Signature Appetizers / Starters.
Spinach And Artichoke Dip
$6.95
served with toasted pita bread.
Crab Cakes
$9.95
sweet and succulent crab mixed with peppers, onions and asian spices lightly coated with panko bread crumbs and pan-fried. served with citrus beurre blanc over fresh baby greens.
Margarita Shrimp Cocktail
$11.95
five jumbo shrimp served with a lime margarita cocktail sauce.
Wisconsin Beer Battered Onion Rings
$6.50
our rich wisconsin beer batter surrounds thick cut spanish onion rings. esser's best, serves as the base for this traditional treat, consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk food borne illness.
Traditional Tomato Bruschetta
$6.95
roma tomato marinated in garlic, basil, and balsamic vinaigrette. served with herb garlic croustini and parmesan cheese.
Shrimp Scampi
$8.50
three jumbo shrimp topped with bread crumbs and broiled to perfection in garlic and herbs. served with drawn butter.
Sesame Beef Bites
9.95
marinated tenderloin cubes char-grilled and served with grilled pineapple, toasted sesame seeds, and sweet teriyaki dipping sauce.
$Soups & Salads.
Wild Field Green Salad
$7.95
crisp field greens topped with crumbled blue cheese, dried cranberries, mandarin oranges, red onions and toasted walnuts. served with light raspberry vinaigrette.
Classic Caesar
$8.95-4.00
crisp romaine tossed in our eggless caesar dressing with parmesan cheese and our house-made croutons, consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk food borne illness.
George's House Salad
$6.95-3.25
crisp romaine tossed in our ranch dressing, diced tomatoes, and bacon bits topped with house-made croutons. (side size).
Steak Salad
$12.95
char-grilled tenderloin steak served on top a bed of crisp romaine lettuce, with diced roma tomatoes, sliced fresh mushrooms, crumbled blue cheese and toasted walnuts. served with hickory vinaigrette.
French Onion Soup
$5.95
caramelized spanish onions in a rich beef broth with a touch of sherry vinegar to bring out the aromatics. topped with croutons and melted wisconsin swiss and mozzarella cheeses.
Soup Of The Day
3.95
our chef's daily creation.
$Seafood, Chicken, Pork.
Entrees include choice of garden salad, george's house salad or soup of the day. French onion soup may be substituted for $2.00.Pan Fried Walleye
$18.95
walleye filet lightly breaded, pan fried and topped with lemon butter. served with grilled asparagus and your choice of potato.
Rosemary Salmon
$18.95
marinated salmon filet grilled to perfection and served on top of a bed of farfalle pasta.
Chicken Pomodoro
$16.95
char-grilled chicken breast topped with sweet tomato sauce. served with risotto primavera.
Pork Ala Picatta
16.95
pork ribeye medallions pounded paper thin, lightly breaded and sauteed with a lemon caper sauce. served with roasted yukon gold potatoes and steamed asparagus.
$Sandwiches.
All of our sandwiches are served with your choice of french fries, cottage cheese, side salad or fresh fruit. Substitute soup of the day for $1.00.USDA Prime George's Burger
$9.95
our half pound burger is char-grilled and topped with aged wisconsin cheddar and thick cut smoked bacon on a toasted sour dough roll. served with lettuce, tomato, onion and pickle.
Classic Reuben
$8.95
slow roasted corn beef smothered in sauerkraut and swiss cheese between thick cut rye bread. served with 1000 island dressing.
Portabella Melt
$8.95
grilled jumbo portabella mushroom topped with munster cheese, roasted red pepper, sauteed onions and our house-made garlic aioli .
Cod Sandwich
8.95
breaded and fried wild caught cod filet topped with melted wisconsin cheddar cheese on a hoagie bun with our house-made tartar sauce.
$Steaks.
Unless noted entrees include choice of either soup of the day, garden salad or george's house salad, choice of potato (house-made garlic whipped potatoes, baked potato, or french fries) and seasonal vegetables. (French onion soup may be substituted for soup of the day - $2.00).Grilled Ribeye 14 Oz
$25.95
our 14oz. ribeye is one of the most popular, juicy and flavorful cuts of meat available. this traditionally heavily marbled steak is char-grilled to your preference.
Bourbon Street Strip 12 Oz
$28.95
our choice 12oz. new york strip is marinated and topped with a sweet bourbon glaze and grilled to perfection. served with seasonal vegetables and yukon gold potatoes.
New York Strip 12 Oz
$28.95
our 12oz. new york strip is a less marbled alternative to the ribeye. full of good flavor, generously seasoned and char-grilled to your preference.
USDA Prime Steak Alexis 8 Oz
$22.95
char-grilled 8oz. sirloin with marinated portabella mushrooms finished with a rich cabernet sauce. served with garlic mashed potato and broccoli au gratin.
USDA Prime Center Cut Sirloin 8 Oz
$22.95
our 8oz. sirloin is grilled to perfection and served with grilled asparagus and your choice of potato.
Filet Mignon 8 Oz
$29.95
cut from the tenderloin, it is considered to be the tenderest and precious cut of beef. our 8 oz. filet is char-grilled to your preference and served with seasonal vegetables and choice of potato.
George's BBQ Ribs
$21.95
our signature full rack of ribs are a rich, succulent treat. slow cooked and basted with our house-made bbq sauce.
George's BBQ Ribs
15.95
(1/2 rack)
$Taste Of Italy.
Unless noted entrees include choice of either soup of the day, garden salad or george's house salad. (French onion soup may be substituted for soup of the day - $2.00).Meat Lasagna
$12.95
our traditional italian lasagna is layered with creamy mozzarella cheese, sweet tomato sauce and a blend of sausages. topped with marinara and parmesan cheese.
Chicken Parmesan
$14.95
breaded chicken breast topped with marinara sauce and smothered in mozzarella and parmesan cheese. served over a bed of farfalle pasta.
Spaghetti Classico
$10.95-4.00
spaghetti pasta with sweet tomato sauce topped with parmesan cheese.
Veal Cannelloni
$13.95
ground veal, sausage, and beef cooked together with mushrooms and cream. stuffed into a savory crepe and topped with our rich alfredo sauce. served with grilled asparagus.
Three Cheese Farfalle
$15.95
a blend of parmesan, fontina and havarti cheese topped with shaved prosciutto.
Gorgonzola Fettuccini
$13.95
fettuccini pasta in a gorgonzola cream sauce with artichoke, green onion, asparagus and topped with parmesan cheese.
Classic Fettuccini Alfredo
$12.95-4.00
fettuccini in our traditional house-made rich alfredo sauce topped with parmesan cheese and fresh herbs.
Three Cheese Tortellini
$12.95-4.00
our stuffed tortellini tossed in our sweet pomodoro sauce and fresh basil. topped with parmesan cheese.
Gnocchi
$12.95
potato dumplings sautéed with fresh spinach, artichokes, roma tomato, and red onion. finished with a white wine cream sauce and topped with crumbled feta cheese.
Mushroom Ravioli
$10.95
ten jumbo mushroom ravioli tossed in a creamy sundried tomato sauce.
Chicken and Roasted Garlic Risotto
$14.95
grilled chicken breast atop of creamy roasted garlic risotto. served with grilled asparagus.
Wild Mushroom Rigatoni
$13.95
a trio of mushrooms blended into a rich cream sauce tossed in rigatoni pasta.
Menu for George's Chop House is provided by findrestaurantmenu.com
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