Starters and Smalls
Served 11:00am - 4:00pmBistro Wedge
$8.00
Iceberg, bacon, Tomato, green onion and Gorgonzola dressing.
Crispy Chicken Bites
$9.50
Buttermilk, marinated breast, celery and Gorgonzola dressing.
Crab Artichoke Flatbread
$8.95
Cheesy crab artichoke dip, Mozzarella cheese and balsamic glaze.
Fried Oysters
$10.95
Hand breaded, house tartar.
Roasted Garlic Hummus
$10.95
Crudités, olives, tomato, fresh Mozzarella and grilled naan.
Popcorn Shrimp
$9.95
House breaded, tartar, lemon.
Coconut Shrimp
$10.95
Hand breaded, sweet chili sauce.
Steak Bites
$10.95
Sautéed Angus, frittered onions, sautéed mushrooms, horseradish cream.
Crab and Artichoke Dip
$9.95
Tortilla chips.
Soup and 1/2 Sand
9.95
Choice of roasted turkey breast, black forest ham, bacon, with mayo, iceberg and tomato.
$Lunch
Sandwiches served with choice of: Bistro potato salad, fries and citrus slaw.Riced Cauliflower Bowl
$13.95
Roasted Brussels, broccoli, carrots, red onion, bell pepper, riced cauliflower and garlic butter.
Bay Shrimp Louie
$15.95
Fresh Oregon bay shrimp, mixed greens, bacon, asparagus tips, tomato, egg, shredded cheese, cucumber and 1000 islands on side.
Very Berry Steak Salad
$15.95
Spinach, English cream, grilled Angus medallions, Gorgonzola, red onion, strawberries, blueberries.
Wedge on Fire
$13.95
Wedge meets crispy buffalo chicken bites.
TBA Sandwich
$14.95
Roasted turkey breast, crispy bacon, sliced avocado, iceberg, tomato and mayo.
Bistro Po Boy
$15.95
Grilled blackened cod, house tartar, crab cream, cheese, slaw, pickled jalapeños, tomato, cilantro and hoagie roll.
Short Rib Philly
$15.95
White cheddar, grilled red peppers, onions, horseradish aioli and hoagie roll
Crispy Asian Chicken Salad
$13.95
Greens and cabbage blend, orange sesame vinaigrette, toasted almonds, mandarin, oranges, grapes, shaved red onion and wonton strips.
Grilled Chicken Sammie
$13.95
Gruyère, spinach, tomato, basil aioli, brioche bun.
Caprese Melt
$10.95
Fresh Mozzarella, basil aioli, tomato, arugula, balsamic reduction and telera roll.
Cheeseburguer
$16.00
Angus' brisket, short rib and chuck, cheddar, lettuce, tomato, onion, mayo and brioche bun
Pulled Pork Griller
$14.95
Cheddar cheese, pickled jalapeño, frittered onions, BBQ sauce, grilled on white bread.
NW Fish and Chips
13.95
2 piece hand cut beer battered cod, tartar, sesame orange slaw and fries.
$Dinner
Served 4:00pm - 8:30pmCoconut Shrimp
$10.95
Hand breaded, sweet chili sauce.
Steak Bites
$10.95
Sautéed Angus beef, mushrooms, frittered onions, horseradish cream.
Crab Artichoke Flatbread
$8.95
Cheesy crab artichoke dip, Mozzarella cheese and balsamic glaze.
Popcorn Shrimp
$9.95
House breaded, tartar and lemon.
Crab and Artichoke Dip
$9.95
Tortilla chips.
Roasted Garlic Hummus
$10.95
Crudités, olives, tomato, fresh Mozzarella and grilled naan.
Crispy Chicken Bites
$9.50
Buttermilk marinated breast, celery, Gorgonzola dressing.
Fried Oysters
10.95
Hand breaded, house tartar.
$Salads
Bay Shrimp Louie
$15.95
Fresh Oregon bay shrimp, mixed greens, bacon, asparagus tips, tomato, egg, shredded cheese, cucumber and 1000 islands on side.
House Salad
$5.95
Local mixed greens, cucumber, tomato and red onion.
Bistro Wedge
$8.00
Iceberg, bacon, tomato, green onion and Gorgonzola dressing.
Wedge on Fire
$13.95
Wedge meets crispy buffalo chicken bites.
Crispy Asian Chicken Salad
$13.95
Greens and cabbage blend, orange sesame vinaigrette, toasted almonds, mandarin, oranges, grapes, shaved red onion and wonton strips.
Very Berry Steak Salad
15.95
Spinach, English cream, grilled Angus medallions, Gorgonzola, red onion, strawberries, blueberries.
$Entrées
Cauliflower Fried Rice
$13.95
Rice cauliflower, bacon, broccoli and Mirepoix.
Steak Medallions Oscar
$26.95
Angus beef topped with crab, mashed potatoes and vegetables.
NW FIsh and Chips (3 Pcs)
$16.95
Hand beer battered cod, citrus slaw, french fries, tartar and lemon.
Thai Salmon
$23.95
Fresh Alaskan salmon, prawns, arugula, asparagus, sweet chili sauce, tomato, green onion, lime and garlic.
Almond Crusted Cod
$22.95
House cut cod, panko, almonds, romesco and grilled asparagus.
Trout Popette
$15.95
Rainbow trout, asparagus, Mirepoix, steamed in parchment paper.
Bay Shrimp Scampi
$16.95
Penne, white wine, shallot, garlic, basil, tomatoes and green onions.
Tuscan Chicken
$21.95
Tender chicken breast, sherry cream sauce, artichokes, mushrooms, spinach, tomatoes and mashed potatoes.
Cheeseburguer
$16.00
Angus' brisket, short rib and chuck, cheddar, lettuce, tomato, onion, mayo and brioche bun.
Mac and Cheese
$12.95
A house favorite.
Crab Stack
$18.95
House crab cakes layered with cheesy polenta, arugula and balsamic glaze.
Menu for Sixth Avenue Bistro is provided by findrestaurantmenu.com
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