Appetizers
Moceans Shellfish Platter
$80.00-42.00
lobster, crab legs, mussels, fresh oysters, chilled shrimp, ceviche green goddess, tomato aioli, cocktail sauce eating raw or undercooked meat or seafood can increase the risk of food born illness.
Maine Lobster Spring Rolls
$18.00
three dipping sauces
Jumbo Shrimp Cocktail
$12.00
freshly grated horseradish
Steamed P.E.I. Mussels
$8.00
seasonal beer with garlic and fresh julienne vegetables
Fresh Fried Calamari
$9.00
Fresh Fried Clam Strips
$9.00
Barbecue Shrimp
$12.00
sprecher root beer barbecue sauce, corn bread
Crab Cake
$16.00
# 1 Ahi Tuna
$14.00
tartar or sashimi
Ceviche
$14.00
fresh seafood, toasted herb crusted bread points eating raw or undercooked meat or seafood can increase the risk of food born illness.
Warm Crab Dip
9.00
pita chips
$Soup And Salads
Lobster Bisque
$7.00-12.00
New England Clam Chowder
$4.00-6.00
Moceans Caesar Salad
$9.00
(for two)
Iceberg Lettuce Wedge
$6.00
Frisee And Apple Salad
$7.00
bleu cheese and maple vinaigrette
House Salad
4.00
$Sauces And Dressings
Sauces And Dressings
0.00
bleu cheese thousand island spicy ranch green goddess red wine vinaigrette maple vinaigrette
$Specialties
Tapenade Crusted Atlantic Salmon
$22.00
orzo pasta, tomato confit, feta cheese
Barbecue Shrimp
$26.00
sprecher root beer barbeque sauce, corn bread and manchego macaroni and cheese
Broiled Mahi Mahi
$26.00
bean thread noodle, fresh julienne vegetables, red curry broth
Whole Fried Red Snapper
$28.00
volcano dipping sauce
Seafood Paella
$32.00
saffron infused rice and vegetables, mussels, calamari, shrimp, scallops, fish chorizo sausage
Applewood Bacon Wrapped Dayboat Scallops
$28.00
maple gastrique and mashed potatoes
Pink Peppercorn Crusted # 1 Ahi Tuna
$28.00
mashed potatoes and espresso sauce
Grilled Swordfish
$28.00
hoisin barbeque sauce, rice of the day
Jumbo Lump Meat Crab Cakes
$30.00
sweet corn sauce, smoked red pepper sauce
Pan Seared Chilean Sea Bass
$32.00
grilled asparagus, lemon cream sauce
Cedar Planked Tilapia
$26.00
grapefruit and sage butter, truffle mashed potatoes
Alaskan King Crab Legs
$35.00
Captain
38.00
filet (eating raw or undercooked meat or seafood can increase the risk of food born illness.), barbecue shrimp, seared scallops, fried clam strips
$Lobster
Australian Lobster Tail
$48.00
tempura fried or broiled
Whole Live Maine Lobster
24.00
$Fresh Fish
simply grilled or broiled with king oscar butter sauce add $8Red Snapper
$20.00
Cod
$20.00
Shrimp
$20.00
Tilapia
$20.00
Salmon
$20.00
Mahi Mahi
$20.00
Walleye
$20.00
Sole
$20.00
Scallops
$28.00
Grouper
$28.00
Tuna
$28.00
eating raw or undercooked meat or seafood can increase the risk of food born illness.
Chilean Sea Bass
$28.00
Artic Char
$28.00
Halibut
$28.00
Wahoo
$28.00
Swordfish
28.00
$Sides
Yukon Gold Mashed Potatoes
$6.00
with bacon, hives, truffles creme add $3 with fresh lobster add $8
Asparagus Tempura
$9.00
Spinach
$6.00
sauteed or creamed
Saffron Rice Pilaf
$4.00
Roasted Root Vegetables
$7.00
Steamed Broccoli / Asparagus
$6.00
Truffled Cream Corn
$8.00
Macaronni And Cheese
$12.00
manchego and king crab
Baked Acorn Squash
$6.00
brown sugar and walnut butter
Creamed Or Sauteed Spinach
6.00
$Not Seafood
Roasted Half Duck Ala Orange
$28.00
mashed potatoes
Tenderloin Filet
$36.00
sauteed mushroom and onions, au ju eating raw or undercooked meat or seafood can increase the risk of food born illness.
New York Strip
36.00
seared au poiuve, cognac sauc eating raw or undercooked meat or seafood can increase the risk of food born illness.
$Oyster Bar
traditional service $2.30 eachOyster Bar
$2.30
belon, imperial eagle, sunset beach, chef creek, island creek, malpeque, malaspina, tatamagouche, watch hill, dabob bay, carraquet, salt aire, blaske, beau soliel, wellfleet, kumamoto, chedabucto, olympia, pemaquid, martha's, vineyard, st. anne, cape brenton, bras d'or, raspberry point
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