Spuntini - Dinner
Warm Marinated Olives
$7.00
Rosemary, citrus.
Bacon-Wrapped Dates
$10.00
Sausage, piquillo-pepper sauce.
Shishito Peppers
$10.00
Bottarga, grana padano.
Meatballs
10.00
Braised tomato sauce, grilled bread.
$Cold Antipasti - Dinner
Coal Roasted Beets
$13.00
Whipped burrata, green onion, orange, charcoal salt.
Sea Trout Crudo
$14.00
Herb crème fraîche, cracker.
Ahi Tuna Tartare
$15.00
Fennel, caperberry, lemon aioli, cracker.
Beef Carpaccio
15.00
Shallot, arugula, anchovy, olio nuovo, grana padano, cracker.
$Hot Antipasti - Dinner
Roman Fried Artichokes
$12.00
Pickled shallot, lemon aioli.
Grilled Octopus
$13.00
Chickpea, chorizo, cherry tomato, fennel, chili oil.
Arancini
$10.00
Tomato, pancetta, ricotta salata, eggplant puree.
Roasted Beef Marrow
$18.00
Gremolata, lemon, ciabatta.
Butcher Board
$16.00
Sourdough Bread
3.00
Butter, olive oil, salt.
$Salad - Dinner
Mixed Greens
$12.00
Fennel, speck, citrus, poached fig, mint, basil, fig reduction, white balsamic vinaigrette.
Tuscan Kale
$11.00
Grana padano, crouton, Lemon-Anchovy vinaigrette.
Lobster Cobb
15.00
Butter lettuce, moody blue cheese, pancetta, corn, egg, smoked tomato vinaigrette.
$Pizzas - Dinner
Gluten sensitive crust available upon request.Margherita
$14.00
Basil, roasted cherry tomato, mozzarella, tomato sauce.
Foraged Mushroom
$16.00
Taleggio, fried enoki mushroom, preserved lemon.
Roasted Chicken
$15.00
Fontina, brussels sprout, olive oil.
Shrimp and Chorizo
$17.00
Mozzarella, tomato sauce, house pepperoncini, cilantro.
Italian Sausage
$16.00
Mozzarella, broccolini, calabrian chili, parmesan, tomato sauce.
Spicy Salumi
15.00
Soppressata, mozzarella, basil, tomato sauce.
$Pastas - Dinner
Gluten sensitive pasta available upon request.Potato Gnocchi
$17.00
Spring mushroom, broccolini, toasted parmesan.
Beef Short Rib Agnolotti
$23.00
Smoked bone marrow, celery root, cipollini onion, grana padano, bread crumb, horseradish.
Tagliatelle
$18.00
Ragu alla bolognese, ricotta, parmesan.
Porcini Pappardelle
$19.00
Lamb ragu, brussels sprout, basil, parmesan.
Butternut Squash Ravioli
$19.00
Ricotta, duck confit, chestnut, beech mushroom, grana padano.
Fettuccine Puttanesca
$21.00
Ahi tuna confit, tomato, caper, preserved lemon, olive, bread crumb, parsley.
Orecchiette
17.00
Italian sausage, spinach, tomato, parmesan.
$Italian Classics - Dinner
Chicken Parmesan
$24.00
Spaghetti, spicy tomato sauce, mozzarella, Parmesan.
Rigatoni alla Carbonara
$18.00
Poached egg, pancetta, cracked black pepper, parmesan.
Lasagna Alla Bolognese
18.00
Tomato sauce, meatball, mozzarella, ricotta, Parmesan.
$Entrees - Dinner
Seared Scallops
$25.00
Saffron risotto, pea, pancetta.
Roasted Sea Trout
$28.00
Tomato, baby artichoke, olive, caper berry, celery heart, basil, lemon butter.
Pan-Seared Striped Bass
$29.00
Salsa verde, broccolini, charred citrus.
Ney's Prime Braised Short Rib
$37.00
Truffled polenta, red wine reduction.
Ney's Prime Beef Tenderloin
$46.00
Fried mushroom, onion, tomato butter, smoked onion jam.
Brick Chicken
$25.00
Salsa verde, arugula, grilled citrus.
Tothill Farms Pork Tenderloin
29.00
Sauteed chicory, speck, green strawberry mostarda, citrus.
$Side Dishes - Dinner
Crispy Fingerling Potatoes
$9.00
Fresh herbs.
Roasted Carrots
$10.00
Local honey, pink peppercorn.
Grilled Broccolini
$10.00
Lemon-Anchovy vinaigrette.
Roasted Cauliflower
$9.00
Spicy nduja, feta sauce.
Foraged Mushrooms
11.00
Garlic, fresh herbs.
$Dolce - Dessert
By pastry chef sweet lilly jarrett.Chocolate Budino
$8.00
Orange marmalade, candied pistachio.
Tiramisu
$9.00
Hazelnut gelato.
Farro Panna Cotta
$9.00
Brandied cherry, feuilletine, whipped cream.
Wisconsin Fruit Crostata
$10.00
Seasonal wisconsin fruit, lemon biscuit, vanilla gelato.
Chocolate Stout Cake
$9.00
Caramel, malt vinegar macerated blueberry, vanilla gelato.
Affogato
$7.00
Vanilla gelato drowned in Colectivo espresso and Lazzaroni amaro.
Sorbet
7.00
$Brunch
Butcher Board
$16.00
Artisanal cheese, cured meats, honey.
Avocado Toast
$11.00
Batch bake house wheat toast, poached egg, roasted tomato, mixed green salad or breakfast potatoes.
Bagel & Schmear
$15.00
Gotham Bagel, house smoke trout mascarpone spread, radish, pickle.
Two Eggs Over Easy
$11.00
Bacon, breakfast potatoes, batch bakehouse wheat toast.
Seasonal Omelet
$13.00
Asparagus, mushroom, goat cheese, mixed green salad or breakfast potatoes.
Baked Eggs
$15.00
Red pepper sauce, parmigiano reggiano, polenta, country toast.
Frittata
$13.00
Foraged mushroom, broccolini, fontina, truffle creme fraiche.
Crab Cake Benedict
$18.00
House English Muffin, avocado, poached eggs, sambal aioli, hollandaise.
Salami Hash
$15.00
Crispy cubed potato, salami, peperonata, poached eggs, hollandaise, grilled ciabatta
Lemon Ricotta Pancakes
$12.00
Blueberry, meyer lemon curd.
Ciabatta French Toast
$14.00
Peach compote, whipped cream, hazelnut, maple syrup.
House-Made Buttermilk Biscuits
$15.00
Speck, fontina fonduta, breakfast potatoes.
Ney's Prime Beef Tenderloin
20.00
Salsa verde, eggs over easy.
$Sides - Brunch
Kielbasa
$7.00
Breakfast Potatoes
$6.00
Bacon
6.00
$Salads & Sandwiches - Brunch
Mixed Greens
$12.00
Soppressata, marinated onion, artichoke, sun-dried tomato, fig-balsamic vinaigrette, grilled ciabatta.
Butter Lettuce
$15.00
Bocconcini, roasted cherry tomato, crouton, creamy basil-mascarpone dressing, grilled ciabatta.
Corned Beef & Egg Sandwich
$15.00
Pickled cabbage, sambal aioli, focaccia.
8 oz. Breakfast Burger
14.00
Glazed donut, peperonata, fontina, fried egg.
$Pastas - Brunch
Rigatoni alla Carbonara
$18.00
House-Made rigatoni, poached egg, pancetta, cracked black pepper, parmesan.
Orecchiette
$17.00
Italian sausage, spinach, tomato, pecorino.
Tagliatelle
$18.00
Ragu alla bolognese, ricotta, parmesan.
Shells & Cheese
22.00
Lobster, hook's 3 year cheddar, breadcrumb.
$Pizzas - Brunch
Gluten sensitive crust available upon request.Breakfast Pizza
$16.00
Sausage, spinach, onion, egg, hollandaise.
Margherita
$14.00
Basil, roasted cherry tomato, mozzarella, tomato sauce.
Foraged Mushroom
$16.00
Taleggio, fried enoki, preserved lemon.
Roasted Chicken
$15.00
Fontina, brussels sprout, olive oil.
Shrimp and Chorizo
$17.00
Mozzarella, tomato, house-pepperoncini, cilantro.
Italian Sausage
$16.00
Mozzarella, brocolini, calabrian chili, parmesan, braised tomato sauce.
Spicy Salumi
$15.00
Soppressata, mozzarella, basil, tomato sauce.
Menu for Cento is provided by findrestaurantmenu.com
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