Appetizers
Samosa
2 crispy pastries filled with your choice of freshly mixed vegetables or delicately spiced lean ground beef.
Vegetable Cutlet
$6.99
A medley of vegetables, herbs and spices formed into patties and sauteed. Served with cilantro and tamarind chutneys. Gluten free. Vegan.
Pakora
$8.99
Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys. Gluten free.
Paneer Tikka
$10.99
Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. Served on a bed of lettuce with cilantro and tamarind chutneys. Allow 15 minutes to prepare. Gluten free.
Chicken Tikka
$12.99
Tender chicken baked in the tandoor served on a bed of lettuce with cilantro and tamarind chutneys. Allow 15 minutes to prepare. Gluten-free.
Fish Tikka Kabob
Juicy pieces of fresh fish marinated with spices and roasted in the tandoor oven. Accompanied with our special cilantro and tamarind chutneys. Allow 15 minutes to prepare. Gluten-free. Vegan.
Bombay Tandoori Chicken Wings
$13.99
Fresh chicken wings roasted in the tandoor oven. Served with tamarind and cilantro chutneys. Allow 15 minutes to prepare. Gluten free.
Taste of India Delight
$13.99
A selection of vegetable samosa, vegetable pakora, chicken tikka and chicken pakoras. Served with cilantro and tamarind chutneys.
Vegetarian Delight
$12.99
A selection of vegetable samosa, vegetable pakora, aloo pakora, paneer pakora and vegetable cutlet. Served with cilantro and tamarind chutneys.
Baba Ghannoj
$7.99
Eggplant smoked on an open fire, pureed and mixed with tahini sauce and our own special dressing. Served with soft pita bread. Pita not vegan. Gluten free. Vegan.
Hummus Bi-Tahini
$7.99
The original Middle Eastern dip of garbanzo beans, tahini sauce and a special dressing. Served with soft pita bread. Pita not vegan. Gluten free. Vegan.
Grape Leaves
7.99
Vine ripened grape leaves stuffed with seasoned rice, onions and delicate spices. Served with cilantro and tamarind chutneys.Gluten free.Vegan.
$Soups and Salads
House Salad
Our house salad consists of fresh garden greens, lettuce, tomatoes, black olives, carrots, bell peppers, mushrooms and cucumbers. Served with Mediterranean dressing. Gluten free. Vegan.
Mediterranean Salad
$9.99
Fresh garden salad made with lettuce, tomatoes, green olives, carrots, bell peppers, mushrooms, cucumbers and feta cheese. Served with Mediterranean dressing. Gluten free.
Caesar Salad
Fresh romaine lettuce prepared with a classic Caesar dressing and croutons.
Indian Salad
$9.99
Onions, tomatoes, cucumbers and green bell peppers mixed in a tangy sauce. Gluten-free. Vegan.
Dal Soup
$7.99
Homemade lentil soup prepared in an old Indian tradition. Gluten free. Vegan.
Mughlai Tomato Soup
$7.99
A rich curried tomato soup spiced with cumin and curry leaves with a touch of cream. Gluten free.
Mulligatawny Soup
7.99
A rich chicken and lentil soup flavored with Indian spices and finished with a hint of lemon. Gluten free.
$Freshly Baked Tandoori Breads
Roti
$3.99
Unleavened whole wheat bread. Vegan.
Plain Naan
$3.99
White leavened bread.
Garlic Naan
$4.99
Leavened bread topped with garlic.
Onion Kulcha
$6.99
Leavened bread stuffed with fresh onions.
Paneer Naan
$6.99
Leavened bread stuffed with traditional Indian homemade cheese.
Spinach Naan
$6.99
Leavened bread stuffed with seasoned spinach.
Aloo Paratha
$6.99
Unleavened layered whole wheat bread stuffed with potatoes, onions and fresh spices. Vegan.
Plain Paratha
$5.99
Unleavened layered whole wheat bread. Vegan.
Pesto Naan
$6.99
Leavened bread stuffed with pesto.
Spinach and Paneer Naan
$6.99
Leavened bread stuffed with seasoned spinach and homemade Indian cheese.
Kashmiri Naan
$6.99
Leavened bread stuffed with cherries, raisins and fennel.
Aloo Kulcha
$6.99
Leavened bread stuffed with potatoes and spices.
Chicken Naan
$6.99
Leavened bread stuffed with chicken and herbs.
Chili Naan Dinner
$4.99
Leavened bread stuffed with onions, chilies and spices.
Keema Naan Dinner
$7.99
Leavened bread stuffed with ground lamb and spices.
Vegetable Naan
5.99
Leavened bread stuffed with mixed vegetables and herbs.
$Dinner Tandoori Cuisine
Using a clay oven called a Tandoor, we cook our meats to absolute perfection. Served with basmati rice, fresh vegetables and our famous cilantro and tamarind chutneys. Allow 15 minutes to prepare. Gluten-free.Tandoori Paneer
$17.99
Soft, juicy chunks of paneer marinated in tandoori masala and then grilled with vegetables.
Tandoori Chicken
$19.99
Juicy spring bone-in chicken marinated with yogurt and flavorful and fresh ground spices. Served with sliced onions and lemon, marinated with yogurt.
Tandoori Chicken Tikka
$20.99
Succulent pieces of boneless chicken rubbed with Indian herbs and spices and marinated with yogurt. Served with sliced onions and lemon.
Tandoori Chicken Breast
$20.99
Halal. Juicy spring boneless chicken breast marinated with yogurt, fresh ground spices. Served with sliced onions and lemon.
Shish Taouk
$20.99
Cubed chicken marinated in yogurt, garlic, oregano, saffron and other Middle Eastern spices. Served on a bed of rice and fresh vegetables.
Keema Kabab
$20.99
Seasoned ground lamb marinated with fresh herbs and lemon. Served with sliced onions and lemon.
Lamb Boti Kabab
$20.99
Tender pieces of New Zealand lamb marinated in yogurt with our special blend of Indian spices. Served with lemon and onions.
Tandoori Cod
$20.99
Filet of cod marinated and cooked in the tandoor. Served with rice, vegetables and lemon. Vegan.
Tandoori Salmon
$21.99
Fresh king salmon cooked in our special tandoori marinade. Served with lemon and onions. Vegan.
Tandoori Prawns
$21.99
Jumbo prawns marinated in a special blend of spices and herbs then roasted in the tandoor. Served with sliced onions, lemon and bell peppers. Vegan.
Tandoori Surprise
$22.99
An assortment of tandoori specialties: chicken, lamb, beef, fish and prawn. Served with sliced onions and lemons.
Rack of Lamb Dinner
24.99
Tender rack of lamb marinated delicately with garlic, ginger, herbs, and spices. Served with basmati rice, fresh vegetables and our famous cilantro and tamarind chutneys. Gluten free.
$Dinner Vegetarian Indian Cuisine
All spices are American standard. Served with basmati rice. Substitute brown rice for an additional charge.Okra Masala
Okra cooked with sauteed onion, tomatoes, special herbs and spices. Vegan, gluten-free.
Channa Masala
Chickpeas cooked over a slow fire blended with spices and tomatoes. Vegan, gluten-free.
Mutter Masala
Fresh green peas cooked in a golden curry sauce. Gluten-free.
Aloo Mutter Mushroom
$16.99
Potatoes, green peas and mushrooms in an onion curry sauce with ginger. Gluten-free. Vegan.
Paneer Shahi
$16.99
Cubes of mild, homemade Indian cheese cooked in a smooth masala cream sauce. Gluten-free.
Dal Maharani
$16.99
Dark lentils. Creamed lentils cooked with select herbs and spices. Gluten-free.
Tadka Dal
$16.99
Yellow lentils. Yellow lentils cooked with tomatoes, onions, garlic, ginger and fresh herbs and spices. Gluten-free. Vegan.
Aloo Gobi
$16.99
Potatoes and cauliflower sauteed with onions and fresh herbs. Gluten-free. Vegan.
Baigan Bhartha
$16.99
Eggplant baked over an open flame, mashed and seasoned with herbs, sauteed onions, green peas and tomatoes. Gluten-free. Vegan.
Vegetable Kofta
16.99
Pureed vegetables and cheese kofta served in a butter sauce.
$Dinner Indian Cuisine
All spices are American standard. Served with basmati rice. Substitute brown rice for an additional charge. Gluten-free.Curry Specialty
A traditional brown curry prepared with tomatoes, onions and fresh herbs. Vegan.
Coconut Curry
Rich curry cooked with coconut milk, cream, ginger, garlic and our special blend of spices. Vegan available.
Mango Curry
Tender pieces of meat or vegetables sauteed with Major Grey mango chutney and a touch of cream. Vegan available.
Jalfrazie
Boneless meat or vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes and onions. Vegan.
Karai Gosht
Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger and garlic. Vegan.
Rogan Josh
This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce.
Royal Biryani
Not a Hyderabadi style. A classic Mughlai dish of basmati rice cooked with curry, raisins, cashew nuts, sauteed onions and saffron. Served with raita. Vegan.
Shahi Korma
A traditional dish prepared with exotic spices, herbs and a cream-based sauce with almonds.
Vindaloo
Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes. Vegan.
Egg Curry
Egg cooked in a traditional curry sauce.
Butter Masala
A deliciously smooth butter, tomato and cream sauce, spiced with ginger and garlic.
Jaipuri Masala
An exquisite dish from the city of Jaipur prepared with tomatoes, onion, ginger, garlic and paneer.
Madras Chili Masala
This dish originates from the city of Madras. Cooked in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin and other authentic Indian spices. Vegan.
Palak Masala
Saag. Cream of spinach simmered with onions and spices. Spices are American standard. Served with basmati rice.
Tikka Masala
A cream based curry cooked with ginger and cilantro in a tomato sauce. Spices are American standard. Served with basmati rice.
Pineapple Curry
Our house curry with chunks of cut pineapples, spices and cream. Spices are American standard. Served with basmati rice. Vegan available.
Shimla Paneer
$17.99
Our special paneer dish consisting of bell peppers, onions, tomatoes, mushrooms and a blend of unique spices. Spices are American standard. Served with basmati rice.
Navratan Korma
$17.99
Vegetables with cashews, paneer cheese, simmered in a tomato-cream sauce. Navratan means 9 gems, referring to the 9 ingredients that go into this tasty dish. Spices are American standard. Served with basmati rice.
Chili Chicken
$18.99
A famous dish from Delhi: chicken stir-fried in green onions, bell peppers, ginger and other spices. Spices are American standard. Served with basmati rice.
Shimla Tofu Dinner
15.99
Our special dish consisting of bell peppers, onions, tomatoes and a blend of unique spices. Spices are American standard. Served with basmati rice. Gluten free.
$Lunch Tandoori Cuisine
Using a clay oven called a Tandoor, we cook our meats to absolute perfection. Served with basmati rice, fresh vegetables and our famous cilantro and tamarind chutneys. Allow 15 minutes to prepare. Gluten free.Tandoori Paneer
$16.99
Soft, juicy chunks of paneer marinated in tandoori masala and then grilled with vegetables.
Tandoori Chicken
$17.99
Juicy spring bone-in chicken marinated with yogurt and flavorful and fresh ground spices. Served with sliced onions and lemon, marinated with yogurt.
Tandoori Chicken Tikka
$18.99
Succulent pieces of boneless chicken rubbed with Indian herbs and spices and marinated with yogurt. Served with sliced onions and lemon.
Tandoori Chicken Breast
$18.99
Halal. Juicy spring boneless chicken breast marinated with yogurt and fresh ground spices. Served with sliced onions and lemon.
Shish Taouk
$18.99
Cubed chicken marinated in yogurt, garlic, oregano, saffron and other Middle Eastern spices. Served on a bed of rice and fresh vegetables.
Keema Kabab
$19.99
Seasoned ground lamb marinated with fresh herbs and lemon. Served with sliced onions and lemon.
Lamb Boti Kabab
$19.99
Tender pieces of New Zealand lamb marinated in yogurt with our special blend of Indian spices. Served with lemon and onions.
Tandoori Cod
$18.99
Filet of cod marinated and cooked in the tandoor. Served with rice, vegetables and lemon. Vegan.
Tandoori Salmon
$19.99
Fresh king salmon cooked in our special Tandoori marinade. Served with lemon and onions. Vegan.
Tandoori Prawns
$19.99
Jumbo prawns marinated in a special blend of spices and herbs and then roasted in the Tandoor. Served with sliced onions, lemon and bell peppers. Vegan.
Tandoori Surprise
$21.99
An assortment of tandoori specialties: chicken, lamb, beef, fish and prawns. Served with sliced onions and lemon.
Rack of Lamb
21.99
Tender rack of lamb marinated delicately with garlic, ginger, herbs, and spices. Served with basmati rice, fresh vegetables and our famous cilantro and tamarind chutneys. Gluten free.
$Lunch Vegetarian Indian Cuisine
All spices are American standard. Served with basmati rice. Substitute brown rice for an additional charge.Okra Masala
Okra cooked with sauteed onion, tomatoes, special herbs and spices. Gluten-free. Vegan.
Channa Masala
Chickpeas cooked over a slow fire and blended with spices and tomatoes. Gluten-free. Vegan.
Mutter Masala
Fresh green peas cooked in a golden curry sauce. Gluten-free.
Aloo Mutter Mushroom
$14.99
Potatoes, green peas and mushrooms in an onion curry sauce with ginger. Gluten-free. Vegan.
Paneer Shahi
$15.99
Cubes of mild, homemade Indian cheese cooked in a smooth masala cream sauce. Gluten-free.
Dal Maharani
$14.99
Dark lentils. Creamed lentils cooked with select herbs and spices. Gluten free.
Tadka Dal
$14.99
Yellow lentils. Yellow lentils cooked with tomatoes, onions, garlic, ginger and fresh herbs and spices. Gluten-free. Vegan.
Aloo Gobi
$14.99
Potatoes and cauliflower sauteed with onions and fresh herbs. Gluten-free. Vegan.
Baigan Bhartha
$14.99
Eggplant baked over an open flame, mashed and seasoned with herbs, sauteed onions, green peas and tomatoes. Gluten-free. Vegan.
Vegetable Kofta
15.99
Pureed vegetables and cheese kofta served in a butter sauce.
$Lunch Indian Cuisine
All spices are American standard. All of our Indian dishes are served with basmati rice. Substitute brown rice for an additional charge. Gluten-free.Curry Specialty
A traditional brown curry prepared with tomatoes, onions and fresh herbs. Vegan.
Coconut Curry
Rich curry cooked with coconut milk, cream, ginger, garlic and our special blend of spices. Vegan available.
Mango Curry
Tender pieces of meat or vegetables sauteed with Major Grey mango chutney and a touch of cream. Vegan available.
Jalfrazie
Boneless meat or vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes and onions. Vegan.
Karai Gosht
Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger and garlic. Vegan.
Rogan Josh
This famous dish from Kashmir is cooked with tomatoes and onions and then roasted with spices in a rich brown curry sauce.
Royal Biryani
Not a Hyderabadi style. A classic Mughlai dish of basmati rice cooked with curry, raisins, cashew nuts, sauteed onions and saffron. Served with raita. Vegan.
Shahi Korma
A traditional dish prepared with exotic spices, herbs and a cream-based sauce with almonds.
Vindaloo
Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes. Vegan.
Egg Curry
Egg cooked in a traditional curry sauce.
Butter Masala
A deliciously smooth butter, tomato and cream sauce, spiced with ginger and garlic.
Jaipuri Masala
An exquisite dish from the city of Jaipur prepared with tomatoes, onion, ginger, garlic and paneer.
Madras Chili Masala
This dish originates from the city of Madras. Cooked in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin and other authentic Indian spices. Vegan.
Palak Masala
Saag. Cream of spinach simmered with onions and spices.
Tikka Masala
A cream based curry cooked with ginger and cilantro in a tomato sauce.
Pineapple Curry
Our house curry with chunks of cut pineapples, spices and cream. Vegan available.
Shimla Paneer
$16.99
Our special paneer dish consisting of bell peppers, onions, tomatoes, mushrooms and a blend of unique spices.
Navratan Korma
$16.99
Vegetables with cashews and paneer cheese. Simmered in a tomato-cream sauce. Navratan means 9 gems, referring to the 9 ingredients that go into this tasty dish.
Chili Chicken
$17.99
A famous dish from Delhi: chicken stir-fried in green onions, bell peppers, ginger and other spices.
Shimla Tofu
14.99
Our special dish consisting of bell peppers, onions, tomatoes and a blend of unique spices. Spices are American standard. Served with basmati rice. Gluten free.
$Side Orders
Sweet Mango Chutney
$3.99
Gluten Free. Vegan.
Mango Pickle
$3.99
Gluten Free. Vegan.
Papadum
$3.99
Large, thin flatbread made from lentil flour, cumin seeds, and baked until crispy in the tandoor. Gluten Free. Vegan.
Raita
$4.99
A refreshing yogurt salad made with cucumbers, carrots, tomatoes, onions and spices. Gluten free.
Basmati Rice
$4.00
Gluten Free. Vegan.
Brown Rice
$3.99
Gluten Free. Vegan.
Sauteed Vegetables
8.99
Lightly seasoned fresh vegetables. Gluten Free. Vegan.
$Desserts
Baklava
$7.99
A delicious Middle Eastern pastry, made of nuts baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices. Vegan.
Gulab Jamun
$7.99
An Indian delicacy made from milk dough fried until golden brown and served in a honey and saffron syrup.
Kheer
$7.99
Traditional Indian rice pudding cooked with nuts and cardamom. Gluten free.
Kulfi
$8.99
Traditional Indian ice cream made of condensed milk, fresh cream, almonds and cardamon. Gluten free.
Coconut Almond Ice Cream
$8.99
Specially prepared ice cream. Gluten free.
Mango Pistachio Ice Cream
$8.99
Specially prepared ice cream. Gluten free.
Original Baked New York Cheesecake
$8.99
The name says it all! Served with mango sauce.
Rasmalai
$8.99
Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce. Gluten free.
Mango Sorbet
6.50
Specially prepared, all natural sorbet. Gluten free.
$Beverages
Chai
$4.99
An ancient tea of India, made up of black tea, milk, cardamom, cloves, fennel and sugar.
Iced Chai
$4.99
An ancient tea of India, made up of black tea, milk, cardamom, cloves, fennel and sugar.
Mango Lemonade
$4.99
Traditional lemonade with a twist of mango.
Plain Lassi
$4.99
Traditional Indian drink made with homemade yogurt, milk and rosewater.
Mango Lassi
$4.99
Traditional Indian drink made with mango, homemade yogurt, milk and rosewater.
Mango Shake
$4.99
Mango puree blended with milk and vanilla ice cream.
Assorted Tea
$3.99
Please contact the restaurant with current selection of flavors.
Soda
$3.50
Mexican Coke
$4.99
Iced Tea
$3.99
Lemonade
$3.99
Coffee
$3.99
Bottled Sparkling Water
$3.99
Bottled Still Water
$3.00
Fruit Juice
$4.99
Menu for Taste of India is provided by findrestaurantmenu.com
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