Snacks
Chips and Guacamole
$9.00
Gluten-free. Avocado, charred poblano peppers, onion, tomatillos, lime, bacon,and cotija cheese.
Chips and Salsa
$4.00
Gluten free. Housemade salsa mesa, salsa verde, and habanero.
Chicken Wings
$9.00
Gluten-free. Habenero garlic-lime glazed OR spicy mole, pickled onions, sesame seeds.
Brussel Sprouts
$10.00
Soy-salsa Negra glaze, fried shallots. Vegan.
Esquites
$8.00
Sweet yellow corn, cotija cheese, mayo, onions and cilantro, and chili lime salt.
Shrimp Aguachile
$15.00
Chopped shrimp, cucumber,and red onion.
Ensalada
11.00
Gluten-free. Organic greens, Chioggia beets, pepitas, spring red onions, marinated queso Oaxaca, and caramelized onion vinaigrette.
$Platos
Chile Relleno
$17.00
Gluten-free. Poblano chile, roasted cauliflower, jack, and queso Oaxaca, crema, rice, and salsa Roja.
Buttermilk Fried Chicken
$18.00
Breaded free-range chicken, marinated roasted pepper and fingerling potato hash, cilantro aioli, salsa chile arbol, pico de gallo, and cilantro.
Posole
$18.00
Gluten-free. Roasted pork and hominy stew, green and red broth, cabbage, radish, tortilla chips, cilantro and onion in green and traditional red chili broth.
Carne Asada
$21.00
Gluten-free. Grilled hanger steak, black bean, organic braising greens, ham hock, avocado, crema, and corn tostadas.
Burrito
$14.00
Choice of meat and veggies. Rice, beans, guacamole, pico, salsa verde, sour cream, and cotija.
Queso Fundito
$12.00
Gluten-free. Broiled queso Oaxaca, chorizo and veggies, onion+cilantro, and fresh tortillas.
Chicken Tinga Tostadas
$14.00
Gluten-free. Braised chicken tinga and any other meat and veggies, salsa Roja, black bean puree, guacamole, pickled onions, avocado crema, cotija cheese, and cilantro.
Quesadilla
$15.00
Choice of any meat or mixed veggies, brava, jack and cheddar cheese, salsa verde, spicy crema, and cotija.
Enchiladas
13.00
Gluten-free. Choice of any meat or veggies, jack cheese, pickled onions, cotija, choice of red and green sauce
$Tacos
Grilled Chicken
$4.00
Gluten-free. Salsa verde, avocado crema, pickled onions, and cotija.
Fajita Veggie
$4.00
Gluten free. Local peppers, cauliflower, onions, roasted garlic, pico de gallo, queso fresco, cucumber, salsa chile arbol.
Grilled Cod
$4.00
Gluten free. Pacific cod, cabbage, pico de gallo, salsa verde,and spicy crema.
Fried Cod
$4.00
Gluten free. Alaskan cod, cabbage, jalapeno tartar, salsa verde, pico de gallo,and apple salsa.
Lengua
$4.00
Gluten-free. Braised beef tongue, pickled jalapenos, pico de gallo, and salsa verde.
Chipotle Pork
$4.00
Gluten-free. Braised pork shoulder, chipotle, pico de gallo, and cucumber crema.
Carnitas
$4.00
Gluten-free. Citrus braised pork, cabbage, salsa verde, pico de gallo,and spicy crema.
Asada
$4.00
Gluten-free. Grilled flank steak, roasted garlic chimichurri, avocado crema, pico de gallo, and cotija.
Al Pastor
$4.00
Chile marinaded pork shoulder, pineapple salsa, chipotle salsa, and cilantro and onions.
Braised Chicken Tinga
4.00
Gluten free. Pickled onion, avocado crema, cotija cheese,and cilantro.
$Sides
Rice and Beans
$5.00
White beans cooked with ham hock, bacon and pork stock gluten-free, and black beans cooked with chiles, garlic, and onion. gluten-free and vegan.
Escabeche
$3.00
Housemade pickled jalapenos and seasonal vegetables.
Fried Serranos
$4.00
Fried serrano peppers, lime juice, sea salt, and onions and cilantro.
Handcut Fries
$4.00
Chili salt and cilantro aioli.
Menu for Hecho is provided by findrestaurantmenu.com
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