Breakfast
Housemade Granola Parfait
$6.50
Contains nuts. Layered with honeyed yogurt and fresh berry compote.
Brioche Egg Sandwich
8.25
Single egg with Hempler's ham, Beecher's flagship cheese, and sweet dijon apple butter spread on our brioche bun.
$Pastries (All Day)
Assorted Pastries
$26.00
Orange Hazelnut Pinwheel (Each)
$4.50
Our croissant dough rolled with roasted hazelnuts and topped with fresh orange glaze.
Morning Glory Muffin (Each)
$3.50
A supremely moist muffin loaded with pineapple, carrots, apples, coconut, walnuts and raisins.
Chocolate Cornetto (Each)
$4.25
Formed from a triangle of our laminated dough and rolled to create a slight crescent shape. Lightly sweet, flaky on the outside and moist inside. Filled with batons of semisweet chocolate.
Blueberry Scone (Each)
$3.90
Our delicious buttermilk scone studded with sweet, tangy blueberries and laced with orange zest.
Buttermilk Biscuit (Each)
$4.50
A soft, heavenly biscuit with a dollop of jam in the middle.
Dill Scone (Each)
$4.00
Features fresh dill, scallions and Parmesan and swiss cheese.
Roly Poly (Each)
$4.50
Our homage to the classic cinnamon roll, enhanced with coconut, raisins and walnuts.
Cherry Almond Scone (Each)
$3.90
Our buttermilk scone with crunchy, toasted almonds and dried cherries.
Apple Turnover (Each)
$4.50
A favorite any time of day featuring roasted Washington apples wrapped in croissant dough.
Morning Roll (Each)
$4.50
A swirl of yeasted croissant dough sweetened with vanilla sugar and baked to golden brown.
Squash Harvest Bread (Slice)
4.25
A delicious, moist breakfast bread made with pureed seasonal squash, roasted walnuts and pumpkin seeds, spiced with cinnamon and nutmeg.
$Cookies (All Day)
Olivia's Chocolate Chip Cookie (Each)
$2.75
The classic chocolate chip cookie, only better.
Ginger Molasses Cookie (Each)
$2.75
A spicy, chewy drop cookie made with fresh ginger and finished with a sprinkle of sugar.
Snickerdoodle Cookie (Each)
$2.75
Loaded with cinnamon-sugar.
Assorted Cookies
16.50
$Bread (All Day)
Macrina Baguette (12 oz.)
$3.95
Our version of a French baguette with a soft interior and crispy crust.
Organic Skagit Sourdough (19 oz.)
$5.75
This loaf is a celebration of the Pacific Northwest. The crisp crust is coated in spelt and the moist, flavorful interior has a light sour flavor that finds balance in the sweetness of the natural whole grain and the nuttiness of the bran. Everything in this loaf is grown and milled in the Northwest, is organic, and sustainably produced.
Oatmeal Buttermilk (1.5 lb. - Sliced)
$5.55
This sliced pan loaf is enriched with oats, this classic bread is soft, light and slightly sweet with a buttermilk tang.
Challah (1 Lb. Loaf)
6.50
Available Fridays only. A traditional Jewish egg bread sweetened with honey. This braided loaf has a firm golden mahogany crust. The soft, tight crumb pulls apart easily.
$Beverages (All Day)
Coffee (Joe-To-Go)
$19.95
96 ounces of fresh brewed cafe Umbria.
Aranciata San Pellegrino (Orange)
$2.90
Nitro Cold Brew
$4.00
Mexican Coke
$2.90
San Pellegrino 250ml
$2.65
Menu for Macrina Bakery is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.