cheese * garden vegetables and colby cheese * smoked sausage and Swiss cheese.
#9. the Pork Producer's Breakfast
$10.49
Two "aa" eggs as you like them, with a pork lover's array of our thick cut applewood smoked bacon, smoked ham and smoked country sausage, with choice of shed sides.
#10. the Country Breakfast
$10.49
Hand-breaded country fried steak, country fried pork chop or chicken fried chicken, made with our special seasonings. Served with our milk sausage gravy, 2 "aa" eggs and choice of shed sides.
#11. Hungry Man's Breakfast?
10.49
For the hearty appetite - 3 "aa" eggs as you like them, smoked country sausage, thick-cut applewood smoked bacon, a slice of smoked ham and 2 large fluffy buttermilk pancakes topped with butter and warm syrup, with choice of shed sides.
$Sweet Rolls - Breakfast
Mon-fri: 6am - 11am, sat-sun: 7am - 11am. Our bakers from the machine shed bake from scratch all day long. It takes extra effort to do things the old-fashioned way, with real butter and brown sugar, but you can taste the difference!The Shed's Famous Cinnamon Roll
$3.99
Our award-winning rolls feature real buttercream frosting.
Pecan & Caramel Sticky Buns
4.49
Our famous cinnamon roll caramelized and pecan crusted.
$Fruits & Grains - Breakfast
Mon-fri: 6am - 11am, sat-sun: 7am - 11am.Hot Oatmeal Breakfast
$5.49
A bowl of healthy oatmeal and your choice of toast, English muffin or homemade baking powder biscuits and a glass of juice.
Farmer's Fruit Plate
$8.49
Assorted fresh seasonal fruit, served with a freshly baked muffin.
Fruit Muffins
2.99
$Pancakes & Waffles - Breakfast
Mon-fri: 6am - 11am, sat-sun: 7am - 11am.Pecan Pancakes
$7.49
Our golden brown buttermilk pancakes are topped with a layer of Southern pecans and drizzled with a warm sweet glaze.
Cakes & Everything Breakfast
$8.99
Start your day with a short stack of buttermilk pancakes, French toast or a golden brown waffle along with your choice of two strips of applewood smoked bacon, Southern style sausage (two links or one patty) or a slice of ham. Topped with two "aa" eggs cooked as you like them.
Giant Homemade Waffle`
$7.49
Golden brown and delicious.
Blueberry Pancakes
$7.49
Whole blueberries sprinkled into our buttermilk pancakes.
Buttermilk Pancakes
6.49
3 cakes to a stack. Hot off the griddle!
$French Toast - Breakfast
Mon-fri: 6am - 11am, sat-sun: 7am - 11am.Cinnamon French Toast
$8.49
Made from our award-winning cinnamon rolls in a batter of vanilla, cinnamon, cream and fresh eggs.
Classic French Toast
$7.49
Our country-style bread dipped in a batter of vanilla, cinnamon, cream and fresh eggs.
Sourdough French Toast
7.49
The slight tang of our sourdough bread is complimented by the sweet batter of vanilla, cinnamon, cream and fresh eggs.
$Hearty Skillets - Breakfast
Mon-fri: 6am - 11am, sat-sun: 7am - 11am. All skillets are served with choice of shed sides.Vegetable Skillet
$8.29
Diced green peppers, onions, mushrooms and garden fresh tomatoes, all smothered with colby cheese and 2 "aa" eggs, cooked as you like them.
Country Market Skillet
$9.49
Fresh green peppers, onions, ham, mushrooms and smoked sausage, topped with Swiss cheese and 2 "aa" eggs, cooked as you like them.
Shed Skillet
$8.99
Fresh green peppers, onions and smoked ham topped with Colby cheese and 2 "AA" eggs, cooked as you like them.
Harvest Skillet
9.99
Fresh green peppers, onions and smoked ham topped with colby cheese, 2 thick strips of crisp applewood smoked bacon, 2 sausage links and 2 "aa" eggs, cooked as you like them.
$Rise And Shine Breakfasts - Breakfast
Mon-fri: 6am - 11am, sat-sun: 7am - 11am.Biscuits and Gravy
$6.99
The farmhand filler-upper! Baking powder biscuits topped with our homemade sausage gravy.
Wrap Round up
8.29
Build your breakfast wrap. Choose up to 5 of your favorite ingredients wrapped in a flour tortilla and served with fresh fruit.
$Simmerin' Soups - Lunch
Mon-sat: 11am - 3pm. All our soups are made from scratch and served with fresh baked bread.Hearty Chili
$3.99
Topped with Cheddar cheese.
The Shed's World-famous Baked Potato Soup
$3.99
Creamy white chowder loaded with tender Idaho red potatoes and topped with colby cheese, green onion and crisp bacon.
French Onion Soup
3.99
$Fresh Salad Selections - Lunch
Mon-sat: 11am - 3pm. Dressings: award winning, Iowa maytag blue cheese, French, creamy ranch, whalen family recipe, creamy Parmesan, 1000 Island, Caesar, Italian vinaigrette, fat-free tomato basil, fat-free raspberry vinaigrette.Grilled Chicken Caesar
$9.99
Caesar tossed greens topped with lemon pepper or blackened grilled chicken breast, Asiago cheese, tomatoes, croutons and lemon.
BBQ Brisket
$11.49
18 hour fall-apart tender Barbeque beef brisket with tomatoes, bacon, onion, queso fresco and fresh greens tossed with a house made sweet mustard vinaigrette.
Bacon, Lettuce & Tomato
$8.99
Crisp romaine lettuce tossed with ranch dressing, smoky bacon, garlic croutons, fresh tomatoes and Cheddar cheese.
Chicken Cobb
$10.99
Crispy salad greens with avocado, Cheddar cheese, olives, tomatoes, bacon, red onion, diced egg and crumbled blue cheese. Topped with a grilled chicken breast with a choice of any of our dressings.
Country Fried Chicken
$9.99
Fresh greens tossed with honey mustard dressing, colby cheese, sliced hot fried chicken, tomatoes and egg.
Salad Bar
$10.49
Ask your server about our endless salad bar. Fresh greens, assorted toppings, prepared salads, fruit and your choice of soup.
Southwest Chicken
10.49
Iceberg lettuce tossed with the machine shed's salsa ranch, topped with diced tomatoes, shredded Cheddar cheese, homemade black bean salsa and a blackened chicken breast. Served with 2 warm flour tortillas.
$Warm Ups - Lunch
Mon-sat: 11am - 3pm.Farmhand Battered Mushrooms
$8.99
We really sweat the details, roasting them in garlic butter and sherry before they are battered.
Farm Fresh Spinach & Artichoke Dip
$8.49
Fresh spinach, artichokes and garlic in a creamy Parmesan cheese sauce. Served with hot toasted bread for dipping.
Brisket Stuffed Potato Skins
$5.99
3 crisp potato skins topped with bacon, Cheddar and Barbeque smoked beef brisket. Served with ranch sauce, green onions and sour cream.
Farmhouse Burger
$11.49
A half-pound certified Angus beef® burger topped with shredded hash browns, fried egg, American cheese, lettuce, tomato, onion and topped with our shed's signature bacon dijonaise sauce. Served on a brioche bun.
Dairy Fresh White "Shedder Melts"?
$7.99
Real white Cheddar cheese, hand cut and battered, then fried golden brown. We suggest pairing with the machine shed Barbeque sauce.
Roasted Cauliflower
$7.99
Fresh cauliflower roasted with olive oil, garlic and topped with Parmesan cheese. Great to share before dinner.
Beer Cheese Fondue
$6.99
Wisconsin Cheddar combined with brown ale, soon to be a classic! Served with fresh pretzel breadsticks.
Haystack Onion Strings
$6.99
Thinly sliced onions dipped in milk, dusted with our seasoned flour and fried until golden brown.
Pan Fried Chicken Livers
$7.99
Floured and fried, served with sauteed mushrooms.
Shed Sampler
$11.99
Sautéed Savory Shrimp
$9.99
Plump shrimp sautéed with old bay seasoning and fresh garlic, then baked with white wine, lemon juice and Asiago cheese. Served with warm bread for dipping.
Hand-battered Chicken Tenders
8.99
Strips of chicken tenders lightly battered in our hidden valley original ranch® recipe. Served with your choice of sweet and tangy barbeque, honey mustard or ranch sauce.
$Sandwiches - Lunch
Mon-sat: 11am - 3pm. All deli carved and sandwich stack selections are served with French fries.CLASSIC REUBEN
$10.49
Corned beef thinly sliced and piled high, topped with sauerkraut, Swiss cheese and the Shed's Signature 1000 Island dressing on grilled marble rye.
Alehouse Turkey Sandwich
$9.49
Smoked turkey, Provolone, spring greens, fresh tomato, bacon, shed's signature sun-dried tomato ale mustard on fresh baked multi-grain bread.
Sandwiches
$5.99
Club, BLT, chicken salad croissant or alehouse turkey.
Grilled Chipotle Turkey Sandwich
$8.99
Shaved turkey, Provolone, fresh tomato and chipotle aioli on grilled multi-grain bread.
Grilled Triple Cheese
$8.49
American, Provolone and Cheddar cheese grilled on Parmesan crusted sourdough bread.
Our Club
$9.99
Roasted turkey breast, bacon, thinly sliced ham and American cheese with lettuce and fresh tomatoes on our fresh toasted old-fashioned white bread.
Smoked Turkey Reuben
10.49
The classic reuben with a twist. Grilled, tender smoked turkey, Swiss cheese, the shed's signature 1000 Island dressing and coleslaw, served on our grilled marble rye.
$Sandwich Stack - Lunch
Mon-sat: 11am - 3pm. Sandwiches are served with crisp seasoned French fries, tasty sweet potato fries or mashed potatoes and your choice of a cup of homemade soup or a side dish of fresh coleslaw, homemade applesauce, Cottage cheese or fresh fruit.Chicken Salad Croissant
$9.49
Tender chunks of all white meat chicken salad and garden fresh lettuce on a split croissant.
Half Pound Burger
$10.49
A half-pound certified Angus beef® burger served with onion, tomato and lettuce on a brioche bun.
Hand-Breaded Chicken
$9.99
Chicken breast marinated in buttermilk, then coated in our signature breading, fried to a crispy golden brown and topped with the shed's signature sun-dried tomato ale mustard, lettuce, tomato and served on a ciabatta roll.
Barbequed Beef Brisket Sandwich
$9.49
Smoked 18 hour beef brisket cooked low and slow, topped with our sweet and tangy barbeque sauce and fried onion rings. Served on a brioche bun.
Barbeque Pork
$8.99
Hand-pulled, smoked pork topped with our sweet and tangy Barbeque sauce and served on a brioche bun.
Chicken Chipotle Avocado
$9.99
Grilled chicken breast, Provolone cheese, fresh avocado, spring greens and tomato, finished with the shed's signature chipotle aioli, served on a ciabatta roll.
Chicken Bacon Dijon
$9.99
Grilled chicken breast, Swiss cheese, bacon, the shed's signature dijonaise, spring greens and fresh tomato served on a ciabatta roll.
Bacon, Lettuce, Tomato & Bacon
$9.49
We take bacon, crisp lettuce and tomatoes and add even more bacon on our toasted old-fashioned white bread.
Shed Burger
$12.49
A half-pound certified Angus beef® burger topped with our in-house smoked beef brisket, Pepper Jack cheese, Barbeque sauce and fried onion strings. Finished with lettuce, tomato, onion served on brioche bun.
Shed's Patty Melt
$10.49
A certified Angus beef® patty grilled and served on marble rye with sauteed onions and Swiss cheese.
The Shed's Grilled Pork Chop Club
$9.49
Butterflied, seasoned and char-broiled, topped with bacon, double-cut Swiss cheese, lettuce, tomato and sliced onion on a brioche bun.
Pork Tenderloin Sandwich
$9.99
Our most popular sandwich! Your choice of freshly battered, then deep-fried golden brown or unbreaded and grilled. Served with lettuce and tomato on a brioche bun.
Pot Roast Style Hot Sandwich
10.49
Beef or turkey served with real mashed potatoes and gravy.
$Shed Classics - Lunch
Mon-sat: 11am - 3pm. Lunch-sized versions of our dinner favorites, served with farm-fresh vegetables, your choice of mashed potatoes or French fries, homemade bread and two of our three famous fixins': homemade coleslaw, Cottage cheese or homemade applesauce.Catfish Platter
$10.99
One half pound of whole American pond-raised bone-in catfish breaded, seasoned and lightly fried. Served with seasoned French fries and tartar sauce.
Beef Liver & Onions
$9.99
Tender beef liver lightly dusted with special seasonings, then grilled with double-thick smoked bacon and onions.
Hand-Battered Chicken Tender
$12.49
Our special hidden valley original ranch® batter coats strips of white meat chicken tenders.
Cattleman's Sirloin Tips
$13.99
Certified Angus beef® sirloin tips and our famous stuffing, made with mushrooms, onions and Swiss cheese, topped with an herb cream sauce.
Old-Fashioned Pot Roast
$10.49
Slow roasted beef with garden fresh onions, carrots and baby red potatoes.
Grilled Chicken Breast Lunch
$9.99
Tender boneless grilled chicken breast, served with wild rice.
Haybaler Top Sirloin?
$13.99
Certified Angus beef® - the beef producers' most flavorful steak. Top your steak with shed's signature Parmesan butter crust.
Classic Fried Chicken
9.99
2-piece lunch prepared with the shed's own secret spices.
$Homestyle Favorites - Lunch
Mon-sat: 11am - 3pm. Served with farm-fresh vegetables, homemade bread and two of our three famous fixins': homemade coleslaw, Cottage cheese or homemade applesauce.Country Fried Chicken
$12.49
Seasoned, breaded, fried crispy, served with mashed potatoes and smothered with homemade country gravy.
Country Fried Steak
$12.49
Seasoned, breaded, fried crispy, served with mashed potatoes and smothered with homemade country gravy.
Sauteed Savory Shrimp
$13.99
Plump shrimp sauteed with old bay seasoning and fresh garlic, then baked with white wine, lemon juice and Asiago cheese. Served with hot crusty bread for dipping.
Roast Turkey & Dressing
$11.49
Sliced roasted breast of turkey with made-from-scratch sage dressing and mashed potatoes, smothered with a rich pan gravy. Served with cranberry sauce.
Plowman's Meatloaf Lunch
11.49
Grilled French bread under grilled onions, really good meatloaf, mashed potatoes and pan roasted beef gravy, all topped with onion strings.
$Homemade Favorites - Lunch
Mon-sat: 11am - 3pm. Served with our homemade bread.Chicken Pot Pie
$10.99
"baked fresh all day! " generous portions of fresh chicken breast blended with fresh vegetables in a rich creamy sauce and topped with our great original flaky crust.
Mac-N-cheese
8.99
Cavatappi noodles blended with our creamy 3 cheese recipe, topped with breadcrumbs and baked to perfection.
$Warm Ups - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm.Haystack Onion Strings
$6.99
Thinly sliced onions dipped in milk, dusted with our seasoned flour and fried until golden brown.
Pan Fried Chicken Livers
$7.99
Floured and fried, served with sauteed mushrooms.
Roasted Cauliflower
$7.99
Fresh cauliflower roasted with olive oil, garlic and topped with Parmesan cheese. Great to share before dinner.
Brisket Stuffed Potato Skins
$5.99
3 crisp potato skins topped with bacon, Cheddar and Barbeque smoked beef brisket. Served with ranch sauce, green onions and sour cream.
Sautéed Savory Shrimp
$9.99
Plump shrimp sautéed with old bay seasoning and fresh garlic, then baked with white wine, lemon juice and Asiago cheese. Served with warm bread for dipping.
Farmhand Battered Mushrooms
$8.99
We really sweat the details, roasting them in garlic butter and sherry before they are battered.
Hand-Battered Chicken Tenders
$8.99
Strips of chicken tenders lightly battered in our hidden valley original ranch® recipe. Served with your choice of sweet and tangy barbeque, honey mustard or ranch sauce.
Farm Fresh Spinach & Artichoke Dip
$8.49
Fresh spinach, artichokes and garlic in a creamy Parmesan cheese sauce. Served with hot toasted bread for dipping.
Dairy Fresh White "Shedder Melts"?
$7.99
Real white Cheddar cheese, hand cut and battered, then fried golden brown. We suggest pairing with the machine shed Barbeque sauce.
Shed Sampler
$11.99
Beer Cheese Fondue
6.99
Wisconsin Cheddar combined with brown ale, soon to be a classic! Served with fresh pretzel breadsticks.
$Fresh Salad Selections - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm. Dressings: award winning, Iowa maytag blue cheese, French, creamy ranch, whalen family recipe, creamy Parmesan, 1000 Island, Caesar, Italian vinaigrette, fat-free tomato basil, fat-free raspberry vinaigrette.Grilled Chicken Caesar
$9.99
Caesar tossed greens topped with lemon pepper or blackened grilled chicken breast, Asiago cheese, tomatoes, croutons and lemon.
Chicken Cobb
$10.99
Crispy salad greens with avocado, Cheddar cheese, olives, tomatoes, bacon, red onion, diced egg and crumbled blue cheese. Topped with a grilled chicken breast with a choice of any of our dressings.
Salad Bar
$12.49
Ask your server about our endless salad bar. Fresh greens, assorted toppings, prepared salads, fruit and your choice of soup.
BBQ Brisket
$11.49
18 hour fall-apart tender Barbeque beef brisket with tomatoes, bacon, onion, queso fresco and fresh greens tossed with a house made sweet mustard vinaigrette.
Bacon, Lettuce & Tomato
$8.99
Crisp romaine lettuce tossed with ranch dressing, smoky bacon, garlic croutons, fresh tomatoes and Cheddar cheese.
Country Fried Chicken
$9.99
Fresh greens tossed with honey mustard dressing, colby cheese, sliced hot fried chicken, tomatoes and egg.
Southwest Chicken
10.49
Iceberg lettuce tossed with the machine shed's salsa ranch, topped with diced tomatoes, shredded Cheddar cheese, homemade black bean salsa and a blackened chicken breast. Served with 2 warm flour tortillas.
$Simmerin' Soups - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm. All our soups are made from scratch and served with fresh baked bread.French Onion Soup
$3.99
The Shed's World-Famous Baked Potato Soup
$3.99
Creamy white chowder loaded with tender Idaho red potatoes and topped with colby cheese, green onion and crisp bacon.
Hearty Chili
3.99
Topped with Cheddar cheese.
$Choice Cut Steaks - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm. Our steaks are aged to perfection and cut fresh daily in our own butcher shop and char-broiled to your liking. Dinner is served with our fresh baked breads, real butter and family style fixins. Along with a seasonal vegetable, wild rice or potato: baked, sweet, mashed, garlic mashed, French fries or sweet potato fries.T-Bone
$23.99
Full pound center cut choice aged to perfection.
Ribeye
$19.99
We hand-trim our ribeyes delmonico style to give you the best part of the cut.
Haybaler Top Sirloin?
$14.99
We cut this certified Angus beef® steak from the center of the top sirloin. It is the beef producers most flavorful steak.
The Cattleman's Choice?
$15.99
We broil our certified Angus beef® haybaler top sirloin? and stuff it full with a homemade dressing of Swiss cheese, mushrooms, bread crumbs, garlic and spices. Topped with our award-winning pioneer sauce.
New York Strip Steak
21.49
The 12 Ounces gentleman's cut.
$Midwest Pork - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm. Dinner is served with our fresh baked breads, real butter and family style fixins. Along with seasonal vegetable, wild rice or potato: baked, sweet, mashed, garlic mashed, French fries or sweet potato fries.Roasted Stuffed Iowa Chop
$18.49
Thick center-cut roasted bone-in chop, stuffed with a warm apple raisin dressing and glazed with an apple whiskey sauce. A winner in the national pork recipe contest.
The Heartland Combo
$17.99
One slice of our award-winning stuffed roasted pork loin, a smaller version of a Parmesan crusted pork loin and 2 heartland delights. Now that's cookin'!
Roastpork Loin
$12.99
Stuffed with country sage dressing, sliced and served with delicious pan gravy.
The Heartland Delight
$14.99
Whole pork tenderloins, trimmed, wrapped with bacon, seasoned and baked with or without barbeque sauce.
Parmesan Crusted America's Cut
$15.99
This is the filet mignon of pork. Char-broiled and served with a mushroom wine sauce and topped with our Parmesan butter crust.
Double-Cut Iowa Pork Chop
12.99
Some folks call it a pork roast. You'll understand why it's called the Iowa chop after tasting our signature doubleroasted chop.
$Suppertime Comforts - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm. All dinners are served with our fresh baked breads, real butter and family style fixins. Along with a seasonal vegetable, wild rice or potato: baked, sweet, mashed, garlic mashed, French fries or sweet potato fries.Beef Liver & Onions
$13.49
Tender beef liver lightly dusted with special seasonings, then grilled with double-thick smoked bacon and onions.
Cattleman's Sirloin Tips
$13.99
Certified Angus beef® sirloin tips and our famous stuffing, made with mushrooms, onions and Swiss cheese, topped with an herb cream sauce.
Baked Ham
$13.49
Old-fashioned cured ham. We roast our ham until tender and juicy, hand carve it and serve it with brandied cherries.
Country Fried Chicken
$12.49
With a seasoned cracker crumb breading, crisp fried and smothered with our homemade country gravy.
Chicken Liver Dinner
$12.49
Breaded and simmered with fresh mushrooms and sherry. They're crunchy on the outside and tender on the inside.
Hand-Battered Chicken Tender Dinner
$13.49
Our special hidden valley original ranch® batter coats strips of white meat chicken tenders.
Roast Turkey & Dressing
$13.49
Sliced roasted breast of turkey with made-from-scratch sage dressing and smothered with a rich pan gravy. Served with cranberry sauce.
Old-Fashioned Pot Roast
$13.99
Slow roasted beef with garden fresh onions, carrots and baby red potatoes.
Grilled Chicken Breast Dinner
$9.99
Two tender boneless grilled chicken breasts. We recommend wild rice for a side.
Plowman's Meatloaf Dinner
$13.99
Grilled French bread under grilled onions, really good meatloaf, mashed potatoes and pan roasted beef gravy, all topped with onion strings.
Classic Fried Chicken
$9.99
A large four piece portion of chicken prepared with secret spices.
Country Fried Steak
12.49
With a seasoned cracker crumb breading, crisp fried and smothered with our homemade country gravy.
$Fishin' Hole - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm.Catfish
$13.99
American pond-raised, bone-in catfish, breaded with our delicious seasonings and lightly fried.
Sauteed Savory Shrimp
$18.99
Plump shrimp sauteed with old bay seasoning and fresh garlic, then baked with white wine, lemon juice and Asiago cheese. Served with hot crusty bread for dipping.
Grilled Salmon
17.99
Prepared fresh - just the way you like it! Pan seared with our white wine cream sauce or roasted on a cedar plank with our apple bourbon glaze.
$Homemade Favorites - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm. Served with our homemade bread.Chicken Pot Pie
$10.99
"baked fresh all day! " generous portions of fresh chicken breast blended with fresh vegetables in a rich creamy sauce and topped with our great original flaky crust.
Mac-N-cheese
9.99
Cavatappi noodles blended with our creamy 3 cheese recipe, topped with breadcrumbs and baked to perfection.
$Sandwich Stack - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm. Sandwiches are served with French fries and family style fixins. Let us know if you'd prefer real butter or mayonnaise on the side.Pork Tenderloin
$10.49
Our most popular sandwich! Your choice of freshly battered, then deep-fried golden brown or unbreaded and grilled. Served with lettuce and tomato on a brioche bun.
Half-Pound Burger
$10.49
A half-pound certified Angus beef® burger served with onion, tomato and lettuce on a brioche bun.
Classic Reuben
$10.49
Corned beef thinly sliced and piled high, topped with sauerkraut, Swiss cheese and 1000 Island dressing on thick, hand cut deli bread.
Chicken Bacon Dijon
$10.49
Grilled chicken breast, Swiss cheese, bacon, the shed's signature dijonaise, spring greens and fresh tomato served on a ciabatta roll.
The Shed Burger
$13.49
A half-pound certified Angus beef® burger topped with our in-house smoked beef brisket, Pepper Jack cheese, Barbeque sauce and fried onion strings. Finished with lettuce, tomato, onion served on brioche bun.
Hand-Breaded Chicken
$10.99
Our signature breading, fried to a crispy golden brown and topped with the shed's signature sun-dried tomato ale mustard, lettuce, tomato and served on a ciabatta roll.
Pot Roast Style Hot Sandwich
$11.99
Beef or turkey served with real mashed potatoes and gravy.
Smoked Turkey Reuben
$10.49
The classic reuben with a twist. Grilled, tender smoked turkey, Swiss cheese, 1000 Island dressing and coleslaw, served on thick, hand cut deli bread.
Barbequed Beef Brisket
10.49
Smoked 18 hour beef brisket cooked low and slow, topped with our sweet and tangy barbeque sauce and fried onion strings. Served on a brioche bun.
$Smokehouse Classics - Dinner
Mon-thu: 3pm - 9pm, fri-sat: 3pm - 10pm, sun: 11am - 9pm. Our classics are all hardwood smoked right here at the shed. We use a big, old-fashioned wood smoker (which makes the meat slightly pink) and slowcook all of our meats to perfection. Served with our seasoned French fries and baked beans.Beef Brisket Dinner
$14.99
Our 18 hour fall apart tender Barbeque beef brisket topped with our sweet and tangy barbeque sauce.
Hickory Smoked Pork Ribs
$15.99
A full slab of slow-roasted tender, meaty ribs. Basted and char-broiled.
Barbeque Combo
16.99
Grilled chicken breast, beef brisket and a portion of ribs.
$Future Farmers Breakfast - Kids
For children 12 and under.Golden Pancake
$2.99
French Toast
$2.99
Bowl of Cereal
$2.99
Future Farmers Breakfast
$3.99
Blueberry Pancake
3.49
$Future Farmers Lunch & Dinner
For children 12 & under. All kids meals are served with a choice of fries, applesauce or fruit cocktail & milk or a soft drink.Grilled Cheese
$4.99
Hamburger
$4.99
Macaroni & Cheese
$4.99
Chicken Strips
$4.99
Cheeseburger
$4.99
HOT DOG
4.99
$Breakfast - Gluten-Free
#2. Country Chop & Eggs?
$9.99
Two eggs as you like them, plated with a marinated 5 Ounces pork chop. Served with shredded hash browns and fresh fruit.
#4. Cattleman's Breakfast?
$11.99
Certified Angus beef® top sirloin steak served with 2 "aa" eggs. Served with shredded hash browns and fresh fruit.
#6. The Light Chore Day®
$6.49
Two "aa" eggs cooked your favorite way. Served with shredded hash browns and fresh fruit.
#9. The Pork Producer's Breakfast
10.49
Two "aa" eggs as you like them, with a pork lover's array of our thick cut applewood smoked bacon, smoked ham and smoked country sausage. Served with shredded hash browns and fresh fruit.
$Warm Ups - Gluten-Free
Sautéed Savory Shrimp
$9.99
Plump shrimp sautéed with old bay seasoning and fresh garlic, then baked with white wine, lemon juice and Asiago cheese.
Roasted Cauliflower
7.99
Fresh cauliflower roasted with olive oil, garlic and topped with Parmesan cheese. Great to share before dinner.
$Fresh Salad Selections - Gluten-Free
Gluten-free dressings: 1000 Island, Iowa maytag blue cheese, tomato basil, creamy Parmesan, Caesar, Italian, French, fat-free vinaigrette.Chicken Cobb
$10.99
Crispy salad greens with avocado, cheddar cheese, olives, tomatoes, bacon, red onion, diced egg and crumbled blue cheese. Topped with a grilled chicken breast with a choice of any of our dressings.
Grilled Chicken Caesar Salad`
$9.99
Caesar tossed greens topped with lemon pepper or blackened grilled chicken breast, Asiago cheese, tomatoes and lemon.
BBQ Brisket
11.49
18 hour fall-apart tender BBQ beef brisket with tomatoes, bacon, onion, queso fresco and fresh greens tossed with a house made sweet mustard vinaigrette.
$Lunch Entrées - Gluten-Free
Served with farm-fresh vegetables and two of our three famous fixins': homemade coleslaw, Cottage cheese or homemade applesauce.Old-Fashioned Pot Roast
$10.49
Slow roasted beef with garden fresh onions, carrots and baby red potatoes.
Haybaler Top Sirloin?
$13.99
Certified Angus beef® - the beef producers' most flavorful steak. Served with your choice of mashed potatoes or fries.
Sautéed Savory Shrimp
$13.99
Plump shrimp sautéed with old bay seasoning and fresh garlic, then baked with white wine, lemon juice and Asiago cheese.
Grilled Chicken Breast Dinner
9.99
Tender boneless grilled chicken breast, served with wild rice and steamed broccoli.
$Dinner Entrées - Gluten-Free
Dinner is served with our family style fixins. Along with a seasonal vegetable, wild rice or potato: baked, sweet, mashed, garlic mashed.Old-Fashioned Pot Roast
$13.99
Slow roasted beef with garden fresh onions, carrots and baby red potatoes.
T-Bone
$23.99
Full pound center cut choice aged to perfection.
Hickory Smoked Pork Ribs
$15.99
A slab of slow-roasted tender, meaty ribs. Basted and char-broiled.
Ribeye
$19.99
We hand-trim our ribeyes delmonico style to give you the best part of the cut.
Double-Cut Iowa Chop
$12.99
Some folks call it a pork roast. You'll understand why it's called the Iowa chop after tasting our signature double-roasted chop.
Sautéed Savory Shrimp
$18.99
Plump shrimp sautéed with Old Bay seasoning and fresh garlic, then baked with white wine, lemon juice and Asiago cheese.
The Heartland Delight
$14.99
Whole pork tenderloins, trimmed, wrapped with bacon, seasoned and baked with or without barbeque sauce.
Grilled Salmon
$17.99
Prepared fresh - just the way you like it! Roasted on a cedar plank with our apple bourbon glaze.
Haybaler Top Sirloin?
$14.99
We cut this Certified Angus Beef® steak from the center of the top sirloin. It is the Beef Producers most flavorful steak.
Grilled Chicken Breast Dinner
$9.99
Two tender boneless grilled chicken breasts. We recommend wild rice for a side.
New York Strip Steak
$21.49
The 12 Ounces gentleman's cut.
Beef Brisket Dinner
$14.99
Our 18 hour fall apart tender BBQ beef brisket topped with our sweet and tangy barbeque sauce.
Menu for The Machine Shed is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Butler Inn
American
Rocky Rococo Pan Style Pizza & Pasta
American, Pizza
Moe's Southwest Grill
Mexican
QDOBA Mexican Eats
Mexican
Subway
Sandwiches