New School Kitchen Chinese

New School Kitchen Menu

(424) 832-3445
11301 W Olympic Blvd Ste 106, Los Angeles, CA 90064
$$$$$

Beverages


Original Ginger Ale by Bruce Cost
$2.50
Made with only fresh ginger (no extracts or oils) and pure cane sugar. Unfiltered with ginger particles. 12 oz bottle or can.
Jasmine Tea Ginger Ale by Bruce Cost
$2.50
Made with only fresh ginger (no extracts or oils) and pure cane sugar. Infused with whole leaf green Jasmine tea from Taiwan. 12 oz bottle.
Organic Green Tea by Harney and Sons
$3.00
Organic green iced tea with organic gingko biloba leaves and organic lemongrass, lightly sweetened with organic cane sugar & organic honey. 16 oz glass bottle.
Organic Black Tea by Harney and Sons
$3.00
Organic black iced tea lightly sweetened with less than 2% of organic cane sugar. 16 oz glass bottle.
Boylan's Black Cherry Soda
$2.00
Made from all natural ingredients including cane sugar & natural black cherry flavors. 12 oz bottle.
Leninade
$2.00
Pink lemonade flavored soda sweetened with cane sugar. 12 oz bottle.
Jarritos Mandarin Soda
$2.00
Mandarin orange flavored soda sweetened with cane sugar. 12.5 oz bottle.
Mexican Coke
$2.00
Coca-Cola sweetened with cane sugar. 1/2 Liter bottle.
Mexican Sprite
$2.00
Sprite sweetened with cane sugar. 1/2 Liter bottle.
Organic Peach Black Tea and Harney and Sons
3.00
Organic black iced tea with natural peach flavor, lightly sweetened with organic cane sugar & organic honey. 16 oz glass bottle.

$Rice Bowls


Chicken and Egg Rice Bowl
$7.95
Free range minced chicken breast, shiitake mushrooms, seasoned egg, pickled mustard greens, crispy shallots and scallions.
Hainan Chicken Rice Bowl
$9.75
Free range slow-poached chicken thigh over garlic rice with cucumber and ginger scallion sauce. Gluten free.
Pork Belly Rice Bowl
$8.95
Taiwanese braised pork belly, bok choy, pickled mustard greens, crispy shallots and scallions.
Tofu Vegetable Rice Bowl
7.45
Organic tofu, shiitake mushroom, braised cabbage, bok choy, crispy shallots and scallions. Vegan and gluten free.

$Noodle Bowls


Braised Beef Noodles
$9.95
Taiwanese braised beef, bok choy, pickled mustard greens and scallions.
Sesame Tofu Noodles
$7.05
Served cold, Spicy tofu, sesame sauce, cucumber, carrots, crispy shallots and scallions. Vegan.
Zha Jiang Noodles
7.95
Free range minced chicken breast, organic tofu, zucchini, carrots, cucumber, edamame and crispy shallots.

$Bao


Pork Belly Bao
$2.75
Taiwanese braised pork belly, cucumber, cilantro and peanut sugar.
Spicy Tofu Bao
$2.55
Organic tofu, spicy sesame sauce, cucumber, scallions and peanut sugar. Vegan.
5-Spice Fried Chicken Bao
3.25
Free range chicken breast cutlet, tonkatsu sauce, Sriracha mayo, cucumber, scallions and peanut sugar.

$Dim Sum


Shu Mai Dumplings
$2.05
2 dumplings. Pork, shrimp and mushrooms. Steamed to order.
Har Gow Dumplings
$2.25
2 dumplings. Shrimp and bamboo. Steamed to order.
Honey BBQ Pork Bun
$1.95
Char siu pork and honey glazed bun.
Lotus Leaf Sticky Rice
$2.65
Chicken, pork, Chinese sausage and mushroom.
Egg Custard Tart
$1.85
Puff pastry tart with caramelized sugar.

Menu for New School Kitchen is provided by findrestaurantmenu.com

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