To Start With (Dinner)
Calamari
$10.99
With graham crust, pickled peppers, lemon-thyme aioli.
Sweet Potato Fries
$9.49
Garam masala cream sauce, goat cheese and fresh green onions.
Hummus
$10.99
With garlic, lemon and cumin. Served with roasted red pepper tapenade, goat cheese, olive saladand warm pita bread with seasonal vegetables.
Brie
$12.49
Crunchy coated, served with seasonal fruite, fig jam, balsamic reduction and toased focaccia.
Gorgonzola & Pear Flatbread
$14.49
Herbed olive oil, gorgonzola, pear, bacon, mozzarellaand balsamic reduction.
Sriracha Chicken Tacos
$11.49
Grilled chicken in white corn tortillas with jalapeno slaw, chunky pico de gallo, cilantro, limeand drizzled with housemade sriracha sauce.
Poke
13.49
Marinated tuna, macadamia nuts, avocado, pickled cucumbers, sticky rice, sriracha sauce and fried wontons.
$Soup (Dinner)
Classic French Onion
8.49
Slow simmered onions in a red wine beef broth topped with French bread crouton and melted provolone.
$Salads (Dinner)
Ahi Salad
$15.99
Togarashi seared tuna, mixed greens, red onionsand radish, tossed in an Asian dressing with fried wontons.
Ambrosia Salad
$7.49
Mixed greens tossed in raspberry vinaigrette, with dried cranberries, candied walnuts, red onion, feta cheese and reduced balsamic.
Bistro Salad
$6.49
Romaine, diced fresh tomatoes, sliced red onion and housemade croutons.
Caesar Salad
$6.99
With housemade croutons and Parmesan.
Wedge Salad
$8.99
With crispy bacon, diced tomatoes, radish, gorgonzola crumblesand gorgonzola dressing.
Beet Salad
$7.49
Mixed greens dressed in blue cheese vinaigrette with roasted beets, pears, radishes, reduced balsamicand candied walnuts.
Sirloin Steak Salad
14.99
Steak sauteed with red wine, bacon and garlic. Romaine lettuce and mixed greens dressed in a blue cheese vinaigrette with mushroom, tomato, red onionand radish.
$Sandwiches (Dinner)
All sandwiches served with your choice of caesar salad, bistro salad, French fries, or soup.French Dip
$13.99
Roast beef, provolone cheese, horseradish aioliand crispy onion on a French roll served with warm au jus.
Blackened Salmon BLT
$15.49
Wild caught salmon served with bacon, lettuce, tomato, red onionand lemon thyme aioli on a croissant.
Ambrosia Club
$13.49
Oven roasted turkey, black forest ham, smoked bacon, swiss cheese, avocado, lettuce, tomatoand garlic aioli on a croissant.
Turkey Gouda Melt
$13.49
With sliced turkey, smoked Gouda, deep smoked bacon, avocado and garlic aioli on grilled Italian bread.
Bistro Burger
$15.49
Half pound grilled wagyu-Angus Beef, deep smoked bacon, smoked Gouda cheese, red onion, lettuce, tomatoand sweet relish aioli on a brioche bun.
Dijon Chicken Sandwich
13.49
Grilled chicken breast, with bacon, swiss cheese, onion, tomato, lettuceand Dijon aioli on a brioche bun.
$Entrees (Dinner)
Cod Meuniere
$23.99
Lightly flour dusted cod sauteed in butter with a tomato caper cream sauce over seasonal rice and vegetable.
Prawns & Purses
$24.99
Truffle and mascarpone stuffed pasta tossed with prawns, mushrooms and garlic in a Parmesan cream sauce with truffle essence.
Cajun Pasta
$21.49
Fettuccine tossed with sauteed chickenandouille sausage, shrimp, red bell peppers, red onions and mushrooms in a Cajun cream sauce.
Steak Au Poivre
$27.99
Pepper crusted 8 Ounces choice sirloin steak over boursin mashed potatoes with mushroom Dijon cream sauce and seasonal vegetables.
Beef Stroganoff
$23.49
Pappardelle tossed with mushrooms, red onions, red peppersand shredded beef in a sour cream red wine demi-glace and finished with creme fraiche.
Apricot Curry Chicken
$23.99
Pan seared chicken breast topped with apricot- curry cream sauce, cashews and golden raisins over seasonal rice and vegetable.
Chicken Piccata
$22.99
Lightly breaded chicken breasts in a lemon caper sauce with mashed potatoes and seasonal vegetables.
Alaskan Sockeye Salmon
$24.99
Achiote citrus marinated and grilled, topped with chunky pico de gallo and creme fraiche over seasonal rice blend and vegetables.
Short Ribs
$24.99
Slow roasted Angus Beef with fresh mashed potatoes, red wine demi-glace, gremolata and seasonal vegetables.
Butternut Squash Ravioli
19.99
Tossed with shaved shallots, mushrooms, macadamia nuts, boursin cheese and brown butter.
$Beverages (Dinner)
Decaf Coffee
$2.50
Hot Cocoa
$3.00
San Pellegrino Mineral Water
$3.75
Hot Tea
$2.50
Assorted flavors.
Iced Tea
$2.50
Regular Coffee
$2.50
Apple Cider
$3.00
Flavored Iced Tea
3.00
Mango, strawberry, raspberry, or huckleberry.
$To Start With (Lunch)
Brie
$12.49
Crunchy coated, served with seasonal fruit, fig jam, balsamic reduction and toased focaccia.
Poke
$13.49
Marinated tuna, macadamia nuts, avocado, pickled cucumbers, sticky rice, sriracha sauce and fried wontons.
Sweet Potato Fries
$9.49
Garam masala cream sauce, goat cheese and fresh green onions.
Hummus
$10.99
With garlic, lemon and cumin. Served with roasted red pepper tapenade, goat cheese, olive saladand warm pita bread with seasonal vegetables.
Sriracha Chicken Tacos
$11.49
Grilled chicken in white corn tortillas with jalapeno slaw, chunky pico de gallo, cilantro, limeand drizzled with housemade sriracha sauce.
Gorgonzola & Pear Flatbread
$14.49
Herbed olive oil, gorgonzola, pear, bacon, mozzarellaand balsamic reduction.
Calamari
10.99
With graham crust, pickled peppers, lemon-thyme aioli.
$Soup (Lunch)
Classic French Onion
8.49
Slow simmered onions in a red wine beef broth topped with French bread crouton and melted provolone.
$Salads (Lunch)
Wedge Salad
$8.99
With crispy bacon, diced tomatoes, gorgonzola crumblesand gorgonzola dressing.
Sirloin Steak Salad
$14.99
Steak sauteed with red wine, bacon and garlic. Romaine lettuce and mixed greens dressed in a blue cheese vinaigrette with mushroom, tomato, red onionand radish.
Beet Salad
$7.49
Mixed greens dressed in blue cheese vinaigrette with roasted beets, pears, radishes, reduced balsamicand candied walnuts.
Caesar Salad
$6.99
With housemade croutons and Parmesan.
Ahi Salad
$15.99
Togarashi seared tuna, mixed greens, red onionsand radish, tossed in an Asian dressing with fried wontons.
Bistro Salad
$6.49
Romaine, diced fresh tomatoes, sliced red onion and housemade croutons served with your choice of dressing.
Ambrosia Salad
7.49
Mixed greens tossed in raspberry vinaigrette, with dried cranberries, candied walnuts, red onion, feta cheese and reduced balsamic.
$Sandwiches & Entrees (Lunch)
All sandwiches served with your choice of side item.Cajun Pasta
$15.49
Fettuccine pasta tossed with sauteed chicken, shrimpandouille sausage, red bell peppers, red onions and mushrooms in a Cajun cream sauce and served with a caesar salad.
Beef Stroganoff
$14.99
Pappardelle tossed with mushrooms, red onions, red peppersand shredded beef in a sour cream red wine demi-glace and finished with creme fraiche.
Dijon Chicken Sandwich
$13.49
Grilled chicken breast, with bacon, swiss cheese, onion, tomato, lettuceand Dijon aioli on a brioche bun.
Blackened Salmon BLT
$15.49
Wild caught salmon served with bacon, lettuce, tomato, red onionand lemon thyme aioli on a croissant.
French Dip
$13.99
Roast beef, provolone cheese, horseradish aioliand crispy onion on a French roll served with warm au jus.
Bistro Burger
$15.49
Half pound grilled wagyu-Angus Beef, deep smoked bacon, smoked Gouda cheese, red onion, lettuce, tomatoand sweet relish aioli on a brioche bun.
Butternut Squash Ravioli
$14.99
Tossed with shaved shallots, mushrooms, macadamia nuts, boursin cheese and brown butter.
Turkey Gouda Melt
$13.49
With sliced turkey, smoked Gouda, deep smoked bacon, avocado and garlic aioli on grilled Italian bread.
Ambrosia Club
13.49
Oven roasted turkey, black forest ham, smoked bacon, swiss cheese, avocado, lettuce, tomatoand garlic aioli on a croissant.
$Dessert
Berry Crumble
$8.00
Warm seasonal berry compote topped with wild Italian cherry ice cream.
Bread Pudding
$8.00
Flash fried, rolled in cinnamon and sugar and served with caramel and bourbon ice cream.
Tiramisu
$10.00
Traditional tiramisu with sweetened mascarpone, whipped cream, ladyfingers, dark Belgian chocolate, espresso vodka, kahluaand brandy.
Flourless Chocolate Cake
$8.00
Decadent chocolate cake with whipped cream.
Cheesecake
8.00
New York style cheesecake with graham cracker crust and fruit topping.
$Beverages (Lunch)
Hot Cocoa
$3.00
Decaf Coffee
$2.50
San Pellegrino Mineral Water
$3.75
Apple Cider
$3.00
Iced Tea
$2.50
Hot Tea
$2.50
Assorted flavors.
Regular Coffee
$2.50
Flavored Iced Tea
$3.00
Menu for Ambrosia Bistro and Wine Bar is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
