Salads
Lobster Wedge
$13.00
Baby iceberg topped with a creamy lobster blend, crumbled bacon, fresh veggies and a creamy bleu cheese crumble.
Grilled Chicken Caesar
$13.00
Fresh romaine, grated Parmesan and a creamy Caesar dressing.
House Salad
7.00
Greens tossed with your choice of dressing.
$Sandwiches
Served with your choice of house made chips or fries.Lobster Roll
$16.00
Creamy lobster blend served on a hoagie.
Jerk Chicken
$11.00
Grilled jerk chicken cooked with a fresh mango salsa.
Coney Island Dog
$7.50
All-beef hot dog topped with chili, yellow mustard and fresh onion.
Grilled Ahi Tuna Tacos
$15.00
Seared ahi tuna with crisp greens and a cool wasabi cucumber cream sauce.
Buffalo Chicken Sandwich
$13.00
Creamy blue cheese topped breast meat, hand breaded, fried and smothered in buffalo sauce.
Grouper Reuben
$15.00
Sauerkraut and 1000 island dressing with sauteed grouper and melted Swiss on marble rye bread.
Bbq Pulled Pork Sandwich
$12.00
Juicy pulled pork slathered in homemade BBQ sauce with mixed greens for a little crunch to your sandwich.
BLT Wrap
11.00
Applewood smoked bacon on lettuce and tomatoes, with mayo all on Texas toast.
$House Specialties
Blackened Red Snapper
$24.00
Perfectly sauteed filet, brushed with garlic and topped with lemon aioli, served over a blend of couscous and red quinoa.
Bourbon Roasted Chicken
19.00
Half chicken slow roasted, bacon bourbon glaze, served with hot honey glazed Parisian carrots and home fried potatoes.
$Appetizers
Crispy Pickle Chips
$7.00
Hand-breaded spicy pickle slices.
Coconut Breaded Shrimp
$12.00
Crispy and sweet coconut breaded butterfly shrimp with a sweet chili dipping sauce.
Grouper Bites
$14.00
Breaded grouper bites with a zesty tartar dipping sauce.
Firecracker Shrimp
$12.00
Wonton wrapped shrimp with a sweet chili mayo.
Maryland Crab Dip
$13.00
Creamy Maryland lump crab dip, served with crackers and house fried wonton crisps .
Curds
$8.00
Lightly breaded and fried to golden.
Smoked Chicken Wings
10.00
Hardwood smoked chicken wings served with a traditional wing sauce.
$Burgers
Served with your choice of chips or fries.Big Bouy Burger
$14.00
2 quarter pound fresh patties topped with lettuce, cheese and our secret Bouy sauce, a familiar flavor.
West End Smokehouse
$16.00
1/2 lb patty homemade sriracha mayo with roasted jalapenos, fried onion strings and sliced avocado, topped with smoked brisket and pepper jack cheese.
Hangover Burger
$12.00
Burger patty topped with cheese, hash browns, bacon, medium cooked egg, lettuce and tomato.
S.S Swiss
$15.00
1 1/2 lb.s patty with Swiss cheese and our savory homemade mushroom and onion sauce.
Friday Night Fish Fry
$13.00
Our hand battered cod with all the fixin's.
Menu for Sea Board is provided by findrestaurantmenu.com
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