Brunch
Portuguese Stew
$15.00
Farm eggs cooked in a piri piri-tomato sauce with linguica sausage, potatoes, chickpeas, kale and feta cheese. Served with grilled bread.
Huevos Rotos ("Broken Eggs")
$13.50
Housemade chorizo, fried farm eggs, pan-fried potatoes, onion, garlic, manchego, prosciutto.
Pork Chilaquiles
$14.50
Pork cheek carnitas, green-tea black beans, crisp corn tortillas, mole sauce, oaxacan and cotija cheeses, pickled onions, avocado, poached farm egg.
Clover Breakfast
$13.50
Two farm eggs, choice of bacon, or housemade sausage, rosemary breakfast potatoes, toast.
Corned Beef Hash
$17.00
House-brined and braised beef brisket, yukon potato, braised greens, poached farm eggs, stone ground mustard creme fraiche.
Dungeness Crab Melt Omelet
$16.00
Crab, arugula, artichoke hearts, cream cheese, Parmesan, rosemary breakfast potatoes, toast.
Le Waf
$16.00
Belgian waffle, fresh berries, vanilla whipped cream.
Frittata
$14.00
Extra-sharp cheddar, kasseri, goat cheese, fontina, Parmesan, housemade sausage, bacon, red and yellow peppers, spinach, onion, artichoke hearts, crimini mushrooms, potatoes, toast.
House Eggs Benedict
$15.00
Choice of house-smoked salmon or kurobuta ham with 2 poached eggs, hollandaise sauce, English muffin, rosemary breakfast potatoes.
Wild Mushroom Omelet
$15.50
Arugula, caramelized onions, truffle cream, Parmesan, rosemary breakfast potatoes, toast.
French Toast
14.00
Freshly baked brioche, maple mascarpone, macerated berries, candied walnuts.
$Starters & Salads (Brunch)
Northwest Beet Salad
$11.00
Citrus, goat cheese, fennel, almond, arugula.
Pate Brulee
$11.00
Caramelized chicken liver mousse, bacon-wild mushroom marmalade, red wine reduction, crostini.
Warm Housemade Pretzels
$8.00
With extra-sharp cheddar cheese sauce.
Smoked Salmon Tabbouleh
$11.00
Pearled barley, spring peas, pickled asparagus, glazed baby carrot, fresh herbs, tahini-orange vinaigrette, pecorino.
Shrimp & Polenta
$14.00
Sauteed prawns, housemade chorizo sausage, Parmesan polenta, cilantro, cumin-lime aioli.
Caesar Salad
$9.00
Romaine lettuce, Pecorino Romano, anchovies, housemade croutons, caesar dressing.
Clover Salad
$9.00
Mixed greens, Pecorino Romano, spiced candied pecans, citrus vinaigrette.
Dungeness Crab, Arugula & Artichoke Dip
14.00
With housemade crostini.
$Sandwiches (Brunch)
Biscuit Banh Mi
$14.50
Housemade biscuit, braised pork cheek, chicken liver pate, pickled vegetables, cumin aioli, fried farm egg.
Reuben
17.50
House-brined and slow braised corn beef brisket, creamy sauerkraut, Gruyere, louie dressing on toasted marbled rye.
$Children'S Brunch
Children's meals include a small beverage and choice of breakfast potatoes, small salad or fresh fruit cup.Chicken Bites
$8.00
Housemade and served with ketchup.
Grilled Cheese
$8.00
Country white, cheddar and provolone cheese.
Mac & Cheese
$8.00
Penne pasta, housemade cheese sauce.
Clover Breakfast
$8.00
One egg, breakfast potatoes, toast, choice of bacon, ham or sausage.
Chicken Caesar Salad
$8.00
Caesar dressing, romaine, grilled chicken breast, Parmesan, housemade croutons.
French Toast
$8.00
brioche, maple syrup, fruit compote
The Little Cheeseburger
8.00
$Brunch Sides
Seasonal Fresh Fruit
$5.00
Thick-Sliced Bacon
$6.00
Rosemary Breakfast Potatoes
$5.00
Housemade Sausage
$6.00
English Muffin
$2.50
Fresh Baked Pastries
$3.00
Toast
$2.50
One Farm Egg
$2.50
Biscuit
2.50
$Starters (Lunch)
Shrimp & Polenta
$14.00
Sauteed prawns, housemade chorizo sausage, Parmesan polenta, cilantro, cumin-lime aioli.
Warm Housemade Pretzels
$8.00
Extra-sharp cheddar cheese sauce.
Dungeness Crab, Arugula & Artichoke Dip
$14.00
With housemade crostini.
Pate Brulee
11.00
Caramelized chicken liver mousse, bacon-wild mushroom marmalade, red wine reduction, grilled country bread.
$Soups & Salads (Lunch)
Smoked Salmon Tabbouleh
$11.00
Pearled barley, spring peas, pickled asparagus, glazed baby carrot, fresh herbs, tahini-orange vinaigrette, pecorino cheese.
Caesar Salad
$9.00
Romaine lettuce, Pecorino Romano, anchovies, housemade croutons, caesar dressing.
Clover Cobb Salad
$15.00
Bibb lettuce, avocado, artichoke hearts, roasted peppers, bacon, blue cheese, cornichons, stoneground mustard vinaigrette, choice of grilled chicken or house-smoked salmon.
Bibb & Bleu Salad
$8.00
Bibb lettuce wedge, candied pancetta, gorgonzola crumbles, pickled grapes, spiced walnuts, gorgonzola-tarragon vinaigrette.
Clover House Salad
$9.00
Mixed greens, Pecorino Romano, spiced candied pecans, citrus vinaigrette.
French Onion Soup
$9.00
On request. Gruyere and Parmesan cheeses, garlic crostini bowl.
Northwest Beet Salad
$11.00
Pickled red beet, yellow beet-chevre puree, watercress, grapefruit, orange, candied walnut, fried beet chip.
Sous Chef's Soup Du Jour
$6.00
Hearty Tomato Soup
6.00
Creamy Parmesan, vegetable chunks, fennel oil.
$Entrees (Lunch)
Chicken Piccata
$19.00
Citrus brined - mary's farm chicken breast- dredged with a smoked paprika rub, artichoke puree, sauteed green beans, sweet potato hash, linguica sausage, piquillo chiles, kalamata olive. Cured lemon and caper sauce, candied hazelnut.
Hard Cider Braised Lamb Ravioli
19.00
Spinach and herb pasta, parsnip and apples, manchego and mascarpone cheeses, split pea-harissa, watercress, fried chickpeas.
$Sandwiches (Lunch)
Lamb Burger
$17.50
House-ground lamb, curry aioli, spiced tomato jam, arugula, veal demi-glace on a brioche bun.
Mediterranean Chicken
$15.00
Thin sliced marinated chicken, split-pea Chile hummus, olives, peppers, onion, heirloom tomato-cucumber relish, tzatziki, feta, on a warmed pita.
Philly Cheese Steak
$15.50
Crab, arugula, artichoke hearts, cream cheese, Parmesan, micro greens, tomato vinaigrette, open-faced on thick-sliced wheat bread.
Puff Pastry Monte Cristo
$17.00
Sliced kurobuta ham, warm cheese sauce, powdered sugar, raspberry-guajillo sauce.
Gilroy Garlic Grilled Cheese
$13.50
Kasseri, extra-sharp cheddar, aged provolone, gilroy garlic butter, panini-style on rustic country white.
The Burger
$17.50
Fresh house-ground beef, white truffle butter, bacon, gorgonzola, arugula, veal demi-glace on a brioche bun.
The Reuben
17.50
House-brined, slow braised corn beef brisket, creamy sauerkraut, Gruyere, louie dressing on toasted marbled rye.
$Children'S Lunch
Meal include small beverage and a choice of cup of fruit, small salad or roasted potato wedges.Grilled Cheese
$8.00
Rustic country white bread, cheddar and provolone cheese.
The Little Cheeseburger
$8.00
Mac & Cheese
$8.00
Penne pasta, house cheese sauce.
Chicken Caesar Salad
$8.00
Romaine, grilled chicken breast, Parmesan, housemade croutons, Caesar dressing
Chicken Bites
8.00
Housemade and served with ketchup.
$Starters (Dinner)
Dungeness Crab, Arugula & Artichoke Dip
$14.00
Housemade crostini.
Mustard's Clams
$16.00
Sopressata, fennel, roasted garlic, heirloom-tomato, white wine, Dijon, shellfish broth, chili rouille, grilled bread.
Ratatouille
$13.00
Pan-fried zucchini, eggplant-tomatillo relish, chili coulis, feta, olive oil powder.
Warm Housemade Pretzels
$8.00
Extra-sharp cheddar cheese sauce.
Peruvian Steak
$15.00
Chili-cilantro marinated tri-tip, potato, bell pepper, pickled onion, preserved tomato. Served with 4-herb chimichurri, mango Chile and warm blue cheese dipping sauces.
Charred Octopus
$15.00
Green olive puree, watercress-fennel salad, grapefruit, orange, olives, spiced candied pine nuts, chorizo chips.
Shrimp & Polenta
$14.00
Sauteed prawns, housemade chorizo sausage, Parmesan polenta, cilantro, cumin-lime aioli.
Pate Brulee
11.00
On request. Caramelized chicken liver mousse, bacon-wild mushroom marmalade, red wine reduction, grilled country bread.
$Soup (Dinner)
French Onion
$9.00
Gruyere and Parmesan cheeses, housemade crostini bowl.
Hearty Tomato Soup
6.00
Creamy Parmesan, vegetable chunks, fennel oil.
$Salads (Dinner)
Spring Vegetable Tabbouleh
$10.00
Pearled barley, spring peas, pickled asparagus, glazed baby carrot, fresh herbs, tahini-orange vinaigrette, pecorino cheese.
Clover House Salad
$9.00
Mixed greens, Pecorino Romano, spiced candied pecans, citrus vinaigrette.
Northwest Beet Salad
$11.00
Pickled red beet, yellow beet-chevre puree, watercress, grapefruit, orange, candied walnut, fried beet chip.
Caesar Salad
$9.00
Romaine lettuce, Pecorino Romano, anchovies, housemade croutons, caesar dressing.
Bibb & Bleu Salad
15.00
Bibb lettuce wedge, candied pancetta, gorgonzola crumbles, pickled grapes, spiced walnuts, gorgonzola-tarragon vinaigrette.
$Entrees (Dinner)
Chicken Piccata
$28.00
Brick roasted, citrus brined - Mary's farm chicken breast- dredged with a smoked paprika rub, artichoke puree, sauteed green beans, sweet potato hash, linguica sausage, piquillo chilies, kalamata olive, cured lemonand caper sauce, candied hazelnut.
Halibut
$34.00
Pine nut and herb crusted, fingerling potato, heirloom tomato hash, pancetta, chard, mango-Chile relish, blackberry-port wine gel.
Anderson Ranch Lamb Ravioli
$26.00
Spinach and herb pasta, parsnip and apples, manchego and mascarpone cheeses, split pea-harissa, watercress, fried chickpeas.
Block Cut New York Strip
$39.00
Roasted cauliflower mash, mustard glazed baby carrot, bourbon demi, pickled radish.
Kurobuta Pork Tenderloin
$26.00
Pasilla-corn fritters, sweet potato puree, blackberry-tomatillo salsa, sunflower brittle, chili oil.
Seared Scallops
$35.00
Curried pea puree, housemade chorizo, edamame succotash, citrus gel, chorizo chip.
Chili-Rubbed Tri-Tip
$32.00
8 Ounces grilled tri-tip, salsa verde, brewers malt risotto, roasted squash, piquillo chilies, mascarpone, sweet corn and brined avocado salsa, chili gel, candied pepitas.
Smoked Rabbit Masa-Gnocchi
25.00
Housemade masa-gnocchi, bourbon-apple brined rabbit, mole guajillo, pancetta, pickled grapes, roasted squash and wild mushroom ragout, candied pepitas.
$Children'S Dinner
Meal include small beverage and a choice of cup of fruit, small salad or roasted potatoes.Chicken Bites
$8.00
Housemade and served with ketchup.
Chicken Caesar Salad
$8.00
Romaine, grilled chicken breast, Parmesan, housemade croutons, caesar dressing.
Grilled Cheese
$8.00
Rustic country white bread, cheddar and provolone cheese.
The Little Cheeseburger
$8.00
Mac & Cheese
8.00
Penne pasta, house cheese sauce.
$Sides (Dinner)
Pasilla & Sweet Corn Fritters
$7.00
Tzatziki, blistered shishito.
Roasted Cauliflower Smash
$8.50
Citrus, aleppo chili, candied pine nuts.
Wild Mushrooms & Brussels Sprouts
$8.50
Chile-garlic oil, crisp pancetta.
Sauteed Green Beans
$8.50
Pancetta, candied hazlenuts.
Brewer's Malt Risotto
$8.50
Roasted summer squash, piquillo chilies, mascarpone, parmesan, salsa verde, candied pepitas.
Gilroy Garlic Bread
$6.50
Mama Lil's Chile rouille.
Spring Peas & Carrots
$8.50
Roasted fingerling potatoes, mustard glazed carrot, spring peas, ricotta cheese.
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