Heritage Restaurant | Bar

Heritage Restaurant | Bar Menu

(425) 419-4760
14450 Redmond-woodinville Road Northeast, Woodinville, WA 98072

Soup, Salad and Shareables


Chef's Daily Soup Selection
$5.00-8.00
Daily Hama Hama Oysters
$3.00
Served with fennel shallot mignonette, lemon chili sauce and horseradish.
Steamed Hama Hama Clams
$18.50
Served with house made Chorizo, roasted bell peppers, charred tomatoes, cilantro, grilled baguette.
Caramelized Sea Scallops
$20.00-37.00
Roasted cauliflower, braised baby fennel, golden raisins, curried apples, chicken jus and fine herbes.
Heritage Hushpuppies
$17.00
Sweet corn and Dungeness crab fritters. Served with lemon and fresh dilled crème fraîche.
White Bean Hummus
$10.00
Preserved lemon, marinated artichokes, olives and crostinis.
Wedge Salad
$13.00
Baby Iceberg, Heritage candied bacon, roasted tomatoes, avocado schmeer, blue cheese buttermilk dressing and crispy shallots.
Belgian Endive & Walnut Salad
$12.00
Golden beets, Bibb lettuce, Humboldt Fog cheese, pears, apples, tarragon dark balsamic vinaigrette.
Citrus Fennel Salad
$12.00
Gem lettuce, shaved fennel, grapefruit, orange, spiced pistachios, Sicilian olives, champagne vinaigrette.
Local Baby Lettuces
11.00
Roasted root vegetables, aged sherry, chèvre, and honey almonds.

$Sandwiches


Roasted Tomato & Bell Pepper Sandwich
$13.00
Roasted tomatoes and bell pepper with whipped goat cheese, basil, caramelized onions on griddled olive bread.
BLTF Sandwich
$14.00
Carlton Farms bacon, red leaf lettuce, tomato, mayo and our balsamic fig jam on sour rye bread.
Turkey Grilled Cheese Sandwich
$14.00
House roasted turkey, dill havarti aioli and oven-dried tomatoes on sourdough.
House Reuben Sandwich
$15.00
House cooked corned beef, kraut, thousand island, onion rye bread and swiss.
Chipotle Braised Pork Sandwich
15.00
Braised pork, chipotle aioli, roasted tomatoes, grilled onions, red leaf lettuce, Macrina Bui roll.

$Combination

Available Monday-Friday during lunch hours.
Heritage Lunch Trio
17.00
Daily soup, half sandwich and baby lettuces salad.

$Entrees


Heritage Burger
$18.00
Chuck, cheddar, horseradish mayo, lettuce, tomato, onion. Served on a buttery toasted bun with house cut fries and saffron aioli.
Farro Risotto
$20.00
Sweet corn, chanterelle mushrooms, blistered cherry tomatoes, local greens, mascarpone and fresh thyme.
NY Strip Steak Frites
38.00
Grilled 12-oz NY Strip with house-cut fries, saffron aioli, and a red wine bordelaise.

$Shells and Shareables


Daily Hama Hama Oysters
$3.00
Served with fennel shallot mignonette, lemon chili sauce and horseradish.
Toulouse Sausage Crépinette
$15.00
Fresh garlic sausage, braised red cabbage, bread & butter pickled onions and whole grain mustard sherry jus.
Heritage Hushpuppies
$17.00
Sweet corn and Dungeness crab fritters. Served with lemon confit and fresh dilled crème fraîche.
Steamed Hama Hama Clams
$18.50
Served with house made Chorizo, roasted bell peppers, charred tomatoes, cilantro, grilled baguette.
White Bean Hummus
$10.00
Preserved lemon, marinated artichokes, olives and crostinis.
Foie Gras Torchon
$18.00
Hudson Valley Foie Gras, seasonal Heritage jams, frisée, aged sherry and crostini.
House Cut Fries
7.00
Saffron aioli, ketchup.

$Soups and Salads


Roasted Winter Squash Soup
$11.00
Granny Smith apple, wild mushroom, spiced walnuts, maple drizzle and served tableside.
Wedge Salad
$13.00
Baby iceberg, Heritage candied bacon, roasted tomatoes, avocado mousse, blue cheese buttermilk dressing, and crispy shallots.
Belgian Endive & Walnut Salad
$12.00
Golden beets, bibb lettuce, Humboldt Fog goat cheese, pears, apples, tarragon dark balsamic vinaigrette.
Local Baby Lettuces
11.00
Roasted root vegetables, aged sherry, chèvre and honey almonds.

$Meats, Seafare and Non -Meats


Bone-In Pork Chop
$34.00
Grilled 12-oz. Salmon Creek Farms bone-in pork loin chop with roasted apples, local squash, pickled red onions, polenta cake and pork jus.
Grilled 12-oz. NY Strip
$41.00
Potato pavé, porcini mushroom jam, roasted broccolini, veal demi and chervil.
Honey Brined Half Chicken
$24.00
Creamy celery root purée, caramelized carrots, curly kale and chicken jus.
Heritage Burger
$18.00
Chuck, cheddar, horseradish mayo, lettuce, tomato, onion, on a buttery toasted bun. Served with house cut fries and saffron aioli.
Pan Roasted Whole Idaho Trout
$26.00
Ancient grains, bacon lardons, caramelized shallots, almonds, sherry, and swiss chard.
Caramelized Sea Scallops
$20.00-37.00
Roasted cauliflower, braised baby fennel, golden raisins, curried apples, chicken jus and fine herbs.
Fresh Egg Pasta "Surf & Turf"
$26.00
Wild gulf prawns, Carlton Farms braised pork shoulder, charred heirloom tomatoes, baby onions and kale in a roasted poblano crema.
Farro Risotto
20.00
Sweet corn, chanterelle mushrooms, blistered cherry tomatoes, local greens, mascarpone and fresh thyme.

$Before Sweet Treats


Artisanal Cheeses
$7.00
Served with Rare Tea Cellar French dried fruits, house crackers and assorted nuts.
Dark Chocolate Pot de Créme
$11.00
Dark chocolate pot de créme with fresh raspberry jam, whipped cream andcaramel cocoa nibs.
Seasonal Fruit Crisp
$13.00
Served warm with oatmeal crumble topping and house made ice cream.
Vanilla Bean Cheesecake
$11.00
Classic NY style cheesecake with vanilla beans, graham cracker crust, bourbon roasted peaches and spiced pistachios.
Jar of Pie
$10.00
Key lime curd, buttered graham crackers and toasted "marshmallow" meringue.
House Made Ice Cream and Sorbet Selection
6.00
Served with vanilla butter cookie.

$After Sweet Treats


Artisanal Cheeses
$7.00
Served with Rare Tea Cellar French dried fruits, house crackers and assorted nuts.
Dark Chocolate Pot de Créme
$11.00
Dark chocolate pot de créme with fresh raspberry jam, whipped cream andcaramel cocoa nibs.
Seasonal Fruit Crisp
$13.00
Served warm with oatmeal crumble topping and house made ice cream.
Vanilla Bean Cheesecake
$11.00
Classic NY style cheesecake with vanilla beans, graham cracker crust, bourbon roasted peaches and spiced pistachios.
Jar of Pie
$10.00
Key lime curd, buttered graham crackers and toasted "marshmallow" meringue.
House Made Ice Cream and Sorbet Selection
6.00
Served with vanilla butter cookie.

$Soups, Salads & Shareables


Chef 's Daily Soup Selection
$5.00-8.00
Daily Hama Hama Oysters
$3.00
Served with fennel shallot mignonette,lemon chili sauce and horseradish.
Steamed Hama Hama Clams
$18.50
Served with house made Chorizo, roasted bell peppers, charred tomatoes, cilantro, grilledbaguett.
Caramelized Sea Scallops
$20.00-37.00
Roasted cauliflower, braised baby fennel,golden raisins, curried apples, chicken jus and fine herbes.
Heritage Hushpuppies
$17.00
Sweet corn and Dungeness crab fritters.Served with lemon and fresh dilled crème fraiche.
Wedge Salad
$13.00
Baby Iceberg, Heritage candied bacon, roastedtomatoes, avocado schmeer, blue cheesebuttermilk dressing and crispy shallots.
Belgian Endive & Walnut Salad
$12.00
Golden beets, Bibb lettuce, Humboldt Fog cheese, pears, apples, tarragon dark balsamic vinaigrette.
Local Baby Lettuces
11.00
Roasted root vegetables, aged sherry,chèvre and honey almonds.

$Sandwiches


Roasted Tomato & Bell Pepper
$13.00
Roasted tomatoes and bell pepper with whipped goat cheese, basil, caramelized onions ongriddled olive bread.
BLTF
$14.00
Carlton Farms bacon, red leaf lettuce, tomato, mayo and our balsamic fig jam on sour rye bread.
Turkey Grilled Cheese
$14.00
House roasted turkey, dill havarti aioli and oven dried tomatoes on sourdough.
House Reuben
15.00
House cooked corned beef, kraut, 1000 island, onion rye bread and swiss.

$Entrees


Heritage Burger*
$18.00
8oz. Natural angus chuck, cheddar, horseradish mayo, lettuce, tomato, onion. Served on a buttery toasted bun with house cut fries and saffron aiol.
Farro Risotto
$20.00
Sweet corn, chanterelle mushrooms, blistered cherry tomatoes, local greens, mascarpone and fresh thyme.
Painted Hills NY Strip Steak Frites
38.00
Grilled 12 oz NY Strip with house cut fries,saffron aioli, and a red wine bordelaise.

$Brunchables


Biscuits & Gravy
$16.00
White cheddar & black pepper biscuits, wild mushroom sage gravy, fingerling potatoes and two poached eggs.
Mascarpone Stuffed
$16.00
Served with warm seasonal fruit compote,maple syrup and spiced walnuts.
Huevos Rancheros*
$16.00
Crispy tortillas, braised pork shoulder, black beans, cojita cheese, house made fire roastedsalsa, sunny side up eggs, crema and cilantro.
Heritage Benedict
$14.00
Buttery toasted English muffin, Canadian bacon, poached eggs, arugula, chives, topped with hollandaise. Served with fresh fruit or herb roasted fingerling potatoes.
Quiche
$13.00
Individual quiche Lorraine smoked bacon and gruyere cheese. Served with fresh fruit or baby lettuces salad.
Chef 's Daily Omelette -
$13.00
Seasonal Muffins
5.00
Served with house made jam or butter.

$Kids Menu


Kids Grilled Cheese
$8.00
Served with house fries.
Kids Noodles
$8.00
Butter and parmesan or tomato sauce.
Kids Grilled Chicken Tenders
$9.00
Served with fresh vegetables and fruit.
Kids Seared Scallop
$13.00
Served with fresh vegetables and fruit.

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