Brunch Main
Scotch Egg Board
$16.00
2 soft boiled eggs, panko crust, smoked sausage, mustard, cornichon and field greens.
Merchant Cheese Curds
$9.00
Ploughman's Board
$22.00-33.00
Local artisan charcuterie and cheeses, house pickled vegetables, marcona almonds and honey.
Prince Edward Island Mussels
$14.00
Served with garlic, red onion, fennel, cream, Gewurztraminer, tarragon, chili flake and baguette.
Market Salad
$13.00
Served with baby kale, farro, butternut squash, cauliflower, brown butter vinaigrette and feta.
Yogurt and Granola
$12.00
Cardamom Greek yogurt, apple and ginger compote, dried apricot and macadamia nut muesli.
Two Egg Breakfast
$13.00
Cajun Benedict
$17.00
House-made tasso ham, poached eggs, spiced hollandaise, English muffin and field greens.
Merchant Omelet
$13.00
See your server for today's selection served with roasted red potatoes and field greens.
Country Fried Steak
$18.00
6 oz. sirloin steak, two sunny side up eggs, smoked duck heart gravy with roasted red potatoes
Barbacoa Tacos
$15.00
Lamb cheek, pikliz, capomo nut crumble, avocado, prickly pear pink peppercorn crema with red potatoes and field greens.
Eggs Shakshuka
$14.00
Served with stewed tomato, labneh, dukkah nut crumble, cilantro and grilled whole wheat pita
Challah French Toast
$15.00
Poached plum, frangelico hazelnut whipped cream, smoked maple syrup and candied bacon.
Nashville Hot Chicken
$16.00
Buttermilk fried chicken, cayenne pepper, poppyseed root vegetable coleslaw, dill pickles, aioli and brioche bun with field greens.
Avocado Toast
$13.00
Spent grain bread, avocado, heirloom tomato, beauty heart radish, arugula and clock shadow creamery quark cheese and arrope grape must reduction.
Market Sandwich
$14.00
Scrambled egg, chimichurri, aji Amarillo sausage, pickled jalapenos, arugula, house cheese spread and English muffin.
Pozole Verde
13.00
Braised chicken, giant white hominy, tomatillo and Poblano broth, cabbage, radish, cilantro, jalapeno, red onion, fried corn tortilla strips and lime wedges.
$Brunch Sides
Thick Cut Bacon
$5.00
Sausage
$5.00
Smoked Ham
$5.00
French Fries
$5.00
Roasted Red Potatoes
$5.00
Fresh Fruit
$4.00
Field Greens
5.00
$Brunch Single Origin Coffee
Roasted by Kin Kin coffee.Bottomless Brunch Coffee
$2.50
French Press Brunch Coffee
4.50-6.00
$Brunch Rishi Tea
Assorted Herbal Rishi Tea
$3.50
Black and Green Tea
3.50
$Brunch Fresh Squeezed Juice
Orange Juice
$4.00
Grapefruit Juice
4.00
$Midday Snacks
Merchant Cheese Curds
$9.00
French Fries
$8.00
Sarvecchio Parmesan, Moroccan argan oil and black pepper aioli.
Merchant Spiced Nuts
$6.00
Rosemary, brown sugar and assorted nuts.
Whole Radishes and Whipped Brown Butter
$8.00
House-Pickled Farmers Market Vegetables
7.00
$Middy Cutting Boards
Ploughman's Board
22.00-33.00
Local artisan charcuterie and cheeses, house pickled vegetables, Marcona almonds, house-made jam and honey.
$Middy Large Plates
Prince Edward Island Mussels
$14.00-18.00
Merchant Steak Burger
$17.00
Hook's cheddar, valley view farms bacon, bread and butter pickles, lettuce, tomato, onion and black pepper aioli with field greens.
2 Lamb Sliders
16.00
house-ground lamb and pork, Door County cherry mostarda, smoked Gouda, Upland cress, toasted pretzel bun, caramelized shallot aioli with field greens. Add a slider for an additional charge.
$Dinner Main
Merchant Cheese Curds
$9.00
French Fries
$8.00
Sarvecchio parmesan, Moroccan argan oil and black pepper aioli.
House-Pickled Farmers Market Vegetables
$7.00
Served with radishes, shallots, cauliflower and kalettes.
Whole Radishes and Whipped Brown Butter
$8.00
Ploughman's Board
$22.00-33.00
Local artisan charcuterie and cheeses, house pickled vegetables, Marcona almonds and honey.
Roasted Squash and Burrata
$16.00-24.00
Arugula, amaranth, pepitas, house-smoked maple, pink Himalayan salt, cranberries and cinnamon chili vinaigrette.
Insalata Verde
$12.00
Bibb, gem and salanoua lettuces, upland cress, frisee and banyuls vinaigrette.
Kale Caesar
$12.00
Tuscan kale, Grana Padano, toasted breadcrumb and white anchovy dressing.
Roast Brussels Sprouts
$10.00
Bomba calabrese, pine nuts, shaved Sarvecchio and parsley.
Curried Sunchoke Soup
$10.00
Sumac chickpeas, Austrian pumpkin seed oil and cilantro.
Crispy Confit Duck Wings
$9.00-16.00
Five spice glaze, sweet chili and blue cheese sauce and market radishes.
2 Lamb Sliders Dinner
$16.00
House-ground lamb and pork, Door County cherry mostarda, smoked Gouda, Upland cress, toasted pretzel bun, caramelized shallot aioli with field greens. Add a Slider for an additional charge.
Merchant Steak Burger
$17.00
House-ground grass-fed beef, Hook's cheddar, valley view farms bacon, bread and butter pickles, lettuce, tomato and onion, black pepper aioli with field greens.
Prince Edward Island Mussels
$14.00-18.00
Garlic, red onion, cream, fennel, Gewürztraminer, tarragon, chili flake and hand-cut fries.
Nashville Hot Chicken
$16.00
Brioche bun, buttermilk fried chicken, cayenne pepper, poppyseed root vegetable coleslaw, dill pickles and aioli with field greens.
Merchant Pork Pappardelle
$22.00
Valley view farm's pork sausage, San Marzano tomato, house-made ricotta, chives and Sarvecchio parmesan.
Roasted Mushroom Risotto
$27.00
Woodland mushrooms, butternut squash, whipped goat's milk butter, Sartori espresso Bellavitano, aigre-doux and millet-almond granola.
Kasha Crusted Salmon
$29.00
Turnip and honey crisp puree, salsify, heirloom carrots, cider jus, cranberry-apple relish and black garlic.
Grilled Duroc Pork Chop
$27.00
Brussels sprouts, herbed celeriac puree, hawaij, fingerling potatoes, s'houg and black cumin seed oil.
Steak Frites
29.00
8 oz. house butcher's cut, chermoula, house fries, argan oil and SarVecchio parmesan with field greens.
$Dinner Sides
Field Greensa
$5.00
Rosemary Spiced Nuts
$6.00
Baguette
2.00
$Late Night Menu
The 1922
$5.00
Wagyu beef hot dog topped with housemade chili, scallion, "fritos"and Hook's cheddar.
Sweendogg
$5.00
Wagyu beef hot dog topped with ketchup, mustard, pickles and queso.
Bluff Dog
$5.00
Wagyu beef hot dog salami, giardiniera, provolone and basil.
Uncle Bucky
$6.95
Wagyu beef hot dog^ topped with house queso, tomato, pickled red onion, shredded lettuce and crispy bacon.
Menu for Merchant Madison is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
