Bluwater Greenlake American

Bluwater Greenlake Menu

(206) 524-3985
7900 E Green Lake Dr N, Seattle, WA 98103
$$$$$

Savory Eats


Ancho Calamari
$12.25
tender calamari dusted with a housemade ancho chili blend. lemon chipotle aioli to dip.
Thai Wings
$8.50
tossed in a sweet thai sauce, served with housemade blue cheese dressing. add a wing $1.50.
Sauteed Prawns
$12.95
sauteed prawns in a fresh garlic and tomato sauce with kalamata olives, pesto and a green onion garnish.
Jamaican Jerk Chicken Satay
$10.95
pineapple/jicama salsa and lime over a bed of wild greens. add a stick $1.50.
Grilled Wild Salmon
$12.50
brushed with an ancho, honey lemon glaze and served over sauteed spinach with lemon beurre blanc.q
Baked Artichoke Dip
$9.95
roasted green chilies and aged parmesan. served with warm pita.add crab $4.50
Crispy Crab Wontons
$10.95
delicately crispy wontons stuffed with dungeness crab and cream cheese. served with sweet thai chili sauce and mango puree. add a wonton for $2.00.
Blu Sliders
$8.95
3 house ground prime sirloin mini burgers. add cheese, bacon, or avocado $0.25/ea, add another slider! $2.00.
Steamed Clams
$13.50
local manila clams sauteed in white wine, lemon and garlic butter.
Blu Mac & Cheese
$8.50
creamy cheddar paired with gruyere. served au gratin.
Flat-Bread Plate
$11.50
oven-baked at-bread drizzled with olive oil and a balsamic reduction. roasted elephant garlic, cambozola, mixed olive tapenade and marinated roasted peppers.
St. Louis BBQ Ribs
12.95
slow cooked, tender pork ribs in spicy honey bbq sauce topped with frizzled onions.

$Comfort Soups


New England Clam Chowder
$6.00-7.50
Soup Of The Moment
$5.00-6.50
French Onion Soup
5.00-7.25
a 12oz crock of this classic soup topped toasted bread, gruyere and provolone.

$Green Plates

Add fresh crab for $4.50, grilled chicken, salmon, steak or crispy calamari to any salad for $3.50.
Wild Seasonal Greens
$9.50
organic greens topped with tomato, red onion, radish and sliced cucumber. tossed with balsamic vinaigrette.
Blu Cheese Salad
$9.95
organic wild greens, housemade blue cheese dressing, pear fan, shaved red onions and smoked almonds.
Classic Caesar
$9.95
whole leaf with our housemade garlic romano croutons and parmesan.
Spinach Salad
$10.50
baby spinach, hard boiled eggs, button mushroom and bacon bits with our house made balsamic dressing.
Chop Chop Salad
13.95
grilled chicken, salami, swiss, black olives, garbonzo beans, tomatoes and basil with house dressing.

$Tasty Sandwiches

Your choice of steak fries, soup or salad sub chowder for $1.00.
The Reuben
$11.95
grilled corned beef on rye with sauerkraut, swiss and homemade 1000 island dressing.
Blu Prime Rib Dip
$12.95
slow-roasted prime rib with melted swiss on a toasted french baguette with horseradish mayo. au jus on the side.
King Salmon B.O.L.T
$11.95
northwest salmon with bacon, onion, lettuce and tomato. served with housemade pesto mayo on toasted wheat.
Chicken Caprese
$11.50
drizzled with balsamic reduction, with mozzarella, sliced tomato, housemade basil and pesto mayo. served on warm focaccia.
Grilled Mahi Mahi Ciabatta
11.95
fresh herb grilled mahi mahi with 1000 island dressing, tomato and lettuce on ciabatta.

$Blu Seafood

Add small salad $4.00.
Grilled Wild Salmon
$18.95
cooked to order fillet brushed with ancho, honey lemon glaze and served over sauteed spinach with lemon beurre blanc and baby reds.
Parmesan Crusted Rockfish
$14.95
parmesan & panco crusted rockfish with caper buerre blanc, herb roasted red potatoes & seasonal veggies.
Dungeness Crab Stuffed Mahi Mahi
$22.50
oven-roasted and drizzled with macadamia nut beurre blanc and mango chili coulis. served with mashers and veggies.
Blu Fish ?N' Chips
$12.00
northwest cod with steak fries and southern slaw.
Dungeness Crab Mac & Cheese
$16.50
made with creamy cheddar and gruyere. served au gratin.
Mahi Tacos
15.50
create your own with guacamole, pineapple salsa, lime and sour cream slaw. served with -our tortillas. add a taco $2.75.

$Flavorful Meats

Add small salad $4.00. Potato choices garlic mashed or baby reds.
Dry Aged New York Steak
$24.95
10 oz. topped with a big hunk of maytag blue cheese. choice of potatoes, seasonal veggies and a touch of demi-glace.
Cowboy Ribeye
$19.95
14 oz. cut with a housemade dry creole rub, cooked to order, topped with frizzeled fried onions. served with house mashers and grilled corn on the cob.
Stuffed Pork Chop
$18.95
roasted and seared, then stuffed with housemade herb-pecan dressing. served with a baked apple packed with sun-dried cherries. choice of potatoes and seasonal veggies.
Chicken Parmesan
$17.95
encrusted in housemade italian seasonings, bread crumbs and parmesan. topped with marinara sauce and provolone cheese. served with a side of alfredo pasta and veggies.
Blu Slow-Roasted Prime Rib
$22.00
slow-roasted all day. then seared with housemade herb rub. choice of potatoes and seasonal veggies. served fridays & saturdays after 5pm!
Meatloaf
14.50
10oz of house ground top sirloin, baked with a bbq glaze, served with mashed potatoes, country style gravy and seasonal veggies.

$Tender Burgers

Your choice of steak fries, soup or salad ? sub chowder for $1.00 our beef is usda prime top sirloin ground daily in-house.
Bluwater Burger
$12.50
smoked bacon, dijon mayo and tillamook cheese.
Western Burger
$12.95
housemade bbq sauce, bacon, frizzled onions and cheddar cheese.
Turkey Burger
$11.95
ground turkey topped with sauteed mushrooms and melted swiss cheese.
Salmon Burger
12.95
seared salmon topped with brie cheese and housemade pesto mayo.

$House Tossed Pizzas


Margherita
$12.95
pomodoro, mozzarella, parmesan, roma tomatoes and basil.
Hawaiian
$13.25
pomodoro, mozzarella, black forest ham and fresh pineapple chunks.
Italian Ham ?N Arugula
$15.25
pomodoro, mozzarella, parmesan, prosciutto, extra virgin olive oil and wild arugula.
Sausage, Mushroom And Pepperoni
$14.95
pomodoro, mozzarella, mushrooms, sausage and pepperoni.
Barbecue
$14.95
bbq sauce, mozzarella, grilled chicken, parmesan, red onions and cilantro.
The Greek
14.95
pesto, mozzarella, tomatoes, feta, artichoke hearts, kalamatas and capers.

$Tru Blu Desserts


Tollhouse Magic
$7.75
a huge classic gooey and warm tollhouse cookie made to order in a cast iron skillet with vanilla ice cream. a childhood favorite!
Wake N' Bake Brownie Buzz
$7.25
with a warm fudge brownie, chocolate ice cream, chocolate sauce, chocolate shavings, cocoa powder and chocolate covered espresso beans. a wonderful buzz!
Housemade Kentucky-Style Bread Pudding
$7.75
with an amazing bourbon glaze, whipped cream, fresh caramel sauce and a sprinkle of toasted almonds. bread pudding with a kick!
Banana Split
$7.75
bananas, with vanilla, strawberry, and chocolate ice cream covered in pineapple, strawberries and rich housemade chocolate sauce. served with traditional whipped cream, nilla wafers and a cherry on top. an old school favorite done right!
Cheesecake
$6.50
rich and delicious traditional, new york style with a light lemon zest. made fresh in-house. east coast meets west coast!
Grand Marnier Chocolate Fondue
$10.25
warm rich chocolate, spiked with grand marnier and brought to your table with lemon pound cake and fresh seasonal fruit. take a dip on the wild side!
S?Mores
8.50
served with all the traditional s'more xings. hershey's chocolate bar, marshmallows, and graham crackers with skewers and blu-re. the perfect end to an evening by the water and plenty of fun! (serves two) ? add 2.50 per person for more fun.

$Happy Hour Menu


Ancho Calamari
$6.25
tender calamari, dusted with a housemade ancho chili blend. lemon chipotle aioli to dip.
Thai Wings
$4.50
tossed in a sweet thai sauce, served with housemade blu cheese dressing. add a wing $1.50
Sauteed Prawns
$8.95
sauteed prawns in a fresh garlic and tomato sauce with kalamata olives, pesto and a green onion garnish.
Grilled Wild Salmon
$12.50
brushed with an ancho, honey lemon glaze and served over sauteed spinach with lemon beurre blanc.
Jamaican Jerk Chicken Satay
$6.95
pineapple/jicama salsa and lime over a bed of wild greens. add a stick $1.50
Baked Artichoke Dip
$6.95
roasted green chilies and aged parmesan. served with warm pita. add crab $4.50
Crispy Crab Wontons
$6.95
delicately crispy wontons stuffed with dungeness crab and cream cheese. served with sweet thai chili sauce and mango puree. add a wonton for $2.00
Blu Sliders
$6.95
3 house ground prime sirloin mini burgers. add cheese, bacon, or avocado $0.25/ea, add another slider! $2.00.
Steamed Clams
$8.95
local manila clams sauteed in white wine, lemon and garlic butter.
Blu Mac & Cheese
$6.50
creamy cheddar paired with gruyere. served au gratin.
Mini Flat Bread Plate
$6.50
oven baked at bread drizzled with olive oil and a balsamic reduction. roasted elephant garlic, cambozola, mixed olive tapenade and marinated roasted peppers.
St. Louis BBQ Ribs
$8.95
slow cooked, tender pork ribs in spicy honey bbq sauce topped with frizzled onions.
Mini Pizza
$6.50
choose any pizza, made to order in a personal size.

Eggs And More

Only served till 2pm.
Bistro Eggs
$10.25
two fresh eggs with breakfast potatoes and a choice of corned beef, bacon or pork apple sausage.
Spinach ?N' Goat Cheese Omelette
$10.95
herbed goat cheese, fresh tomatoes, spinach and artichoke hearts.
Eggs Benedict Your Way
served with poached eggs on english muffns with dill hollandaise and a side of breakfast potatoes.
Avocado Scramble
$11.95
fresh tomatoes, grilled mushrooms and black forest ham, with a side of cilantro crema. sub crab 3.
Joe's Scramble
$10.95
sauteed onions, seasoned housemade prime ground sirloin, fresh spinach and jack cheese.
Fresh Corned Beef Hash
$10.95
slow-roasted, with house seasoning. served with poached eggs.
Chicken Fried Steak ?N' Eggs
11.95
prime sirloin pounded thin. marinated in breaded buttermilk coating and cooked to a crisp. served with two eggs over easy, mashers and country gravy.

$Blu Favorites

Only served till 2pm.
Belgian Waffle
$9.25
served with hot real maple syrup'n' butter, fresh strawberries and whipped cream.
French Toast
$9.25
hand dipped in our housemade grand marnier batter, served with hot real maple syrup'n' butter.
Blu Slam
$6.95
two fresh made buttermilk pancakes, served with hot real maple syrup?n' butter and two eggs cooked any way you like.
House Favorite Pancakes
$7.95
three banana-macadamia nut cakes, served with hot real maple syrup'n' butter.
Oatmeal
$6.25
cooked with sun-dried cherries, served with a side of brown sugar, milk and toasted sliced almonds.
Yogurt & Granola Parfait
8.25
seasonal berries and bananas with dried fruits, over granola and honey vanilla yogurt.

$Sides


Two Eggs
$3.00
Corned Beef Hash
$5.75
Crispy Bacon
$4.25
Two Plain Buttermilk Cakes
$5.50
Breakfast Potatoes
$3.50
Muffin Or Toast
$2.75
Pork Apple Sausage
$4.50

Menu for Bluwater Greenlake is provided by findrestaurantmenu.com

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