Sharerable
I. Potstickers
$11.00
Dumplings stuffed with pork, peas, carrots and ginger. Served with ponzu sauce.
II. Cheese Curds
$8.00
Fresh and wisconsin cheese curds. Served with housemade ranch.
III. Smoked Chicken Wings
$13.00
Hickory smoked wings with choice of housemade chipotle BBQ, Thai chili and Buffalo sauce. Served with celery and carrots.
IV. Pei Mussels
$12.00
Prince edward island mussels steamed with white wine, lemon, tomato, garlic parsley and butter.
V. Calamari
$13.00
Breaded calamari and broccolini with pepper aioli.
VI. Butcher's Board
19.00
Chef 's selection of local and international meats and cheeses, pickled vegetables, membrillo and toasted crostini.
$Entrees
I. Wise Wedge
$10.00
Baby iceberg, bacon, cherry tomatoes, scallions and housemade bleu cheese dressing.
II. Young Caesar
$10.00
Baby red and green romaine, Parmesan croutons, white anchovies and housemade dressing.
III. Salmon Spinach Salad
$17.00
Verlasso salmon, organic spinach, crumbled goat cheese, dried cherries and walnuts.
IV. Sausage Penne
$17.00
Penne, Italian sausage, fennel, tomato, garlic and arugula.
V. The Wise Burger
$15.00
Grass fed beef, bacon, goat cheddar, caramelized shallots, arugula, heirloom tomato and pesto aioli on brioche. Served with mixed greens or fries.
VI. Chicken Club
$14.00
Chicken breast, bacon, aged cheddar, baby lettuces, tomato, onion and paprika aioli on toasted ciabatta. Served with mixed greens or fries.
VII. Brisket Bacon Burger
$16.00
Wisconsin grass fed beef, cab brisket, bacon, cheddar, crispy onion straws, artisan lettuce, tomato and chipotle BBQ sauce on brioche. Served with mixed greens or fries.
VIII. Mushroom Ravioli
$21.00
Fresh ravioli, a foraged mushroom medley, arugula, goat cheddar and herb cream.
Menu for The Wise is provided by findrestaurantmenu.com
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