Stella Blues Cajun & Creole

Stella Blues Menu

(715) 855-7777
306 E Madison St, Eau Claire, WI 54703
$$$$$

Starters


Creole Fries
$4.00
Crispy shoestring cut potato fries seasoned with Cajun spices. Served with Cajun mayo.
Buffalo Wings
$8.50
Served with celery sticks and blue cheese dressing.
Buttermilk Batter-Fried Pickles
$4.50
Served with remoulade sauce.
Beer Battered Onion Rings
$7.00
Tossed with Cajun spices, served with spicy smoked ketchup.
Sweet Potato Fries
$7.00
Lightly battered and deep fried. Served with Cajun mayo.
Fried Crawfish Bites
$7.00
Served with remoulade sauce.
Grilled Smoked Andouille Sausage
$7.50
Served with remoulade sauce.
Cajun Gumbo
$6.00
A flavorful, thick stew made with okra, onions, bacon, and celery over rice.
Cheesy Portabella
$8.00
Two fresh portabella mushrooms in a buttermilk bath with a seasoned breading, fried. Stuffed with cilantro pesto and mozzarella cheese.
Portabella - Artichoke & Spinach Dip
$10.00
Served with fresh baked French bread or blue corn tortilla chips.
Quesadilla
$10.00
Chicken, cheddar cheese, red beans, and rice layered between two flour tortillas. Topped with shredded lettuce, red onions, sour cream, guacamole and chili sauce.
Stella's Cornbread
$4.00
Served with honey butter.
French Bread
3.25
Served with jalapeño butter.

$Salads


Beet Salad
$6.00
Beets, onions, walnuts and blue cheese sautéed and served over a bed of fresh spinach. Finished with olive oil and red wine.
Madison Street Garden Salad
$5.50
Romaine, tomato, cucumber, red onion and croutons with a choice of dressing.
Wilted Spinach Salad
$7.00
Served over smashed potatoes with hot bacon dressing. Topped with blue cheese, carrots, banana peppers and red onions.
Smoked Pepper Salad
$5.50
Romaine lettuce tossed in Cajun caesar dressing with Parmesan and crouton.
Salmon Salad
$17.00
Eight oz. Atlantic salmon fillet served grilled, blackened or broiled. Romaine, tomatoes, cucumber, onions, mushrooms, and croutons with a choice of dressing.
Tuna Salad
17.00
Eight oz. ahi tuna served grilled or blackened. Prepared medium-rare. Romaine, tomatoes, cucumbers, onions, mushrooms, and croutons with a choice of dressing.

$Sandwiches


BBQ Beef Brisket Sandwich
$8.50
1/3 pound smoked beef brisket in BBQ sauce.
Southern Fried Chicken Sandwich
$7.50
Chicken breast with a buttermilk batter.
Catfish Sandwich
$7.50
Fried Mississippi catfish with a buttermilk batter.
Buffalo Chicken Sandwich
$7.50
Chicken breast brushes with our buffalo sauce.
Rosemary Parmesan Fried Chicken Sandwich
$9.00
Chicken breast coated with rosemary, Parmesan and panko breadcrumbs. Topped with swiss cheese and jalapeño bacon.
BBQ Chicken Sandwich
$9.00
Chicken breast with BBQ sauce, smoked jalapeño bacon and cheddar cheese.
Portabella & Blue Sandwich
8.00
A fresh portabella mushroom dredged in buttermilk and seasoned breading, then fried topped with blue cheese and caramelized onions.

$Dinners


Bourbon Street Scallops
$19.00
Sea scallop or shrimp in a sweet bourbon sauce with jalapeño, bacon. Served with brown rice or smashed potatoes and a side of steamed vegetables.
Blackened Tuna with a Citrus- Rum Sauce
$19.00
Eight oz. ahi tuna medium rare topped with citrus rum sauce, served with steamed vegetables, and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Blackened Salmon with a Citrus- Rum Sauce
$19.00
Eight oz. Atlantic salmon topped with citrus rum sauce, served with steamed vegetables, and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Salmon with Lemon-Dill Sauce
$16.00
Eight- oz. Atlantic salmon, broiled topped with creamy lemon dill sauce. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Shrimp Creole
$14.00
Shrimp sautéed in a spicy creole sauce with diced onions, celery and green peppers. Served over steamed rice.
Guinness Rack of Ribs
$18.00-26.00
Slow-cooked pork ribs with a Cajun rub slathered with spicy guinness BBQ sauce and finished on the grill, served with steamed vegetables, and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Volcano Pork Shank Sauce
$24.00
One pound pork shank slow roasted in a BBQ - balsamic sauce. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Char Rubbed Beef Medallions
$22.00
Beef medallions rubbed with Cajun spices, grilled medium rare and served in a creole brown sauce. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
New York Strip
$24.00
12 oz. strip steak grilled to medium-rare and topped with chipotle butter. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Blackened Catfish
$15.00
Two boneless skinless catfish fillet with a traditional dry blackened seasoning. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Blackened Chicken
$15.00
Two boneless skinless chicken breasts fillets with a traditional dry blackened seasoning. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Southern Fried Chicken
$15.00
Two boneless skinless chicken breasts fillets in crisp buttermilk batter. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Southern Fried Catfish
$15.00
Two boneless skinless catfish fillets in crisp buttermilk batter. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries.
Rosemary Parmesan Fried Chicken
$17.00
Two boneless skinless chicken breasts with a rosemary and Parmesan breading. Served with steamed vegetables and a choice of dirty rice, mashed potatoes, red beans, and rice, brown rice or creole fries.
Etouffee
$14.00
A choice of sautéed crawfish, shrimp, tofu, andouille sausage or chicken with onions and celery smothered in a spicy creole brown sauce over brown rice.
Jambalaya
$16.00
Crawfish, shrimp, andouille sausage, pear tomatoes and a mix of fresh vegetable with a spicy creole sauce. Tossed with brown rice. Available with fettuccine on request.
Gumbo
$17.00
A thick, flavorful Cajun stew with chicken, shrimp, crawfish, andouille sausage, jalapeño bacon, okra, diced onions, and green peppers. Served over brown rice.
Cajun Pasta
$12.00
A mix of fresh vegetables, pear tomatoes, hint of cream and Cajun spices tossed with fettuccine.
Blue Angel Pasta
$15.00
Artichokes, roasted red peppers, mushrooms garlic, and jalapeño bacon sautéed in olive oil. Tossed with angel hair pasta and crumbled blue cheese.
Pasta Rockefeller
$15.00
Your choice of chicken, shrimp, tofu, andouille sausage or crawfish with spinach and portabella mushrooms in a garlic white wine cream sauce.
Texas Heat Mac & Cheese
14.00
Pasta with cheddar and monterey jack joined with andouille sausage. Topped with our special hot sauce and toasted bread crumbs.

$Build Your Own Burgers

Choose a potato bun or pretzel bun topped with banana peppers, lettuce, red onion, and tomato.
House Burger
$7.00
Half-pound beef burger with Cajun spices.
Veggie Burger
$6.50
Vegetables, mushrooms, onions, brown rice, rolled oats, cheddar, and mozzarella cheeses, bulgur, and parsley.
Black Bean Burger
6.50
A blend of black beans, brown rice, onion, and corn.

$Soft Drinks


Coke
$2.00
Diet Coke
$2.00
Sprite
$2.00
Diet Sprite
$2.00
Iced Tea
$2.00
Tonic
$2.00
Diet Tonic
$2.00
Lemonade
$2.00
Point Root Beer
$2.50
Diet Root Beer
$2.50
Vanilla Cream
$2.50
Black Cherry Cream
$2.50
Orange Cream
$2.50
Orange Juice
$3.00
Cranberry Juice
$3.00
Grapefruit Juice
$3.00
Pineapple Juice
$3.00
Tomato Juice
$3.00
Red Bull
$3.50

Menu for Stella Blues is provided by findrestaurantmenu.com

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