Tastes of the District
For delivery and pick up, available all day.Vietnamese Herb Bone Marrow
$20.00
Charred onion, comte cheese and Vietnamese herbs.
Seared Lemongrass Scallops
$20.00
Cauliflower puree, truffle and parsley oil.
Tuna Poke
$15.00
With avocado puree and rice crisps. Gluten-free.
Turmeric Ponzu Hamachi Carpaccio
$16.00
District Dumplings
$15.00
Choice of style with balsamic reduction.
Crispy Colossal Candied Walnut Tiger Prawns
$22.00
Gluten-free.
Saigon Crispy Calamari
$14.00
Frisee, purple kale, celery and pepperoncini.
Grilled Atlantic Octopus
$19.00
Tomatoes, red Fresno chili and miso.
District Wings
$12.00
Hannah's secret rub, scallions and peanuts.
Vietnamese Skewers
$11.00-15.00
Choice of style.
Cha Gio Roll
$13.00
Chicken, jicama, taro root, onion and carrot. Vegetarian option available.
Crispy Curry Brussel Sprouts
$13.00
Gluten-free.
Lemongrass Chicken Satay
$13.00
Skewered chicken breast, satay sauce, scallion and Vietnamese slaw.
Manilla Clams
14.00
Lemongrass, cilantro and Asian pesto.
$Pho & Soup District
Filet Mignon Pho
$14.00
Briskey, Vietnamese meatball and filet.
Herb Chicken Pho
$13.00
Vegetarian Pho
$12.00
Seasonal vegetables.
Oxtail Pho
$15.00
Bun Bo Hue (Spicy Imperial Beef Noodle Soup)
$14.00
Central Vietnam spicy lemongrass beef broth and spices, brisket, Vietnamese meatball and filet.
Oxtail French Onion Soup
17.00
Vietnamese beef broth and fresh herbs.
$Garden District
Grilled Colossal Tiger Prawn District Salad
$22.00
Purple kale, red mustard frill, frisee and garlic lime vinaigrette. Gluten-free.
Vietnamese Lotus Chicken Salad
$16.00
Julienne cabbage, crispy shallot, Tiato leaf, Thai basil and garlic lime vinaigrette. Gluten-free.
Wild Salmon and Kale Caesar Salad
$22.00
Crispy quinoa, Parmesan and pickled red onion. Gluten-free.
Saigon Noodle Salad
16.00
Choice of beef or chicken breast with cha gio roll, bean sprout and Vietnamese herbs. Gluten-free.
$Hannah's Specialty
Hannah's Signature Noodles
$13.00
Handmade egg noodles and Hannah's signature sauce.
District Wok Live Maine Lobster with Hannah's Noodles
$48.00-69.00
Crab & Uni Noodles
$35.00
Lump crab, chive, uni butter, nori and fresh uni sashimi.
Alaskan Crab Legs with Hannah's Noodles
$44.00
Mint-basil pesto and garlic lime sauce.
Grilled Colossal Garlic Tiger Prawns with Hannah's Noodles
$37.00
Pan Seared Lemongrass Chicken Breast with Hannah's Noodles
$28.00
Grilled Lemongrass Filet Mignon Skewers with Hannah's Noodles
29.00
$Hannah's Curry
Curry Chicken Breast
$25.00
Yellow coconut milk curry, crimini mushroom, charred onion, purple potato and zucchini.
Curry Chilean Sea Bass with Curry
$39.00
Yellow coconut milk curry, crimini mushroom, charred onion, purple potato and zucchini.
Curry Black Cod
$36.00
Yellow coconut milk curry, crimini mushroom, charred onion, purple potato and zucchini.
Curry Colossal Tiger Prawns
$37.00
Yellow coconut milk curry, crimini mushroom, charred onion, purple potato and zucchini.
Curry New Zealand Lamb
$39.00
Yellow coconut milk curry, crimini mushroom, charred onion, purple potato and zucchini.
Curry Market Vegetables
18.00
Yellow coconut milk curry, crimini mushroom, charred onion, purple potato and zucchini. Gluten-free.
$Banh Mi & Flatbread District
Banh Mi Vietnamese Sandwich
$11.00-24.00
Choice of live maine lobster, filet mingnon beef, lemongrass organic chicken, roasted pork belly and bacon or farmer's market vegetarian sandwich.
Signature District Flatbread
$15.00
Choice of chicken kale Caesar, roasted pork belly, duck confit or roasted vegetable flatbread.
Pork Belly Flatbread
$14.00
Pickled vegetables, Fresno chili aioli and Gruyere.
Duck Confit Flatbread
$14.00
Watercress puree, Burrata and arugula.
Vegan Flatbread
$14.00
Tomato puree, root vegetables, tofu and golden beets.
Hannah's Lobster Flatbread
$20.00
Lobster with burrata, fresh organic corn, arugula, fried garlic, candied walnut, crispy shallot and capers.
Hannah's Snow Crab Flatbread
20.00
Snow crab with burrata, fresh organic corn, arugula, fried garlic, candied walnut, crispy shallot and capers.
$Ocean District
Cha Ca (Chilean Sea Bass)
$39.00
Rice noodle, sesame crisp, turmeric, dill, charred onion and pineapple tamarind sauce. Gluten-free.
Ca Kho (Black Cod in Clay Pot)
$29.00
Caramelized black cod, ginger, pineapple and pickled Vietnamese vegetables. Gluten-free.
Roasted Norwegian Wild Salmon
$27.00
Pea puree, crimini mushrooms, quinoa, frisee salad, edamame and beurre blanc. Gluten-free.
Canh Chua (Tamarind Black Cod)
$29.00
Grilled pineapple, tomato-herb broth, bean sprouts and seasonal vegetables. Gluten-free.
Ca Luc Lac (Shaken Fish)
$25.00
Sliced wok sole, vegetables, mushroom and traditional Vietnamese herb sauce.
Grilled Colossal Garlic Tiger Prawns
$36.00
Grilled jumbo tiger prawns, Hannah's handmade noodles and Vietnamese herb pesto.
District Wok Live Maine Lobster
$62.00-42.00
With Hannah's signature noodles.
Alaskan King Crab Legs
$44.00
King crab legs with mint-basil pesto & garlic lime sauce with Hannah's handmade noodles.
Curry Chilean Sea Bass
$39.00
Curry Chilean sea bass with crimini mushroom, charred onion, edamame, zucchini and marble potato.
Curry Black Cod
$29.00
Curry black cod with crimini mushroom, charred onion, edamame, zucchini and marble potato.
Curry Colossal Tiger Prawns
36.00
Curry tiger prawns with crimini mushroom, charred onion, edamame, zucchini and marble potato.
$Land District
Bo Luc Lac (Shaken Beef)
$36.00
Cubed wok filet mignon, gai lan, charred red onion, garlic, cherry tomato and Thai basil.
Ga Luc Lac (Shaken Chicken)
$25.00
Sliced wok chicken breast, vegetables, mushrooms and traditional Vietnamese herb sauce.
Bo Kho (Braised Short Ribs)
$34.00
Charred onion, heirloom carrot and Thai basil served with sliced french baguette. Gluten-free.
The District 10 oz. Rib Eye
$44.00
Garlic confit, charred onion and herb butter.
Coriander CrustedNew Zealand Lamb
$39.00
Curry Brussels sprouts, braised fennel savoka, bordelaise and mint pesto. Gluten-free.
Vietnamese Chicken Curry
$24.00
Curry chicken breast with crimini mushroom, charred onion, edamame, zucchini and marble potato. Gluten-free.
Coriander Crusted Lamb
38.00
Curried Brussels sprouts, grilled fennel, bordelaise sauce and mint pesto. Gluten-free.Gluten free.
$Buddha District
Buddha's Delight Clay Pot
$18.00
Vietnamese stew with seitan, carrot, onion, potato and kohlrabi. Vegetarian.
Crispy Tofu
$16.00
Tomato-herb broth, mushrooms and edamame. Gluten-free.
Smoked Heirloom Cauliflower
$16.00
Baby carrots, seaweed, edamame and hazelnuts. Vegetarian.
Wok Vegetable Stir Fry
$12.00
Baby bok choy, tofu, market mushrooms, tamari-ginger sauce, Japanese eggplant, zucchini, gai lan and cilantro. Gluten-free.
Curry Brussel Sprouts
$12.00
Lightly coated with curry oil and lime garlic vinaigrette. Gluten free.
Curry Market Vegetables
$18.00
Curry vegetables with crimini mushroom, charred onion, edamame, zucchini and marble potato. Gluten free.
Roasted Vegetables
$10.00
Gluten-free and vegetarian.
Seasonal Vegetable Wok Saute
10.00
House special sauce, garlic and chili flake with choice of vegetables. Gluten-free.
$Rice District
District Wok Fried Rice
$12.00
Purple kale, edamame, quinoa, pickled red onions and egg.
Kimchi Fried Rice
$11.00
Quinoa, egg and kimchi.
Bo Kho Kimchi Fried Rice
$16.00
Short rib, quinoa, egg and kimchi.
Jasmine Rice
$3.00
Gluten-free and vegan.
Brown Rice
$3.00
Gluten-free and vegan.
Asparagus
$10.00
Sautéed in house special sauce, garlic, and chili flake. Gluten-free.
Broccolini
$10.00
Sautéed in house special sauce, garlic, and chili flake. Gluten-free.
Chinese Broccoli
$10.00
Sautéed in house special sauce, garlic, and chili flake. Gluten-free.
Roasted Vegetables
$10.00
Gluten-free and vegan.
Side of Hannah's Homemade Noodles
$12.00
Snap Peas
10.00
Sautéed in house special sauce, garlic, and chili flake. Gluten-free.
$Coffee & Tea Lunch
Iced Vietnamese Coffee
$5.00
Iced Tea
$4.00
Arnold Palmer
$4.00
Coffee
$3.00
Espresso
$3.50-4.00
Espresso - Double
$4.00
Latte
$5.00
Cappuccino
$5.00
Macchiato
$4.50
Hot Tea
5.00
$Hannah's Pho & Soups (Rice Noodle Soup) Lunch
Pho Bo Lunch
$12.00
Choice of filet mignon, oxtail or a combo of both.
Pho Bo with Oxtail
$14.00
Pho Bo Combo (Filet Mignon & Oxtail)
$16.00
Pho Ga (Chicken Pho) Lunch
$11.00
Vegetarian Pho Lunch
$11.00
Bun Bo Hue (Imperial Spicy Beef Noodle Soup) Lunch
13.00
$Salads Lunch
Saigon Noodle Salad with Cha Gio Roll Lunch
$11.00
District Kale Caesar Salad Lunch
$10.00
Purple Kale & Frisee Salad Lunch
$9.00
Vietnamese Lotus Chopped Vegetable Salad Lunch
$10.00
+ Add Prawn
$5.00
+ Add Salmon
$4.00
+ Add Beef Satay
$3.00
+ Add Chicken
2.00
$Hannah's Famous Homemade Noodles Lunch
For delivery and pick up, available until 4:00pm. For the regular menu, please scroll down past the Express Lunch Box options.Hannah's Noodles Lunch
$10.00
Hannah's Noodles with Roasted Wild Salmon Lunch
$22.00
Hannah's Noodles with Lemongrass Beef Tenderloin Satay Lunch
$20.00
Hannah's Noodles with Lemongrass Free-Range Chicken Satay Lunch
$17.00
Hannah's Noodles with Saigon Seasoned Crispy Tofu Lunch
$14.00
Hannah's Noodles with Grilled Vegetables Lunch
14.00
$Hannah's Curry Lunch
Chicken Curry Lunch
$17.00
Served with rice and crimini mushroom, charred onion, purple potato and zucchini.
White Fish Curry Lunch
$20.00
Served with rice and crimini mushroom, charred onion, purple potato and zucchini.
Salmon Curry Lunch
$22.00
Served with rice and crimini mushroom, charred onion, purple potato and zucchini.
Curry with Prawns Lunch
$20.00
Served with rice and crimini mushroom, charred onion, purple potato and zucchini.
Vegetable Curry Lunch
16.00
Served with rice and crimini mushroom, charred onion, purple potato and zucchini.
$Banh Mi (Sandwich) Lunch
Chicken Banh Mi Lunch
$11.00
Pork Belly Banh Mi Lunch
$11.00
Grilled Beef Banh Mi Lunch
$12.00
Shrimp Banh Mi Lunch
$13.00
Braised Beef Short Rib Banh Mi Lunch
$15.00
Lobster Banh Mi Lunch
20.00
$Rice Bowls Lunch
Bo Luc Lac (Sliced Wok Filet Mignon & Vegetables) Lunch
$16.00
Ga Luc Lac (Sliced Wok Chicken with Vegetables) Lunch
$14.00
Poke Bowl Lunch
$14.00
Ahi tuna with pickled vegetables.
Hannah's Wok Fried Rice Lunch
$10.00
purple kale, edamame, quinoa, pickled red onions, and egg. Add your choice of protein.
Shrimp Fried Rice
$16.00
Beef Fried Rice
$14.00
Chicken Fried Rice
13.00
$Sweet District Lunch
Pineapple Bread Pudding
$10.00
Cheesecake
10.00
$Catering Starters
Catering Fresh Rice Paper Spring Rolls
$36.00
Chef's choice protein, rice noodles, cucumbers, pickled daikon, carrots and tamarind sauce. Add another 1/2 tray for an additional charge.
Catering Colossal Candied Walnut Tiger Prawns
$60.00
In Hannah's house aioli. Add another 1/2 tray for an additional charge.
Catering Lemongrass Satay
$34.00-60.00
Satay sauce, scallions, Vietnamese slaw. Choice of: chicken breast, beef tenderloin, prawns or farmer's market vegetables.
Catering Cha Gio Rolls
$36.00
Rice paper, chicken, jicama, taro root, onions and carrots. Add another 1/2 tray for an additional charge.
Catering District Dumplings
$36.00
Beef, chicken or veggie with balsamic reduction. Add another 1/2 tray for an additional charge.
Catering Pho
12.00
Chicken or beef. Individual portion.
$Catering Salads
Catering Kale Frisee Salad
$45.00
Purple kale, red mustard frill, frisee and garlic-lime vinaigrette. Add chicken, beef or prawns for an additional charge.
Catering Vietnamese Lotus Chicken Salad
$75.00
Julienne cabbage, crispy shallots, tiato leaf, Thai basil and garlic-lime vinaigrette.
Catering Vietnamese Lemongrass Prawn Salad
$80.00
Julienne cabbage, crispy shallots, tiato leaf, Thai basil and garlic-lime vinaigrette.
Catering Wild Salmon and Kale Caesar Salad
$80.00
Crispy quinoa, Parmesan, pickled red onion and homemade Caesar dressing.
Catering Saigon Rice Noodle Salad
$55.00
Grilled lemongrass beef or chicken skewers with cha gio roll, bean sprouts and Vietnamese herbs.
Catering Warm Vietnamese Beef Salad
$65.00
Lemongrass tenderloin, mixed greens, pickled cabbage, pickled carrots and daikon, cucumber, kale, frisee and turmeric garlic-lime vinaigrette.
Catering Kale Caesar Salad
$45.00
Crispy quinoa, Parmesan, pickled red onion and homemade Caesar dressing. Add chicken, beef or prawns for an additional charge.
Catering Chopped Vegetable Salad
45.00
Farmers' market fresh vegetables, mixed greens and turmeric garlic-lime vinaigrette. Add chicken, beef or prawns for an additional charge.
$Catering Banh Mi Sandwiches
Catering Banh Mi Sandwiches
70.00-125.00
Pickled daikon, carrots, jalapeño peppers, pickled red onions, cilantro, cucumbers, and Fresno chili aioli on French baguettes. Choice of: chicken, beef, pork, caramelized prawns or lobster.
$Catering Noodles
Catering Hannah's Homemade Noodles
60.00
Frisee and garlic lime beurre blanc. Add crispy tofu, organic chicken, beef tenderloin, prawns or lobster for an additional charge.
$Catering Garden
Catering Buddha Delight Clay Po
$75.00
Traditional Vietnamese vegetarian stew with tofu, seitan, carrots, onions, potatoes and kohlrabi. Served with jasmine or brown rice.
Catering Curry Brussels Sprouts
$60.00
Tomato-herb broth, cilantro, charred scallions, mushrooms, edamame and pea mixture.
Catering Wok Vegetable Stir-Fry
$60.00
Baby boy choy, tofu, cremini mushrooms, Japanese eggplant, zucchini, gailan, cilantro and tamarind ginger sauce.
Catering Roasted Vegetables
45.00
$Catering Ocean
Catering District Wok Fried Lobster
$250.00
Live Maine lobster, Hannah's noodles, homemade panko, Thai basil and fresh lime.
Catering Grilled Colossal Tiger Prawns
$200.00
Garlic prawns with mint pesto, Hannah's noodles, frisee and homemade panko.
Catering Roasted Wild Salmon
160.00
Norwegian salmon, pea purée, cremini mushrooms, quinoa, arugula, arugula, frisee, edamame and beurre blanc.
$Catering Land
Catering Shaken Beef
$180.00
Cubed filet mignon, sautéed gailan, charred red onions, garlic, tomatoes and Thai basil.
Catering Braised Short Ribs
$160.00
Charred onions, Vietnamese herbs, heirloom carrots, Thai basil and sliced French baguettes.
Catering Coriander-Crusted Lamb
$160.00
New Zealand lamb, curry Brussels sprouts, grilled fennel, bordelaise and mint pesto.
Catering Shaken Chicken
$120.00
Sautéed gailan, charred red onions, garlic, tomatoes and Thai basil.
Catering Vietnamese Chicken Curry
120.00
Airline chicken breast, cremini mushrooms, charred onions, edamame, potatoes, zucchini and yellow curry sauce.
$Catering Signature Rice Dishes
Catering District Brown Rice
$45.00
Purple kale, edamame, quinoa and pickled red onions.
Catering District Kimchi Fried Rice
$45.00
Brown rice, gailan, fried egg and kimchi.
Catering Pineapple Shrimp and Chicken Fried Rice
$55.00
Jasmine rice, turmeric, egg, raisins and Hannah's special sauce.
Catering Snow Crab Fried Rice
$65.00
Jasmine rice, egg, tomato, fresh herbs and Hannah's special sauce.
Catering Dragon Fried Rice
$75.00
Jasmine rice, scallops, prawns, egg, fresh herbs and Hannah's special sauce.
Catering Farmers' Market Veggie Fried Ride
$45.00
Brown rice and fresh farmers' market veggies.
Catering Side of Rice
25.00
Jasmine or brown rice.
$Catering Set Up
Catering Spoons
Catering Napkins and Utensils
Catering Tongs
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