Appetizers
Frites Cone
Traditional Frites
$4.95
Sweet Potato Frites
$5.95
Served with your choice of dipping sauce.
Hummus and Avocado Edamame
$7.95
Roasted red pepper hummus and avocado edamame puree, served with cucumbers and pita.
Hand-Cut Calamari
$11.95
Tender hand-cut Point Judith calamari, dusted with flour and fried with peppadew peppers, pepperoncinis, and balsamic marinated cippolini onions. Served with Sriracha mayo.
Tuna Tataki on Crisp Wonton
$10.95
Seared rare Ahi tuna on a crisp wonton skin with a bed of wakame and avocado. Drizzled with Sriracha and chive oil.
Mushroom Fondue Dip
$9.95
Oven roasted mixed mushrooms, blended with roasted garlic, artichokes, and shallots in a creamy sauce. Served with a toasted pretzel baguette.
Bitterballen
$8.95
Dutch spiced meatballs fried to a crunchy golden brown. Served with curry ketchup.
Scotch Egg
$5.95
Beef sausage wrapped hard cooked egg rolled in breadcrumbs and fried. Served with garlic aioli and a small arugula salad.
Big Soft Pretzel
$3.95
Fresh-baked pretzel from Miller Baking Company. Served with spicy dijon mustard.
Braised Brisket Sliders
$9.95
Three braised brisket sliders with ale gravy served on mini potato buns with crispy sweet onions, topped with horseradish cream sauce.
Bucket of Pork Belly Skewers
$10.95
Pork belly skewers coated in peanut sauce served over a bed of sesame cilantro slaw.
Roasted Tomato Flatbread
$9.95
Roasted tomato, ricotta, mozzarella, roasted cippolini onions, and basil oil on a miller bakeryflatbread.
Pretzel & Sausage Board
9.95
House recipe Belgian wurst and pretzel bites served with stone ground mustard and bier cheese dipping sauce.
$Salads
Add chicken $3.95; add scottish salmon $5.95; add ahi tuna $5.95Wedge Salad
$9.95
Thick-cut bacon, hard-boiled egg, tomatoes, red onion, and iceburg wedge lettuce, topped with buttermilk bleu cheese dressing.
Quinoa Raw Salad
$10.95
Tri-color quinoa, sugar snap peas, sweet peppers, cucumbers, green onions, and mustard greens in a sesame ginger vinaigrette. Vegan
Seared Spiced Tuna Salad
$12.95
Spice-rubbed and seared rare Ahi tuna with spring greens, snow peas, bean sprouts, fried wonton strips, and rice sticks, tossed in a sesame ginger vinaigrette.
Caesar
$9.95
Hearts of romaine with parmesan cheese, fried capers, croutons, and Caesar dressing.
Benelux Salad
$8.95
Organic spring greens, bleu cheese, red onion, candied walnuts, cherry tomatoes, and balsamic vinaigrette.
Beet Salad
$11.95
Roasted red beets with organic spring greens, goat cheese, and sliced almonds, with a grapefruit vinaigrette.
Rocket Salad
$9.95
Arugula, apples, sliced almonds, and bleu cheese crumbles, tossed in a spicy raspberry chipotle vinaigrette.
Roasted Salmon Salad
13.95
Scottish salmon, spinach, goat cheese, spiced pecans, and dried cherries in a dijon maple vinaigrette.
$Soups
Butternut Squash Soup
$3.95-5.95
Vegan
White Bean Chicken Chili
3.95-5.95
$Entrees
Rosemary Goat Cheese Mac
$12.95
Cavatappi noodles tossed in creamy goat cheese sauce infused with rosemary oil. Topped with goat cheese and herbed bread crumbs. Add chicken $3.95
Flemish Beef Stew
$13.95
A Miller Bakery pretzel bowl, filled with bier-braised beef, mushrooms, garlic, and onion stew and stoemp; served with roasted vegetables.
Mushroom Vegetable Polenta
$11.95
Creamy polenta topped with shiitake mushrooms, eggplant, spring onions, carrots, garlic, and tomatoes, with a port reduction.
Mediterranean Tuna
$14.95
Seared rare Ahi tuna poached in sundried tomato oil, topped with tomatoes,asparagus, and pistachio crumbs.
Seafood Hot Pot
$16.95
Clams, mussels, shrimp, and cod with a red curry white wine sauce.
Chicken Rice Bowl
$13.95
Fried garlic, ginger, and Sriracha ginger BBQ chicken served over jasmine teriyaki rice with snow peas, bean sprouts, spring onions, water chestnuts, and sweet peppers.
Braised Belgian Sausage and Egg Cassoulet
$13.95
Braised house recipe Belgian wurst with fennel, onion, roasted shallot sauce, and 15 bean cassoulet, topped with two sunny side up eggs. Served with baguette.
Centraal Meatloaf
$12.95
A unique blend of ground beef, vegetables, and spices. Slow roasted and served over stoemp with ale-braised onions and ale gravy.
Marrakesh Shrimp and Chicken
$14.95
Morroccan spiced chicken and shrimp, tossed in local honey, served over saffron rice with tomatoes, red peppers, garlic and golden raisins
Vegetarian "Cioppino"
$12.95
Pan seared tofu, fennel, kale, wild mushrooms, oven roasted tomatoes, and garlic in a pernod vegetable sauce. Served with baguette. Vegan
Red Pepper Linguini
11.95
Linguini tossed with artichoke hearts and roasted red pepper goat cheese coulis, topped with goat cheese and basil. Add chicken $3.95
$Sandwiches
Centraal Meatloaf Sammy
$9.95
Our classic meatloaf served on toasted bread with lettuce, tomato, roasted garlic aioli and Swiss cheese.
Buttermilk Fried Chicken Melt
$11.95
Buttermilk fried chicken with Swiss and Gouda, melted on toasted ciabatta, with sriracha ginger BBQ.
Grilled Portobello Sandwich
$10.95
Grilled portobello with creamy pesto goat cheese, red peppers, artichoke, red onion, tomato, arugula, and feta cheese, on ciabatta.
Braised Pork Tacos
$11.95
Three flour or corn tortillas filled with braised pork and sweet bell pepper salsa, served with chipotle sour cream. Not served with frites.
The Kulminator
$10.95
Grilled cheese sandwich of smoked gouda, dill havarti, American, muenster, thick-cut bacon, and oven-roasted tomatoes on toasted nine grain bread.
Grand Cafe Club
$11.95
Roasted turkey, applewood smoked bacon, red onion, local apples, and white cheddar cheese on toasted bread with sweet chili sauce and roasted garlic aioli.
Brisket Hutspot Open Face Sandwich
$12.95
Beef brisket on toasted pretzel baguette with carrot and parsnip mashed potatoes. Topped with a red wine mushroom gravy sauce. Not served with frites.
Blackberry Turkey
$10.95
Roasted turkey, swiss cheese, spicy giardineira peppers and red onions on a toasted ciabatta with blackberry jam.
Bay View Belt
9.95
Applewood smoked bacon slices, tomato, leaf lettuce, two fried eggs, and roasted garlic aioli on toasted bread.
$From the Grill
All burgers and sandwiches served with frites unless otherwise noted. Substitute sweet potato frites for $1.00; substitute a small benelux salad or a cup of soup or chili for $2.00. Lettuce, tomato and onion are available upon request.Centraal Burger
$10.95
A half-pound smoked black sea salt-seasoned prime beef patty, salt, with sauteed mushrooms and swiss cheese.
Single Speed Burger
$9.95
A half-pound smoked black sea salt-rubbed prime beef patty.
Tulip Turkey Burger
$9.95
A housemade burger made with ground turkey, bell peppers and onions, drizzled with Sriracha mayo and curry ketchup.
Jalapeno Barbecue Burger
$11.95
A half-pound smoked black sea salt-seasoned prime beef patty with thick-cut bacon, bleu cheese, crispy jalapenos, housemade barbeque sauce and jalapeno ranch.
Black Bean Burger
$9.95
Housemade black bean cake with lettuce, tomato, red onion, and sriracha mayo.
Bay View Burger
11.95
A half-pound prime beef burger rubbed with smoked black sea salt, with thick-cut bacon, Wisconsin aged sharp cheddar, and ale-braised onions.
$Dipping Sauces
Dipping Sauces
0.75
Spicy dijon mustard, sriracha mayonnaise, indonesian peanut sauce, jalapeno ranch, roasted garlic aioli, stone ground mustard, chipotle sour cream, curry ketchup, basil aioli, sriracha ginger BBQ, honey mustard, sriracha ranch, ranch
$Mussels
Fresh steamed mussels, with a toasted french baguette. With frites add $2.00New Classic Mussels
$11.95-17.95
White wine, leeks, fresh thyme, cream, lemon
Mekong Mussels
$11.95-17.95
Lemongrass, lime, cilantro, shallot sauce, chilies
Provencal Mussels
11.95-17.95
Oven-roasted tomatoes, white wine, basil, olive oil, parsley
$Kids Entrees
Served with fresh fruit and veggies with dip, substitute any potato for a small salad at no charge2 Mini Turkey Burgers with Frites
$5.95
3 Swedish Meatballs with Mashed Potatoes and Gravy
$5.95
Spaghetti and Meatballs
$5.95
Mini Meatloaf with Mashed Potatoes and Gravy
$5.95
Noodles with Marinara or Butter
$5.95
2 Mini Burgers or Cheeseburgers with Frites
$5.95
Corn Dog with Frites
$5.95
Grilled Chicken Tenders with Frites
$5.95
Fried Chicken Tenders with Frites
$5.95
Grilled Cheese
$5.95
Fish and Chips
5.95
$Desset
Cidre Caramel Cheesecake
$5.95
Stella cidre cheesecake topped with caramelized apples.
Fudge Brownie Skillet
$6.95
White chocolate chunk brownie, topped with salted caramel pretzel ice cream, chocolate sauce, and strawberries.
Flourless Chocolate Cake
$6.95
With berries
Pistachio Creme Brulee
6.95
$Kids Drinks
Milk
$0.95
Juice
$0.95
Soda
0.95
$Kids Treats
Ice Cream Cup
$0.95
Push-Up Pops
0.95
$Non Alcoholic
Soda
$1.95
Fruit Juice
$2.25
Apple, grapefruit, pineapple, cranberry, grape, orange, tomato
Cafe au Lait
$2.95
Centraal House Blend
$2.15
Decaf Centraal Blend
$2.15
Cafe Mocha
$3.95
Cafe Latte
$3.95
Cappuccino
$2.95
Americano
$2.95
Double Espresso
$2.95
Chai Latte
$3.50
Hot Cider
$2.75
Hot Chocolate
$2.95
Rishi Tea
$2.95
Jade cloud, chamomile medley, pu-erh vanilla mint earl grey, white peony, jasmine green tea blueberry rooibos, tangerine ginger
Extra Shot of Espresso
$1.00
Flavor Shot
$0.75
Substitute Soy Milk
$0.75
Starters
Scotch Egg
$5.95
Beef sausage wrapped hard cooked egg rolled in bread crumbs and fried. Served with garlic aioli and a small arugula salad.
Breakfast Frites
$5.95
Our famous frites topped with two sunny side eggs
House-Made Sugar Donuts
$4.95-6.95
Fried to order with sweet berry cream cheese.
Sticky Bun
$4.95
Cinnamon swirl sticky bun toped with housemade salted caramel sauce and candied walnuts.
Smoked Salmon Plate
11.95
Thin sliced smoked salmon, capers, red onion, hard boiled egg, dill cream cheese, and toasted marble rye points.
$Burgers & Sandwiches
Lettuce, tomato and onion are available upon request.Breakfast Burger
$12.95
A half-pound meatloaf burger rolled in bacon, topped with a fried egg, cheddar cheese, bacon, and chipotle cheese sauce. Served with rosemary potatoes.
Bay View Belt
$9.95
Applewood smoked bacon slices, tomato, leaf lettuce, two fried eggs and roasted garlic aioli. Served with rosemary potatoes.
Bay View Burger
11.95
A half-pound prime beef burger rubbed with smoked black sea salt, with thick-cut bacon, Wisconsin aged sharp cheddar, and ale-braised onions.
$Lighter Fare
Benelux Salad
$8.95
Organic spring greens, bleu cheese, red onion, candied walnuts, cherry tomatoes and balsamic vinaigrette.
Fresh Fruit Bento Box
$10.95
Seasonal fresh fruit with low-fat yogurt and housemade granola.
Petite Yogurt Parfait
$4.95
Housemade granola layered with low-fat yogurt, mixed berries and honey.
Cinnamon Vanilla Oatmeal
$4.95
Steel-cut oats, made with almond milk, a touch of vanilla, and cinnamon. Add fresh berries, bananas, cinnamon streusel, or candied walnuts $1.00. Vegan
Quinoa Raw Salad
10.95
Tri-color quinoa, sugar snap peas, sweet peppers, cucumber, green onions, and mustard greens in a sesame ginger vinaigrette. Vegan
$Eggs
Substitute fruit $2.00Classic Eggs Benedict
$8.95
Poached eggs and canadian bacon served on a toasted english muffin, smothered in our housemade hollandaise sauce. Served with rosemary potatoes.
Smoked Salmon Benedict
$12.95
Smoked salmon and poached eggs served on a toasted english muffin, topped with housemade Hollandaise sauce, red onions, and capers. Served with rosemary potatoes.
Green Torpedo Omelet
$9.95
Fresh spinach and basil combined with feta and goat cheeses. Served with rosemary potatoes and whole wheat toast.
Unscrambled Omelet
$9.95
Four eggs, unscrambled with thick-cut bacon lardons, whole wheat toast croutons, asparagus, sweet peppers, and dill.
Garden Egg White Omelet
$11.95
Fluffy egg whites with edamame, mushrooms, onions, spinach, and goat cheese, topped with housemade pico de gallo.
Three Egg Omelets
$9.95
Black Forest ham & white cheddar
Three Egg Omelets Mozzarella, Tomato & Basil
$8.95
Served with rosemary potatoes and whole wheat toast.
Quiche Lorraine
$8.95
The classic quiche: cream, eggs, bacon, onion and Gruyere cheese. Served with rosemary potatoes.
Americana
7.95
Two eggs your way. Served with rosemary potatoes, whole wheat toast, and choice of house recipe Belgian sausage, thick-cut bacon, black Forest ham or sausage links.
$Brunch Signatures
Cheesy Gooey Spicy Mess
$13.95
Three scrambled eggs, thick-cut bacon, sausage, and chorizo. Served over rosemary potatoes, topped with chipotle cheese sauce, shredded cheddar cheese, and fritos.
Chile Rojo corn Cakes
$12.95
Cornmeal pancakes topped with fried eggs, chorizo, white cheddar cheese, chile rojo, salsa verde, housemade pico de gallo, and chipotle sour cream.
El Gordo Burrito
$12.95
Rosemary potatoes, scrambled eggs, pico de gallo, and white cheddar, stuffed with house recipe chorizo sausage in a jalapeno cheese tortilla, topped with chile rojo and chipotle cheese sauce.
Breakfast Tacos
$12.95
Three flour or corn tortillas stuffed with scrambled eggs and chorizo, topped with white cheddar cheese, chipotle sour cream, and housemade pico de gallo. Served with rosemary potatoes.
Bay View Au Gratin Skillet
$11.95
Cheesy rosemary potatoes with sliced house recipe belgian sausage, cheddar cheese, and sauteed onions, topped with fried eggs.
Quinoa Skillet
10.95
Quinoa, portobello mushrooms, butternut squash, oven-roasted tomatoes, and scallions, topped with fried eggs and fire-roasted tomato sauce.
$Pancakes or Waffles & French Toast
Berry Basil French Toast
$10.95
Fresh berries on top of cinnamon coated challah French toast, layered with creamy mascarpone cheese and topped with basil. Served with maple syrup.
Cinnamon Streusel French Toast
$9.95
Challah French toast, topped with cinnamon streusel and an orange marmalade butter. Served with maple syrup.
Spiced Chicken Corn Waffle
$12.95
A spiced corn cake waffle topped with buttermilk fried chicken breast, chipotle cheese sauce, white cheddar cheese, and pico de gallo.
Benelux Pancakes
$7.95-4.95
Four golden brown Belgian-style pancakes topped with powdered sugar and served with maple syrup.
Nutella Pancakes
$10.95
A tower of pancakes, layered with nutella and topped with toasted coconut, whipped cream, bananas and strawberries.
Classic Belgian Waffle
6.95
A traditional belgian waffle, topped with butter and powdered sugar, served with maple syrup.
$Blunch Menu
Tulip Turkey Burger
$9.95
A housemade burger made with ground turkey, bell peppers and onions, drizzled with Sriracha mayo and curry ketchup.
Black Bean Burger
$9.95
Housemade black bean cake with lettuce, tomato, red onion, and Sriracha mayo.
Buttermilk Fried Chicken Melt
$11.95
Buttermilk fried chicken with swiss and gouda, melted on toasted ciabatta, with Sriracha ginger BBQ.
The Kulminator
10.95
Grilled cheese sandwich of smoked gouda, dill havarti, American, muenster, thick-cut bacon, and oven-roasted tomatoes on toasted nine grain bread.
$Dipping Sauces
Dipping Sauces
0.75
Spicy dijon mustard, sriracha mayonnaise, indonesian peanut sauce, honey mustard, basil aioli, roasted garlic aioli, stone ground mustard, chipotle sour cream, jalapeno ranch, ranch, curry ketchup, sriracha ginger bbq, sriracha ranch
$Extras
Extra Shot of Espresso
$1.00
Soy Milk
$0.75
Vanilla
$0.75
Sugar-free Vanilla
$0.75
Caramel
$0.75
Hazelnut
$0.75
Raspberry
0.75
$Sides & Extras
Thick-Cut Bacon
$2.95
Black Forest Ham
$3.95
Breakfast Sausage Links
$2.95
Belgian Sausage
$3.95
Fresh Fruit
$2.95
Rosemary Potatoes
$2.95
Housemade Granola
$2.95
One Egg
$1.50
Whole Wheat Toast
$1.50
English Muffin
$1.50
Low-Fat Yogurt
1.95
$Kids Brunch
Mini Waffles
$4.95
Kids' French Toast
$4.95
Kids' Short Stack
$4.95
Americana
4.95
Egg, toast, potatoes, choice of bacon, sausage or ham
$Kids Blunch
Served with fresh fruit and veggies with dip2 Mini Burgers or Cheeseburgers with Frites
$5.95
Corn Dog with Frites
$5.95
Grilled Chicken Tenders with Frites
$5.95
Fried Chicken Tenders with Frites
5.95
$Coffee
Cafe Au Lait
$2.95
Centraal House Blend
$2.15
Decaf Centraal Blend
2.15
$Espresso
Cafe Mocha
$3.95
Cafe Latte
$3.95
Cappuccino
$2.95
Americano
$2.95
Double Espresso
2.95
All made with double shot of espresso
$Rishi Teas
Blueberry Rooibios
$2.95
Chamomile Medley
$2.95
Earl Grey
$2.95
Jasmine
$2.95
White Peony
$2.95
Yunnan
$2.95
Tangerine Ginger
$2.95
Pu-erh Vanilla Mint
$2.95
Jasmine Green
2.95
$Other Drinks
Chai Latte
$3.50
Hot Chocolate
$2.95
Hot Cider
$2.75
Fruit Juice
$2.25
Apple, grapefruit, pineapple, cranberry, tomato, and orange
Fresh Squeezed Orange Juice
$2.95-4.75
Appetizers
Hummus and Avocado Edamame
$7.95
Roasted red pepper hummus and avocado edamame puree, served with cucumbers and rice crackers.
Mussels
$11.95-17.95
New classic - white wine, leeks, fresh thyme, cream, lemon provencal - roasted tomatoes, white wine, basil, olive oil Mekong - Lemongrass, lime, cilantro, fish sauce, chilies
Tuna Tataki on Rice Crackers
10.95
Seared rare Ahi tuna on a rice cracker with a bed of wakame and avocado. Drizzled with sriracha and chive oil.
$Salads
Add chicken $3.95, scottish salmon $5.95, ahi tuna $5.95Wedge Salad
$9.95
Thick-cut bacon, hard-boiled egg, tomatoes, red onion, and iceburg wedge lettuce, topped with buttermilk bleu cheese dressing. Contains bleu cheese
Beet Salad
$11.95
Roasted red beets with organic spring greens, goat cheese, and sliced almonds, with a grapefruit vinaigrette.
Caesar
$9.95
Hearts of romaine with parmesan cheese, fried capers, and Caesar dressing.
Benelux Salad
$8.95
Organic spring greens, bleu cheese, red onion, cherry tomatoes, and balsamic vinaigrette. Contains bleu cheese
Quinoa Raw Salad
$10.95
Tri-color quinoa, sugar snap peas, sweet peppers, cucumbers, green onions, and mustard greens in a sesame ginger vinagrette. Vegan
Rocket Salad
9.95
Arugula, apples, sliced almonds, and bleu cheese crumbles, tossed in a spicy raspberry chipotle vinaigrette. Contains bleu cheese
$Soups
Butternut Squash Soup
3.95-5.95
Vegan
$Entrees
Mushroom Vegetable Polenta
$11.95
Creamy polenta topped with shiitake mushrooms, eggplant, spring onions, carrots, garlic, and tomatoes, with a port reduction. Vegan
Chicken Rice Bowl
$12.95
Fried garlic, ginger, and Sriracha ginger BBQ chicken served over jasmine teriyaki rice with snow peas, bean sprouts, spring onions, water chestnuts, and sweet peppers.
Marrakesh Shrimp and Chicken
$14.95
Morrocan spiced chicken and shrimp, tossed in local honey, served over saffron rice with tomatoes, red peppers, garlic and golden raisins.
Seafood Hot Pot
$16.95
Clams, mussels, shrimp, and cod with a red curry white wine sauce.
Braised Belgian Sausage and Egg Cassoulet
$13.95
Braised house recipe Belgian wurst with fennel, onion, roasted shallot sauce,and 15 bean cassoulet, topped with two sunny side up eggs.
Vegetarian "Cioppino"
12.95
Pan seared tofu, fennel, kale, wild mushrooms, oven roasted tomatoes,and roasted garlic in a pernod vegetable sauce. Vegan
$Burgers & Sandwiches
All burgers and sandwiches are served without a bun and with a small benelux salad contains bleu cheeseCentraal Burger
$13.95
A half-pound smoked black sea salt-seasoned prime beef patty, with sauteed mushrooms and Swiss cheese.
Bay View Burger
$13.95
A half-pound smoked black sea salt-seasoned prime beef patty, with thick-cut bacon, Wisconsin aged sharp cheddar, and ale-braised onions.
Chicken Schwarma
$14.95
A bento box filled with saffron rice, sauteed sweet peppers and cucumbers,red pepper hummus, baba ganoush, served with rice crackers. Not served with salad.
Grilled Portobello
$12.95
Grilled portobello with creamy pesto goat cheese, red peppers, artichoke, red onion, tomato, arugula, and feta cheese.
Tulip Turkey Burger
11.95
A housemade burger made with ground turkey, bell peppers and onions, drizzled with Sriracha mayo and curry ketchup
$Lighter Fare
Benelux Salad
$8.95
Spring greens, bleu cheese, red onion, candied walnuts, cherry tomatoes and balsamic vinaigrette. Contains bleu cheese. Add chicken $3.95
Fresh Fruit Bento Box
$10.95
Seasonal fresh fruit with low-fat yogurt and granola.
Petite Yogurt Parfait
$4.95
Housemade granola layered with low-fat yogurt, mixed berries and honey.
Quinoa Raw Salad
10.95
Tri-color quinoa, sugar snap peas, sweet peppers, cucumber, green onions, and mustard greens in a sesame ginger vinaigrette. Vegan
$Eggs
Quinoa Skillet
$10.95
Quinoa, portobello mushrooms, butternut squash, oven-roasted tomatoes, and scallions, topped with fried eggs, and fire-roasted tomato sauce.
Classic Eggs Benedict
$10.95
Poached eggs and Canadian bacon, smothered in our housemade Hollandaise sauce. Served with a side of fruit.
Green Torpedo Omelet
$11.95
Fresh spinach and basil combined with goat cheese. Served with a side of fruit.
Americana
$9.95
Two eggs your way. Served with your choice of bacon, ham or sausage and a side of fruit.
Unscrambled Omelet
$9.95
Four eggs, unscrambled with thick-cut bacon lardons, asparagus, sweet peppers, and dill.
Three Egg Omelets
$11.95
Black Forest ham
Three Egg Omelets Mozzarella, Tomato & Basil
$10.95
Served with a side of fruit.
Smoked Salmon Benedict
14.95
Smoked salmon and poached eggs, topped with housemade Hollandaise sauce, red onions, and capers. Served with a side of fruit.
$Desserts
Flourless Chocolate Cake
6.95
With berries
$Drinks
Lakefront Brewery New
$5.00
Brewed from sorghum, hops, water, rice and gluten-free yeast. Light body with crisp carbonation.
Strongbow Dry Cider
$7.00
A dry crisp cider that's light in taste and very refreshing. Served in an oversized can.
Green's "Endeavor" Dubbel
$11.00
A gluten-free dubbel. Light-bodied for the style and made from millet, rice, buckwheat and sorghum. Aromas of dark malts and apples are coupled with slight caramel and tangy fruit flavors.
Crispin Cider
$6.00
Tart apple classically styled cider with a creamy refreshing mouthfeel.
Stella Cidre
$6.50
The taste of red apple and peach, apricot accents complement the subtle flavor of orange, giving it a refreshing taste with pleasing wood finish.
Menu for Cafe Central is provided by findrestaurantmenu.com
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