Starters
Roasted Beet Panzanella
$13.00
toasted bread, orange supreme, goat cheese, shallot, orange-herb vinaigrette
Dungeness Crab Cakes
$19.00
cabbage slaw, spicy remoulade.
Side of Sweet Potato Fries
$6.00
Gorgonzola Stuffed Dates
$7.00
pine nuts and saba
Roasted Brussels Sprouts
$14.00
bacon lardon, brandy cream sauce, toasted pecan
Crispy Sunchokes
$13.00
lemon aioli
Gorgonzola Dates
$7.00
Saba, pine nut.
Spicy Prawn Frites
$17.00
hand-cut fries, spicy garlic herb butter sauce
Roasted Garlic Hummus
$11.00
extra virgin olive oil, parsley, sea salt, pine nuts, grilled pita
Tomato & Mozzarella Bruschetta
$14.00
pomodoraccio tomato, basil, aged balsamic
Baguette
$3.00
served with butter
Calamari
$14.00
lightly battered, moroccan tomato aioli
Side of Fries
$6.00
Baked Brie
$16.00
Apricot, caramelized onion, candied walnut, grape, house cracker.
Fried Calamari
$14.00
Moroccan tomato aioli.
Salmon Mousse
$14.00
caper, pickled vegetable, cucumber, seeded baquette
Heirloom Tomato and Watermelon
$11.00
feta cheese, mint, lime, extra virgin olive oil, sea salt
San Marzano Tomato Soup
7.50
$Soups & Salads
Purple Chopped
$11.00
Romaine, bacon, avocado, garbanzo beans, gorgonzola, sun-dried tomatoes, seeds, parsley, sweet Italian vinaigrette.
Winter Squash & Apple
$11.00
baby greens, kale, crispy quinoa, pecorino, pepeitas, maple-cayenne vinaigrette
San Marzano Tomato Soup
$7.50
fire-roasted tomato
Cranberry Chicken
$13.00
Pulled mary's chicken, bacon, almonds, scallions, celery, apples, dried cranberries, Parmigiano-Reggiano, cranberry-dijon vinaigrette.
Soup
$7.50
San Marzano tomato or seasonal.
Wedge
11.00
Iceburg lettuce, heirloom tomato, bacon, gorgonzola cheese, winter ranch dressing, chive, everything bagel spice
$Sandwiches
served with choice of mixed green salad or house cut fries. substitute sweet potato fries or soup for $2Roasted Turkey Club
$15.00
bacon, pickled onion, preserved tomatoes, chipotle mayo and arugula on toasted multigrain
The Impossible Vegan Burger
$16.00
impossible burger, red onion jam, tomatoe, arugula, garlic-truffle vegenaise. Add white cheddar, $3.00
BLTA
$15.00
thick-cut applewood smoked bacon, baby greens, tomato, avocadoand mayo on toasted multigrain
Cheeseburger
$17.00
cheddar, red onion, tomatoes, iceberg lettuce, special sauce *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
*Cheeseburger
$17.00
Cheddar, red onion, tomato, iceberg lettuce, special sauce|. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Grilled Cheese & Tomato Soup
$15.00
provolone, smoked gouda, gruyere, charred onion confit
Kobe Roast Beef Dip
19.00
gruyere, caramelized onion, red wine jus, horseradish sauce *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
$Brunch Entrees
Dungeness Crab Cake Benedict
$22.00
Avocado, roasted tomato bernaise, poached egg*, mixed greens. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sourdough French Toast
$16.00
french baguette, whipped cream, seasonal fruit, sliced almonds served with applewood smoked bacon
*Italian Baked Eggs
$16.00
bacon lardon, kale, spicy tomato sauce, grilled bread *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Farmer's Lunch
$18.00
Two artisan cheeses, parma prosciutto, salami gentile, grape, housemade sourdough with cup of soup or mixed green salad.
Vegetable Scramble
$14.00
swiss chard, mixed mushrooms, red onion, fontina
Maine Lobster Baked Mac And Cheese
$22.00
Cavatappi, creamy gruyere sauce, truffled breadcrumbs.
Braised Bacon & Avocado Toast
$15.00
Oil-cured tomato, arugula, fennel, red onion, sunny-side egg*. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Classic Breakfast
$14.00
Two egg any style*, potato, crispy bacon, sourdough toast. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Biscuits & Chorizo Gravy
14.00
Buttermilk biscuits, two eggs any style*. *According to the health department, raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$Pastas
Butternut Squash Risotto
$22.00
sauteed kale, caramelized squash, goat cheese, butternut squash puree, pepita crumble
Maine Lobster Baked Mac and Cheese
$32.00
cavatappi pasta, maine lobster, creamy gruyere sauce and truffled breadcrumbs
Basil Pesto
$22.00
rigatoni, oil-cured tomatoes, pine nut breadcrumb, lemon zest, parmigiano-reggiano
Beef Bolognese
24.00
fettucine, pancetta, sage parmigiano-reggiano
$Brunch Sides
Cinnamon Roll
$8.00
House-cut French Fries
$6.00
Sweet Potato Fries
$6.00
Buttermilk Biscuit
$4.00
Sourdough Toast
$2.50
Bacon
$5.00
Breakfast Potatoes
3.00
$Toasts
Appetizer portions of your favorite flatbreads but this time served on Macrina Bakery thick sliced sourdough breadSalumi
$14.00
whipped housemade ricotta, pickled onion, arugula salad
Gorgonzola and Pear
$11.00
red wine poached pear, caramelized onions, mozzarella, rosemary, walnuts
Prosciutto and Burrata
$14.00
roasted garlic, fresh arugula, shaved parmigiano-reggiano, aged balsamic
Avocado
$11.00
mint, basil, lemon, olive oil, chili flake
Tomato and Mozzarella
10.00
oil-cured tomatoes, fresh mozzarella, basil and grana padano cheese
$Lunch Entrees
*Fried Egg 'Cassoulet'
$16.00
bacon lardon, swiss chard, kidney bean, pickled chard stem, toasted breadcrumb
Farmer's Lunch
$18.00
two artisan cheeses, parma prosciutto, salami gentile, grapes and housemade sourdough with san marzano tomato soup or mixed green salad
Warm Coho Salmon 'Potato Salad'
$22.00
crispy potato, celery, pickled red onion, bacon lardon, parsley leaf, stone ground mustard aioli
Basil Pesto Pasta
$22.00
rigatoni, oil-cured tomato, pine nut breadcrumb, lemon zest, parmigiano-reggiano
Maine Lobster Baked Mac and Cheese
$22.00
cavatappi pasta, maine lobster, creamy gruyere sauce and truffled breadcrumbs
Beef Bolognese
$24.00
fettucine, pancetta, sage, parmigiano-reggiano
Butternut Squash Risotta
22.00
sauteed kale, caramelized squash, goat cheese, butternut squash puree, pepita crumble
$Flatbreads
Prosciutto & Burrata
$17.00
Roasted garlic, fresh arugula, shaved parmigiano-reggiano, aged balsamic.
Gorgonzola and Pear
$17.00
red wine poached pear, caramelized onions, mozzarella, rosemary and walnuts
Margherita
16.00
fresh mozzarella, oil-cured tomato, basil
$Beverages
Juice
$4.00
Barnes & Watson Iced Tea
$3.75
Traditional black.
Olympia Cold Coffee in a Can
$4.50
Olympia coffee single origin sweetheart coffee served cold in a can
Sparkling Water
$6.00
Lurisia (500ml).
Ginger Beer
$4.00
Cock n' bull.
Fountain Soda
3.75
$Dessert
Sea-salt Caramels
$7.00
Apple Cinnamon Cake
$10.00
apple compote, whipped cream, cinnamon cake crumble
Dozen Sea- Salt Caramels
$10.45
Brownie Sundae
10.00
vanilla ice cream, fudge, cocoa nib, whipped cream.
$Mains
Grilled Hanger Steak Frites
$28.00
hand-cut fries, classic bearnaise
*Pan Roasted Scallops 'Cassoulet'
$38.00
bacon lardon, swiss chard, kidney bean, pickled chard stem, tasted breadcrumb
Pan Roasted St. Helen's Filet Mignon
$42.00
Chicken Marsala
$26.00
butter-basted free range chicken breast, whipped parmesan potatoes, seasonal vegetables and mushroom-marsala sauce
Pan Seared Ling Cod
30.00
manhattan style chowder, penn cove mussels, manila clams, bacon lardons, fennel, leeks, herb salad
$Desserts
Apple Cinnamon Cake
$10.00
apple compote, whipped cream, cinnamon cake crumble
Sea-Salt Caramels (3)
$7.00
Brownie Sundae
10.00
vanilla ice cream, fudge, cocoa nib, whipped cream.
$Kids' Menu - Entrees
12 or under pleaseChicken Strips
$11.00
with buttermilk ranch
Cheese Pizza
$9.00
tomato sauce and mozzarella, vegeterian
Mini Cheeseburger
$11.00
lettuce, tomato, mayo and choice of side
PB&J
$9.00
adam's peanut butter and strawberry jam on toasted brioche with choice of side
Grilled Cheese and Tomato Soup
$9.00
Noodles
$9.00
Mac N' Cheese
$9.00
creamy tillamook cheddar sauce
Cheeseburger Slider Duo
11.00
cheddar cheese, lettuce, tomato, mayo and choice of side
$Kids' Menu - Desserts
12 or under pleaseSea Salt Caramel
2.00
one sea salt caramel
$Kids' Menu - Drinks
Ryan's Apple Cider
$4.00
Root Beer
$3.75
seattle soda company
Orange juice
$4.00
Milk
$3.00
Soda
$3.75
cola, diet-cola, lemon-lime, lemonade
Chocolate Milk
$5.00
Menu for Purple Cafe and Wine Bar is provided by findrestaurantmenu.com
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