Antojitos
Guacamole and Chips
$8.00
Zesty guacamole prepared with fresh avocado and house made tortilla chips.
Hongos Rellenos Dinner
$7.00
Chorizo and cream-cheese filled mushrooms.
Cantina Queso Blanco
$8.00
White cheese dip with jalapenos, tomatoes and onions.
Quesadilla
$9.00
Choice of chicken, beef, or shrimp.
Sincronizada Dinner
$8.00
Ham and cheese quesadilla with pineapple.
Calamares a la Parilla Dinner
$10.00
Grilled marinated calamari with chipotle sauce. Spicy.
Taquitos Dorados
$11.00
House made tortillas, onions, potatoes, cotija cheese, black beans and cream on top.
Cordorniz Agridulce Dinner
10.00
Sweet and sour grilled quail with grapes.
$Dinner Sopa and Ensalada
Lentil Soup Dinner
$10.00
With pineapple and banana plantain.
Caesar Salad
$12.00
Charred romaine hearts, roasted corn, black beans, cotija cheese with our own spicy Caesar dressing.
Citrus Salad Dinner
$9.00
Orange and grapefruit with a honey-lime vinaigrette.
Huarache Vegetariano Salad Dinner
12.00
Cactus leaf, tomato, onions, mushrooms, corn, cilantro and jalapenos. With a smokey white wine red sauce and Cantina queso.
$Dinner Platos Fuertes
Cordero en Adobo Dinner
$28.00
Lamb shank braised with chile guajillo, veggies and Mexican herbs.
Conejo en House-Made Mole Verde Dinner
$25.00
Rabbit legs braised in red wine with veggies and Mexican herbs. Topped with our own green mole.
Cordorniz Dinner
$26.00
Grilled quail marinated in Mexican herbs with seasoned vegetables and rice.
Filet Mignon Dinner
$40.00
White onions and a red wine ranchero sauce.
Pollo con Crema
$17.00
Chicken, roasted corn in Mexican chipotle cream sauce sauce and chile pasilla.
Enchiladas Divorciadas
$16.00
1 beef with green sauce, 1 chicken with salsa ranchero. Served with rice and beans.
Langosta al Mojo de Ajo Dinner
$36.00
Steamed lobster with garlic, lemon-juice and chipotle peppers. Served with home-made bread.
Robalo ala Veracruzana Dinner
$32.00
Sea bass veracruz style with green olives, capers in a spicy white wine red sauce. Served with home-made bread. Spicy.
Seafood Meatballs Dinner
$26.00
In a spicy ranchero sauce. Served with home-made bread. Spicy.
Pescado en Hoja San Dinner
$26.00
Halibut wrapped in an hoja santa leaf, tomato, onion and bell peppers. Served with rice and veggies.
Pescado Frito Dinner
$19.00
Lightly fried tilapia with onions and lime.
Chile Relleno
$18.00
Breaded and stuffed chile poblano, with ground pork, veggies salsa and queso. Served with rice and beans.
Fajitas Dinner
$18.00
Steak, chicken or shrimp with bacon, onion and bell pepper.
Carne Asada
$18.00
Grilled steak with cactus salad and guacamole.
Cantina Burrito
$13.00
Choice of beef or chicken, rice and beans, with Cantina queso.
Burrito de Camarones
$14.00
Prawns in a spicy cream sauce with Cantina queso.
Tacos de Pollo o Pastor
$8.00-14.00
Pollo or Pastor Tacos
Tacos de Carne o Pescado
4.00-12.00
Steak or Fish tacos
$Dinner Dulce de la Casa
3 Leches Cake
$7.00
Sponge-cake with fruit, sweet milk and whipped cream.
Fried Banana Dinner
$7.00
With chocolate sauce and vanilla ice cream.
Vanilla Ice Cream
$7.00
Vanilla ice cream with an optional agave topping
Churros
7.00
Cream filled churro slices served with vanilla ice cream
$Lunch Platos Fuertes
Alambres Lunch
$11.00
Shredded beef, bell peppers and onion in a smoked red sauce with cheese.
Carne Asada
$18.00
Grilled steak with cactus salad and guacamole.
Ollo Cop House-Made Mole Lunch
$12.00
Seasoned chicken quarters in a traditional, light, chocolate mole sauce from Oaxaca. With rice and cactus salad.
Enchilada Rancheras
$16.00
2 chicken enchiladas with salsa ranchera. Cantina queso, sliced onions and cilantro.
Mancha Manteles de Corrales Lunch
$12.00
Pork, chicken and chorizo sauteed in salsa ranchera with fresh pears, pineapple and plantains.
Fajitas
$18.00
Steak, chicken or shrimp with bacon, onion and bell pepper.
Huarache Vegetariano Lunch
$10.00
Cactus leaf, tomato, onions, mushrooms, corn, cialntro and jalapenos. With a smokey white wine red sauce and cantina queso.
Chile Relleno de Pollo Lunch
$12.00
Breaded and stuffed chile poblano, with chicken, sauteed veggies with fresh orange salsa crema.
Chile Relleno de Queso Lunch
$10.00
Breaded and stuffed chile poblano, with queso de oaxaca.
Huaraches Lunch
$10.00
Carne asada or chicken, refried beans, lettuce, guacamole, sour cream and cheese on a tortilla.
Cantina Burrito
$13.00
Choice of beef or chicken, rice, beans and Cantina queso.
Burrito de Camarones Lunch
$12.00
Prawns, bacon, bell peppers, onions, corn and rice with Cantina queso.
Nopal con Camarones Lunch
$12.00
Pan seared cactus leaf with prawns white wine and salsa ranchera.
Poblano Apretado Lunch
$12.00
Poblano peppers, braised pork with pineapple and pears, served with a white-wine cream sauce.
Chicken Tamales
$12.00
Chicken Tamales with green sauce, served with rice and beans.
Tres Tacos Lunch
$13.00
Pollo, carne, pescado with rice and beans.
Tamales vegie
$12.00
Onions, poblano, tomato and cheese. With rice and beans.
Tacos
8.00-14.00
Pollo or carne
$Lunch Dulce de la Casa
3 Leches Lunch
$6.00
Sponge cake with fruit, sweet milk and whipped cream.
Vanilla Ice Cream
$7.00
Vanilla ice cream with an optional agave topping
Churros
7.00
Cream filled churro slices served with vanilla ice cream
$Brunch
Plato Ranchero Dinner
$30.00
Grilled pork steak, cactus leaf, chicken breast and chorizo. Served with rice and beans.
Sarten San Patricio Dinner
$36.00
Grilled chicken, steak, cactus leaf and prawns. With queso Oaxaca in salsa verde.
Menu for Cantina de San Patricio is provided by findrestaurantmenu.com
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