50 North

50 North Menu

(206) 397-3939
5001 25th Avenue Northeast #100, Seattle, WA 98105
$$$$$

Breakfast


Classic Breakfast
$8.00
Two cage-free eggs as you like them with your choice of bacon, pork sausage or isernio's chicken apple sausage, 50 north potatoes and toast. Gluten free
The 50 Signature Scramble
$12.00
Scrambled cage-free eggs with bacon, shiitake mushrooms, arugula and goat cheese. Served with 50 north potatoes and toast. Gluten free.
Artistic Skillet
$12.00
Scrambled cage-free eggs, roasted veggies, grilled tofu and cheddar cheese with a parsley oil drizzle, 50 north potatoes and toast. Gluten free
Buttermilk Pancakes
$9.00
Two large pancakes served with piping hot syrup. Add blueberry compote and whipped cream for $3.50.
Buckwheat Quinoa Pancakes
$10.00
Made with buckwheat, polenta and quinoa flour. Served with piping hot syrup. Gluten free
Rustic French Toast
$10.00
Baguette slices served with piping hot syrup.
Bob's Redmill Oatmeal
$8.00
Served with cranberries, walnuts, brown sugar and milk or soy milk. Gluten free, vegan
Omelet Du Jour
$12.00
Served with 50 north potatoes and toast. Gluten free

Let's Get Started


Hazelnut Crusted Goat Cheese
$10.00
Fried on a bed of caramelized sherry red onion marmalade, drizzled with clover honey, served with house-made taro chips. Gluten free
Crispy Calamari with Lemon Garlic Aioli
$8.00
Calamari fried to perfection with lemon garlic aioli and herb oil.
Eggplant Fries
$6.00
Sprinkled with sea salt and drizzled with honey. Gluten free
Signature Crab Cakes
$15.00
Loaded with crab, served with roasted red pepper aioli and greens.
Taylor Shellfish Yellow Curry Clams
$9.00-12.00
Fresh and local manila clams steamed in an aromatic coconut curry broth. Gluten free
Crispy Chicken Tenders
$10.00
With a trio of dipping sauces and house-cut fries. Gluten free
Seared Sea Scallops
14.00
Half order of seared scallops with citrus beurre blanc, served with a cauliflower puree and winter vegetables. Gluten free

$Soup and Salad

Add to any meal: grilled or fried chicken $5, grilled steak $8, salmon $8, crab cakes $14, grilled tofu $5, fried egg $2
Soup of the Day
$5.00-8.00
Gluten free
Clam Chowder
$8.00-12.00
Fresh and local clams in our made-from-scratch chowder. Gluten free
The Tossed
$6.00-9.00
Organic mixed greens, citrus vinaigrette and seasonal shavings. Gluten free
Caesar
$6.00-9.00
A classic with parmesan and house-made croutons.
The Wedge
$8.00
Crisp iceberg with bacon, tomatoes, croutons and bleu cheese dressing.
Roasted Beet and Farro Salad
$12.00
Duo of golden and red beets with goat cheese, toasted hazelnuts and ?Bluebird Grain Farms' farro on a bed of arugula with mint-agave vinaigrette
Buttermilk Fried Chicken Salad
$14.00
Organic field greens with ripe tomatoes, corn, bacon and ranch dressing or grilled chicken
Grilled Steak Salad
16.00
On sauteed greens with onions, zucchini, rainbow carrots and a pomegranate vinaigrette, drizzled with a cranberry gastriqu

$Flatbreads


Margherita
$9.00
Hand-made flatbread baked with fresh mozzarella, fresh basil, sliced tomatoes with a pesto oil drizzle.
Pancetta and Mama Lil's Peppers
$12.00
Hand-made flatbread with mama lil's' sweet peppers, italian pancetta and mozzarella cheese with a parsley oil drizzle.
BBQ Chicken
12.00
Hand-made flatbread baked with BBQ chicken, cheddar cheese, bacon and red onions.

$House Favorites


Fish & Chips
$12.00
True cod in rice-tempura batter, served with house-cut fries and cider vinegar sour cream. Gluten free
Spicy Chicken Sandwich
$12.00
Grilled chicken breast with sriracha aioli, basil leaves, and crispy apple slaw on a house-made bun, served with house-cut fries.
Baja Fish Tacos
$14.00
Two seared true cod tacos, cilantro-jalapeno and chipotle aiolis, pico de gallo and tortilla chips. Gluten free
BBQ Pulled Pork Sandwich
$10.00
House-cured smoked pork, cabbage slaw tossed with an agave mustard vinaigrette and pickled peppers, with house-cut fries.
The Iconic Burger
$10.00
NW Wagyu sirloin with Tillamook white cheddar, greens, mayo, sliced red onions and pickle chips. Served on a house-made bun with house-cut fries or tossed salad.
Smoked Jalapeno Cheddar Burger
$12.00
NW wagyu ground sirloin on a house-made bun with cheddar, jalapenos, caramelized onions and fixings. Served with hand-cut fries or tossed salad. Gluten free
50 North Burger
$14.00
NW Wagyu sirloin with onion marmalade, grilled shiitake mushrooms, jack cheese and harissa aioli. Served on a house-made bun with house-cut fries or tossed salad. Gluten free
Vashon Veggie Burger
10.00
Home-made veggie burger with tillamook white cheddar, greens, mayo, sliced red onions and pickle chips. Gluten free, vegan

$Big Time Flavor

Add to any meal: grilled or fried chicken $5, shrimp $6, grilled steak $8, salmon $8, crab cakes $14, grilled tofu $5, fried egg $2
Classic Buttermilk Fried Chicken
$17.00
Our popular classic with yukon gold mashed potatoes, homemade gravy and winter vegetable mosaic.
Fresh Pappardelle Pasta Bolognese
$11.00-18.00
Served with classic beef bolognese or vegetarian red wine reduced marinara veg
Signature Cajun Chicken Fettuccine Alfredo
$18.00
Signature cajun dry rubbed chicken with fresh pasta, creamy alfredo sauce and parmesan cheese.
All-Natural Stuffed Pork Chop
$22.00
Thick-cut, local all-natural pork chop stuffed with smoked pork belly, caramelized onions and apples, served with a sweet potato puree and bourbon pan sauce.
Seared Sea Scallops
$25.00
Four crispy seared scallops, orange beurre blanc, with cauliflower puree and summer succatash. Gluten free
Seafood Special
Gluten free
Baby Back Ribs
$17.00
Carlton Farms pork ribs, slow cooked and smoked, with house-cut fries or mashed potatoes and cole slaw. Gluten free
Smoked Pork Belly Wrapped Top Sirloin
24.00
Perfectly grilled and served with truffle oil infused mashed potatoes and winter vegetable mosaic. Gluten free

$Happy Hour


Jalapeno Mac and Cheese
$5.00
Creamy comfort food with a kick
Hazelnut Crusted Goat Cheese
$5.00
Fried and served on a bed of caramelized sherry red onion marmalade, drizzled with fireweed honey, served with house-made taro crackers. Gluten free
Crispy Calamari
$5.00
Calamari fried to perfection and served with lemon garlic aioli & herb oil
Fish and Chips
$5.00
Crispy fried true cod in rice-tempura with house cut fries and cider vinegar sour cream
NW Wagyu Simply Happy Burger
$5.00
A full burger on its own with mayo, lettuce and pickles on a house-made bun. Gluten free
BBQ Pulled Pork Sliders
$5.00
Two house-braised pulled pork sliders topped with cabbage slaw, an agave mustard vinaigrette and pickled peppers
Caesar Salad
$5.00
A classic with parmesan and house-made croutons
Truffle French Fries
$5.00
House-cut potatoes fried and drizzled with truffle oil. Gluten free
Thick Cut Sweet Potato Fries
5.00
Tossed in roasted garlic oil and cilantro, served with harissa aioli. Gluten free

$Natural Refreshments


Citrus Agave Spritzer
$5.00
Organic agave, orange juice, pink grapefruit and tonic.
Nifty 50
$5.00
Pineapple, pom and yuzu with fresh berries and seltzer.
Pina-Coco Water
$5.00
Coconut water, pineapple juice, splash of orange.

Let's Get Started


Soup of the Day
$5.00-8.00
Gluten free
Crispy Chicken Tenders
$10.00-8.00
With a trio of dipping sauces and house-cut fries. Gluten free
Hazelnut Crusted Goat Cheese
$10.00
Fried on a bed of caramelized sherry red onion marmalade, drizzled with clover honey, served with house-made taro chips. Gluten free
Crispy Calamari with Lemon Garlic Aioli
$8.00
Calamari fried to perfection with lemon garlic aioli and herb oil.
Signature Crab Cakes
$15.00
Loaded with crab, served with roasted red pepper aioli and greens.
Signature Clam Chowder
$8.00-12.00
Fresh and local clams in our made-from-scratch chowder. Gluten free
Taylor Shellfish Yellow Curry Manila Clams
9.00-12.00
Fresh and local manila clams steamed in an aromatic coconut curry broth. Gluten free

$Salads


The Tossed
$6.00-9.00
Organic mixed greens, citrus vinaigrette and seasonal shavings. Gluten free
Caesar
$6.00-9.00
A classic with parmesan and house-made croutons.
The Wedge
$8.00
Crisp iceberg lettuce with bacon, croutons, tomatoes, bleu cheese crumbles and bleu cheese dressing.
Roasted Beet and Farro Salad
$12.00
Duo of golden and red beets with goat cheese, toasted hazelnuts and ?Bluebird Grain Farms' farro on a bed of arugula with mint-agave vinaigrette.
Buttermilk Fried Chicken Salad
$14.00
Organic field greens with ripe tomatoes, corn, bacon and ranch dressing or grilled chicken
Grilled Steak Salad
16.00
On sauteed greens with onions, zucchini, rainbow carrots and a pomegranate vinaigrette, drizzled with a cranberry gastrique

$Flatbreads

Add to any meal:grilled or fried chicken $5.00, grilled steak $8.00, salmon $8, crab cakes $14, grilled tofu $5, fried egg $2
Margherita
$9.00
Hand-made flatbread baked with fresh mozzarella, fresh basil, sliced tomatoes with a pesto oil drizzle.
Pancetta and Mama Lil's Peppers
$12.00
Hand-made flatbread baked with mama lil's' sweet peppers, italian pancetta and mozzarella cheese with a parsley oil drizzle.
BBQ Chicken
12.00
Hand-made flatbread baked with BBQ chicken, cheddar cheese, bacon and red onions.

$House Favorites


Baja Fish Tacos
$12.00
Two seared true cod tacos, cilantro-jalapeno and chipotle aiolis, pico de gallo and tortilla chips. Gluten free
Spicy Chicken Sandwich
$12.00
Grilled chicken breast with sriracha aioli, basil leaves, and crispy apple slaw on a house-made bun with house-cut fries. Gluten free
Fish & Chips
$12.00
True Cod in rice-tempura batter, served with house-cut fries and cider vinegar sour cream. Gluten free
BBQ Pulled Pork Sandwich
$10.00
House-cured smoked pork, cabbage slaw tossed with an agave mustard vinaigrette and pickled peppers, with house-cut fries. Gluten free
The Iconic Burger
$10.00
NW Wagyu sirloin with Tillamook white cheddar, greens, mayo, sliced red onions and pickle chips. Served on a house-made bun with house-cut fries or tossed salad. Gluten free
Smoked Jalapeno Cheddar Burger
$12.00
NW wagyu ground sirloin on a house-made bun with cheddar, jalapenos, caramelized onions & fixings. Served with hand-cut fries or tossed salad. Gluten free
50 North Burger
$14.00
NW Wagyu sirloin with onion marmalade, grilled shiitake mushrooms, jack cheese and harissa aioli. Served on a house-made bun with house-cut fries or tossed salad. Gluten free
Vashon Veggie Burger
$10.00
Our home-made veggie burger with tillamook white cheddar, greens, mayo, sliced red onions and pickle chips. Served on a house-made bun with house-cut fries or tossed salad. Gluten free, vegan
Grilled Reuben
$10.00
Shaved corned beef, swiss cheese, sauerkraut, house-made russian dressing on rye with house-cut fries. Gluten free
Trio Platter
10.00
Half sandwich du jour with a cup of soup and tossed salad.

$Natural Refreshments


Citrus Agave Spritzer
$5.00
Organic agave, orange juice, pink grapefruit and tonic.
Nifty
$5.00
Pineapple, pom and yuzu with fresh berries and seltzer.
Pina-Coco Water
$5.00
Coconut water, pineapple juice, splash of orange.

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