Tulio's Breakfast

Tulio's Menu

(206) 624-5500
1100 5th Avenue, Seattle, WA 98101
$$$$$

Antipasti


Butternut Squash Soup
$9.00
Vegetarian. Toasted farro, creme fraiche.
Giardiniera
$11.00
Vegetarian. Grilled kohlrabi, kohlrabi pesto, ricotta salata.
Butternut Squash Soup (Gluten-Free)
$9.00
Creme fraiche.
Burrata
$15.00
Vegetarian. Caramelized pear, made with raw egg., crispy herbs.
Peachupurei Soup
$9.00
Penn Cove Mussels
14.00
Sicilian style.

$Insalate


Organic Field Greens
$8.00
Vegetarian. Red wine vinaigrette, shaved vegetables.
Watercress and Beet Salad
$10.00
Vegetarian. Feta crema, organic white balsamic.
Tuscan Kale Salad
$10.00
Vegetarian. Shaved apple, pine nuts, breadcrumbs, citrus dressing.
Tulio Hearts of Romaine
$10.00
Made with raw egg. White anchovy, focaccia croutons, grana padano.
Chicken and Avocado Salad
$13.00
Organic greens, goat cheese, apricot dressing.
Tuscan Kale Salad (Gluten-Free)
$10.00
Shaved apple, pine nuts, citrus dressing.
Tulio Hearts of Romaine (Gluten-Free)
$10.00
Made with raw egg. White anchovy, grana padano.
House Marinated Olives
7.00
Vegetarian.

$Pizze E Calzoni


Quattro Stagioni
$15.00
A slice of the seasons -wild mushroom, cured meat, spring onion pesto, basil leaf and roasted tomato.
Pizza Prosciutto
$15.00
Fresh Ricotta, Parmesan, rosemary oil, arugula.
Margherita
$13.00
Vegetarian. Fresh Mozzarella, sweet basil, tomato.
Pizza Della Stagione
$15.00
Calzone
$13.00
Four cheeses, Prosciutto cotto, spinach.
Quattro Stagioni
$15.00
Vegetarian. Slices of the seasons- one wild mushroom, one spring onion pesto, two basil and roasted tomato.
Calzone
12.00
Vegetarian, Four cheeses, spinach.

$Primi E Secondi


Spaghetti
$18.00
Pork belly, rapini, blanched black pepper, goat tome.
Agnolotti
$20.00
Chive crema, wild mushroom.
Risotto
$18.00
Vegetarian. Pumpkin, buttered leeks, Pumpkin seed-cheese crisp, saba.
Linguine
$21.00
Local clams, preserved lemon, chill flake, garlic breadcrumbs.
Orecchiette
$21.00
Spicy Italian sausage, light tomato sauce, Parmigiano reggiano.
Chicken
$24.00
Roasted, caramelized garlic, sage, lemon risotto.
Pork Belly Pasta (Gluten-Free)
$18.00
Gluten-free pasta, rapini, blanched black pepper, goat tome.
Clam Pasta (Gluten-Free)
$21.00
Gluten-free pasta, local clams, preserved lemon, chili flakes.
Orecchiette (Gluten-Free)
$21.00
Gluten-free pasta, spicy Italian sausage, light tomato sauce, Parmigiano reggiano.
Orecchiette
$21.00
Vegetarian. Light tomato sauce, Parmigiano reggiano.
Grilled Vegetable Platter
16.00
Vegetarian. Assortment of fresh seasonal vegetables, fregola sarda, aged balsamic.

$Dolci


Tiramisu Moderno
$8.00
Tipsy ladyfingers, espresso ganache, mascarpone fluff, chocolate crumbs.
Pistachio Semifreddo
$10.00
Mixed berries, cioccolato bianco, pistachio salato.
Zuccotto
$11.00
Chocolate mousse, boozy cherries, tuile.
Warm Pecan Tart
$10.00
Whiskey, honey, sour cream gelato.
Gelato Del Giorno
$9.00
House-made, biscotti.
Sorbetto Del Giorno
$7.00
House-made, seasonal garnish.
Formaggi
11.00
Assorted cheeses, house-made marmellata.

$Beverages


Fresh Juice
$5.00
Orange, grapefruit, apple.
Caffe Vita Coffee
$5.00
Organic, fair-trade regular or decaf drip, espresso, Americano.
Caffe Vita Specialty Coffees
$6.00
Cappuccino, latte, mocha.
Mighty Leaf Teas
6.00
Organic breakfast, earl grey, mint melange, chamomile citrus, green tea tropical.

$Antipasti E Insalate


Giardiniera
$11.00
Vegetarian. Toasted farro, creme fraiche.
Watercress and Beet Salad
$10.00
Vegetarian. Feta crema, organic white balsamic.
Organic Field Greens
$9.00
Vegetarian. Red wine vinaigrette, shaved vegetables.
Tuscan Kale Salad
$10.00
Vegetarian. Shaved apple, pine nuts, breadcrumbs, citrus dressing.
Tulio Hearts of Romaine
$11.00
Made with raw egg. White anchovy, focaccia croutons, grana padano.
Penn Cove Mussels
$14.00
Sicilian style.
Sweet Potato Gnocchi
$13.00
Vegetarian. Sage butter, mascarpone.
Burrata
$15.00
Caramelized pear, spicy coppa, made with raw egg., crispy herbs.
Tuscan Kale Salad (Gluten-Free)
$10.00
Shaved apple, pine nuts, citrus dressing.
Tulio Hearts of Romaine (Gluten-Free)
$11.00
Made with raw egg. White anchovy, grana padano.
House Marinated Olives
$7.00
Vegetarian.
Burrata
$15.00
Vegetarian. Caramelized pear, made with raw egg., crispy herbs.
Giadiniera
$11.00
Vegetarian, Toasted farro, creme faiche.
Peachupurei Soup
9.00

$Primi


Agnolotti
$20.00
Vegetarian. Chive crema, wild mushroom.
Spaghetti
$18.00
Pork belly, rapini, blanched black pepper, goat tome.
Risotto
$18.00
Vegetarian. Pumpkin, buttered leeks, Pumpkin seed-cheese crisp, saba.
Linguine
$21.00
Local clams, preserved lemon, chili flakes, garlic breadcrumbs.
Orecchiette
$21.00
Spicy Italian sausage, light tomato sauce, Parmigiano reggiano.
Clam Pasta (Gluten-Free)
$21.00
Gluten-free pasta, local clams, preserved lemon, chili flakes.
Pork Belly Pasta (Gluten-Free)
$18.00
Gluten-free pasta, rapini, blanched black pepper, goat tome.
Orecchiette (Gluten-Free)
$21.00
Gluten-free pasta, spicy Italian sausage, light tomato sauce, Parmigiano reggiano.
Orecchiette
21.00
Vegetarian. Light tomato sauce, parmigiano reggiano.

$Secondi


Chicken
$25.00
Roasted, caramelized garlic, sage, lemon risotto.
Fennel-rubbed Albacore
$26.00
Peperonata, quail egg, fried caper gremolata, bottarga.
Kurobuta Pork Shank
$26.00
Braised, ricotta whipped potatoes, mostarda.
Lamb Sirloin
$29.00
Fregola sarda, castelvetrano olives, currant, mint, basil yogurt.
Bone-in Ribeye
$36.00
Lemon, arugula, crushed marbles, creme fraiche, rosemary salt.
Veal Roast
$37.00
Black trumpet rub, grilled asparagus, black garlic, black lentils.
Duck Breast
$28.00
Rosemary caramel apples, Italian chicory, controne jus.
Lamb Sirloin (Gluten-Free)
$29.00
Castelvetrano olives, currant, mint, basil yogurt.
Fennel-rubbed Albacore (Gluten-Free)
$26.00
Peperonata, quail egg, fried caper gremolata, bottarga.
Duck Breast (Gluten-Free)
$28.00
Root vegetables, soubise, sapori forti.
Vegetable Platter
$16.00
Vegetarian. Assortment of fresh seasonal vegetables, fregola sarda, aged balsamic.
Quattro Stagioni
$15.00
Vegetarian. Slices of the seasons-one wild mushroom, 1 spring onion pesto, 2 basil and roasted tomato.
Calzone
$13.00
Vegetarian. 4 cheeses, spinach.
Margherita Pizza
$13.00
Vegetarian. Fresh Mozzarella, sweet basil, tomato.
Fennel-rubbed Albacore
26.00
Vegetarian, Peperonata, quail egg, fried caper gremolata, bottarga.

$Brunch


Steel Cut Oats
$9.00
Brown sugar, currants.
Granola House-made
$9.00
Honey or plain Greek yogurt, bananas, berries.
Tulio Continental
$11.00
Fresh fruit, toast or pastry, juice, caffe vita coffee or mighty leaf tea.
Breakfast Sandwich
$12.00
Cage free eggs over-easy, spicy coppa, Mozzarella, arugula, mama lil's peppers.
Waffle
$12.00
Italian honey whipped cream, blueberry compote.
Two Cage Free Eggs
$14.00
Any style, baby red potatoes, choice of ham, bacon or house-made pork fennel sausage, toast.
Chef's Omelet Del Giorno
$14.00
Farm fresh ingredients, baby red potatoes, toast.
House-made Biscuits
$15.00
Spicy Italian sausage gravy, 2 cage free eggs any style.
Rustic Grilled Bread
$16.00
Cage free eggs poached, cremini mushroom-tomato ragu, basil hollandaise.
Chicken Salad
$13.00
Goat cheese, avocado, apricot dressing.
Sweet Potato Gnocchi
$13.00
Sage butter, mascarpone.
Orecchiette
$21.00
Spicy Italian sausage, light tomato sauce, reggiano.
Agnolotti
19.00
Chive crema, wild mushrooms.

$Sides


Bacon
$5.00
Ham
$5.00
House-made Pork Fennel Sausage
$5.00
Baby Red Potatoes
$4.00
Pastries
$4.00
Toasted Bagel
$5.00
Cream cheese.
Cold Cereal
$6.00
Raisin bran or cornflakes with bananas, berries.
Seasonal Fresh Fruit Plate
7.00

$Breakfast Specialties


Rustic Grilled Bread
$16.00
Cage free poached eggs, cremini mushroom~tomato ragu, basil hollandaise.
Two Cage Free Eggs
$14.00
Any style, baby red potatoes, choice of ham, bacon or house-made pork fennel sausage, toast.
Breakfast Sandwich
$12.00
Cage free eggs over-easy, spicy coppa, Mozzarella, arugula, mama lil's peppers.
Chef's Omelette Del Giorno
$14.00
Farm fresh ingredients, baby red potatoes, toast.
Frittata
$14.00
Wild mushrooms, Parmesan, goat cheese, chives.
Waffle
$12.00
Italian honey whipped cream, blueberry compote.
Steel Cut Oats
$9.00
Brown sugar, currants.
Granola House-made
$9.00
Honey or plan Greek yogurt, bananas, berries.
Tulio Continental
$11.00
Fresh fruit, toast or pastry, juice, caffe vita coffee or mighty leaf tea.

Menu for Tulio's is provided by findrestaurantmenu.com

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