Snacks
Chippies & Dippies
$7.00
Pair our house-made chips with roasted red pepper salsa or ale-spinach dip.
Bavarian Pretzels
$8.00
Two warm Bavarian-soft pretzels served with your choice of dipping sauce. We recommend our house ale mustard or a ranch.
Grilled Chicken Tenders & Pub Fries
$8.00
5 grilled chicken tenderloins (5), pub fries and celery sticks. Served with your choice of dipping sauce.
Ouisconsin Pountine
$11.00
House-made pub fries and WI cheese curds finished with house-made beef gravy, mozzarella, and thinly sliced green onion, french Canada meets her Southern brother.
Brewer's Grilled Jalapenos
$9.00
Hop Pickled Egg
$1.00
Served in a shot glass with hot sauce and a dash of hops, paprika and s and p.
Trivers, WI Cheese Curds
$8.00
Breaded, premium yellow cheddar nuggets from 2 rivers, Wi served with your choice of dipping sauce. We recommend horsey or our house ranch.
Beer 'n Bacon Mac & Cheese Bites
$9.00
Wisconsin white cheddar cheese, APA, applewood smoked bacon and cavatappi pasta nestled between slices of grilled bread Smith spent grain French peasant bread.
Brewer's Brawn Pub Fries
$5.00
Sliced by and muscles, our housemade fries are deliciously simple. Seasoned with sea salt and black pepper and served with your choice of dipping sauce.
Sweet Potato Tots
$6.00
Sweet potato tater tots served with your choice of dipping sauce, (we recommend marshmallow or maple).
Gourmet Bratwurst Platter
8.00
$Salads
Wedge Salad
$8.00
A quarter head of crispy iceberg lettuce topped with tomato, bacon, bleu cheese crumbles and drizzled with bleu cheese dressing.
Momma Bear
$7.00
Fresh mixed greens, red bell pepper, cucumber, shredded carrots, and shredded cheddar cheese.
Grilled Salmon
14.00
Fresh mixed greens, grilled Norwegian salmon, cucumber, red onion, carrots, hard-cooked eggs, and ripened tomatoes, served with your choice of dressing.
$Soups & Crocks
Crock of French Onion Soup
$6.00
Topped with marble rye croutons and melted Wisconsin Swiss cheese.
Beer Cheese Soup
$4.00
Does this need any explanation? delicious, Creamy beer cheese soup !
Crock of Tuesday Rueben Chowder
8.00
Hey, ruebey Tuesday. 24-hr-slow-roasted corned beef, potatoes, sauerkraut, carrots and onions cooked until tender make this chowder a favorite, topped with marble rye croutons and a slice of melted Swiss.
$Sandwiches
Served your choice of side.Grilled Cheese Sandwich
$8.00
Please your inner kid, WI white cheddar and WI Swiss between 2 slices of bread smith French peasant bread.
Fish Tacos
$12.00
Fried haddock fillets with shredded lettucec and sweet pepper slaw dressed with our chipotle ranch in 2 warmed flour tortillas.
Beer Bacon Mac & Cheese Sandwich
$11.00
Wisconsin white cheddar cheese, APA applewood smoked bacon and cavatappi pasta nestled between slices of grilled bread Smith spent grain french peasant bread.
Grilled Salmon Sandwich
$13.00
Grilled Norwegian salmon with lettuce and tomato, drizzled with chipotle mayo served on a toasted ciabatta roll.
Beer-Braised Hot Shredded Chicken
11.00
Slow-roasted, beer-braised chicken in a beer buffalo sauce, topped with house-made creamy Wisconsin bleu cheese sauce served on a bread Smith brioche bun.
$Flatbread Pizzas
Served on a bread smith flat bread with shredded WI mozarella, a full serves two generously.Carnivore
$9.00
House-made Barbeque sauce topped with our shredded pork that's been roasted in hefeweizen and a blend of spices, slivered red onions, and bacon.
Herbivore
$9.00
Olive oil, tomatoes, fresh basil and garlic, drizzled with a baslsamic glaze.
Yard Bird
9.00
Wisconsin cream cheese topped with beer-braised shredded chicken in a beer and Buffalo sauce, Wisconsin crumbled bleu cheese, drizzled with our ranch dressing,
$Burgers
substitute a portabela mushroom as a veggie option served with your choice of side.The Iron Fireman Burger
$13.00
1-3 lb, of ground Angus, cheese curds, caramelized onions and corn beef and hash topped with our house beer Barbeque on a toasted bread Smith brioche bun.
Da Brewhouse Burger
$10.00
1-3 lb, of ground Angus, lettuce, tomato, and onion on a toasted bread Smith brioche bun.
Original Hangover Burger
$13.00
1-3 lb, of ground Angus, Wisconsin white cheddar and Swiss cheese, corned beef and hash a fried egg served on a toasted bread Smith brioche bun.
Bleu on Black Burger
$12.00
1-3 lb, of blackened ground Angus, bacon and crumbled bleu cheese on a toasted bread Smith brioche bun.
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