Antipasti
Appetizers.Steamed Mussels
$11.00
With white wine, fresh garlic, and parsley; served with toasted bread.
Bruschette
$7.00
Slices of toasted bread topped with tomatoes, garlic, basil, and Parmigiano cheese.
Caprese Salad
$8.50
Slices of fresh tomatoes and mozzarella topped with basil and drizzled with olive oil and homemade vinegar.
Chevre & Artichoke
$8.00
Goat cheese and artichoke heart spread served with toasted bread
Cheese Bread
$4.50
French bread topped with a garlic butter and mozzarella cheese.
Garlic Bread
$3.50
Pull-A-Part
$7.00
Breadsticks seasoned with garlic slices, olive oil, Parmigiano cheese, and a spice blend; served with marinara sauce
Italian Antipasto
$9.00
Marinated artichokes, kalamata olives, salami, and fresh mozzarella; served with warm Italian bread
Arancina
5.00
A rice ball filled with ground beef, vegetables, and cheese, breaded and fried; served with a side of marinara
$Insalate
Salads.House Salad
$4.50
Spring mix, tomatoes, carrots, and red onions.
Caesar Salad
$7.00
Romaine lettuce, croutons, and Parmigiano cheese.
Veggie Chef Salad
$7.50
Spring mix, red onions, mushrooms, tomatoes, green olives, banana peppers, and blue cheese.
Cathy's Salad
$8.00
Spring mix, chicken, toasted almonds, apples, tomatoes, and Parmigiano cheese.
Tricolore
$8.00
Spring mix, tomatoes, onions, fresh mozzarella, and green olives.
Insalata di Pere
8.00
Spring mix, tomatoes, fresh pears, and goat cheese.
$Primi Piatti
First course. Served with fresh Italian bread and butter.Linguini with Mussels
$15.00
Cooked in white wine sauce, fresh garlic, and parsley.
Spaghetti and Meatballs
$11.00
Spaghetti pasta with our homemade marinara sauce and two meatballs.
Butternut Squash Ravioli
$15.00
Pasta pouches filled with butternut squash, topped with blended pink sauce and fresh spinach.
Meat Lasagna
$13.00
Layers of pasta altering with meat sauce, mozzarella, and Romano cheese.
Cheese Tortelloni
$14.50
Pouches of pasta filled with cheese served with a creamy Alfredo sauce with porcini mushrooms, topped with toasted almonds.
Fettuccine alla Vito
$15.50
White wine sauce with shrimp, clams, mussels, garlic, parsley, and cayenne pepper over fettuccine.
Meat Tortellini
$13.00
Pouches of pasta filled with meat topped with our homemade meat sauce.
Pasta Primavera
$15.00
Penne pasta tossed with Alfredo sauce, broccoli, peas, carrots, and chicken topped with Parmigiano cheese.
Fettuccine Alfredo
$15.00
Pasta tossed with a creamy Alfredo sauce with your choice of shrimp or chicken.
Pasta Siciliana
$14.50
Penne pasta tossed with eggplant, zucchini, kalamata olives, Parmigiano cheese, tomatoes, garlic, and basil.
Anna Lisa's Favorite
15.00
Lobster ravioli in a blended pink sauce with fresh basil.
$Secondi Piatti
Second course. Served with fresh Italian bread and butter.Chicken Marsala
$16.00
Sautéed chicken breast in marsala wine and mushroom served with a side of linguini.
Chicken Parmigiana
$16.00
Breaded chicken breasts served with melted mozzarella, topped with our own tomato sauce and a side of mostaccioli.
Red Snapper alla Pizzaiola
$17.50
Seared snapper with fresh tomatoes, capers, green olives, and sautéed spinach.
Grilled Salmon
$17.50
Grilled 8 oz. salmon steak served with fresh steamed broccoli, olive oil, and lemon juice.
Veal Parmigian
$16.00
Breaded veal served with melted mozzarella, topped with our own tomato sauce and a side of linguini.
Veal Scaloppine al Marsala
16.00
Sautéed veal in marsala wine and mushrooms served with a side of linguini.
$Pizzas
Dolce
Dessert.Chocolate Mouse
$6.00
Homemade Cannoli
$5.00
Homemade Cheesecake with Cherry Topping
$5.00
Homemade Tiramisu
6.00
$Bevande
Drinks.20 oz. Pepsi
$1.75
American Coffee
$1.50
Menu for La Rocca's Restaurant & Pizzeria is provided by findrestaurantmenu.com
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