Starters (Dinner)
Settle in with some of our fan favorite Southern starters.Black Eyed Pea Hummus
$14.00
Vagitarian. Pimento baba ganoush, Barbeque field peas, Southern crackers.
Sweet Corn Hush Puppies
$14.00
Creole remoulade, honey butter.
Fried Green Tomato BLT
$14.00
House-smoked pork belly, pimento cheese, smoky tomato jam, frisee, lemon vinaigrette.
New Orleans BBQ Shrimp
$18.00
House hot sauce, dippin' bread.
Smoked Salmon Avocado Toast
$16.00
7-grain bread, dill, fennel, extra virgin olive oil.
Whole Roasted Cauliflower
$15.00
Pickled mustard seed chimichurri.
Smoked Brisket Biscuit
$15.00
Housemade Barbeque sauce.
Deviled Eggs
$9.00
Dill, chives, smoked trout roe.
Crispy Chicken Biscuit
14.00
Pepper jelly.
$Local Organic Greens (Dinner)
Brussels Sprout Caesar Salad
$14.00
Vegetarian. Toasted garlic baguette, confit tomatoes, radicchio, Parmesan cheese.
Butter Lettuce & Grilled Mango Salad
$14.00
Vegetarian. Char-grilled mango, smoked pecans, tomato, onions, benne seed dressing.
Kale Salad
$14.00
Vegetarian. Vermont sharp cheddar cheese, apples, cornbread croutons, red onions, housemade moonshine raisins, cider vinaigrette.
Icedberg Wedge Salad
14.00
House-smoked bacon, baby iceberg lettuce, charred corn, tomatoes, avocado, housemade buttermilk ranch dressing.
$Plates (Dinner)
Sweet Tea Braised Short Rib
$38.00
Gluten-free. Stone ground grits, roasted carrots.
Prime Creole Spiced NY Strip Steak
$44.00
Crispy fingerling potatoes and brussels sprout hash, brown butter pickled mustard seed chimichurri.
Shrimp 'n' Grits
$28.00
Seared shrimp, roasted tomatoes, country ham, red onions, nora mill grits, pbr veal jus.
St. Louis Style Pork Ribs
32.00
Gluten-free. Hickory smoked, housemade Barbeque sauce.
$Chicken Coop (Dinner)
Our chicken is mary's: all natural, free range, never treated with hormones or dyes and that is just the beginning.The Whole Bird
$62.00
Honey hot sauce, spiced watermelon, cheddar cheese waffle, bourbon maple syrup.
Chicken 'n' Watermelon 'n' Waffles
$36.00
Cheddar cheese waffle, spiced watermelon.
Herb Roasted Chicken
$32.00
Charred autumn vegetables, mama's mashed potatoes.
Lewellyn's Fine Fried Chicken
26.00
½ of our famous bird served with honey hot sauce.
$Sides & Snacks (Dinner)
House Fries
$10.00
Housemade buttermilk ranch, bacon salt.
Grits
$9.00
Vegetarian. Nora mill grits, Vermont sharp cheddar cheese.
Santa Monica Farmer's Market
$10.00
Vegetarian. Seasonal rotation.
Collard Greens
$10.00
Gluten-free. Pot likker.
Spiced Watermelon
$8.00
Gluten-free, vegetarian. Local citrus and fresh mint.
Macaroni & Cheese
$12.00
5 artisanal cheeses, crispy herb crust.
Crispy Brussels
$12.00
Gluten-Free, vegetarian. Local spiced honey
Southern Street Corn
$10.00
Gluten-free. Chipotle crema, farmer's cheese, fresnos, bacon.
Mama's Mashed Potatoes
$10.00
Black pepper sage gravy.
Skillet Conrbread
10.00
Vermont sharp cheddar cheese, bacon, jalapeño, honey butter.
$Southern Sweets (Dessert)
Market Sorbet
$8.00
Coconut Cake
$12.00
Strawberry Shortcake
$11.00
Mama's biscuit, fresh local strawberries.
Salted Caramel Brownie Sundae
$13.00
Toasted meringue, pickled cherries, vanilla bean ice cream.
Corn Pot de Creme
11.00
Blueberry conserve, corn popsicle, roasted stone fruit.
$Baked To Order (Dessert)
Please allow 25 minutes for preparation.Peach Cobbler
25.00
Marzipan crumble, vanilla bean ice cream, florentine almond cookie bowl, cinnamon twist.
$Sip Back & Relax (Dessert)
Coffee
$5.00
Latte
$6.00
Espresso
$5.00
Cappuccino
$6.00
Tea
$5.00
Bombay chai, organic earl grey, chamomile citrus tropical green tea, ginger twist, marrakesh mint.
Menu for Yardbird Southern Table and Bar is provided by findrestaurantmenu.com
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