Antipasti
Salumi Salami a Tasting of 3
$14.00
Organic ingredients. With aged pecorino, served with bread and olive oil.
Manchego
$11.00
Organic ingredients. Spanish la mancha sheeps milk cheese. Aged 4 months with a rich tangy flavor, served with bread and olive oil.
Thinly Sliced Prosciutto di Parma
$18.00
Organic ingredients. Fresh mozzarella and marinated artichoke hearts served with bread and olive oil.
Basque Olives in Herbs
$9.00
Vegan, organic ingredients. Served with bread and olive oil.
Tasting of Two Aged Raw Artisan
$17.00
Organic ingredients. Cheeses from cascadia creamery. Sleeping beauty: rich smooth, creamy and glacier blue: a bold, savory blue cheese, served with bread and olive oil.
Local Steamboat Island Goat Farm
13.00
Organic ingredients. Aged raw goats milk cheese, served with local apricot compote, walnuts, bread, and olive oil.
$Soup
Red Lentil
10.00
Gluten-free, organic ingredients. Cruciferous greens, vegetable soup garnished lightly with fresh basil and yogurt.
$Greens
Fresh Mozzarella
$14.00
Biologico-organic ingredients. With mixed local greens, oregano lightly dressed in balsamic and extra virgin olive oil.
Small Side
$6.00
Mixed Greens
$7.75
Gluten-free, biologico-organic ingredients. Lightly dressed in balsamic extra virgin olive oil with Pecorino Romano.
Side Sauteed Seasonal Vegetable
6.00
Vegan, gluten-free.
$Pasta
Our Ragu Alla Cantinelli
$20.00
Made with locally produced, hormone free, free range, grass fed beef from colvin ranch with rigatoni.
Penne All'arrabbiata
$10.75
Vegan, biologico-organic ingredients. Spicy fire roasted tomato sauce.
Pesto Alla Romana
$18.00
Vegan, biologico-organic ingredients. Green beans and potato with penne rigate.
Cacio Pepe Alla la Camapana
$16.00
Biologico-organic ingredients. Fettuccine with imported Pecorino Romano and freshly cracked black pepper.
Pasta Norma
14.00
Vegan, biologico/organic ingredients. Rotini in a light tomato sauce with roasted eggplant, garlic, fresh basil.
$Meat & Fish
Cooked on our apple wood grill.Alaskan Sockeye Salmon
$29.00
Gluten-free. Wild-sustainably harvested with seasonal vegetable.
Chicken for Two Stuffed
$47.00
Gluten-free, organic ingredients. Stokesbery farms whole chicken for 2 stuffed with lemon and garlic baked, then finished on the grill served with seasonal garlic and rosemary potatoes.
Solo Verdura
$18.00
Vegan, gluten-free, organic ingredients. Grilled eggplant with sauteed green beans and fresh tomato with balsamic.
Featured Grass Fed
41.00
Gluten-free, organic ingredients. Free range local steaks from colvin ranch, ask server about tonights available cuts sered with garlic rosemary potatoes.
$Dolce
Our dessert recipes are designed to taste of their beautiful mostly organic ingredients and almost all are gluten-free. All of our baked sweets are made in house with dairy and local eggs, with the exception of imported cheeses.Tiramisu
$8.00
Biologico-organic ingredients. Heavy cream, mascarpone, lady fingers soaked in espresso, finished with a dust of chocolate.
Flourless Chocolate Torte
$8.00
Gluten-free, biologico-organic ingredients. Made with fair trade theo milk chocolate this is dense, rich and heavy.
Sorbetto Blackberry
$6.00
Vegan, gluten-free, biologico-organic ingredients. Very light and fresh on the palate.
Affogato
$6.00
Gluten-free, biologico-organic ingredients. Vanilla ice cream served with fair trade, espresso.
Menu for The Mark Restaurant is provided by findrestaurantmenu.com
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