Mexican Chop Salad
Mexican Chop Salad
9.00
Romaine, avocado, roasted corn, Oaxacan cheese, fresh jicama, black beans, pico de gallo, and avocado crema dressing in a taco shell bowl. Add chicken tinga, pork carnitas, blackened shrimps or beef brisket for an additional charge.
$Tacos Huevos
The Rambler
$4.00
Eggs scrambled with cheddar Jack cheese, and poblano chili pepper then topped with fresh guacamole and poblano crema.
The Starcraft
$5.00
Fried egg with grilled portabella mushroom, and fresh onion, cilantro, and avocado salsa.
The Avion
$5.00
Eggs scrambled with blackened shrimp, cheddar Jack cheese, and black beans topped with fresh avocado, pico de gallo, and salsa verde.
The Bullet
$4.00
Eggs scrambled with smoked brisket, cheddar Jack cheese, and Roja salsa on top.
The Gypsy Wagon
5.00
3 tacos and no mix and match. Choice of salsa.
$Chips & Dips
Nachos
9.00
House-fried tortilla chips with queso, guacamole, pico de gallo, refried black beans, sour cream, and fresh jalapeno. Add pork carnitas, beef brisket, chicken tinga or blackened shrimps for an additional charge.
$Tacos
The Shasta
$4.50
Slow-smoked pork carnitas simmered with green chiles and topped with Cotija cheese, onion, cilantro, and salsa verde.
The Dutchmen
$5.00
Smoked beef brisket with grilled onions, jalapenos, cilantro, cheddar Jack cheese, fresh avocado, and salsa verde.
The Airstream
$5.00
Hand-battered or blackened shrimp with fresh slaw topped with, Cotija cheese, cilantro, and avocado salsa.
The Open Road
$4.50
Hand-battered fried chicken, fresh slaw, green chilis, pico de gallo, cheddar Jack cheese, and poblano crema.
The Gulfstream
$7.00
Grilled white fish, mango salsa, and avocado.
The Winnie Drop
$5.00
Hand-battered flash-fried avocados with vegetarian refried beans, pico de gallo, lettuce, cheddar Jack cheese, and poblano crema.
The Forester
$5.00
Hand-battered and fried portabella mushroom strips with refried black beans, roasted corn, Cotija cheese, cilantro, fresh avocado, and chipotle crema.
The Winnebago
$5.00
Chorizo, refried beans, fried potatoes, cheddar, fresh onion, and cilantro.
Street Tacos
6.00
3 tacos. No mix and match. Choose from beef brisket, chicken tinga, chorizo, pork carnitas or fried zucchini.
$Dottie's Dogs
Hebrew national 100% beef franks. Wrap it in bacon to make it Sonoran style for an additional charge. Veggie dogs available to sub.The Mexican Dog
$6.50
Refried beans, guacamole, pico de gallo, Roja salsa, and melted cheddar Jack cheese topped with crumbled corn tortilla chips.
The Chili Dog
$7.50
Chorizo chili, melted cheddar Jack cheese, fresh onion, fresh jalapeno, bacon bits, and cilantro.
The Reuben Dog
$7.50
Melted Swiss cheese, sauerkraut, and Thousand Island dressing.
The Elote Dog
$6.75
Roasted corn, mayo, Cotija cheese, bacon bits, cilantro, and chili powder.
The Papa
$7.00
Topped with fries, grilled onion, pickled jalapenos, mayo, bacon bits, and cheddar cheese.
The Seattle Dog
$6.50
Cream cheese, housemade pickle relish, and grilled onions.
The Sonoran Dog
$8.25
Bacon-wrapped dog stuffed in a French roll with black beans, pico de gallo, Cotija cheese, and cilantro topped with sriracha.
Carny Corn Dog
6.00
Bacon-wrapped dog dipped in cornbread batter and fried.
$Other Eats
Dottie's Corn on the Cob
$4.00
Grilled and brushed with mayo, crema and lime, then rolled as either.
Street Corn
$4.00
Cotija cheese, cilantro, bacon bits, and chili powder.
Cheeto Crusted
$4.00
Flamin hot or regular.
Ceviche Tostada
$6.00
White fish, shrimp, pico de gallo, jicama, avocado, jalapeno, lime and lime juices.
Lumpia
$6.00
Spring roll meets taquito. 3 rolls chicken or veggie.
Seasoned Curly Fries
$4.00
Chipotle aioli for dipping.
Cheesy Curly Fries
$6.00
Topped with queso, fresh onion, and cilantro.
Gold Bar
$5.00
Golden twinkle hand-battered and deep-fried until it's warm and moist inside and crispy on the outside.
Menu for Dottie's Double Wide is provided by findrestaurantmenu.com
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