Eight Seasons Grille Menu

Name: Eight Seasons Grille
Telephone: (608) 819-1082
Price range: $

(608) 819-1082

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45 S Bassett St, Madison, WI 53703

American

$$$$$

Main

Beverages

lunch/dinner

Canned Soda

$1.09

12 oz. can.

Bottled Water

$1.09

Arizona Green Tea

1.09

16 oz. bottle.

$Breakfast

Fried Egg Sandwich

$4.29

Fried egg with your choice of cheese and bacon or honey ham on an English muffin.

Chilaquiles

$6.99

Tortilla chips, salsa verde, sour cream and onions with two eggs prepared your way.

Omelet

$6.99

Your choice of toppings and cheese.

Wheat Toast

$1.59

White Toast

$1.59

American Fries

$2.09

Two Eggs

$2.59

Knoche's Sausage

$2.59

Breakfast Burrito

$7.99

Knoche's andouille sausage, scrambled eggs, black beans and corn salsa.

Huevos Rancheros

$6.99

Corn tortillas filled with black beans topped with two eggs and served with sour cream and homemade salsa.

Ham

$1.79

Lobster Eggs Benedict

$12.99

Eggs prepared your way on English muffins and topped with a lobster cream sauce. Served with American fries.

Grapefruit Brulee

5.99

Fresh grapefruit, split in half, drizzled with brown sugar and flamed. Gluten-free.

$Soups and Salads

dinner

Roasted Red Pepper Tomato Bisque

$3.59-4.59

Homemade.

Side Salad

$4.99

Mixed greens tossed in a currant pistachio vinaigrette. Gluten-free.

Curry Chicken Salad

$7.99

Chicken, oranges, apples, walnuts and figs tossed in a curry vinaigrette. Gluten-free.

Soup du Jour

$3.59-4.59

Please contact the restaurant for today's selection.

Salmon Salad

$9.99

Grilled salmon, Gorgonzola, red onion, capers and tomatoes tossed in a lemon vinaigrette. Gluten-free.

Waldorf Salad

$6.99

Grapes, apples, walnuts, celery and blue cheese tossed with a a dash of mayo and iceberg lettuce. Gluten-free.

Yellow Fin Tuna Salad

$11.99

Shaved mango, peppers, arugula and crisp Parmesan topped with fresh seared yellow fin tuna and lemon vinaigrette. Gluten-free.

Arugula Salad

$8.99

Pears, Gorgonzola cheese, pecans, arugula, and raisins tossed in olive oil and vinegar.

Chopped Chicken Salad

9.99

Iceberg lettuce, tomatoes, red onions, bacon, avocado and chicken. Chopped and tossed with Italian dressing.

$Lunch Items and Sandwiches

BLT

$7.59

Bacon, spinach Roma tomatoes and a garlic aioli finished with a basil emulsion on french baguette. Served with mixed greens tossed in a pistachio vinaigrette or homemade pub chips.

Knoche's Burger

$8.99

Classic American burger with your choice of what goes in it and on it. Served with mixed greens tossed in a pistachio vinaigrette or homemade pub chips.

Pork Sandwich

$6.59

House roasted pulled pork sauteed with barbecue sauce. Served with mixed greens tossed in pistachio vinaigrette or homemade pub chips.

Fish Tacos

$10.99

Fresh fish of the day sauteed and served with a lime cilantro aioli. Please call the restaurant for today's fish selection.

Avocado Melt Sandwich

$8.99

Tomatoes, avocado, cucumber, sprouts and lettuce served on focaccia.

Pulled Chicken Sandwich

$8.99

Herb cream cheese spread over French baguette and topped with avocado, pesto, pulled chicken and Parmesan cheese.

Bob's Plate

$8.99

Ground beef patty or chicken breast served with carrots, celery, cherry tomatoes and peppers. Gluten-free.

Steak Sandwich

$10.99

Fresh cut tenderloin topped with sauteed onions and Gorgonzola. Served on a French roll.

The Veg

$8.99

Grilled zucchini, asparagus and eggplant tossed with pesto and topped with mozzarella cheese. Served on ciabatta.

Oyster Mushroom Tacos

$9.99

Black beans, oyster mushrooms and sweet mango salsa served in flour tortillas.

Banh Mi

$9.99

Grilled pork, cucumbers, red cabbage slaw and remoulade served on sesame French bread.

Pork Tacos

$9.99

Pulled pork, avocado, sour cream and salsa verde served in corn tortillas. Gluten-free.

Menu for Eight Seasons Grille is provided by findrestaurantmenu.com

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