Kokkaku

Kokkaku Menu

(206) 588-1568
2208 North 45th Street, Seattle, WA 98103

Shareable Appetizers


Veggie Chips, Beets, and Potatoes
$5.00
Seared Edamame
$5.00
Assorted Pickled Vegetables
$5.00
Japanese Bagna Cauda
$8.00
With miso-yuzu dipping sauce.
Purple Mizuna Salad
$6.00
With shallot dressing.
Caesar Salad with Soft Egg
$8.00
Roast Beef Salad
$10.00
With UNI miso sauce.
Kokkaku Style Onion Gratin Soup
$8.00
Shishamo Fritter
$7.00
Roe carrying capelin.
Shrimp and Mushroom Ahijo
$8.00
Wagyu Four Ways
$15.00
A5 Wagyu sashimi and sushi, and two American Wagyu tartar, one with quail egg and one with nori. Per guest.
Seared Wagyu Sushi
$8.00
Wagyu Beef Rilletes
$9.00
Katsu Burger and Lan Roc Pork Tenderloin
10.00

$Meats


Grilled Scallop
$22.00
With yuzu kosho risotto.
Ton Katsu and Lan Roc Pork Tenderloin
$18.00
Fried Butterfly Chicken
$22.00
With fingerling potatoes.
Wagyu Bolognese Linguine
$16.00
UNI Cream Fettucine
22.00
With ikura.

$Steaks

All steaks will be accompanied with roasted garlic and tomato.
Sasebo Lemon Steak
$22.00
Thin cut of Wagyu chuck. 10 oz.
Dry Aged Sirloin Steak
$28.00
45 days. 8 oz.
Zabuton Steak
$30.00
Kobe American Wagyu. 8 oz.
New York Steak
$32.00
Meyer's ranch all natural premium Angus. 8 oz.
Ribeye Steak
$38.00
Meyer's ranch all natural premium Angus. 14 oz.
A5 Wagyu from Japan
60.00
Please order 2 days in advance. 4oz.

$Sides


Rice
$3.00
House Baked Bread
$3.00
Fingerling Potatoes
$5.00
Mushed Potatoes
5.00

$After Dinner


Soy Creme with Azuki and Matcha
$7.00
Fire Cheese Cake
$8.00
Soy Source Ice Cream
$6.00

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