Appetizers
Empanadilla - Carne Molida
$4.00
Doughy turnover packed with any one of the selections below, fried to perfection and served with ajilimojili seasoned all natural ground beef simmered in sofrito and tomato sauce
Empanadilla - Pollo
$4.00
Doughy turnover packed with any one of the selections below, fried to perfection and served with ajilimojili a delicious mixture of tender pulled chicken, potatoes olives and capers
Empanadilla - Vegetariana
$4.00
Doughy turnover packed with any one of the selections below, fried to perfection and served with ajilimojili our original slow-cooked, savory veggie and tofu mix
Empanadilla - Pernil
$4.00
Doughy turnover packed with any one of the selections below, fried to perfection and served with ajilimojili pulled pork, marinated for days and slow-cooked overnight, tender, flavorful and delicious
Empanadilla - Papa
$4.00
Doughy turnover packed with any one of the selections below, fried to perfection and served with ajilimojili sauteed onions and garlic are mashed with a potato and mozzarella filling
Empanadilla - Queso
$4.00
Doughy turnover packed with any one of the selections below, fried to perfection and served with ajilimojili a simple yet satisfying favorite of mozzarella cheese
Empanadilla - Pizza
$4.00
Doughy turnover packed with any one of the selections below, fried to perfection and served with ajilimojili mozzarella cheese and our homemade pizza sauce
Medley De Platanos
$5.00
3 tostones and 5 maduros served with a side of mojito and michael sauce
Alcapurrias
$6.00
Green banana and plantain dough filled with either ground beef or veggie mix, deep fried and served with pique sauce
Bacalaitos
$8.00
3 shredded salted cod fish fritters served with a side of our ajilimojili sauce
Gandules Dip
$7.00
Scrumptious blend of onions, garlic, red peppers, green pigeon peas, olive oil, vinegar and spices. served with five 5 tostones cups
Camarones - Al Ajillo
$11.50
7 jumbo butterfly prawns sauteed in olive oil, white wine, and butter served with your choice of three sauces garlicy garlic sauce, avocado
Camarones - Isla de Fuego
$11.50
7 jumbo butterfly prawns sauteed in olive oil, white wine, and butter served with your choice of three sauces fiery hot habanero & jalapnos
Camarones - Coconut
$11.50
7 jumbo butterfly prawns sauteed in olive oil, white wine, and butter served with your choice of three sauces garlic and house made coconut sauce
Plato De Aperitivo
$10.50
A sample of our delicious appetizers consisting of one empanadilla your choice, one alcapurria beef or veggie, one bacalaito and three tostones
Carne Frita
$7.50
Bone in pork wings marinated in adobo, flash fried and topped with sauteed onions. served with caldo sauce
Chicharrones De Pollo
5.00
Bite-size pieces of fried chicken with adobo
$Soup & Salad
Sopa De Lentejas
$4.00-6.00
Slow cooked lentil stew with sweet potatoes, potatoes and other vegetables and spices served on a bed of rice
Asopao De Mariscos
$5.50-8.00
A delicious traditional rice soup made with salmon, camarones, potatoes, capers, olives, and our incredible sofrito
Ensalada De Jason
$4.00-6.00
Mixed organic greens with, carrots, green onions and mango bites, tossed in jason's famous garlic vinaigrette
Island Rum Salad
$4.00-6.00
Mixed organic greens with, carrots, green onions and mango, tossed with a tangy light rum dressing contains alcohol
Ensalada De La Isla 8 Oz. Flat Iron Steak (Filete De Lomo)
$14.50
wild organic spring greens tossed with red peppers in a balsamic vinaigrette. topped with your choice of: with feta cheese and roasted shallots
Ensalada De La Isla Or an 8 Oz. Blackened Wild Coho Salmo
16.00
wild organic spring greens tossed with red peppers in a balsamic vinaigrette. topped with your choice of: or an 8 oz. blackened wild coho salmon topped with mango, pineapple salsa
$Entrees
Pernil Special Our Best Seller
$16.00
Pork shoulder, marinated for days and slow-roasted until it falls apart. complimented with our homemade mojito flamboyan a roasted red pepper, garlic and rice vinegar sauce
Pez Gato
$15.00
Breaded catfish strips, seasoned in adobo & lime juice, fried to a crispy golden brown
Pollo Guisado
$15.00
Tender, juicy chicken thighs slow cooked in a sofrito seasoned stew with olives, capers & potatoes
Salmon A La Parrilla
$18.00
Grilled salmon seasoned in a lemon, oil and garlic marinade with grilled
Chuletas A La Criolla
$15.00
Two 6oz pork chops marinated with lemon and adobo, pan sizzled and smothered in a red creole sauce also available without sauce
Chuletas Fritas
$15.00
Two 6 oz. pork chops marinated with lemon and adobo, cooked deep fried
Pechugas De Pollo
$15.00
An 8 oz. chicken breast marinated in a sweet cilantro and essence of orange sauce, grilled then pan baked in the oven
Bistec Encebollado
$15.50
An 8 oz cut of churrasco steak, marinated in an olive oil, garlic, and vinegar sauce & cooked to order, topped with sauteed onion
Ropa Vieja
$15.00
Shredded skirt steak, julienned peppers and onions, red wine, and adobo. oh, it means old clothes
Salmon La Isla
$18.00
Blackened wild salmon, coated in a spicy cajun seasoning, pan sizzled and topped with a tropical mint flavored mango and pineapple salsa
Pastelon - Tofu Veggie Mix (Vegetarian)
$15.00
Puerto rican style lasagna with layers of sweet plantains, mozzarella cheese filled with your choice
Pastelon - All Natural, Seasoned Ground Beef
$15.00
Puerto rican style lasagna with layers of sweet plantains, mozzarella cheese filled with your choice
Pastelon - Pernil (Pulled Pork)
$16.00
Carne Guisada
$15.00
Top round beef cubes slow cooked in a sofrito seasoned stew with carrots and potatoes
Camarones Entrees - Al Ajillo
$17.00
Butterfly prawns sauteed in olive oil, white wine, and butter served up with your choice of three sauces: garlicy garlic sauce, avocado
Camarones Entrees - Isla de Fuego
$17.00
Butterfly prawns sauteed in olive oil, white wine, and butter served up with your choice of three sauces: fiery hot habanero & jalapeno
Camarones Entrees - Coconut
17.00
Butterfly prawns sauteed in olive oil, white wine, and butter served up with your choice of three sauces: garlic and house made coconut sauce
$Sandwiches
Sandwiches come with sweet potato fries, fresh greens and a side of ketchup. Substitute maduros or tostones for $1 morePernil
$8.50
Pulled pork, marinated for days and slow-cooked. tender, flavorful and delicious
Bistec
$9.00
Filete de lomo flat iron steak marinated in olive oil, garlic, vinegar, and spices. All steaks will be cooked well done unless requested otherwise
Pechuga De Pollo
8.00
A tender flattened breast of chicken marinated in a sweet cilantro and essence of orange sauce, grilled and pan finished in the oven.. sweet, sticky, and awesome
$Sides
Arroz Con Habichuelas
$4.50
Our homemade version of the island staple
Arroz Con Gandules
$5.50
Yellow rice and green pigeon peas
Tostones
$2.50
Smashed green plantains 4 pieces
Maduros
$2.50
Ripened, sliced plantains 6 pieces
Batatas Fritas
$3.00
Sweet potato fries
Yuca Frita
4.00
Yucca fries
$Children's Menu
For children, ages 12 and under only pleaseRice & Beans
$3.00
Pizza Empanadilla
$4.00
Rice & Beans With Your Choice Of Empanadilla
$5.00
Fish with Rice & Beans
$6.00
Oink Oink
6.00
One pernil slider with batatas fritas
$Desserts
Flan
$4.00
Melt-in-your-mouth delectable vanilla custard with a hint of cinnamon
Tembleque
$4.00
Creamy coconut custard sprinkled with cinnamon and nutmeg, the perfect palate cleanser
Guayabitas Vivian
$6.00
Warm torte with sweet guava filling and a cream cheese top, served with old fashioned vanilla ice cream and sprinkled with cinnamon
Tres Leches
6.50
Sponge cake made with sweetened condensed milk, evaporated milk and heavy cream topped with a light frosting, whipped cream, sliced strawberries and ice cream
$Beverages
Soft Drinks
$1.75
Coke, diet coke, sprite
Goya Juice
$2.50
Selections vary, please ask your server
Jarritos Mexican Soda
$1.75
Selections vary, please ask your server
Malta
$1.75
Wheat style root beer
Coffee
$1.50
Iced Tea (Unsweetened)
$1.50
Hot Tea
$1.50
Selections vary, please ask your server
Cafe Con Leche
$2.50
Coffee with warm milk
Lunch Specials
Empanadillas - Carne Molida
$6.00
A deep fried doughy turnover packed with any one of the selections below served with rice & beans and a side of ajilimojili sauce seasoned all natural ground beef simmered in sofrito and tomato sauce
Empanadillas - Pollo
$6.00
A deep fried doughy turnover packed with any one of the selections below served with rice & beans and a side of ajilimojili sauce a delicious mixture of tender pulled chicken, potatoes olives and capers
Empanadillas - Vegetariana
$6.00
A deep fried doughy turnover packed with any one of the selections below served with rice & beans and a side of ajilimojili sauce our original slow-cooked, savory veggie and tofu mix
Empanadillas - Pernil
$6.00
A deep fried doughy turnover packed with any one of the selections below served with rice & beans and a side of ajilimojili sauce pulled pork, marinated for days and slow-cooked overnight, tender, flavorful and delicious
Empanadillas - Papa
$6.00
A deep fried doughy turnover packed with any one of the selections below served with rice & beans and a side of ajilimojili sauce sauteed onions and garlic are mashed with a potato and mozzarella filling
Empanadillas - Queso
$6.00
A deep fried doughy turnover packed with any one of the selections below served with rice & beans and a side of ajilimojili sauce a simple yet satisfying favorite of mozzarella cheese
Medley De Platanos
$6.00
3 tostones and 5 maduros served with rice & beans and a side of mojito and michael sauce
Alcapurrias
$8.00
Green banana and plantain dough filled with either ground beef or veggie mix, deep fried and served with rice & beans and pique sauce
Sopa Y Ensalada
$7.00
Served with a cup of our homemade sopa de lentejas
Pollo Guisado Bowl
$9.00
Tender pulled chicken served over a bed of rice with a side of tostones, an avocado wedge and our delicious mojito sauce
Pernil Bowl
$9.00
A lunch portion of our great pulled pork entrée on a bed of arroz con gandules, a side of tostones, an avocado wedge and our delicious mojito sauce
Carne Guisada Bowl
$9.00
Beef stew served over a bed of rice with a side of tostones, an avocado wedge and our delicious mojito sauce
Pez Gato Bowl
$9.00
Four breaded catfish strips served over arroz con gandules with avocado and mojito flamboyan a roasted red pepper, garlic and rice vinegar sauce
Ensalada De La Isla 8 Oz. Flat Iron Steak (Filete De Lomo)
$10.50
Wild organic spring greens tossed with red peppers in a balsamic vinaigrette. topped with your choice of: with feta cheese and roasted shallots
Ensalada De La Isla Or an 8 Oz. (Blackened Wild Coho Salmo)
$11.50
Wild organic spring greens tossed with red peppers in a balsamic vinaigrette. topped with your choice of: or an 8 oz. blackened wild coho salmon topped with mango, pineapple salsa
Menu for La Isla is provided by findrestaurantmenu.com
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