Appetizers
Portobello Fritters
$9.00
With roma tomatoes, fried basil and citrus aioli
Maryland Crab Cakes
$11.00
With caper mayo, red pepper puree, avocado and baby greens
Seared Scallops
$14.00
With wild mushrooms, frisse, shaved parmesan, parsnip strips and black truffle vinaigrette
Feuilles-De-Brich Shrimp
$12.00
Crispy brick shrimp wrapped in feuilles served with citrus aioli
Tuna Tartar Wonton Cones
$11.00
With cucumbers, chives, wasabi oil, ginger soy dressing and sesame seeds
Lamb Meatballs
$10.00
With homemade spinach pasta sheets, red pepper coulis, broken kalamata puree and shaved feta
Wild Mushroom Soup
$6.00
With chives, white truffle oil and shaved parmesan
Chilled Corn Soup
9.00
With roasted piquillo peppers, cilantro oil, avocado and main lobster
$Salad
Mixed Greens
$6.00
With grape tomatoes, cucumber, red onion and rice wine vinaigrette
Pecan Crusted Warm Goat Cheese
$9.00
With mixed greens, orange segments, figs, prosciutto and sherry vinaigrette
Trio Colored Local Beet Salad
$9.00
With green apples, fennel, orange segments, toasted almonds, baby greens, brie on croute and orange balsamic dressing
Fried Egg Salad
8.00
With baby spinach, white asparagus, bacon lardoons, shaved parmesan, brown butter blis balsamic vinaigrette
$Entree
Ricotta Ravioli
$18.00
With porcini mushroom mix, white truffle oil, brown butter, spinach pesto and shaved parmesan
Herb Marinated Iitalian Chicken Breast
$19.00
With braised jerusalem artichokes, pearl onions, parsley potatoes and roasted garlic chicken au jus
Scottish Salmon
$23.00
With israeli couscous, tomato preserve, meyer lemon confit and spinach
Monkfish
$24.00
With sauteed peruvian baby potatoes, grape tomato confit, wilted spinach and white wine sauce
21 Day Aged New York Strip Steak
$27.00
With cauliflower gratin, sautéed asparagus, fois gras compound butter and bordelaise sauce
Seared Diver Sea Scallops
$25.00
With dungeness crab risotto, english peas, oven dried cherry tomatoes and fine herbs in a shellfish emulsion and black garlic puree
Pork Tenderloin
$19.00
With sweet potato puree, pearl apple, pearl onion and au jus
Filet Au Poive
$29.00
With potato moussiline, sautéed green beans and mushrooms
American Kobe Burger
15.00
With merkt's cheddar cheese, onion jam and roasted tomato served with pommes frites
$Flatbread Pizzas
Pizza o' Dios Mio
$12.00
With proscuitto, coppa, ham, porcini mushroom mix, caramelized onion, white truffle oil, fontina cheese and gruyere cheese
Tequila Lime Marinated Shrimp and Spanish Chorizo
$12.00
With a trio of peppers, creamy cheese spread and cilantro pesto
Margherita
$10.00
Fresh buffalo mozzarella, marinated roma tomatoes and basil puree
Soup & Salad
Soup
$6.00-3.00
Pecan Crusted Warm Goat Cheese
$8.00
With mixed greens, orange segments, figs, prosciutto and sherry vinaigrette
Grilled Yellowfin Tuna
$13.00
With arugula, boiled chivied potatoes, tapenade, grilled ciabatta and lemon vinaigrette
Cobb Salad
$10.00
With bacon, avocado, boiled egg, tomato, mixed greens, blue cheese, red onion, cucumbers and dressing
Cobb Salad
$12.00
With herb marinated grilled chicken
Cobb Salad with Seared Salmon
$15.00
Caesar Salad
$9.00
With baby romaine, parmesan tuillee, croutons and creamy caesar dressing
Caesar Salad
$11.00
With grilled chicken
Caesar Salad
$14.00
With seared salmon
T`rio Colored Local Beet Salad
$9.00
With wgreen apples, fennel, orange segments, toasted almonds, baby greens, brie on croute and orange balsamic dressing
Two Ways Scottish Salmon Salad
12.00
With cucumber, grape tomatoes, red onion, arugula, creme fraiche and toasted brioche points
$Entree
Ricotta Ravioli
$15.00
With porcini mushroom mix, white truffle oil, brown butter, spinach pesto and shaved parmesan
Herb Marinated Italian Chicken Breast
$16.00
With braised jerusalem artichokes, pearl onions, parsley potatoes and roasted garlic chicken au jus
Scottish Salmon
17.00
With israeli couscous, tomato preserves, meyer lemon confit and spinach
$Sandwiches
Served dwith potato frittes or soup of the dayLondon Broil Steak
$14.00
With crispy wild mushrooms, roasted beefsteak tomato, parsley and fried eggs on ciabatta
Grilled Vegetable Panini
$9.00
With fontina cheese and roasted red pepper aioli on tomato foccacia
Chicken and Brie
$10.00
With onion marmalade, arugula and roasted beefsteak tomato on sunflower cranberry bread
Pastrami
$11.00
Gruyere cheese, stone ground mustard and cornishons on grilled black rye bread
Cuban Pork
$11.00
With ham, gruyere cheese, homemade pickles and dijon mustard on french bollo bread
Grilled Cheese
$10.00
With gruyere, fontina and goat cheeses, roasted tomatoes, bacon and spinach pesto on white potato bread
Oven Roasted Turkey
$10.00
Breast layered with corn crepes, goat cheese, fris?e, walnuts, dried cranberries and crispy pancetta
Croque Madame
10.00
On brioche bread with gruyere cheese, ham, dijonaise, cornishons and crispy prosciutto topped with a fried egg
$Burgers
Served with potato frittes or soup of the dayAmerican
$10.00
With grilled onion, merkt's cheddar cheese, bacon, lettuce and roasted tomato
Gruyere Mushroom
$12.00
With onion strings, lettuce and roasted tomato
Bistro Burger
$11.00
With onion petals, white cheddar cheese, roasted tomato and arugula
Mediterranean
12.00
With olive tapenade, creamy feta, red onion and spinach
$Flatbread Pizzas
pizza o' Dios Mio
$12.00
With proscuitto, coppa, ham, porcini mushroom mix, caramelized onion, white truffle oil, fontina cheese and gruyere cheese
Tequila Lime Marinated Shrimp and Spanish Chorizo
$12.00
With a trio of peppers, creamy cheese spread and cilantro pesto
Margherita
$10.00
With fresh buffalo mozzarella, marinated roma tomatoes and basil puree
Menu for Envoy is provided by findrestaurantmenu.com
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