Starters
Caldo Verde
$6.00
Portuguese traditional sausage and kale soup.
Cheese Plate
$12.00
Antipaso Platter
$18.00-24.00
Served with cheese and cured meat.
Bife Croquets
$8.00
Beef and house spices.
Pataniscas
$10.00
Bolinhos de Bacalhau
10.00
$Entrees
Bife a Portugesa
$16.00
Steak in a garlic and wine sauce.
Frango
$14.00
Portuguese style chicken.
Porco Assado
$14.00
Pork with garlic, lemon and house spices.
Chourico
$14.00
Portuguese sausage, potatoes and black olives.
Sardinhas
$12.00
Portuguese sardines with salad.
Gambas
16.00
Shrimp, tomatoes house spices.
$Dessert
Pastel de Nata
$3.50
Egg and cinnamon in a crispy shell.
Other Desserts
$3.50
Espresso
$3.00
Coffe
$3.00
Tea
$3.00
Menu for Luso Food and Wine is provided by findrestaurantmenu.com
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