Appetizers
Vegetarian.Veggie Rolls
$6.99
Lentils rolled in injera.
Ethiopian Yogurt Dip
$6.99
Homemade yogurt with Ethiopian spices.
Kategna
$7.99
Fresh injera buttered in herbal spices.
Shiro Dip
7.99
Seasoned chickpeas cooked in spices.
$Vegetarian
Add injera or side of veggies for an additional charge.Alicha Kik
$12.99
Yellow split peas cooked with garlic, onion and curry powder.
Misir Wot
$12.99
Red lentils cooked with hot pepper sauce, onion, garlic and herbs. Spicy.
Gomen
$12.99
Collard greens cooked with onion and garlic sauce.
Atkilt
$12.99
Cabbage, carrots and potatoes cooked in onion and garlic sauces with herbs.
Fasolia
$12.99
String beans and carrots cooked with onions, garlic and tomatoes.
Fasolia
$12.99
Simmered in berbere, garlic, onion and seasoned butter.
Adess
$12.99
Green lentil wot cooked with cumin and other spices.
Shiro
$13.50
Seasoned chickpea flour cooked in a mild sauce. Extra beef or chicken are available for an additional charge.
Misto
12.99
Chick pea mixed with green Lentil
$Poultry
Doro Wot
$16.95
Spicy chicken stew simmered in berbere, garlic, onion and seasoned butter and served with a hard-boiled egg. Spicy.
Doro Tibs
$14.99
Chopped chicken breast chunks, sauteed with garlic, onion and tomato.
Green Chicken
14.99
Chunks of chicken breast and collard greens sauteed with garlic, onion and tomato.
$Beef
Zil Zil Tibs
$16.50
Beef strips sauteed with onion, garlic and jalapeno. Spicy.
Derek Tibs
$15.50
Beef sauteed with garlic, onion and jalapeno slow-cooked to well-done. Spicy.
Kitfo
$16.00
Minced lean beef seasoned with herbed butter and hot red pepper mitmita then served with special seasoned cheese. Spicy.
Gomen Be-Sega
$15.50
Fresh collard greens, lean beef, garlic, fresh tomato, onions and other Ethiopian spices.
Sega Tibs
$16.99
Cubes of tender beef sauteed with garlic, onion, jalapeno and tomatoes.
Sega Wot
$16.50
Succulent beef stew cooked in a hot pepper sauce and an assortment of traditional spices. Spicy.
Denish be siga
$15.99
Denish (potato) mixed with cube meat and cooked by berbere, onion, garlic tomato.
Ruz bi siga
$17.00
Rice and meat cooked either with spicy or non spicy
Quanta firfir
15.50
beef cubed sautéed with garlic, onion and jalapeño mixed with injera.
$Lamb
Kikil
$14.99
Lamb stew cooked with curry, fresh tomato, garlic, ginger and rosemary mixed with injera.
Dulet
14.50
Lamb, liver and lamb tripe simmered with dried red chili peppers, cloves, ginger and other spices. Spicy.
$Seafood
Fish Stew
$16.50
Tilapia fish simmered with berbere, garlic and tomato sauce then served with injera with a side of Gomen.
Asa Dulet
$15.50
Cubes of fish fillet cooked with garlic, onion, mitmita and other spices then served with injera and a house salad.
Tilapia Tibs
16.50
Cooked with garlic, onion, tomato and cardamom.
$Combination Platters
Special Combo
$25.50
Doro wot, beef curry, green chicken and 2 vegetarian side dishes. Serves 2 people.
Vegetarian Combo for 2 people
$20.00
Comes with Alicia Kik, Misir wot, Gomen, atilt, fascia and sills fascia and served with house salad. Serves 2 people.
Kezira Combo
35.00
Veggie Combo plus beef, lamb and chicken tibs. Serves 3 people.
$Desserts
Vegetarian.Baklava
$7.99
Cheese cake
$6.99
Chokelate cake
6.99
$Miscellaneous
Hardboiled egg
$1.50
Extra injera one roll
$1.00
Firfir injera
$12.50
Tomato sauce, garlic, onion, berbere mixed with injera. (Butter and yogurt are optional)
Gluten free injera
$2.00
Only teff With buckwheat
Eritrean pasta
12.99
Pasta, spaghetti or macaroni with sauce of tomato, onion, garlic, hot spicy (berbere).
$Drinks
Home made kerkede and ginger
$4.00
Cold served!
Mango-cranberry
$4.00
Coke
$2.50
Pepsi
$2.50
Sprite
$2.50
7up
$2.50
Perrier
$3.00
Menu for Kezira Eritrean Ethiopian Restaurant is provided by findrestaurantmenu.com
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