Appetizers
Trout Black Hawk
$8.95
Smoked Wisconsin rainbow trout cakes, with spicy remoulade sauce, honors the sauk Indian chief who fought the battle of Wisconsin h8s near prairie du sac in 1832.
Strudel Gorst
$8.95
Duck and dried cherries in phyllo, served with port wine sauce, celebrates robert gorst, founder of a utopian commune in dane and green counties in 1850.
Appetizer Sampler
$19.95
A taste of our unique appetizers, to be shared around the table.
Madison Mushrooms
7.95
Mushrooms stuffed with westphalian ham, served with madeira cream sauce, honors the u. S. President whose name was given to a patch of Wisconsin wilderness in 1836, the year of his death.
$Soups & Salads
Spinach Salad
$4.95
Tender spinach and mushrooms marinated in tarragon vinaigrette, topped with grated Parmesan cheese.
Tomato Bisque
$4.95
Rich and spicy with chunky vegetables, finsihed with cream and served wtih garlic croutons and Parmesan cheese.
Romaine & Blue
$5.95
Chopped romaine with a roth kase buttermilk blue cheese dressing, red onions, croutons and applewood smoked bacon.
Evening Soup
3.95
Chefs nightly special, always made from scratch with lovingly simmered stocks, the old fashioned way.
$Main Course
All dinners include fresh fruit muffins.Chicken Bond
$18.95
Vegetable Crepes Leopold
$16.95
Delicate crepes with a goat cheese, spinach and roasted red pepper filling, served in a tomato cream sauce with roasted cauliflower gratin and sweet gingered carrots, honors aldo leopold, Wisconsin's champion naturalist.
Beef Lathrop
$20.95
Boneless short ribs braised in dark beer, served with root vegetables roasted with pan juices and garlic mashed potatoes, honors john lathrop, the first chancellor of the university of Wisconsin in 1849, when the class numbered 20 men.
Duck Wilcox
$22.95
Semi boneless roast half duck, with port wine cherry sauce, wild rice and fried apples. This honors westport poet, ella wheeler wilcox, who coined the oft repeated phrase, laugh and the world laughs with you, weep and you weep alone.
Beef Barstow
$24.95
Pork Goodell
$18.95
Bacon wrapped pork tenderlon medallions, apple cider BBQ sauce, cornmeal crusted potato croquette and roasted cauliflower gratin, honors lavinia goodell, the first woman admitted to the Wisconsin bar in 1874.
Potter Perch
18.95
$Desserts
Chocolate Hazelnut Tart
$6.75
Ground hazelnut cookie crust, chocolate ganache, frangelica whipped cream.
Chocolate Steam Pudding
$6.75
Traditional English rich cake served with ellie's mom's sauce and a sprinkle of walnuts.
Apple Crisp
$6.75
Fresh baked daily with an oatmeal crumb crust, served with vanilla ice cream.
Menu for Quivey's Grove is provided by findrestaurantmenu.com
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