Mulligan's Bar & Grill

Mulligan's Bar & Grill Menu

(608) 835-6422
830 Oregon Center Drive, Oregon, WI 53575

Appetizers


Fried Shrooms
$6.75
Deep-fried portobello mushroom wedges with a side of ranch.
Potato Skins
$7.25
Loaded with cheddar Jack cheese, bacon, and green onions. Sour cream on the side.
Quesadilla
$7.00
A flour tortilla with melted cheddar Jack cheese, tomatoes, and green onions. Salsa and sour cream on the side. Add chicken or beef for an additional charge.
Cheese Curds
$6.25
Breaded white cheddar cheese with a side of ranch.
Nachos
$7.00
Tortilla chips loaded with a cheddar jack cheese, tomatoes, black olives, and green onions. Salsa and sour cream on the side.
Chicken Fingers
$7.50
Breaded chicken tenders with fries. Includes BBQ sauce, honey mustard. ranch, blue cheese, or buffalo sauce.
Wings
$8.50
Your choice of BBQ sauce, Jerk sauce, buffalo sauce, or plain. Includes carrots and celery, blue cheese or ranch.
Baskets
5.00
French fries, onion rings, or chips with salsa.

$Soups


Mulligan's Stew
Delicious beef stew with carrots, celery, onions, and potatoes.
Clam Chowder New England
Homemade and quite possibly the best you'll ever have.

Salads


Cobb Salad
$8.00
House mix, chicken, cheddar-jack cheese, bacon, tomato, mushrooms, and an egg.
Chef Salad
$8.25
Salad mix, Turkey, ham, tomato, bacon, mushrooms, egg, and cheddar-jack cheese.
Taco Chicken Salad
$8.25
Tortilla bowl with iceberg lettuce, cheddar-jack cheese, tomato, black olives, and green onions. Salsa and sour cream on the side.
Taco Beef Salad
$8.25
Tortilla bowl with iceberg lettuce, cheddar-jack cheese, tomato, black olives, and green onions. Salsa and sour cream on the side.
Caesar Salad
$7.25
Romaine leaves, Parmesan, garlic croutons, and creamy Caesar dressing.
Greek Salad
$7.75
Organic spring greens with black olives, cucumbers, tomatoes, red onion, crumbled feta, and low-fat cucumber yogurt dressing.
Harvest Salad
$7.75
Walnuts, cranberries, crumbled blue cheese, organic spring greens, and Italian vinaigrette.
Dinner Salad
4.25
House mix, tomato, cucumber, croutons, and cheddar-jack cheese.

$Small Fry Menu

For those ten and under, please. All choices include french fries or a fruit cup.
Small Fry Mac and Cheese
$5.50
(For those that are 10 years old and younger please)
Small Fry Deep Fried Cod
$5.50
1 piece. (For those that are 10 years old and younger please)
Small Fry Hamburger
$5.50
(For those that are 10 years old and younger please)
Small Fry Grilled Cheese
$5.50
(For those that are 10 years old and younger please)
Small Fry Chicken Tenders
$5.50
(For those that are 10 years old and younger please)
Small Fry Mini Corn Dogs
5.50
(For those that are 10 years old and younger please)

$Its a Wrap

All served in garlic herb flour tortillas and include a side.
Ranch Chicken Wrap
$8.50
Tomato, onion, and cheddar-jack cheese. Side of ranch.
Ranch Steak Wrap
$8.50
Tomato, onion, and cheddar-jack cheese. Side of ranch.
Chicken Caesar Wrap
$8.25
Romaine, chicken, croutons, and Parmesan. With Caesar dressing.
Turkey Club Wrap
$8.25
Turkey, cheddar-jack cheese, bacon, Romaine, tomato, and garlic aioli.
Veggie Wrap
$8.25
Sauteed red pepper, zucchini, tomato, onion, fresh basil, and artichoke hearts. With garlic aioli.
Buffalo Chicken Wrap
8.50
Breaded chicken, buffalo sauce, Romaine, and cheddar-jack cheese. Blue cheese dressing on the side.

$Seafood


Fish and Chips
$9.00
Fried Cod, coleslaw and fries. No substitution on Fridays.
Salmon Club
$9.50
Applewood smoked filet, bacon, lettuce, tomato, and garlic aioli on a ciabatta bun. Choice of side.
Fish Tacos
$9.25
Battered cod served on tortillas and topped with coleslaw, salsa, and cheese. Choice os side.
Shrimp Po'Boy
$9.25
Breaded shrimp served on a ciabatta hoagie. Topped with lettuce, tomato, pickles, and mayo. Choice of side.
Shrimp and Chips
9.00
6 breaded shrimp, coleslaw, and fries included.

$Burger and Chicken

Any of the following can be made with 1/3 lb. beef patty or a 5 oz. chicken breast.
Basic Burger
$7.50
Simple things are often the best.
Wisconsin Burger
$8.00
Choose American, Swiss, cheddar, pepper-jack or mozzarella.
Texas Burger
$8.50
BBQ, cheddar cheese, applewood smoked bacon, lettuce, tomato, and raw onion.
Pub Burger
$8.25
With a scoop of blended black olives and cream cheese.
Greek Burger
$8.75
With feta cheese, tomato, red onions, and our fat-free cucumber yogurt dressing.
Cardiac Burger
$8.75
With fried egg, applewood smoked bacon and cheddar cheese.
Bypass Burger
$10.25
American cheese, a fried egg, and applewood smoked bacon. Stacked between two grilled cheese sandwiches.
Double Bypass Burger
$11.50
Same as the Bypass, but we double the meat.
Basic Chicken
$7.50
Simple things are often the best.
Wisconsin Chicken
$8.00
Choose American, Swiss, cheddar, pepper-jack or mozzarella.
Texas Chicken
$8.50
BBQ, cheddar cheese, applewood smoked bacon, lettuce, tomato, and raw onion.
Pub Chicken
$8.25
With a scoop of blended black olives and cream cheese.
Greek Chicken
$8.75
With feta cheese, tomato, red onions, and our fat-free cucumber yogurt dressing.
Cardiac Chicken
$8.75
With fried egg, applewood smoked bacon and cheddar cheese.
Bypass Chicken
$10.25
American cheese, a fried egg, and applewood smoked bacon. Stacked between two grilled cheese sandwiches.
Double Bypass Chicken
11.50
Same as the Bypass, but we double the meat.

$Sandwiches


Steak Sandwich
$9.25
Sirloin sizzler, lettuce, and tomato on a ciabatta roll.
Prime Rib Sandwich
$9.75
Grilled and topped with lettuce and tomato on a ciabatta hoagie. Horseradish sauce upon request.
French Dip Supreme Sandwich
$8.50
Shaved beef, mushrooms, onions, and Swiss cheese on a ciabatta hoagie. Side of au jus.
Texas Chicken Panini
$8.50
Chicken breast, cheddar cheese, bacon, onion, and BBQ sauce.
Italian Panini
$8.50
Sliced ham and salami, tomato, onion, fresh basil, and mozzarella with garlic aioli.
New Yorker Sandwich
$8.25
Thinly sliced corned beef with grilled coleslaw, 1000 island, and Swiss cheese on rye.
Portobello Sandwich
$8.00
Grilled marinated mushroom cap, sauteed peppers, onions, mozzarella cheese, lettuce and tomato on a cracked wheat bun.
BLT
$8.00
Applewood smoked bacon, lettuce, tomato, and mayo on a ciabatta roll.
Pub Club Sandwich
$8.00
Smoked ham and Turkey, bacon, lettuce, tomato, cheddar cheese, and mayo on a ciabatta roll.
Summer Sausage Sandwich
7.75
Topped with sauteed onion, Swiss cheese, and Dusseldorf mustard on a ciabatta roll.

$Dinners

Available at 4:00 pm.
Filet Mignon
$29.00
8 oz. filet with red wine demi-glaze on the side. Served with a choice of veggies and one side. Medium well and Well will be butterflied.
Salmon
$18.00
Grilled 8 oz. salmon filet seasoned with lemon pepper and dill. Served with cucumber yogurt sauce on the side. Choice of veggies and one side.
Rack O' Ribs
Char-grilled ribs smothered with our house BBQ sauce. Served with a choice of veggies and one side.
Shrimp O' Grady
$21.00
Shrimp, portobello mushrooms, sun-dried tomatoes, and artichoke hearts sauteed in O' Grady butter and served over fettuccine. Includes warm sourdough bread.
Chicken Alfredo
$16.00
Lightly breaded, pan-fried chicken breast, fresh basil, and tomato tossed in Alfredo sauce and served over fettuccini. Includes parmesan garlic bread. Extra chicken breast may be added for an additional charge.
Ravioli
16.00
Ricotta and Parmesan cheese stuffed ravioli tossed with virgin olive oil, fresh basil, tomatoes, and garlic. Includes parmesan garlic bread.

$Nightly Specials


Monday Wing it Chicken Wings
$0.75
Each. Choose buffalo sauce, jerk sauce, BBQ sauce, or plain. Minimum of 6 wings. Add veggies, ranch or blue cheese dressing for an additional charge.
Tuesday Rib Night
Char-grilled with our house BBQ sauce, garlic smashed potatoes, and coleslaw. Choice of soup or salad included.
Wednesday Walleye
$14.50
8-10 oz. pan-fried filet. Served with coleslaw or a cup of chowder and a choice of side.
Thursday Guiness Beef Tips
$15.00
Beef tips sauteed with mushrooms and onions in savory Guinness gravy over rice. Served with parmesan garlic bread.
COD for Carry Out
$11.00
3 pieces of cod, choice of potato, plus coleslaw or clam chowder.
Walleye
$14.50
Fried 8-10 oz. filet with a choice of potato and coleslaw or clam chowder.
Saturday Prime Rib
Served with red wine demi-glaze. Includes country vegetables, choice of potato, plus soup or salad.
Sunday Fried Chicken
$11.25
1/2 chicken, deep-fried and served with garlic smashed potatoes and country vegetables.

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