Starters and Shareables
Bao
$7.50
4 Chinese steamed bun (bao) with choice of Korean Bulgogi or Cantonese roast pork.
Smoked Cream Cheese Bacon Wontons
$7.00
Smoked cream cheese and bacon stuffed wontons. Bacon jam.
Gyoza
$5.00
Pork. Japanese pan fried pork dumplings, cilantro soy sauce.
Egg Rolls
$4.50
Homemade Chinese egg rolls with shredded house-made all natural Cantonese BBQ pork.
Gangnam Tots
$8.00
Curry ranch tator tots topped with pickled jalapeno, kimchi, cilantro and bacon.
Poke
$11.50
Ginger sesame marinated ahi tuna or Scottish salmon, crispy fried wontons, crispy tempera flakes.
Seared Ahi Tuna
$11.50
Sesame seed encrusted, slightly seared. Cucumber and ginger ponzu.
Classic Edamame
$4.00
Boiled soybeans.
Teriyaki Edamame
$5.00
Boiled soybeans.
Chili Garlic Edamame
$5.00
Boiled soybeans.
Sweet n Spicy Soy Edamame
$5.00
Boiled soybeans.
Takoyaki
$7.50
A classic street food in Japan. 5 flash fried crispy octopus dumplings with our in-house takoyaki sauce, kewpi and topped with bonito flakes.
Tempura Cheese Curds
$9.50
White Ellsworth cheese curds, Japanese tempura batter. Served with Curry ranch and Kewpie.
Crab Rangoon
$5.00
Cream cheese, minced crab and scallions. Wrapped in a Chinese wonton wrapper, fried to perfection.
Vegetarian Egg Rolls
$4.00
Vegetarian egg rolls, shredded cabbage, carrots and celery.
Shrimp Tempura
$7.50
6 lightly battered shrimp, kewpi and lava sauce.
Impossible Bao
$7.00
Pan seared house seasoned ground Impossible meat. Steamed Cantonese bun, nappa, scallions, kewpi, tonkatsu
General Tao's wings
$7.00
6 Jumbo deep fried chicken wings tossed in our house general sauce
Bulgogi Egg Rolls
7.50
Korean bulgogi, cabbage, mushroom, onion. Creamy wasabi dipping sauce.
$Salads
Ginger Salad
$7.00
Mixed Tuscan greens, carrots and cucumber. Ginger carrot puree.
Kaiso
$7.00
Seaweed salad. Marinated seaweed on mixed greens, ponzu.
Tuna Tataki Salad
15.50
Lightly seared sesame crusted ahi tuna with a sweet onion and cucumber ponzu on a bed of mixed greens.
$House Made Soups
Miso Soup
$3.00
Traditional Japanese soup made from dashi and white miso.
Hot and Sour Soup
$4.50
Original family recipe of the classic hot and sour soup. Sliced bamboo shoots, straw mushroom, tofu, egg and all natural pork. Tangy, spicy and hearty. Spicy.
Egg Drop Soup
$4.50
Classic egg drop soup made with all natural chicken broth.
Sizzling Rice Soup
13.00
All natural chicken, shrimp, Napa, carrots, bamboo shoots, classic Cantonese clear ginger chicken broth. Sizzling rice table side.
$Noodle Soups
Pho
$10.50
House-made broth, sliced beef, rice noodle, bean sprouts, sweet basil and jalapenos.
Vegan Pho
$8.00
Classic pho made with vegetable stock - Chili garlic tofu for an additional charge.
Tempura Udon
$16.00
Udon noodle soup with 8 tempura shrimp.
Charsiu Udon
$12.00
Udon noodle soup with all-natural Cantonese-style BBQ pork.
Toshihiro Tonkatsu
$12.50
Rich creamy pork broth, sweet corn, ajistuke, chashu, bamboo, kikurage mushroom, negi, baby bok choy and kamaboko.
Kosaka Miso
$12.50
Miso pork broth, sweet corn, ajitsuke, chashu, bamboo, kikurage mushroom, negi, baby bok choy and kamaboko.
Kansi Shoyu
$12.50
Pork shoyu broth, swete corn, ajisuke, chashu, bamboo, kikurage mushroom, negi, baby bok choy and kamaboko.
Koko Miso
$12.50
Miso pork broth, ajisuke, spicy ground pork, bamboo, kikurage mushroom, negi, baby bok choy and kamaboko.
Midori Miso
$11.00
Rich vegetable broth, smoked tofu, sweet corn, bamboo, kikurage mushroom, negi, baby bok choy, sprout and vegan noodles.
Bowl of Seoul
$14.50
Spicy gochujangry pork broth topped with bulgogi, kimchi, pickled jalapeno, ajitsuke, bamboo, baby boy choy, negi,and Gochugaru pepper.
Ebi Kare
$14.05
Tonkatsu curry broth. Shichimi togarashi dusted pan seared shrimp, kikurage, bamboo,baby boknow choy, ajitsuke, and negi.
Fukanona
14.50
100% Vegan! Rich vegetable/miso broth, sweet corn, bamboo, kikurage, negi, baby boy choy, impossible meat balls, and kale noodles.
$Noodles
Chow Fun
$14.00
Rice noodles wok seared with ginger, garlic, extra dark soy sauce and meji wine.
Lo Mein
$9.00
Cantonese lo mein noodles with onion, cabbage, scallion wok seared in our house scallion oyster sauce.
Wok-Seared Udon
14.00
Japanese udon noodles, Napa, broccoli, carrot, snow pea, bamboo. Wok seared with a cilantro soy sauce.
$Local Favorites
Strange Flavor Chicken
$11.50
Stir-fried with Napa, snow peas and bamboo shoots in a spicy, tangy, semi-sweet sauce. A pinch of ground sichuan pepper corn for that strange flavor.
Coconut Curry Shrimp
$14.00
Shrimp stir-fried with vegetables in a Malaysian curry paste with garlic, white wine and coconut milk.
Classic Pad Thai Chicken
$12.00
Rice noodles, cabbage, onion, chili, peanuts, tamarin, soy and lime.
Classic Pad Thai Shrimp
$14.00
Rice noodles, cabbage, onion, chili, peanuts, tamarin, soy and lime.
House Special
$16.00
Chicken, beef, shrimp and vegetables stir-fried in our savory ginger garlic house brown sauce.
Crispy Duck
$16.00
Old yenking, Shanghai classic going back to 1988. 1/2 marinated duck flash fried.
Strange Flavor Shrimp
$16.50
Stir-fried with Napa, snow peas and bamboo shoots in a spicy, tangy, semi-sweet sauce. A pinch of ground sichuan pepper corn for that strange flavor.
Mango Stir-Fry Chicken
$14.00
Mango salsa stir-fried with chicken.
Mango Stir-Fry Shrimp
16.00
Mango salsa stir-fried with shrimp.
$Chicken
Proudly serving just bare chicken. No antibiotics - ever, no animal by-products - ever, raised on family farms. Served with white rice or fried rice for an extra charge.Sesame Chicken
$11.50
Battered chicken breast and sesame glaze.
Mushroom Chicken
$11.50
Moo gu gai pan. Sliced chicken breast, mushroom, Napa and bamboo shoot stir-fried in a white garlic wine sauce.
Cashew Chicken
$11.50
Classic cashew chicken topped with house candied cashews.
Chicken p and Broccoli
$11.50
Broccoli, carrot, bamboo shoot stir-fry. House ginger garlic sauce.
Kung Pao Chicken
$11.50
Classic kung pao chicken topped with peanuts.
Orange Chicken
$11.50
Battered dark meat tossed in a sweet and slightly spicy orange glaze.
Chicken with Vegetables
$11.50
Sliced chicken breast, assorted mixed vegetables stir-fried in our house white sauce.
Hong Sue Chicken
$11.50
Battered chicken breast, Napa, broccoli, carrot. Hoisin sauce glaze.
Sweet and Sour Chicken
$11.50
Battered chicken breast, carrot, onion, green pepper and pineapple. Served with a side of sweet and sour sauce.
Szechuan Chicken
$11.50
Green bell pepper, onion, cabbage, bamboo shoot, carrot, Thai chili pepper. Sweet, spicy and tangy stir-fry.
General Tao's Chicken
11.50
Battered chicken breast. Sweet and spicy glaze.
$Beef
Served with white rice or fried rice for an extra charge.Kung Pao Beef
$14.50
Onion, bamboo shoots and scallion wok seared. Thai chili pepper, house ginger garlic sauce. Spicy.
Beef with Mixed Vegetables
$14.50
Assorted mixed vegetables stir-fry. House ginger garlic sauce.
Beef with Scallops
$18.00
Beef, scallops, water chestnuts and broccoli stir-fry. House ginger garlic sauce.
Beef with Snow Peas and Broccoli
$14.50
Beef, snow peas and broccoli stir-fry. House ginger garlic dark sauce.
Hunan Beef
$14.50
Water chestnuts, straw mushroom, broccoli stir-fry. Soy hoison glaze. Spicy.
Szechuan Beef
$14.50
Green bell pepper, onion, cabbage, bamboo shoots, carrots and Thai chili pepper. Sweet, spicy and tangy stir-fry. Spicy.
Beef with Green Pepper
$14.50
Beef, green bell pepper, bamboo shoots and onions. Stir-fried with douchi and oyster sauce. Douchi is fermented soybean that dates back to 165 BC in South Central China.
Beef with Mushrooms
$14.50
Button mushrooms, snow peas and bamboo shoots stir-fried. Scallion oyster sauce.
Mongolian Beef
14.50
Onions and scallions wok seared. House ginger garlic sauce.
$Seafood
Served with white rice or fried rice for an extra charge.Cashew Shrimp
$16.00
Classic cashew shrimp topped with house candied cashews.
Hot and Spicy Shrimp
$16.00
Shrimp stir-fried with spicy sweet onion sauce.
Hot and Spicy Scallops
$16.00
Scallops stir-fried with spicy sweet onion sauce.
Kung Pao Shrimp
$16.00
Classic kung pao topped with peanuts.
Shrimp with Lobster Sauce
$16.00
Shrimp, water chestnuts and peas in a creamy lobster sauce.
Shrimp with Mixed Vegetables
$16.00
Shrimp stir fried with assorted vegetables. House white ginger garlic sauce.
Shrimp with Scallops
$18.00
Shrimp, scallops, Napa, snow peas, carrot, bamboo in a ginger, garlic white wine sauce.
Szechuan Shrimp
16.00
Green bell pepper, onion, cabbage, bamboo shoot, carrot, Thai chili pepper, sweet, spicy and tangy stir-fry.
$Vegetable
Served with white rice or fried rice for an extra charge.Hong Sue Bean Curd
$9.00
Extra firm tofu, mushrooms, snow peas, sweet red pepper simmered in our house ginger garlic sauce.
Home Style Tofu
$9.00
Crispy fried tofu, Napa, carrot, broccoli and bamboo. Stir-fried in our scallion oyster sauce.
Mixed Vegetables
$7.00
An assortment of fresh blanched vegetables. Stir-stir-fried in a white wine ginger garlic sauce.
Ma-Po's Tofu
9.00
Extra firm tofu, peas, mushrooms, simmered in a spicy ten jen men sauce. Spicy.
$Fried Rice
Vegetable Fried Rice
$8.00
Chicken Fried Rice
$8.00
Bacon Fried Rice
$9.50
Fried rice with bacon, scallions and onion.
Young Chow Fried Rice
$11.00
Fried rice with chicken, beef, Cantonese BBQ pork and shrimp.
Pork Fried Rice
$8.00
Beef Fried Rice
$8.00
Shrimp Fried Rice
9.00
$Egg Foo Young
Bacon Egg Foo Young
$10.50
3 wok fried patties with bacon and fresh jalapenos, smothered in egg foo young gravy.
Vegetable Egg Foo Young
$9.50
3 wok fried patties smothered in egg foo young gravy.
Chicken Egg Foo Young
$10.50
3 wok fried patties smothered in egg foo young gravy.
Pork Egg Foo Young
$10.50
3 wok fried patties smothered in egg foo young gravy.
Beef Egg Foo Young
$10.50
3 wok fried patties smothered in egg foo young gravy.
Shrimp Egg Foo Young
10.50
3 wok fried patties smothered in egg foo young gravy.
$Moo Shu
Wok seared cabbage, onion, scallion, straw mushroom and bamboo shoot. House made traditional mooshu pancakes.Chicken Moo Shu
$14.00
Beef Moo Shu
$14.00
Pork Moo Shu
$14.00
Shrimp Moo Shu
18.00
$Signature Rolls
The Chief Roll
$15.00
AKA the bad piggy roll, renamed in honor of Marty, Hudson's police chief that recently retired after 35 years of service. 1 of Marty's favorite rolls but when ordering it, it was always at a whisper. Shrimp tempura, avocado, cucumber and cream cheese on the inside. Topped with crab, bacon, chipotle glaze and diced jalapeno.
Crazy Monkey Roll
$15.00
Smoked salmon, cream cheese and mango, wrapped with avocado and finished with crispy tempura flakes and mango sauce.
Lava Roll
$14.00
Shrimp tempura and avocado, tuna on top, finished with our spicy lava sauce and scallions
Mexican Roll
$15.00
Tuna, walu, avocado, cilantro, jalapenos and kewpi. Topped with chili oil and ponzu.
Monster Roll
$20.00
A monster of a roll. Tempura soft shell crab, tempura flakes, cucumber and crab on the inside. Topped with spicy tuna, masago, avocado, kewpi and unagi sauce.
Red Dragon Roll
$19.00
Shrimp tempura and unagi topped with kewpi and unagi sauce, finished with kaiware and tobiko.
Wasabi Tobiko Roll
$11.00
A spicy tuna roll topped with wasabi marinated tobiko. Spicy.
Alaskan Roll
$15.00
Crab, cucumber and cilantro. Topped with salmon ponzu, kaiaware and sriracha.
Pretty Pretty Princess Roll
$15.00
Shrimp tempura, avocado and spicy tuna on the inside. Topped with crab, Sriracha and kewpi.
Dragon Roll
$18.00
Tempura shrimp and asparagus topped with eel and avocado.
New York Roll
$15.00
Spicy tuna wrapped with tuna and avocado. Spicy.
Dilly Dilly Roll
$14.00
Cream cheese, tator tot inside wrapped with salmon and finished with yum yum sauce, negi and dill.
Extreme Philly Roll
$14.00
Cream cheese and salmon inside a roll tempura fried, and finished with kewpi, unagi sauce and negi.
Super Salmon Roll
$14.00
Cream cheese and avocado topped with seared salmon, bonito flakes, kewpi and unagi sauce.
Sea Chicken Roll
$15.00
Hamachi, avocado, and cucumber. Topped with albacore tuna, negi, kaiware, sriracha and ponzu.
Samurai Crunch Roll
$15.00
Tuna, yellowtail, salmon, masago and avocado topped with tempura flakes and unagi sauce.
Salmon Chipotle Roll
$14.00
Salmon and fresh cilantro inside, wrapped with salmon and sweet chipotle glaze.
Spicy Rainbow Roll
$15.00
Spicy tuna roll wrapped with a variety of fish.
Hawaiian Roll
$15.00
Salmon, mango, cucumber topped with walu, kaiware and tobiko.
California Jewel Roll
$9.00
California roll topped with masago.
Yellowtail Paradise Roll
17.00
Shrimp tempura and avocado topped with seared hamachi, unagi sauce, kewpi, kaiware and jalapenos.
$Nigiri and Sashimi
Sake
Scottish salmon.
Hamachi
Japanese yellow tail.
Beni Toro
Sea trout.
Ebi
Shrimp.
Tako
Octopus.
Assorted Sashimi
Salmon, tuna, yellow tail and albacore.
Tobiko
Masago
Lzumidai
Hokkigai
Surf clam.
Unagi
Freshwater eel.
Maguro
Tuna.
Ika
Japanese squid.
Bincho
Albacore tuna.
Walu
Escolar.
Hotate
Northern Japanese scallop from hokaido.
Rolls
California Roll
$5.00
Crab and avocado.
Spicy Tuna Roll
$6.00
Asparagus Roll
$5.00
Negi Hama Roll
$6.00
Japanese yellow tail and scallions.
Salmon Roll
$5.00
Spider Roll
$10.00
Soft shell crab tempura.
Rock 'N Roll
$12.00
Rumored as Mick Jaggers favorite roll. Cucumber and eel, toasted sesame seeds on top.
Weedwhacker Roll
$6.00
Asparagus, avocado, cucumber and kaiware.
Avocado Roll
$4.00
Rainbow Roll
$14.00
A California roll topped with a variety of fish.
Number 9 Roll
$14.00
Shrimp tempura and cucumber topped with salmon and unagi sauce.
Shrimp Tempura Roll
$6.00
Cucumber Roll
$4.00
Salmon Avocado Roll
$6.00
Tuna Roll
$5.00
Maui Roll
8.00
Coconut shrimp tempura, mango, cucumber, kaiware with coconut aili sauce.
$Sushi and Sashimi Dinners
Jou Dinner
$23.00
Ten pieces of chef's choice nigiri and your choice of spicy tuna or California roll.
Nami Dinner
$20.00
7 pieces of chef's choice nigiri and your choice of spicy tuna or California roll.
Sashimi Teishoku Dinner
24.00
7 varieties of chef's choice sashimi. Served with rice upon request.
$Kitchen Extras
Kimchi
$1.75
Cashews
$2.00
Peanuts
$1.00
Side of White Rice
$1.00
Side of Brown Rice
$1.00
Side of Sauce
$0.80
Side Udon Noodles
$3.00
Side of Ramen Noodles
$2.50
Side of Lo Mein Noodles
$1.50
Side of Rice Noodles
$1.50
Moo Shu Pancakes
$1.00
House-Made Chili Oil
0.80
$Wednesday Special
3 Signature Rolls
30.00
$Lunch Noodle and Noodle Soup
Lo Mein Lunch
$9.00
Cantonese lo mein noodles with onion, cabbage, scallion wok seared in our house scallion oyster sauce.
Wok-Seared Udon Lunch
$14.00
Japanese udon noodles, napa, broccoli, carrot, snow pea and bamboo. Wok seared with a cilantro soy sauce.
Tempura Udon Lunch
$16.00
Udon noodle soup with 8 tempura shrimp.
Char Siu Udon Lunch
$12.00
Udon noodle soup with all natural Cantonese style BBQ pork.
Sliced Beef Pho Lunch
9.00
House made oxtail broth, rice noodle, bean sprouts, sweet basil and jalapenos.
$Lunch Noodle Bowl
Build Your Own Noodle Bowl Lunch
14.50
Choose noodle, sauce, protein and vegetables.
$Lunch Ramen
Toshihiro Tonkatsu Ramen Lunch
$12.50
Rich creamy pork broth. Sweet corn, ajitsuke, chashu, bamboo, kikurage mushroom, negi, baby bok choy and kamaboko.
Kosaka Miso Ramen Lunch
$12.50
Miso pork broth, sweet corn, Ajitsuke, chashu, bamboo, kikurage mushroom, begi, baby bok choy and kamaboko.
Kansi Shoyu Ramen Lunch
$12.50
Pork shoyu broth. Sweet corn, ajitsuke, chashu, bamboo, kikurage mushroom, negi, baby bok choy and kamaboko.
Koko Miso Ramen Lunch
$12.50
Miso pork broth. Ajitsuke, spicy ground pork, bamboo, kikurage mushroom, negi, baby bok choy and kamaboko.
Midori Miso Ramen Lunch
$11.00
Rick vegetable miso broth. Smoked tofu, sweet corn, bamboo, kikurage mushroom, negi, baby bok choy, sprout and vegan noodles.
Ebi Kare
14.50
Tonkatsu curry broth. Shichimi togarashi dusted pan seared shrimp, kikurage, bamboo, baby boy choy, ajitsuke, and negi.
$Lunch Stir-Fry
Served with choice of soup, rice and fried moo too.Cashew Chicken Lunch
$8.50
Classic cashew chicken topped with house candied cashews.
Cashew Shrimp Lunch
$8.50
Classic cashew shrimp topped with house candied cashews.
Kung Pao Chicken Lunch
$8.50
Classic kung pao stir-fry topped with peanuts.
Kung Pao Beef Lunch
$8.50
Classic kung pao stir-fry topped with peanuts.
Kung Pao Shrimp Lunch
$8.50
Classic kung pao stir-fry topped with peanuts.
Orange Chicken Lunch
$8.50
Battered strips of dark-meat tossed in our house orange glaze.
Sesame Chicken Lunch
$8.50
Battered chicken breast and sesame glaze.
Chicken with Mixed Vegetables Lunch
$8.50
Sliced chicken breast and assorted mixed vegetables stir-fried in our house white sauce.
Sweet and Sour Chicken Lunch
$8.50
Battered chicken breast, carrot, onion, green pepper and pineapple. Served with a side of sweet and sour sauce.
Szechuan Chicken Lunch
$8.50
Green bell pepper, onion, cabbage, bamboo, carrot, scallion, Thai chili pepper, sweet, spicy and tangy stir-fry.
Szechuan Beef Lunch
$8.50
Green bell pepper, onion, cabbage, bamboo, carrot and scallion. Thai chili pepper, sweet, spicy and tangy stir-fry.
Szechuan Shrimp Lunch
$8.50
Green bell pepper, onion, cabbage, bamboo, carrot and scallion. Thai chili pepper, sweet, spicy and tangy stir-fry.
General Tso's Chicken Lunch
$8.50
Battered chicken breast. Sweet and spicy glaze.
Beef with Broccoli Lunch
$8.50
Beef, broccoli, snow pea, bamboo and carrot. House ginger garlic sauce.
Chicken with Broccoli Lunch
$8.50
Chicken, broccoli, snow peas, bamboo and carrot. House ginger garlic sauce.
Beef with Mixed Vegetables Lunch
$8.50
Sliced sirloin, assorted mixed vegetables and house ginger garlic sauce.
Beef with Scallops Lunch
$8.50
Water chestnuts, broccoli, scallions and house ginger garlic sauce.
Beef Green Pepper Lunch
$8.50
Sliced sirloin, green bell pepper, bamboo, carrot, onion. Stir-fried with Douchi and oyster sauce. Douchi is fermented soybean that dates back to 165 BC in Southern China.
Mongolian Beef Lunch
$8.50
Sliced sirloin, onion and scallion, wok seared. House ginger garlic sauce.
Chicken Mango Stir-Fry Lunch
$8.50
Mango salsa stir-fried with chicken.
Shrimp Mango Stir-Fry Lunch
$8.50
Mango salsa stir-fried with shrimp.
Strange Flavor Chicken Lunch
$8.50
Napa, snow pea, water chestnut and bamboo. Spicy, tangy semi sweet sauce. A pinch of sichuan pepper corn for that "strange flavor".
Strange Flavor Shrimp Lunch
$8.50
Napa, snow pea, water chestnut, bamboo. Spicy, tangy semi sweet sauce. A pinch of sichuan peppercorn for that "strange flavor".
Home Style Tofu Lunch
$8.50
Crispy fried tofu, Napa, carrot, broccoli and bamboo. Stir-fried in our house scallion oyster sauce.
Hot and Spicy Shrimp Lunch
$8.50
Stir-fried with sweet spicy onion sauce. Spicy.
Hot and Spicy Scallop Lunch
$8.50
Stir-fried with sweet spicy onion sauce. Spicy.
Shrimp and Scallop Lunch
$8.50
Shrimp, scallop, snow pea, Napa, carrot and bamboo. Ginger garlic white wine sauce.
Shrimp with Lobster Sauce Lunch
$8.50
Water chestnut, pea and mushroom. Creamy lobster sauce.
Ma-Po's Tofu Lunch
8.50
Extra firm tofu, peas, mushrooms and simmered in a spicy ten jen men sauce.
$Lunch Sushi and Sashimi Combo
Sushi Platter Lunch
$14.00
5 pieces of chef's choice nigiri and your choice of California, spicy tuna, salmon or negi hama roll. Served with choice of soup and a side seaweed salad.
Sashimi Platter Lunch
$14.00
4 varieties of the freshest cuts from the sushi bar. Served with choice of soup and a seaweed salad.
Roll Lunch Combo
15.00
Your choice of 3 of the following: California, negi hama, salmon, shrimp tempura or spicy tuna roll. Served with choice of soup and a side seaweed salad.
$Impossible
Impossible Pot Stickers (4pc)
$7.00
Two thousand years old Chinese hand rolled dumpling technique meets modern day impossible meat. Steamed then pan seared with a crispy bottom. Soy garlic dipping sauce.
Impossible Bao (2pc)
$7.00
Pan seared house seasoned ground impossible meat Steamed Cantonese bun, Nappa, scallions, kewpi, Tonkatsu.
Spicy Impossible Drunk Noodles
$18.00
Woke seared Cantonese Wonton Noodles. Onion, jalapenos, green onion, carrot, broccoli, garlic, sweet basil, impossible meat balls.
Menu for Shanghai Bistro is provided by findrestaurantmenu.com
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